Restaurant 1818 Menu Prices at 1358 John A Quitman Blvd, Natchez, MS 39120

4.6 – 45 reviews • American restaurant

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Restaurant 1818
Appetizers
Shrimp Cocktail	$14.00
Fried Green Tomatoes topped with lump crab meat and remoulade	$14.00
Lamb Lollipops topped with a balsamic glaze	$16.00
Salads
Wedge Salad with grape tomatoes, bacon, blue cheese crumbles and blue cheese dressing	$9.00
Baby Greens Salad with shaved parmesan, strawberries, and candied tossed in a red-wine vinaigrette	$9.00
Entrees
Chef’s Fresh Fish of the Day	$32.00
Chargrilled Pork Chop topped with an apple chutney and served with mashed sweet potatoes and collard greens	$32.00
Moulard Duck Breast topped with a Creole mustard sauce and served with wild rice pilaf and seasonal vegetables	$32.00
Angus Filet 8 ounces, served atop garlic mashed potatoes and grilled asparagus	$42.00
Angus Ribeye 16 ounces, served atop garlic mashed potatoes and grilled asparagus	$36.00
Roasted Chicken and Shitake Mushroom on angel hair in a garlic herb butter sauce	$25.00
Dessert
Bourbon Pecan Pie	$9.00
Mile-High Cheesecake	$9.00
White Chocolate Bread Pudding with candied pecans	$9.00
Ice Cream	$6.00
Sparkling
Dark Horse, Brut, California	$8.00
La Marca, Prosecco, Veneto, Italy	$10.00
Amelia, Brut Rosé, France	$12.00
J Vineyards, Brut Cuvee 20, Russian River Valley	$60.00
Veuve Clicquot, France	$135.00
Chardonnay
Edna Valley, Central Coast, California	$10.00
Laguna, Russian River Valley, California	$12.00
Talbott, St Lucia Highlands, California	$14.00
La Crema, Sonoma Coast, California	$60.00
William Hill, Napa, California	$70.00
Sauvignon Blanc
Starborough, Marlborough, New Zealand	$8.00
Whitehaven, Marlborough, New Zealand	$10.00
Pinot Grigio/Pinot Gris
J Vineyards, California	$10.00
Maso Canali, Trentino, Italy	$12.00
Elk Cove, Willamette Valley, Oregon	$52.00
Santa Margarita, Italy	$60.00
Interesting Whites
Martin Codax Albarino, Rias Baixas, Spain	$10.00
Rosé
Dark Horse, California	$8.00
Prophecy, Vin de France	$10.00
Fleur de Mer, Côtes de Provence, France	$12.00
Pinot Noir
MacMurray Ranch, Central Coast, California	$12.00
J Vineyards, Monterey/Sonoma/Santa Barbara, California	$14.00
La Crema, Sonoma Coast, California	$65.00
Slander by “Orin Swift”, Napa, California	$75.00
Golden Eye, Anderson Valley, California	$85.00
Merlot
Red Rock, California	$8.00
Chateau Souverain, California	$10.00
Frei Brothers, Dry Creek Valley, California	$45.00
Cabernet Sauvignon
Carnivor, California	$10.00
Louis Martini, Sonoma County, California	$12.00
Frei Brothers, Alexander Valley, California	$55.00
William Hill, Napa, California	$65.00
Palermo by “Orin Swift”, Napa, California	$75.00
Interesting Reds
Don Miguel Gascon, Malbec, Mendoza, Argentina	$10.00
Las Rocas, Garnacha, Spain	$40.00
Martin Codax, Ergo Rojo, Spain	$45.00
Red Blends
Apothic, California	$8.00
Locations “F” French Blend by Dave Phinney	$10.00
Ghost Pines, Napa/Sonoma, California	$12.00

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Order and Reservations

Reservations: opentable.com

Contact Restaurant 1818

Address: 1358 John A Quitman Blvd, Natchez, MS 39120

Phone: (601) 442-5852

Website: http://www.monmouthhistoricinn.com/restaurant-1818.html

Hours

Saturday	5–9PM
Sunday	5–9PM
Monday	5–9PM
Tuesday	5–9PM
Wednesday	5–9PM
Thursday	5–9PM
Friday	5–9PM

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