Red Salt Room by David Burke Menu Prices at 45 7th St, Garden City, NY 11530

Classy, high-end American eatery at the Garden City Hotel offering steak, seafood & Sunday brunch.

Red Salt Room by David Burke creates a sublimely relaxed elegance for Chef Burke’s first foray of his pioneering New American cuisine on Long Island. The venue features rich herringbone wood flooring, whimsical Himalayan Sea Salt accents and fashionable milk glass chandeliers. The menu showcases the chef’s hallmark dishes, and a plethora of playful seasonal creations.
Sunday Brunch from 11am-2pm!

Updated Mask Policy:
Masks remain a critical tool to fight the spread of COVID-19, and mask requirements will remain in place in certain high-density settings.

4.2 – 145 reviews $$$$ • American restaurant

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Dinner
Raw Bar
Jumbo Shrimp Cocktail lemon \| cocktail sauce	$18.00
Ocean Plate 1/2 lobster \| 2 shrimp \| crab salad \| tuna tartare \| 4 oysters	$55.00
Starters
Asparagus Niçoise Salad niçoise olives \| capers \| sundried tomatoes \| egg	$18.00
Spring Lettuce Salad fava beans \| morels \| rose vinaigrette	$18.00
Spinach & Honey Goat Cheese Salad spicy coppa \| cara cara orange \| marcona almonds \| aged sherry vinaigrette	$18.00
Grilled ‘BBQ’ Shrimp Cobb Salad tomme \| bacon \| tomatoes \| buttermilk ranch	$26.00
Surf & Turf Dumplings lobster w/ bisque sauce \| short rib w/ bbq sauce	$25.00
Tuna Tartare white soy sauce \| sesame \| pickle chili \| garlic \| taro chips	$23.00
Beef Tartare fennel \| olives \| egg yolk \| meyer lemon	$23.00
Candied Bacon on a Clothesline maple black pepper or spicy korean style \| pickle	$23.00
Roasted Pepper & Fennel Soup shrimp toast	$18.00
Mains
Spring Pea Risotto morel mushrooms \| hand picked crab \| mascarpone	$32.00
Cavatelli Pasta aussie lamb ragu \| sugar snap peas \| pine nuts \| mint pesto	$28.00
Mezzaluna Ravioli zucchini-pistachio pesto \| prosciutto	$25.00
Five Spiced Crispy All Natural Half Chicken polenta fries \| hot peppers \| fermented bean paste aioli	$32.00
Aussie Lamb Duo breast & chop \| lavender cornbread \| tomato confit	$49.00
Salt Brick Beef
Bone in Ribeye	$68.00
Sirloin	$56.00
Filet Mignon	$58.00
Wagyu Flat Iron fries \| cognac-peppercorn sauce	$46.00
Fish
Black Pepper Salmon spinach \| flageolet beans \| cured tomato	$30.00
Broiled Branzino shiitake mushroom \| ginger \| bok choy \| spicy white soy	$34.00
Grilled Swordfish grilled onion \| roasted eggplant \| palm sugar \| tamarind sauce	$38.00
2lb Fresh Maine Lobster db angry style garlic \| corn \| chilies \| green beans or simply poached butter \| lemon \| fresh herbs	$68.00
Sides
Sautéed Spinach	$12.00
Crispy Brussel Sprouts	$12.00
Creamed Spinach	$12.00
Wild Mushrooms	$12.00
Garlic Broccoli	$12.00
Truffle Steak Frites	$12.00
Lobster Baked Potato	$25.00
Mashed Potatoes	$12.00
Dessert
Dessert
Floral Citrus Walk yuzu meringue tart \| raspberry sauce	$14.00
Tropical Paradise coconut mango cheesecake \| piña colada sauce	$14.00
Potent Awakeness chocolate chunk cookies \| espresso chip gelato	$14.00
Berry Delicious mixed berries \| sorbet of the day	$14.00
Chocolate Sphere Orange Sorbet \| Grand Marnier Caramel	$18.00

… View more

Menu Photos

Contact Red Salt Room by David Burke

Address: 45 7th St, Garden City, NY 11530

Phone: (516) 877-9385

Website: https://www.gardencityhotel.com/dining/red-salt-room/?utm_source=google&utm_medium=organic&utm_campaign=business_listing

Hours

Tuesday	Closed
Wednesday	5–9PM
Thursday	5–9PM
Friday	5–10PM
Saturday	5–10PM
Sunday	11AM–2PM
Monday	Closed

Red Salt Room by David Burke Menu Prices

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Menu

Menu Photos

Contact Red Salt Room by David Burke

Hours

Related Web Results

Long Island Restaurants | Red Salt Room

Red Salt Room by David Burke – Garden City – OpenTable

Red Salt by David Burke: Home

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