Established in 1965, this family-run eatery serves Italian fare & beer in a casual environment.
4.4 – 503 reviews $$ • Italian restaurant
Menu
| Appetizers | |
| French Fries | $4.50 |
| Onion Rings | $4.50 |
| Rome Hot Wings (10) with bleu cheese |
$9.50 |
| Wing Dings (10) |
$9.00 |
| Buffalo Chicken Tenders (5) with bleu cheese |
$10.00 |
| Chicken Tenders (5) w/honey mustard |
$9.50 |
| Fried Calamari Rings Topped w/ banana peppers, sauteed garlic and olives |
$9.50 |
| Roasted Sweet Peppers | $6.00 |
| Roasted Sweet Peppers With sharp provolone cheese |
$10.00 |
| Roasted Hot Peppers | $6.00 |
| Stuffed Mushrooms (4) with seafood stuffing |
$10.00 |
| Homemade Meatballs (2) |
$4.00 |
| Homemade Sausage (2) |
$4.50 |
| Mozzarella Sticks (6) |
$7.50 |
| Fried Ravioli (6) with marinara sauce |
$8.00 |
| Garlic Bread With Cheese | $4.50 |
| Veal Specials | |
| Veal Cutlet Parmigiana 100% veal cutlet, breaded, and topped with tomato sauce and melted mozzarella cheese. |
$19.00 |
| Veal Ala Roma Two layers of breaded veal cutlets with prosciutto and provolone, topped with mozzarella cheese, mushrooms and red pepper in a light garlic marsala wine sauce. |
$22.00 |
| Veal & Eggplant Parmigiana Veal cutlet and eggplant topped with tomato sauce and melted mozzarella cheese. |
$20.50 |
| Veal Marsala Tenderized veal sautéed & smothered in mushrooms and red bell peppers, in a light butter and marsala wine sauce. |
$20.00 |
| Veal Piccata Tenderized veal sautéed & smothered in mushrooms and capers in a lite butter, lemon and chardonnay wine sauce. |
$20.00 |
| Pasta | |
| Marinara Sauce | $4.00 |
| Spaghetti | $9.00 |
| Penne | $9.00 |
| Rigatoni | $10.00 |
| Gluten Free Penne | $11.00 |
| Whole Wheat Penne | $11.00 |
| Fettuccine | $9.00 |
| Gnocchi (Potato) |
$11.00 |
| Cheese Ravioli | $11.00 |
| Homemade Spaghetti | $11.00 |
| Homemade Lasagna (Cheese filled) |
$13.00 |
| Baked Manicotti | $12.00 |
| Spaghetti Aglio Oil A touch of spices, romano cheese with fresh garlic and extra virgin olive oil. |
$11.00 |
| Penne Pesto Penne with basil, olive oil, pinenuts, red peppers, romano cheese, scallions and a hint of cream. |
$11.00 |
| Penne With Vodka Sauce. Creamy pink vodka sauce with diced red bell peppers, scallions and cherry tomatoes. |
$12.00 |
| Soup Of The Day | |
| Homemade Soups Made Fresh Daily | $4.50 |
| Salads | |
| House Salad | $5.00 |
| Small Antipasto | $9.00 |
| Large Antipasto | $11.50 |
| Marinated Scungilli Salad | $14.00 |
| Caesar Salad | $6.00 |
| Caesar Salad With grilled chicken |
$14.00 |
| Rome Chicken Salad Fresh garden vegetables with sliced chicken cutlet, roasted peppers, mozzarella cheese and croutons. |
$13.00 |
| House Grilled Chicken Salad Fresh garden vegetables with sliced grilled chicken, roasted peppers, mozzarella cheese and croutons. Also available cajun style. |
$13.00 |
| Buffalo Chicken Salad. Sliced spicy chicken tenders with fresh garden vegetables, hot pepper rings, mozzarella cheese, croutons and bleu cheese dressing. |
$13.00 |
| Portobella Mushroom Salad Fresh garden vegetables with sliced grilled portobella mushrooms, roasted peppers, mozzarella cheese and croutons. |
$11.00 |
| Marinated Sirloin Tips Salad Fresh garden vegetables with sliced sirloin tips, roasted red peppers, gorgonzola cheese and croutons. |
$17.00 |
| From The Sea | |
| Shrimp Cacciatore Sautéed shrimp with peppers, onions and mushrooms in a lite marinara sauce over penne. |
$19.00 |
| Shrimp Bruschetta Sautéed shrimp with cherry tomato and basil, in a parmesan wine sauce, with balsamic and fresh mozzarella over rigatoni pasta. |
$20.00 |
| Clam Sauce Over Homemade Spaghetti A light red or white clam sauce over homemade spaghetti with little necks. |
$18.00 |
| Shrimp Scampi Over Homemade Spaghetti Sautéed shrimp, red bell peppers and scallions with a light butter and lemon garlic sauce over homemade spaghetti. |
$19.00 |
| Scallop & Shrimp Florentine Sautéed shrimp & scallops in a lemon cream sauce with grilled ham and baby spinach over spaghetti. |
$22.00 |
| Pasta Alfredo | |
| Fettuccine Alfredo A rich sauce of butter, cream, and romano cheese |
$12.00 |
| Fettuccine Alfredo With Grilled Veal | $22.00 |
| Fettuccine Alfredo With Grilled Chicken | $17.75 |
| Fettuccine Alfredo With Shrimp | $19.00 |
| Fettuccine Alfredo With Grilled Chicken & Shrimp | $22.00 |
| Carbonara With Homemade Spaghetti A rich cream sauce of butter, cream, scallions, bacon, egg yolk, and romano cheese |
$15.50 |
| Fettuccine Alfredo With Grilled Sausage | $15.00 |
| Chicken | |
| Chicken Cutlet Parmigiana 100% lean chicken breast, breaded and topped with tomato sauce and melted mozzarella cheese. |
$17.00 |
| Chicken Ala Roma Two layers of breaded chicken with prosciutto and provolone cheese, topped with mozzarella cheese, mushrooms and red pepper with a lite garlic marsala wine sauce. |
$20.00 |
| Chicken & Eggplant Parmigiana Chicken cutlet and eggplant topped with tomato sauce and melted mozzarella cheese. |
$19.00 |
| Chicken Fra Diavolo Tender pieces of boneless chicken breast, sautéed with pepper, onions & hot peppers in a spicy tomato sauce tossed over potato gnocchi. |
$19.00 |
| Boneless Chicken Cacciatore Tender pieces of chicken breast with sautéed peppers, onions and mushrooms in a lite marinara tomato sauce, over penne. |
$18.00 |
| Chicken Marsala Tenderized sautéed boneless chicken breast smothered in mushrooms and red bell peppers in a lite butter and marsala wine sauce. |
$18.00 |
| Chicken Romano Boneless chicken breast, lightly coated with egg and flour, topped with prosciutto and provolone with a creamy romano cheese sauce. |
$20.00 |
| Oven Roasted Chicken Oven roasted half-chicken delicately seasoned with a perfect balance of herbs and spices. |
$15.00 |
| Pesto With Chicken Sautéed chicken with basil, olive oil, pine nuts, red peppers, romano cheese, scallion and a hint of cream. |
$17.75 |
| Chicken Piccata Tenderized sautéed boneless chicken breast smothered in mushrooms and capers in a lite butter, lemon and chardonnay wine sauce. |
$18.00 |
| Rigatoni With Chicken And Broccoli In a white wine garlic sauce. |
$18.00 |
| Steak And Beef | |
| New York Sirloin 14 oz. Aged angus sirloin cooked to your liking. |
$25.00 |
| Sirloin & Shrimp Aged angus 14 oz. Sirloin cooked to your liking, topped with shrimp scampi. |
$29.00 |
| Marinated Sirloin Tips . Smothered with peppers, onions and mushrooms. |
$23.00 |
| Beef Tripe Sautéed honeycomb beef tripe with peppers and onions in a marinara tomato sauce. (Consumer info, beef tripe is not a steak. Ask wait staff for further information) |
$16.00 |
| Eggplant | |
| Baked Eggplant Parmigiana Sliced eggplant, breaded and baked, topped with tomato sauce and melted mozzarella cheese. |
$15.50 |
| Eggplant Ala Roma Two layers of breaded eggplant with prosciutto and provolone, topped with mozzarella cheese and mushrooms with a lite garlic marsala wine sauce. |
$17.50 |
| Just For Kids | |
| Spaghetti With tomato sauce or butter |
$6.50 |
| Penne With tomato sauce or butter |
$6.50 |
| Gluten Free Penne | $8.50 |
| Cheese Ravioli | $7.50 |
| Homemade Spaghetti | $7.50 |
| Gnocchi | $7.50 |
| Fettuccine Alfredo | $8.50 |
| Chicken Parmigiana With Pasta | $10.50 |
| Hamburger With french fries or onion rings |
$8.50 |
| Cheeseburger With french fries or onion rings |
$9.50 |
| Wing Dings (6) with french fries or onion rings |
$8.50 |
| Chicken Tenders (3) with french fries or onion rings |
$8.50 |
| Pizza Bread With Cheese | $5.50 |
| Pizza Bread With Pepperoni | $6.50 |
| Grilled Cheese With French Fries | $7.00 |
| Chicken Tenders (5) with french fries or onion rings |
$10.50 |
| Pizza House Specials | |
| Margarita Pizza Made with sliced tomato, fresh mozzarella & fresh basil. |
$12.00 |
| Hawaiian Made with virginia ham and pineapple. |
$11.50 |
| Gino Special Made with abruzzi sausage, peppers, onion, mushrooms & black olives. |
$15.00 |
| White Garlic Made with fresh garlic & cheese. |
$9.50 |
| Tomato & Garlic Bianco Made with fresh garlic, sliced tomatoes & cheese. |
$10.50 |
| Roasted Red Pepper | $10.00 |
| Abruzzi Sausage Made with imported italian sausage & cheese. |
$11.50 |
| White Shrimp & Garlic Made with butterflied fresh shrimp, fresh garlic & cheese |
$17.50 |
| Melanzane Made with eggplant, roasted peppers & cheese |
$10.75 |
| Buffalo Chicken Made with spicy marinated chicken, red onion & cheese. |
$15.00 |
| Chicken & Broccoli Made with marinated chicken, broccoli & cheese. |
$15.00 |
| Chicken B.b.q. Made with b.b.q. Sauce, marinated chicken, red onions & cheese |
$15.00 |
| Chicken Ranch Made with ranch dressing, marinated chicken, bacon, chopped tomato & cheese. |
$15.00 |
| Vegetarian Made with sliced tomatoes, broccoli, onion, mushrooms & cheese. |
$14.00 |
| Sandwiches | |
| Veal Parmigiana | $11.50 |
| Chicken Parmigiana | $9.00 |
| Italian Provolone, genoa salami, ham, prosciutto (lettuce, tomato, onions and peppers) |
$9.00 |
| Eggplant Parmigiana | $8.00 |
| Salami With provolone and roasted peppers |
$9.00 |
| Sausage With tomato sauce |
$8.50 |
| Meatball With tomato sauce |
$8.50 |
| Sirloin Steak (Cheese) 7 oz. Sirloin |
$10.50 |
| Rome Steak Sandwich With peppers, onions, mushrooms and cheese |
$12.00 |
| Veal & Eggplant Parmigiana | $13.00 |
| Chicken & Eggplant Parmigiana | $11.00 |
| Rome Chicken Ranch Chicken cutlet, tomato, lettuce, bacon & ranch dressing. |
$10.00 |
| Buffalo Chicken Tender Sandwich With lettuce, tomato, and bleu cheese |
$9.50 |
| Grilled Chicken Breast With lettuce, tomato and provolone cheese |
$9.50 |
| Lunch – Angus Beef Burgers House Specialties | |
| Hamburger | $8.50 |
| Cheeseburger | $9.50 |
| Bacon Burger | $9.00 |
| Bacon Cheeseburger | $10.00 |
| Rome Burger Roasted peppers, onions, mushrooms & cheese |
$11.00 |
| Mushroom Burger With Cheddar Cheese | $9.50 |
| Turkey Cheeseburger | $7.50 |
| Lunch – House Specialties | |
| Chicken Cutlet Parmigiana Breaded chicken cutlets topped with tomato sauce and melted mozzarella cheese. |
$11.50 |
| Veal Cutlet Parmigiana Breaded veal cutlets topped with tomato sauce and melted mozzarella cheese. |
$12.50 |
| Baked Eggplant Parmigiana Sliced eggplant, breaded and baked, topped with tomato sauce and melted mozzarella cheese. |
$9.50 |
| Chicken & Eggplant Parmigiana | $13.00 |
| Veal & Eggplant Parmigiana | $14.50 |
| Beverages | |
| Soda | $2.50 |
| Milk | $2.50 |
| Juices | $2.50 |
| Coffee | $2.50 |
| Tea | $2.50 |
| Ferrarelle Sparkling Water | $5.00 |
| Ferrarelle Spring Water | $4.00 |
| Espresso | $4.00 |
| Cappuccino | $5.00 |
| Domestic Bottled Beers | |
| Miller & Miller Lite | $4.00 |
| Budweiser | $4.00 |
| Bud Light | $4.00 |
| Coors Light | $4.00 |
| O’doul’s | $4.00 |
| Michelob Ultra | $4.75 |
| Sam Adams | $4.75 |
| Sam Adams Light | $4.75 |
| Mike’s Hard Lemonade | $4.75 |
| Twisted Tea | $4.75 |
| Imported Bottled Beers | |
| Corona | $4.75 |
| Corona Light | $4.75 |
| Heineken | $4.75 |
| Amstel Lite | $4.75 |
| Moretti Italian Beer | $4.75 |
| Harpoon Ipa | $4.75 |
| Stella Artois | $4.75 |
| St. Pauli Girl Non-Alcoholic | $4.75 |
| Draft Beer By The Pint | |
| Guinness Stout | $4.75 |
| Sam Seasonal | $4.75 |
| Shock Top | $4.75 |
| Pabst Blue Ribbon | $3.00 |
| Bud Light | $3.50 |
| Wormtown Be Hoppy Ipa | $4.75 |
| Goose Island Ipa | $4.75 |
| White Wines | |
| Robert Mondavi Woodbridge Chardonnay Pleasantly fruity with ripe pear and apple flavors with a nice oaký finish. Perfect with poultry, seafood, and lighter fare. |
$6.50 |
| William Hill Chardonnay Offers sweet aromas and flavors of pear and stone fruits with hints of toasted oak and caramel |
$8.00 |
| Kendall Jackson “Vintner’s Reserve” Chardonnay This award winning chardonnay is loaded with oak and fruit flavors it’s a perfect companion with antipastos, chicken, seafood, and appetizers.. |
$9.00 |
| Oyster Bay Sauvignon Blanc Superb flavors of grapefruit and citrus make this new zealand sauvignon blanc one of america’s favorites. Try a glass and see. |
$8.00 |
| Di Lenardo Pinot Grigio Beautifully balanced with aromas of peaches, honey, and pear. This palate pleaser is perfect with chicken, seafood, and creamy pasta dishes. |
$6.50 |
| Seaglass Riesling This california favorite has intense flavors of honey & apricot with a slight sweet finish that brings you back for more |
$8.00 |
| Pike Road Pinot Gris Also known as pinot grigio this delicious wine from oregon has striking flavors of honeydew melon and pear with notes of lemon peel and white tea. |
$8.00 |
| La Marca Prosecco | $9.00 |
| Blush Wines | |
| Beringer White Zinfandel This classic white zinfandel is loaded with strawberry and watermelon flavors and a touch of cream. It is a superb companion with seafood, poultry dishes, and appetizers. |
$6.50 |
| Matua Ros This wonderful ros is imported from new zealand offering flavors of citrus fruit and wild berry with nice acidity and balance. |
$8.00 |
| Red Wines | |
| Canyon Road Cabernet Sauvignon This accessible cabernet sauvignon exhibits enticing aromas of fresh red cherries and sweet oak. Perfect with grilled meats, prime rib, and beef stew. |
$6.50 |
| Hess Select Cabernet Sauvignon This beautifully defined cabernet is smooth, rich, and perfectly balanced. It’s loaded with black cherry and blueberry flavors. It’s a perfect partner for grilled and bbq meats and lightly sauced pasta dishes. |
$10.00 |
| Bogle Merlot This smooth medium-bodied merlot offers fresh, cherry like aromas with hints of tobacco and spice, and lingering flavors of cherries and plum. It’s perfect with roasted chicken, grilled steaks, lamb, pork, and lightly sauced pasta dishes |
$6.50 |
| Vecchia Cantina Chianti Soft and elegant with nice berry and red raspberry flavors and a medium-body. Perfectly matched with red sauces & hard cheeses. |
$6.50 |
| Lilliano Chianti Classico Treat yourself to this delicious red that has loads of raspberry and cherry flavors that linger on the palate. A perfect partner with pasta and red sauce or just on its own. |
$10.00 |
| Macmurray Ranch Pinot Noir Packed with concentrated flavors of black cherry and strawberry with a compelling fruit finish. |
$10.00 |
| Barossa Shiraz Blackberry, pepper and cassis are just some of the flavors you taste when drinking this superb shiraz from the barossa valley in australia. |
$9.00 |
| Conundrum Red Plump and rich with elegance that can’t be matched by other red blends. Fruit forward and easy drinking. A superb red blend. |
$10.00 |
| Alamos Malbec Focused and refined with dynamic flavors of blackberry and mocha on the backdrop. |
$7.50 |
| Trinity Oaks Pinot Noir This lip smacking red has superb flavors of strawberry and cherry that really deliver. |
$6.50 |
… View more
Contact Rome Restaurant
Address: 4 E Central St, Franklin, MA 02038
Phone: (508) 528-4740
Website: http://www.the-rome.com/index.php
Hours
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 4–8PM |
| Monday | 11AM–8PM |
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