RiverMarket Bar and Kitchen Menu Prices

Hudson Harbor eatery with farm-to-fork New American fare & biodynamic wine, plus a gourmet shop.

RIVERMARKET BAR & KITCHEN proudly represents the farmers & producers located throughout the Hudson River Valley & beyond who are raising & growing their products naturally, sustainably & humanely. We are inspired by the passion & commitment of these artisan producers & look to present these wonderful products on both the menu & in the fresh market in a style that will highlight their unparalleled quality. The interior design reflects this philosophy as well & features many beautiful reclaimed wood touches from the Hudson Valley, including a 200-year-old maple chevron patterned floor; a cypress & hemlock ‘mushroom wood’ ceiling, & rustic 150-year-old cedar barn siding.

  3.9 – 1 reviews  $$$ • New American restaurant

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Menu

Salads & Sandwiches
Mozzarella & Polenta
R&g cheesemakers mozzarella, wild hive polenta, roasted red peppers, grilled portobello & seasonal vegetable salad
$18.00
Nicoise Salad*
Rare line-caught yellowfin, haircots verts, fingerlings potatoes, cherry tomatoes, crispy capers, nicoise olives, sicilian anchovies, hard boiled feather ridge farm egg, local baby lettuces, citrus vinaigrette
$36.00
Montauk Lobster Cobb Salad
Sorbello farm mesclun lettuce, mx morningstar roasted red beets, diced beefsteak tomatoes, red onions, hard-boiled hemlock hill farm egg, smoked hemlock hill bacon crumble, hepworth farm organic cucumber, orange citrus cinaigrette
$48.00
Hemlock Hill Farm Chicken Caesar
Grilled free range chicken breast, organic romaine lettuce, rye bread croutons, parmesan crisp, creamy caesar dressing
$28.00
Crispy Soft-Shell Crab Blt
Mountain smokehouse bacon, chipotle mayonnaise, eli’s brioche roll, housemade butter pickles, fries
$20.00
Warm Montauk Lobster Roll
Buttered & toasted tomcat brioche bun, housemade butter pickles, fries
$32.00
Rivermarket Reuben
House-made corned beef, hawthorne valley organic sauerkraut, chaseholm farm gruyere cheese, russian dressing, orwasher’s bakery marble rye, house-made butter pickles, fries
$18.00
Veggie Burger
Toasted farro, quinoa, red beets, feather ridge farm sunny-side up egg, eli’s brioche roll, housemade butter pickles, fries
$18.00
Hemlock Hill Farm Chicken Burger
Sunny side up feather ridge egg, mountain smokehouse bacon, chipotle mayonnaise, eli’s brioche roll, housemade butter pickles, fries
$20.00
Hemlock Hill Farm Grass-Fed Beef Burger
Mountain smokehouse bacon, eli’s brioche bun, house-made butter pickles, fries
$22.00
First Course
Rivermarket Salad
Local organic lettuces, harvest vegetables, whipped hudson valley ricotta crostini, chardonnay vinaigrette
$12.00
Classic Wedge
Organic iceberg lettuce, heirloom cherry tomatoes, mountain smokehouse bacon crumble, bacon fat croutons, hemlock hill farm egg old chatham sheepherding co. ewe’s blue blue cheese dressing or creamy ronnybrook dairy buttermilk ranch dressing
$14.00
Hudson Valley Burrata & Heirloom Tomatoes
R&g cheesemakers small batch burrata, hepworth farm heirloom tomatoes & organic baby arugula, evoo, saba
$18.00
Soup
Saunderskill farm sweet corn & celery purée, crème fraiche, toasted croutons creamy lobster bisque, adirondack fingerling potatoes & potato chips, radishes, evoo chilled purée of hepworth farm zucchini & leek soup, roasted sweet red pepper, crispy zucchini
$12.00
Soup & Sandwich
Creamy summer vegetable purée & grilled cheese with adirondack cheese co. aged cheddar
$18.00
East Coast Oysters
Six on the half shell, fresh horseradish, cocktail sauce, mignonette sauce, lemon six chilled with thompson’s cider mill hudson valley apple cider sorbet, fresh horseradish six wood-oven roasted with sugar hill farms chorizo butter, hepworth farm organic spinach, hemlock hill smoked bacon, toasted breadcrumbs
$24.00
Tuna Tartare
#1 sashimi grade yellowfin, hepworth farm organic cucumbers, chili ponzu, sesame, nori dust *
$20.00
Shrimp Cocktail
Four chilled extra jumbo shrimp, spicy horseradish cocktail sauce
$20.00
Rhode Island Mussels
Jumbo wild mussels, lobster bisque, shishito peppers, heirloom cherry tomatoes
$20.00
Homard De Montauk A La Bourguignonne En Croute
Montauk lobster roasted in garlic herb butter, from the wood burning oven
$32.00
Hudson Valley Foie Gras
Seared moulard duck liver, hemlock hill bacon, caramelized onions, brioche, taconic maple syrup glaze
$26.00
Country Pâté
Hemlock hill pork, tuthilltown baby bourbon mustard, house-made veggie pickles, toasted bread
$14.00
Mangalitsa Pork By Møsefund Charcuterie Plate
Aka “the kobe beef of pork” coppa calabrian chili dry aged ham, nduja spicy spreadable salami, lonza dry aged loin, spicy sopressata, tuthilltown hudson baby bourbon mustard, housemade vegetable pickles, toasted bread
$22.00
Local Artisan Cheese
A selection of new york state farmstead cheese, blueberry jam, roasted spiced almonds, chef pricilla’s walnut cranberry bread
$5.00
Hand-Made Pasta
Fettuccine Primavera
Cherry tomato confit, seasonal vegetables, bulich mushroom crimini mushrooms, truffle hazelnut pesto, crème fraiche
$18.00
Gnudi Aka “Naked Ravioli”
R&g cheesemaker’s goat cheese & ricotta, cherry tomato confit, niçoise olive crumble, crisp sage, crème fraiche
$18.00
Potato Gnocchi
“Light fluffy pillows”, hemlock hill farms beef bolognese, bulich mushroom co. hudson valley shiitakes, parmesan
$16.00
Linguine Neri
Black squid ink pasta, montauk lobster, heirloom cherry tomatoes, shishito peppers, lobster sauce
$26.00
Green Herb Pappardelle
Slow-braised sir william farm lamb ragú, fresh mint & olives, parmesan
$18.00
Wood-Fired Pizza
Hudson Valley Duck Pizza
Duck confit, duck prosciutto & a sunny side up duck egg
$26.00
Wood-Fired Calzone
The Classic
Hudson valley ricotta, r&g cheese makers mozzarella, parmesan, our tomato sauce
$16.00
The Rivermarket
The classic with nduja spicy salami & house-made sausage, our tomato sauce
$18.00
The Vegetarian
The classic with hepworth farm organic spinach, wild mushrooms & caramelized onions, our tomato sauce
$18.00
Others
French Toast
Seasonal fruit compote, crown maple syrup, mountain products smokehouse bacon
$16.00
Eggs Benedict
Feather ridge farm eggs, toasted english muffin, sauteed hepworth farm organic spinach, hollandaise sauce, sugar hill farm pork belly or mountain smokehouse salmon
$16.00
Huevos Rancheros
Feather ridge farm eggs over easy, chorizo, roasted tomato pico de gallo, crispy tortilla
$16.00
Cheddar & Mushroom Omelette
Feather ridge farm eggs, crimini mushrooms, adirondack cheese co. aged cheddar, country potatoes
$16.00
Zucchini Pancakes
Poached feather ridge farm eggs, fines herbs creme fraiche, hollandaise sauce
$16.00

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Contact RiverMarket Bar and Kitchen

Address: 127 W Main St, Tarrytown, NY 10591

Phone: (914) 631-3100

Website: http://rivermarketbarkitchen.com/

Hours

Tuesday 12–9PM
Wednesday 12–9PM
Thursday 12–9PM
Friday 12–9PM
Saturday 12–9PM
Sunday 12–8PM
Monday 12–9PM

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