Steaks, seafood & other American fare served in a relaxed setting with a full bar & large wine list.
4.1 – 1 reviews $$ • American restaurant
Menu
| Main Menu | |
| Entrees | |
| Hand-Breaded Flounder | $14.00 |
| K.C.’s World Famous Crab Cake Made with only jumbo & super lump crab |
$20.00 |
| “Wuz up B” North Atlantic Cod Wasabi Panko encrusted broiled cod with Mandarin glaze |
$14.00 |
| Kickin’ JD BBQ Loaded Pork Loin | $14.00 |
| Pasta Saute | |
| I’m Back Chicken Parm Breaded, fried & baked with mozzarella & marinara |
$14.00 |
| Chicken Or Cod Francaise Light egg & parmesan breading/Lemon butter sauce |
$15.00 |
| Piggy Mac Adult Mac’n Cheese over smoked pork shoulder in a cast iron skillet |
$14.00 |
| Clams Or Mussels Linguini In House White or House Fra Diablo |
$14.00 |
| Desserts | |
| Rice Pudding | $3.00 |
| Breyer’s Ice Cream Chocolate or vanilla |
$3.00 |
| KC’s Homemade Soups | |
| KC’s Soup Du Jour | $4.00 |
| Prime Rib French Onion Baked with mozzarella |
$6.99 |
| New England Clam Chowder | $4.00 |
| Steel City Chili Both baked with cheddar |
$4.00 |
| Everything Toppers | |
| Grilled Chicken | $4.00 |
| Blackened Grilled Chicken | $5.00 |
| 3 Grilled Shrimp | $8.00 |
| Buffalo Chicken | $5.00 |
| Grilled Salmon | $6.00 |
| KC’s “World Famous” Crab Cake | $13.00 |
| Starters | |
| Station Steamers Clams or Mussels Choose white wine, garlic & herb broth OR our housemade Diablo style marinara |
$10.99 |
| Rio Stuffed Casinos Local clams stuffed with red & green pepper, onion & bacon (5) |
$7.99 |
| Artichoke & Spinach Dip Our own with your choice of toasties or tortilla chips for dipping |
$8.99 |
| Fried Green Beans Lightly tempura battered green beans & mushrooms topped with toasted, shaved almonds & horseradish cream |
$7.99 |
| Rio Appetizer Favorites Motzies, wings, skins & chicken pickens |
$13.49 |
| KC’s Crab Cake App on cherry tomatoes & mesculin mix with lemon vinegarette |
$13.99 |
| Seafood Sampler Angels-on-horseback, Tempura Shrimp, & Rio Stuffed Casinos |
$12.99 |
| Nacho Fries Our Jersey Fries smothered in white cheddar, Steel City Chili, grilled jalapenos & sriracha lime sour cream |
$8.99 |
| Angels-on-horseback Local sea scallops wrapped in bacon (5) |
$10.99 |
| Warm Pretzel Nuggets We bake them ourselves. With three CM Brewery Dippers: Honey Porter Mustard, Cheddar Bacon Ale & Devil’s Reach Sriracha |
$6.99 |
| Motzy “Logs” Hand-cut and hand-breaded “Motzies” with housemade marinara (5) |
$8.99 |
| Adult Mac ‘N Cheese A smaller portion of our dinner size with Chef’s creative spin |
$8.99 |
| Rio Famous Wings | |
| Buffalo Hot Wings Mild, hot or reaper. Served with celery & bleu cheese dressing |
|
| Honey Mandarin Tossed with our mandarin sauce & honey. Served with wasabi dipping sauce |
|
| Green & Bleu Tossed with salsa verde & bleu cheese. Served with celery & bleu cheese dressing |
|
| Kickin’ JD BBQ Savory & smokey. Served with celery & bleu cheese dressing |
|
| Sandwiches | |
| The Classic Two onion rings & our choice of cheese |
$13.99 |
| The M.F. Double A double stack of our housemade patties with choice if cheese, onion rings & double the fun |
$20.99 |
| Rio-Roasted Turkey Club Served doubledecker on your choice of bread with tomato, lettuce, bacon & mayo |
$13.99 |
| Sub Cool Fries Sub a side of our handcut Truffle Fries, Sweet Potato Fries or Greggy Fries |
$3.00 |
| Bacon Smokey Bleu Bleu cheese & bacon |
$13.99 |
| The Lone Star Black’n with bacon, cheddar & BBQ sauce |
$14.99 |
| KC’s “World Famous” Crab Cake Broiled or fried served on a potato roll with lettuce & tomato, cocktail or tartar sauce |
$16.99 |
| The Pulled Piggy Braised pork shoulder, JD BBQ, purple cabbage slaw, & honey Sriracha aioli on a toasted, buttered brioche |
$12.99 |
| Salads | |
| The Wedge iceberg topped with our own bleu cheese dressing, cherry tomatoes & real bacon crumbles |
$8.99 |
| Harvest Salad Fresh baby spinach with roasted beets, butternut squash, purple onion, caramelized walnuts, goat cheese with roasted apple & honey vinegarette |
$10.99 |
| The Bus Boy Crisp romaine & iceberg topped with turkey, provolone, parma ham & swiss roll-ups, black olives, hardboiled egg, carrots, roasted red peppers, cherry tomatoes & croutons. Choice of dressing |
$12.99 |
| Ellie’s Options (Vegetarian) | |
| The Pasta Party Delicious veggie pasta dishes that change weekly. Served with a house salad & Portuguese bread |
$17.99 |
| Rio Garden Burger Made with brown rice, quinoa, bulger wheat with corn, black beans & red bell peppers. Topped with avocado, sprouts, grilled tomato, cheese or not, on an egg brioche with roasted garlic & dijon aioli. With fries |
$14.99 |
| Eggplant Pomodoro Layers of panko dusted eggplant, fire roasted tomatoes & mozzarella cheese with a gorgonzola blush cream over pasta |
$15.99 |
| Veggie Stir Fry Zucchini, carrot, bell pepper, red onion, mushroom, spinach, baby celery shoots & cherry tomatoes stir fried with a ginger, mirin terryaki glaze over rice |
$14.99 |
| Seafood | |
| KC’s World Famous Crab Cakes Named Best Crab cakes five years in a row by SJ Magazine! |
$27.99 |
| Crab Au Gratin Jumbo lump crab baked in our own creamy cheese sauce |
$27.99 |
| Mandarin Salmon Fresh salmon marinated in soy, garlic, ginger & sesame & broiled until crispy around the edges with wasabi |
$22.99 |
| Local Black’n Scallops Lightly dusted with Best of Cincinnati Blackening & seared in a cast iron skillet. Served with a blueberry merlot reduction |
$24.99 |
| Stuffed Under the Sea Fresh flounder, jumbo shrimp & local sea scallops stuffed with KC’s “World Famous” crab mix |
$27.99 |
| Daily Catch Fresh caught fish creatively prepared to compliment the natural flavors |
|
| Flounder Filet Broiled or fried |
$19.99 |
| Local Sea Scallops Broiled or fried |
$23.99 |
| Handbreaded Crispy | |
| Fried Shrimp | $20.99 |
| Shrimp & Crab Cake Three jumbo shrimp & one of KC’s “World Famous” Crab Cakes |
$25.99 |
| Captain Dan’s Seafood Bounty Shrimp, scallops, Rio Stuffed Casino, flounder filet & mini “World Famous” Crab Cake |
$27.99 |
| Cape May Brewery Fish ‘N Chips Fresh caught CMB beer-battered fish served with our Old Bay Greggy fries & Mimi’s coleslaw |
|
| Meats | |
| Creekstone Farms 8 Oz.charbroiled Filet Mignon | $28.99 |
| House-cut 10 Oz. Steak Gorman Choice New York Strip |
$25.99 |
| Creekstone Farms Steak 3505 All natural 8 oz. Prime Angus Flat Iron topped with our own garlic sauce. Rare to medium only |
$24.99 |
| Rio Prime Rib Choice IBP bone-in, seasoned, slow roasted. Served Thursdays – Sundays |
$27.99 |
| Freebird Half Roasted Chicken Slow-roasted half chicken, seasoned perfectly & finished on our chargrill. Have it plain, with housemade Kick’n JD BBQ or Best of Cincinnati Blackened |
$17.99 |
| St. Louis BBQ Ribs | $19.99 |
| Country Fried Pork Thinly slice pork tenderloin, fried crispy in a waffle beer batter. Smothered in maple bacon gravy. We recommend this dish served over our homemade mashed. You’re gonna love it |
$16.99 |
| Steak & Cake One of KC’s award-winning crab cakes with a chargrilled petite sirloin |
$27.99 |
| Pasta Saute | |
| Rio Francaise Your choice lightly breaded with egg, parmesan & parsley, sauteed in a lemon butter sauce |
$20.99 |
| Shellfish Saute Choose your shellfish choose your sauce, choose your pasta. Choose our own homemade Diablo-style marinara or our white wine, garlic herb sauce |
$17.99 |
| I’m Back Chicken Parm Breaded, fried & baked with mozzarella & K.C.’s housemade marinara |
$20.99 |
| Adult Mac ‘N Cheese Penne with our own cheddar fondue & your choice of two toppings: edamame, fire-roasted tomatoes, leeks, mushrooms, bacon, bay shrimp or black’n chicken. Served with house salad & Portuguese bread |
$17.99 |
| Lil’ Ellie’s Gluten-free | |
| Grilled Chicken Parm With either baked potato & House Veg or gluten-free pasta |
$20.00 |
| Pan Seared Flat Iron Steak All natural, veg-fed, prime beef with horseradish chive butter. Served with House Mashed & Veg |
$25.00 |
| KC’s “World Famous” Crab Cake Sauteed spinach with roasted red pepper aioli& choice of starch |
$20.00 |
| The Sandwich Choose any of our burger or chicken sandwich & we’ll put it on a gluten-free roll add $1. With baked potato & coleslaw or sub a Garden Salad for both |
|
| Best of Cincinnati | |
| Black’n Black’n anything on our menu with our “Best of Cincinnati” cajun seasoning |
$2.00 |
| Add One of Our Specialty Toppings | |
| Baltimore Jumbo lump crab sauteed in Old Bay & butter |
$10.00 |
| Black’n Jack Bay shrimp sauteed in a Jack Daniel’s Cajun cream sauce |
$7.00 |
| Black’n Bleu Cincinnati’s Best blackened & topped with melted bleu cheese |
$5.00 |
| Margelina Bay shrimp sauteed in our scampi sauce |
$7.00 |
| Au poivre Black peppercorn encrusted topped with a brandy reduction cream sauce |
$5.00 |
| Sauteed Mushrooms | $3.00 |
| Sauteed Onions | $3.00 |
| Sides | |
| Homemade Mashed | $4.00 |
| Rice Pilaf | $4.00 |
| Sauteed Spinach | $5.00 |
| Arlene’s Bruschetta | $4.00 |
| Sweet Potato Fries | $4.00 |
| Baked Potato | $3.00 |
| House Veg | $4.00 |
| Bottomless Beverages | |
| Coffee | $2.25 |
| Iced Tea | $3.00 |
| Lemonade | $2.50 |
| Tea | $2.25 |
| Soda | $2.50 |
| Juices Single serve |
$3.00 |
| Hot Chocolate Single serve |
$3.00 |
| Mexican Coke Single serve |
$3.00 |
| Package Goods Store | |
| Ice Cold Beer | |
| Award Winning Wines | |
| Lottery | |
| Dressings | |
| Creamy Garlic | $3.00 |
| Ranch | $3.00 |
| Italian | $3.00 |
| Balsamic | $3.00 |
| Caesar | $5.00 |
| Sauces | |
| Cocktail | $2.00 |
| Tartar | $2.00 |
| Horseradish | $2.00 |
| Buffalo | $5.00 |
| Reaper | $6.00 |
| Specialties | |
| Coleslaw | $8.00 |
| Kasorn’s Homemade Soups | $12.00 |
| Rio World Famous Crab Cakes uncooked |
$60.00 |
… View more
Contact Rio Station Restaurant
Address: 3505 US-9, Rio Grande, NJ 08242
Phone: (609) 889-2000
Website: https://www.riostationrestaurant.com/
Hours
| Saturday | 8AM–9PM |
| Sunday | 8AM–9PM |
| Monday | 8AM–9PM |
| Tuesday | 8AM–9PM |
| Wednesday | 8AM–9PM |
| Thursday | 8AM–9PM |
| Friday | 8AM–9PM |
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