Reposado Menu Prices at 236 Hamilton Ave, Palo Alto, CA 94301

Trendy spot for high-end Mexican fare with a popular bar scene thanks to their margarita selection.

Reposado is a fun eating house serving amazing, delicious Mexican food.
We don’t think of ourselves as fine dining, even if our food is truly exceptionally fine. So, please come join us for a fun and deeply satisfying meal. We can’t wait to share Reposado with you.

4.3 – 1 reviews $$$ • Mexican restaurant

Photo Gallery

Menu
DINNER – APERITIVOS (Small plates)
CEVICHE DE ATUN Ahi tuna, avocado, red onion, grapefruit, black sesame seeds, lime soy macha sauce, cilantro	$18.00
CAMARÓNES AL AJILLO Sautéed prawns, guajillo garlic sauce, mushrooms, butter, lime juice, chipotle crostini	$19.50
EMPANADAS DE CAMARÓN Homemade turnovers with sautéed shrimp, tomato, onions, asadero cheese, cascabel sauce	$15.50
DATILES RELLENOS GF Dates stuffed with chorizo and manchego cheese, wrapped in bacon, arugula radish salad, roasted tomato vinaigrette	$12.00
GUACAMOLE Avocado, cilantro, lime juice, tomato, serrano chile, queso añejo freshly made corn tortilla chips	$13.50
TACOS Build your own tacos (Carne Asada, Tinga de Pollo, Veggie) 4 per order	$18.00
DINNER – ENSALADAS (Salads & Soup)
ENSALADA CAESAR Romaine lettuce, fire roasted corn, pepita cilantro cotija dressing, queso añejo – Add Grilled chicken / 20.5 Salmon / 23.5 Shrimp / 24.5	$15.50
ENSALADA REPOSADO Baby greens, sweet peppers, tomato, radish, cornbread croutons, honey lime dressing	$14.00
DINNER – PLATOS TRADICIONALES (Traditional Style Plates)
POLLO ROSTISADO CON MOLE GF Traditional house made mole, rotisserie chicken, jasmine white rice, roasted vegetables	$30.00
CORDERO Colorado rack of lamb chops served with spring tamal and pistachio green pipian	$42.00
SALMON YUCATAN Achiote marinated salmon, pumpkin habanero sauce, diced butternut squash, cauliflower pico de gallo	$36.00
COCHINITA PIBIL GF Pork marinated in achiote & citrus slowly braised in banana leaves, pickled habanero onion, creamy jasmine rice with rajas	$31.50
CARNE A LA TAMPIQUEÑA GF Grilled adobo marinated hanger steak, corn and chile rajas, mole enchilada, crema , grilled onion	$39.00
COSTILLA GF Braised Short Rib in adobo, sweet potato puree, asparagus, chimichurri	$35.00
CHILE POBLANO GF Vegetarian. Epazote black beans, cheese, cashew, pipian sauce, pickled onion, red rice	$17.50
CREPAS CON MARISCOS House made blue corn crepes filled with fresh crab, shrimp and red snapper, Chihuahua cheese, poblano cream sauce, jasmine rice with roasted corn	$32.00
COLIFLOR A LA PARRILLA V Marinated grilled cauliflower in pumpkin seed habanero sauce, white herbed rice, cilantro chimichurri	$25.00
DINNER – SUPLEMENTOS (Sides & Extra)
FRESH HOMEMADE CHIPS & SALSA	$8.00
ELOTE ASADO GF Grilled corn on the cob, crema, queso añejo, salsa Valentina, lime, cilantro	$9.00
CILANTRO JALAPENO POTATOES GF	$8.00
RICE GF ~ RED OR WHITE	$7.00
BEANS GF ~ BLACK BEAN EPAZOTE	$7.00
FIRE ROASTED VEGETABLES GF	$9.00
POSTRES
PLATANO ENMIELADO Caramel banana upside down cake served warm, caramel sea salt ice cream	$10.00
TRES LECHES “Three milks cake”, moist sponge cake, strawberry Chantilly cream with seasonal fruit	$10.00
FAMILY DINNER FOR FOUR – Take out only (Served with Ensalada Reposado, fresh corn tortillas, and alfajore cookies)
POLLO ROSTISADO CON MOLE GF A whole roasted chicken, house mole, jasmine white rice, fire roasted vegetables	$78.00
SALMON YUCATAN Pumpkin habanero sauce, epazote black beans, fire roasted vegetables	$98.00
COCHINITA PIBIL Pickled habanero onion, creamy jasmine rice with rajas	$78.00
CARNE A LA PARRILLA GF Grilled adobo marinated hanger steak, epazote black beans, elote esquites	$98.00
CHILE POBLANO GF V Epazote black beans, cheese, cashew, pumpkin tomato sauce, pickled onion, red rice	$98.00
TRES LECHES CAKE “Three milks cake”, moist sponge cake, strawberry Chantilly cream with seasonal fruit	$30.00
COCKTAILS
TRADITIONAL MARGARITA Reposado Tequila, triple sec, house-made sweet and sour	$20.50
FLAVORED MARGARITAS Mango, Reposado tequila, agave nectar	$22.00
CADILLAC MARGARITA Dulce Vida Reposado, Grand Marnier float	$22.00
SKINNY MARGARITA El Tesoro Blanco, agave nectar, fresh lime, Prosecco	$22.00
PICANTE MARGARITA El Tesoro Blanco, muddled serrano, agave nectar	$22.00
REPOSADO OLD FASHIONED De Leon Reposado, agave nectar, Angostura bitters, aged in oak barrels finished with an orange twist	$19.50
PEPINO Hendrick’s gin, muddled cucumber, lime juice cranberry	$15.00
LEMON DROP Ketel One Citron, Patrón Citrónge, lemon juice, sugar rim	$15.00
TENNESEE HONEY Dickel no 8, honey syrup, lemon zest	$14.00

… View more

Menu Photos

Order and Reservations

Reservations: reposadorestaurant.com opentable.com

Contact Reposado

Address: 236 Hamilton Ave, Palo Alto, CA 94301

Phone: (650) 833-3151

Website: http://www.reposadorestaurant.com/

Hours

Wednesday	4–9:30PM
Thursday	4–9:30PM
Friday	4–10PM
Saturday	4–10PM
Sunday	4–9PM
Monday	4–9:30PM
Tuesday	4–9:30PM

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