Rocky River Grille Menu Prices at 5400 John Q. Hammons Dr NW, Concord, NC 28027

Resort venue serving Southern comfort food & mason jar cocktails in a polished, loungelike setting.

3.8 – 204 reviews $$ • American restaurant

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Dinner Menu
Nibbles
Maryland Style Crab Dip Crab, leeks & green onions in a crab stock layered in cream cheese, cream and fresh herbs served in a bread bowl	$9.00
Broiled Crab Cake* Served on a bed of roasted corn & cabbage slaw topped with a sweet apricot sauce	$10.00
Chicken & Corn Wontons Grilled chicken, roasted corn, black beans and pepper jack cheese wrap a crispy wonton and served with jalapeno ranch dressing	$8.00
Blackened Grilled Beef Kabobs* Served with a Cajun butter sauce	$10.00
Bacon Wrapped Jalapenos Sweet tea smoke chicken stuffing with B.B.Q peach sauce	$9.00
The Kettle
Lobster Bisque Rich lobster stock layered with cream and finished in brandy	$8.00
French Onion Onion soup finish in a sherry stock and topped with gruyere cheese	$6.00
Chef ‘s Daily Soup Creation Ask your server about Chef ‘s daily soup creation	$6.00
The Garden
Classic Caesar Salad Romaine topped with fresh parmesan cheese and fresh croutons	$7.00
Spinach & Poached Pear Salad Baby spinach tossed with candied walnut, poach pears in a apricot shallots dressing	$8.00
Grilled Romaine Salad Grilled romaine lettuce topped with roasted corn, bleu cheese and fried onions in a honey orange vinaigrette	$9.00
Land
“Delmonico” Ribeye* Grilled to perfection and topped with a merlot demi glace	$27.00
New York Strip* Grilled to perfection and topped with herb butter	$26.00
Pork Shank Oven roasted & grilled until it falls of the bone served with a bourbon demi glace	$24.00
Braised Short Rib Braised bone-in short rib cooked tender and finished in a rich beef stock	$23.00
Sea
Herb Encrusted Sea Bass* On a bed of roasted corn slaw, with a lemon butter sauce	$27.00
Broiled Crab Cakes* Twin crab cakes served with a champagne sauce
Grilled Sea Scallops* Grilled scallops cooked to perfection and served in a white chocolate sauce	$24.00
Horseradish Encrusted Salmon* Fresh salmon encrusted in fresh horseradish pan seared and topped with a riesling beurre blanc and fresh leeks	$21.00
Farm
Braised French Chicken* Braised in lemon grass and served on a lentil bean radish	$18.00
Fire Roasted Chicken* Served on a poblano cabbage slaw topped with tamarind-molasses glaze	$19.00
Lunch Menu
Starters
Bacon Wrapped Jalapenos Sweet tea smoked chicken stuffing with B.B.Q peach sauce	$9.00
Chicken & Corn Wontons Grilled chicken, roasted corn, black beans and pepper jack cheese wrap a crispy wonton and served with jalapeno ranch dressing	$8.00
Chicken Wings “Made Your Way”* Hot, Mild, BBQ, Lemon Pepper, Cajun, Teriyaki, Teriyaki Hot, Honey BBQ or Honey Habanero	$8.00
The Kettle
French Onion Soup Onion soup finish in a sherry stock and topped with gruyere cheese	$6.00
Chef ‘s Daily Soup Creation Ask your server about Chef’s daily soup creation	$6.00
The Garden
Taco Salad Lettuce, pico de gallo, black olives, cheese, jalapenos with your choice of beef or chicken and finished with sour cream	$11.00
Sandwiches & More
Half of Sandwich and Soup Your choice of ham, turkey, or roast beef on wheat bread and a cup of soup of the day	$9.00
Classic Club Layered with turkey, ham, bacon, cheeses, lettuce, tomatoes, mayo and pickles on wheat bread	$11.00
Broiled Crab Cake Sandwich Maryland style crab cake served on a brioche roll topped with lettuce, tomato and dill aioli	$13.00
Philly Cheese Steak* Prime rib tossed with onion, peppers, mushrooms and finished in fresh melted provolone cheese served on a hoagie	$12.00
Old Timer Burger* Half pound CAB burger with American cheese, lettuce, tomato & pickles served on a toasted brioche roll	$10.00
Mediterranean Burger Half pound CAB burger topped with fresh mozzarella cheese, grilled prosciutto ham and roasted red pepper served with basil aioli, lettuce, tomato on a brioche roll	$11.00
Chicken Breast Grilled boneless breast of chicken tossed in herbs and served on a bed of baby greens and fresh fruit	$10.00
Grilled Salmon B.L.T Served on a brioche roll with lettuce, tomato, bacon and roasted garlic-thyme aioli	$12.00
Grilled Veggie Burger Grilled portabella mushroom, red, green peppers, onion, yellow & green squash served on a brioche roll with a pesto aioli	$9.00
Pasta & Meatballs Chef’s choice of pasta of the day tossed with an herb tomato sauce and meatballs served with garlic bread and parmesan cheese	$10.00
Pesto Polenta Lasagna Seasonal grilled vegetables layered with an herb polenta and fresh pesto	$11.00
Dessert Menu
Dessert
Tiramisu Martini Layer of Kuala & coffee cream topped with lady fingers	$8.00
Chocolate Cake Three layered chocolate each layered with chocolate ganache and served with a raspberry sauce	$8.00
Carmel Cheese Cake N.Y. style Carmel cheese cake coated with sea salt caramel sauce	$8.00
Pyramid Ice Cream Pie A French tart shell filled with chocolate, vanilla & strawberry ice cream and topped with a lemon meringue and finished in a chocolate sauce	$8.00
Crème Brulee Tahini bean custard topped with crystalized sugar	$8.00

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Contact Rocky River Grille

Address: 5400 John Q. Hammons Dr NW, Concord, NC 28027

Phone: (704) 455-8200

Website: http://www.rockyrivergrille.com/

Hours

Saturday	5–10PM
Sunday	Closed
Monday	5–10PM
Tuesday	5–10PM
Wednesday	5–10PM
Thursday	5–10PM
Friday	5–10PM

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