Modernized Mexican eats & hand-crafted cocktails are served in a festive setting with outdoor patio.
4.4 – 4 reviews $$ • Mexican restaurant
Menu
| Entrees | |
| Chicken Enchiladas Roasted chicken, tomato, salsa verde, queso fresco, cilantro onion and crema. Served with Cantina rice. |
$11.00 |
| Filet Mignon Tacos Fresh made corn tortillas with bacon-onion jam, Jack cheese, fried onions and tamarind aioli. Served with Cantina rice. |
$14.00 |
| Palomilla Thin-cut grilled steak topped with caramelized onions, shoe string French fries and tamarind aioli. Served with sweet plantains. |
$18.00 |
| Pork Enchiladas Shredded roast pork, tomato habanero sauce, queso fresco, cilantro onion, crema. Served with Cantina rice. |
$11.00 |
| Shredded Beef Tacos Crispy shell, lettuce, Pico de Gallo and Jack cheese. Served with salsa and Cantina rice. |
$10.00 |
| Sirloin Chorizo Burger Chorizo, avocado, fried onions, Jack cheese, tomato and chipotle aioli. Served with seasoned French fries and chipotle ketchup. |
$14.50 |
| Cuban Sandwich Shredded roast pork, ham, Jack cheese, house-made pickles and Dijon mustard aioli on pressed Cuban bread. Served with seasoned fries and chipotle ketchup. |
$11.50 |
| Seafood Mofongo Sautéed shrimp, scallops, calamari, tomato, cilantro and poblano peppers and onions in a tequila lime butter sauce. Served over pork carnitas, sweet plantains and yuca mofongo. |
$12.00 |
| Sesame Crusted Salmon Coconut fried rice, mango salsa and orange-soy coulis |
$16.00 |
| Appetizers | |
| Black Bean Soup Topped with cilantro-onion and crema. |
$3.50 |
| Chile Queso Dip Cheese, ground beef and chorizo. Served with chips. |
$7.50 |
| Chips & Dip Chile or queso blanco, guacamole, and refried bean dip. Topped with queso fresco. |
$10.00 |
| Chips & Salsa House-made. |
$4.00 |
| Crispy Tuna Tacos Three mini tacos, sashimi-style tuna, coconut lime mojito, pickled red onion, mango and Serrano chile. |
$9.50 |
| Empanadas Three mini fried pastries stuffed with ground sirloin picadillo, topped with ancho tomatillo sauce, crema, cotija cheese and pico de gallo. |
$7.50 |
| Esquites Roast corn on the cob, chipotle aioli, cotija cheese and lime. |
$5.50 |
| Fried Sweet Plantains Served with crema. |
$4.50 |
| Fried Yuca Served with chipotle ketchup. |
$4.50 |
| Guacamole Avocado, jalapeño, cilantro and lime. Served with chips. |
$9.00 |
| Mofongo Pork carnitas, sweet plantains and yuca, topped with chimichurri. |
$9.00 |
| Queso Blanco American cheese, Jack cheese and jalapeño. Served with chips. |
$7.50 |
| Refried Bean Dip Refried pinto beans, topped with queso fresco. Served with chips. |
$6.50 |
| Tortilla Soup Chicken broth, shredded chicken, carrot-onion sofrito, avocado, queso fresco and corn strips. |
$4.00 |
| Salad | |
| Taco Salad Romaine lettuce, tomato, avocado, black bean salsa, quest fresco and chipotle Caesar dressing. Served in a crispy flour tortilla bowl. |
$9.50 |
| Ceviche | |
| Shrimp Los Cabos Shrimp, avocado, pico de gallo, cilantro and sweet tomato cocktail sauce. |
$10.50 |
| Tacos | |
| Ahi Tuna Taco Seared tuna, soy orange coulis, wasabi aioli, pico de gallo and mixed greens. |
$5.50 |
| Baja Fish Taco Grilled fresh fish, Mexican slaw, salsa Rosa and blanca. |
$5.50 |
| Chicken Taco Roasted chicken, rajas, pico de Gallo and Jack cheese. |
$4.25 |
| Duck Taco Orange braised duck confit, grilled pineapple, goat cheese, cilantro and red chile jelly. |
$5.50 |
| Pork Taco Shredded roast pork, guacamole, cilantro onion and radish. |
$4.50 |
| Portobello Mushroom Taco Grilled portobellos, red onion, poblano chile, feta cheese, cilantro and avocado sauce. |
$4.25 |
| Shrimp Taco Grilled shrimp, Mexican slaw, pico de gallo and habanero aioli. |
$5.00 |
| Steak Taco Grilled steak, rajas, and Jack cheese. |
$4.50 |
| Sweet Potato & Chorizo Taco Roasted sweet potato, chorizo, cotija cheese, mexican kimchi and cumin crema. |
$4.25 |
| Tofu Taco Grilled tofu, rajas, pineapple, jalapeño, cilantro, Jack cheese and chino latino sauce. |
$4.50 |
| Burritos + Bowls | |
| Barbacoa Burrito Shredded brisket or chicken, grilled poblano peppers and onions, Jack cheese, ancho tomatillo sauce, queso fresco, cilantro onion and crema. Served with Cantina rice. |
$12.00 |
| Chicken Burrito Roasted chicken, grilled poblano peppers and onions, guacamole, pickled jalapeño, queso fresco and cream. Served with Cantina rice |
$10.00 |
| El Gordo Burrito Jack cheese, pico de gallo, jalapeño cream sauce with Cantina rice. Choose from steak, shredded roast pork, chicken or tofu. |
$12.00 |
| Pork Verde Burrito Shredded roast pork, rajas, Jack cheese, Chile verde sauce, quest fresco, cilantro onion and crema. Served with Cantina rice. |
$10.00 |
| Shrimp Burrito Seasoned grilled shrimp, Mexican slaw, pico de gallo and chipotle mayo. Served with Cantina rice. |
$12.00 |
| Southwest Burrito Black beans, poblano peppers and onions, red peppers, Jack cheese, pico de Gallo, sour cream and Cantina rice. Choose from steak, shredded roast pork, chicken or tofu. |
$12.00 |
| Quesadillas | |
| Duck Quesadilla Orange braised duck confit, Jack cheese, goat cheese and pineapple. Served with honey chipotle vinaigrette. |
$13.00 |
| Grilled Chicken Quesadilla Chihuahua cheese and Jack cheese. Served with pico de gallo, guacamole, and crema. |
$9.50 |
| Grilled Steak Quesadilla Chihuahua cheese, Jack cheese, and chorizo. Served with corn salsa, guacamole, and crema. |
$11.00 |
| Grilled Vegetable Quesadilla Jack cheese, zucchini, corn, spinach, carrot and red pepper. Served with black bean salsa and crema. |
$9.50 |
| Mexican Pizza Open-faced crispy flour tortilla topped with refried beans, Chile ancho sauce, cheddar and Jack cheese, fresh jalapeños, chopped tomatoes and grilled sirloin. |
$12.00 |
| Desserts | |
| Churros Fried pastry dusted in cinnamon and sugar served with Mexican chocolate and cajeta caramel dipping sauce. |
$9.00 |
| Kid’s Menu | |
| Kids Mac and Cheese Macaroni and cheese with French fries. |
$6.00 |
| Kids Perro Calliente Hotdog with ketchup and french fries. |
$5.00 |
| Kids Pollo Frito Chicken tenders with French fries. |
$7.00 |
| Kids Quesadilla de Queso Cheese quesadilla with cilantro crema and French fries. |
$6.00 |
| Kids Steak Tacos Two grilled sirloin tacos with Monterrey Jack cheese and french fries. |
$6.00 |
| Drinks | |
| Mexican Coke | $3.50 |
| Jarritos | $3.50 |
| Shakin’ Jamaican Cold Brew | $6.00 |
| Topo Chico Mineral Water. |
$3.50 |
| Voss Water | $4.00 |
| Donations | |
| $10 Donation Your $10 donation will provide a meal for one of St. Petersburg’s first responders or hospital heroes. *Note: This is a donation to provide food for our frontline. |
$10.00 |
| $100 Donation Your $100 donation will provide a meal for ten of St. Petersburg’s first responders or hospital heroes. *Note: This is a donation to provide food for our frontline. |
$100.00 |
| $20 Donation Your $20 donation will provide a meal for two of St. Petersburg’s first responders or hospital heroes. *Note: This is a donation to provide food for our frontline. |
$20.00 |
| $50 Donation Your $50 donation will provide a meal for five of St. Petersburg’s first responders or hospital heroes. *Note: This is a donation to provide food for our frontline. |
$50.00 |
| Hot Sauce | |
| Red Mesa Roja Hot Sauce Bottle | $5.00 |
| Cubans | |
| Veggie Cuban Sandwich Balsamic marinated portobello mushroom, roasted red pepper and poblano pepper, grilled red onion, Swiss cheese and tamarind aioli on pressed Cuban bread. Served with seasoned fries and chipotle ketchup. |
$11.50 |
| Appetizers | |
| Chips & Dip Chile or queso blanco, guacamole, and refried bean dip. Topped with queso fresco. |
$10.00 |
| Queso Blanco American cheese, Jack cheese and jalapeño. Served with chips. |
$7.50 |
| Chile Queso Dip Cheese, ground beef and chorizo. Served with chips. |
$7.50 |
| Chips & Salsa House-made. |
$4.00 |
| Guacamole Avocado, jalapeño, cilantro and lime. Served with chips. |
$9.00 |
| Refried Bean Dip Refried pinto beans, topped with queso fresco. Served with chips. |
$6.50 |
| Tortilla Soup Chicken broth, shredded chicken, carrot-onion sofrito, avocado, queso fresco and corn strips. |
$4.00 |
| Black Bean Soup Topped with cilantro-onion and crema. |
$3.50 |
| Esquites Roast corn on the cob, chipotle aioli, cotija cheese and lime. |
$5.50 |
| Fried Yuca Served with chipotle ketchup. |
$4.50 |
| Fried Sweet Plantains Served with crema. |
$4.50 |
| Empanadas Three mini fried pastries stuffed with ground sirloin picadillo, topped with ancho tomatillo sauce, crema, cotija cheese and pico de gallo. |
$7.50 |
| Crispy Tuna Tacos Three mini tacos, sashimi-style tuna, coconut lime mojito, pickled red onion, mango and Serrano chile. |
$9.50 |
| Mofongo Pork carnitas, sweet plantains and yuca, topped with chimichurri. |
$9.00 |
| Nacho Sanchez Tortilla chips, topped with refried beans, chile or queso blanco, pico de gallo, crema and pickled jalapeños. |
$10.00 |
| Entrees | |
| Shredded Beef Tacos Crispy shell, lettuce, Pico de Gallo and Jack cheese. Served with salsa and Cantina rice. |
$10.00 |
| Pork Enchiladas Shredded roast pork, tomato habanero sauce, queso fresco, cilantro onion, crema. Served with Cantina rice. |
$11.00 |
| Chicken Fernandez Mojo grilled chicken breast with chipotle cream sauce. Served with Cantina rice and fresh seasonal vegetables. |
$14.00 |
| Jibarito Fried green plantains, shredded roast pork, chimichurri, lettuce, tomato, avocado, Jack cheese, pickled onion and tomato garlic aioli. |
$11.00 |
| Palomilla Thin-cut grilled steak topped with caramelized onions, shoe string French fries and tamarind aioli. Served with sweet plantains. |
$18.00 |
| Chicken Enchiladas Roasted chicken, tomato, salsa verde, queso fresco, cilantro onion and crema. Served with Cantina rice. |
$11.00 |
| Filet Mignon Tacos Fresh made corn tortillas with bacon-onion jam, Jack cheese, fried onions and tamarind aioli. Served with Cantina rice. |
$14.00 |
| Sirloin Chorizo Burger Chorizo, avocado, fried onions, Jack cheese, tomato and chipotle aioli. Served with seasoned French fries and chipotle ketchup. |
$14.50 |
| Shrimp al Mojo Sautéed shrimp, garlic, tomato, cilantro, Chile arbol and tequila lime butter. Served with Cantina rice and fresh seasonal vegetables. |
$13.00 |
| Impossible Tacos Impossible vegan protein with salsa verde, pico de gallo and cilantro onion. Served with Cantina rice and black beans. |
$12.00 |
| Cuban Sandwich Shredded roast pork, ham, Jack cheese, house-made pickles and Dijon mustard aioli on pressed Cuban bread. Served with seasoned fries and chipotle ketchup. |
$11.50 |
| Seafood Mofongo Sautéed shrimp, scallops, calamari, tomato, cilantro and poblano peppers and onions in a tequila lime butter sauce. Served over pork carnitas, sweet plantains and yuca mofongo. |
$12.00 |
| Sesame Crusted Salmon Coconut fried rice, mango salsa and orange-soy coulis |
$16.00 |
| Tacos | |
| Pork Taco Shredded roast pork, guacamole, cilantro onion and radish. |
$4.50 |
| Shrimp Taco Grilled shrimp, Mexican slaw, pico de gallo and habanero aioli. |
$5.00 |
| Steak Taco Grilled steak, rajas, and Jack cheese. |
$4.50 |
| Ahi Tuna Taco Seared tuna, soy orange coulis, wasabi aioli, pico de gallo and mixed greens. |
$5.50 |
| Chicken Taco Roasted chicken, rajas, pico de Gallo and Jack cheese. |
$4.25 |
| Baja Fish Taco Grilled fresh fish, Mexican slaw, salsa Rosa and blanca. |
$5.50 |
| Tofu Taco Grilled tofu, rajas, pineapple, jalapeño, cilantro, Jack cheese and chino latino sauce. |
$4.50 |
| Portobello Mushroom Taco Grilled portobellos, red onion, poblano chile, feta cheese, cilantro and avocado sauce. |
$4.25 |
| Sweet Potato & Chorizo Taco Roasted sweet potato, chorizo, cotija cheese, mexican kimchi and cumin crema. |
$4.25 |
| Duck Taco Orange braised duck confit, grilled pineapple, goat cheese, cilantro and red chile jelly. |
$5.50 |
| Salad | |
| Taco Salad Romaine lettuce, tomato, avocado, black bean salsa, quest fresco and chipotle Caesar dressing. Served in a crispy flour tortilla bowl. |
$9.50 |
| Cantina Salad Mixed greens, tomato, gorgonzola cheese, red onion, corn strips and tomato cilantro vinaigrette. |
$8.50 |
| Spinach Salad Goat cheese, pickled red onion, pepitas and hibiscus vinaigrette |
$7.50 |
| Ahi Tuna Salad Mixed greens, avocado, tomato, jicama, carrot, soy orange coulis and wasabi aioli. |
$13.00 |
| Ceviche | |
| Shrimp Los Cabos Shrimp, avocado, pico de gallo, cilantro and sweet tomato cocktail sauce. |
$10.50 |
| Pulpo Octopus, pico de gallo, Kalamata olive, cilantro, avocado, citrus and chile arbol oil. |
$15.50 |
| Quesadillas | |
| Duck Quesadilla Orange braised duck confit, Jack cheese, goat cheese and pineapple. Served with honey chipotle vinaigrette. |
$13.00 |
| Grilled Chicken Quesadilla Chihuahua cheese and Jack cheese. Served with pico de gallo, guacamole, and crema. |
$9.50 |
| Grilled Steak Quesadilla Chihuahua cheese, Jack cheese, and chorizo. Served with corn salsa, guacamole, and crema. |
$11.00 |
| Mexican Pizza Open-faced crispy flour tortilla topped with refried beans, Chile ancho sauce, cheddar and Jack cheese, fresh jalapeños, chopped tomatoes and grilled sirloin. |
$12.00 |
| Grilled Vegetable Quesadilla Jack cheese, zucchini, corn, spinach, carrot and red pepper. Served with black bean salsa and crema. |
$9.50 |
| Crab & Shrimp Open faced with jalapeño cream sauce, Jack cheese, pico de gallo, cilantro and chile arbol oil. |
$13.50 |
| Burritos + Bowls | |
| Pork Verde Burrito Shredded roast pork, rajas, Jack cheese, Chile verde sauce, quest fresco, cilantro onion and crema. Served with Cantina rice. |
$10.00 |
| Filet al Chipotle Burrito Filet mignon tips, chipotle Chile butter, tomato, jalapeño, poblano peppers and onions, and Jack cheese. Served with Cantina rice. |
$14.50 |
| Barbacoa Burrito Shredded brisket or chicken, grilled poblano peppers and onions, Jack cheese, ancho tomatillo sauce, queso fresco, cilantro onion and crema. Served with Cantina rice. |
$12.00 |
| Chicken Burrito Roasted chicken, grilled poblano peppers and onions, guacamole, pickled jalapeño, queso fresco and cream. Served with Cantina rice |
$10.00 |
| Shrimp Burrito Seasoned grilled shrimp, Mexican slaw, pico de gallo and chipotle mayo. Served with Cantina rice. |
$12.00 |
| Southwest Burrito Black beans, poblano peppers and onions, red peppers, Jack cheese, pico de Gallo, sour cream and Cantina rice. Choose from steak, shredded roast pork, chicken or tofu. |
$12.00 |
| El Gordo Burrito Jack cheese, pico de gallo, jalapeño cream sauce with Cantina rice. Choose from steak, shredded roast pork, chicken or tofu. |
$12.00 |
| Desserts | |
| Churros Fried pastry dusted in cinnamon and sugar served with Mexican chocolate and cajeta caramel dipping sauce. |
$9.00 |
| Cuban Bread Pudding House-made cuban bread pudding with bananas, raisins and vanilla, fried. Served with tres leches dipping sauce and vanilla ice cream. |
$8.50 |
| Apple Empanada Fried apple turnover dusted in cinnamon and sugar, served with cajeta caramel, whipped cream and salted caramel ice cream. |
$7.00 |
| Drinks | |
| Jarritos | $3.50 |
| Topo Chico Mineral Water. |
$3.50 |
| Voss Water | $4.00 |
| Shakin’ Jamaican Cold Brew | $6.00 |
| Kid’s Menu | |
| Kids Perro Calliente Hotdog with ketchup and french fries. |
$5.00 |
| Kids Quesadilla de Queso Cheese quesadilla with cilantro crema and French fries. |
$6.00 |
| Kids Steak Tacos Two grilled sirloin tacos with Monterrey Jack cheese and french fries. |
$6.00 |
| Kids Pollo Frito Chicken tenders with French fries. |
$7.00 |
| Kids Mac and Cheese Macaroni and cheese with French fries. |
$6.00 |
| Hot Sauce | |
| Red Mesa Roja Hot Sauce Bottle | $5.00 |
| Cubans | |
| Veggie Cuban Sandwich Balsamic marinated portobello mushroom, roasted red pepper and poblano pepper, grilled red onion, Swiss cheese and tamarind aioli on pressed Cuban bread. Served with seasoned fries and chipotle ketchup. |
$11.50 |
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Order and Reservations
Reservations: resy.com
Contact Red Mesa Cantina
Address: 128 3rd St S, St. Petersburg, FL 33701
Phone: (727) 896-8226
Website: http://www.redmesacantina.com/
Hours
| Thursday | 11AM–10PM |
| Friday | 11AM–11PM |
| Saturday | 11AM–11PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–10PM |
| Tuesday | 11AM–10PM |
| Wednesday | 11AM–10PM |
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