Airy restaurant & bar with a bi-level deck serving seafood & a fixed-price menu amid ocean views.
Rooney’s Oceanfront Restaurant, a unique dining experience since 1995, has a picturesque location on the famous New Jersey Shore in historical Long Branch. A huge bi-level outdoor deck brings diners even closer to the breathtaking view of the Atlantic Ocean. The decor is truly designed to give patrons a sense of closeness to the sea.
4.5 – 2 reviews $$$ • Seafood restaurant
Menu
Lunch | |
Raw Bar | |
Jumbo Shrimp Cocktail U7 shrimp served with cocktail & green goddess sauces |
$8.00 |
Bloody Mary Shooter Bluepoint oyster, topped with pickle, celery, dehydrated olive, rooney’s classic bloody mary mix |
$7.00 |
On the Half Shell | |
Bluepoint, NY Large shallow shell, salty flavor |
$3.75 |
Chef’s Choice Ask your server for today’s choice |
|
Middle Neck Clams Freshly shucked on ice |
$1.75 |
Medleys | |
Chef’s Colossal 2 lb. Chilled lobster, 6 jumbo shrimp cocktail, 6 middle neck clams, 6 bluepoint oysters, 6 chef’s choice oysters |
$165.00 |
Raw Bar Sampler 4 bluepoint oysters, 4 middle neck clams, 3 jumbo shrimp cocktail |
$39.00 |
Soups & Salads | |
Lobster Bisque | $14.50 |
New England Clam Chowder | $11.50 |
French Onion* | $10.00 |
Caesar* Chopped romaine, shaved parmesan, toasted ciabatta croutons, homemade dressing |
$14.00 |
Beet Seasonal beets, baby arugula, walnuts, crumbled goat cheese, lemon tarragon vinaigrette |
$16.00 |
Wedge Iceberg, cherry tomatoes, applewood smoked bacon, crumbled blue cheese, scallions |
$14.00 |
Chopped Romaine, iceberg, radicchio, dried cranberries, crumbled bleu cheese, candied pecans, sweet vidali onion dressing |
$16.00 |
Granny Smith Cinnamon apple chips, arcadian greens, blueberries, pecan crusted goat cheese, balsamic vinaigrette |
$16.00 |
Shrimp Cobb Bacon, cherry tomatoes, red onion, crumbled blue cheese, egg, avocado, lemon tarragon vinaigrette |
$24.00 |
Asian Tuna Sushi grade tuna, baby greens, seaweed salad, avocado, seasame seeds, cusabi dressing, ginger glaze, flying fish roe, pickled red onions |
$22.00 |
Salad – Add Ons | |
Chicken | $12.00 |
Salmon | $16.00 |
Shrimp (5) | $16.00 |
Burrata | $9.00 |
Starters | |
Whole Baked Artichoke* Scampi sauce, breadcrumbs, parmesan cheese |
$16.00 |
Prince Edward Island Mussels Tomatoes, marinara, touch of white wine, garlic |
$16.00 |
Korean BBQ Pork Ribs Spare ribs, sweet & spicy BBQ sauce |
$16.00 |
Char-Grilled Oysters Six bluepoints, garlic butter, parmesan cheese |
$24.00 |
Fried Calamari House battered golden fried calamari, homemade marinara |
$18.00 |
Spanish Octopus Hasselback potatoes, chorizo, chorizo vinaigrette, chipotle mayo, chorizo powder |
$22.00 |
Blackened Fish Bites Chef’s choice fish, creole inspired blackened seasoning, tangy tartar sauce |
$18.00 |
Tuna Bruschetta* Seared rare, spicy guacamole, toast points, cusabi, orange ginger sauce, seasame seeds, sea weed salad |
$19.00 |
Seasonal Burrata* Kabocha squash puree, buttered brioche, grilled figs, blueberry raisins, kale chips |
$16.00 |
Lobsters | |
Lobsters Live maine lobsters steamed, broiled, or stuffed served with your choice of two sides |
$65.00 |
Angry Lobster A house favorite pan roasted in its original shell, olive oil, garlic, hot pepper flakes, basil, served over a bed of linguini |
$70.00 |
Entrees | |
Shrimp Tacos (2) Blackened shrimp, chipotle aioli, shredded romaine, salsa verde, pico de gallo |
$18.00 |
Chicken Campestre Bone-in airline breast, brussels sprouts, herbed demi-glace, kabocha squash puree |
$27.00 |
Lobster Mac-A-Rooney Lobster cream sauce, maine lobster meat, parmesan & mozzarella cheeses |
$26.00 |
Rooney’s Crab Cake Entree Corn flake crust, grilled asparagus, fingerling potato, red pepper aioli |
$26.00 |
Seafood Stuffed Flounder Scallop & shrimp stuffing, seasoned breadcrumbs, creamy tomato basil cous cous, lemon butter sauce |
$24.00 |
Sandwiches | |
Chicken Caprese Wrap Fresh mozzarella, arugula, basil aioli, cherry tomato, balsamic glaze |
$16.00 |
Pork Belly Bahn MI Korean BBQ sauce, pickled vegetables |
$18.00 |
Chicken Parm Served on house made garlic bread |
$16.00 |
10oz Burger* Green leaf lettuce, vine tomato, red onion |
$17.00 |
Salmon Burger Parsley, cilantro, chipotle, black bean pico, spicy mayo |
$22.00 |
Crab Cake Sandwich Corn flake crust, red pepper aioli, brioche roll |
$26.00 |
Roast Beef Sandwich Provolone, house made garlic bread, arugula, horseradish mustard |
$15.00 |
Carni Italiano Sliced prosciutto, salami, capicola, roasted red peppers, fresh mozzarella, olive tapenade, basil aioli, arugula |
$16.00 |
Tuna BLT Club House made tuna salad, sugar cured bacon, basil aioli, multigrain bread |
$15.00 |
Impossible Burger* Plant protein vegan burger, green leaf lettuce, basil aioli, vine tomato, red onion |
$16.00 |
Fried Stuffed Portobello Mozzarella, parmesan, cream cheese, basil aioli, panko bread crumb, lettuce, tomato, onion, brioche bun |
$16.00 |
Fried Flounder Sandwich Panko, red pepper aioli, green leaf lettuce, vine tomato, red onion, brioche roll |
$19.00 |
Choose a Fish | |
Fresh Catch | |
Atlantic Salmon | $34.00 |
Shrimp | $37.00 |
Yellowfin Tuna | $39.00 |
Branzino | $39.00 |
Halibut | $44.00 |
Mahi Mahi | $36.00 |
Preparation | |
Blackened | |
Broiled | |
Grilled | |
Pan Seared | |
Sauce on Side | |
Sweet Chili & Garlic | |
Lemon Butter | |
Tomato Vinaigrette | |
Angry Style | |
Chimichurri | |
Sides | |
Garlic Smashed Potatoes | |
Roasted Broccoli Florets | |
Tomato Basil Couscous | |
Mashed Gouda Cauliflower | |
Parmesan Polenta Cake | |
Crispy Brussels Sprouts | |
Dinner | |
Raw Bar | |
Jumbo Shrimp Cocktail U7 shrimp served with cocktail & green goddess sauces |
$8.00 |
Bloody Mary Shooter Bluepoint oyster, topped with pickle, celery, dehydrated olive, rooney’s classic bloody mary mix |
$7.00 |
On the Half Shell | |
Bluepoint, NY Large shallow shell, salty flavor |
$3.75 |
Chef’s Choice Ask your server for today’s choice |
|
Middle Neck Clams Freshly shucked on ice |
$1.75 |
Medleys | |
Chef’s Colossal 2 lb. Chilled lobster, 6 jumbo shrimp cocktail, 6 middle neck clams, 6 bluepoint oysters, 6 chef’s choice oysters |
$165.00 |
Raw Bar Sampler 4 bluepoint oysters, 4 middle neck clams, 3 jumbo shrimp cocktail |
$39.00 |
Soups & Salads | |
Lobster Bisque | $14.50 |
New England Clam Chowder | $11.50 |
French Onion* | $10.00 |
Caeser* Chopped romaine, shaved parmesan, toasted ciabatta croutons, homemade dressing |
$10.00 |
Beet Seasonal beets, baby arugula, walnuts, crumbled goat cheese, lemon tarragon vinaigrette |
$11.00 |
Chopped Romaine, iceberg, crumbled bleu cheese, dried cranberries, radicchio, candied pecans, sweet vidalia onion dressing |
$11.00 |
Granny Smith Cinnamon apple chips, arcadian greens, blueberries, pecan crusted goat cheese, balsamic vinaigrette |
$11.00 |
Salad – Add Ons | |
Chicken | $12.00 |
Salmon | $16.00 |
Shrimp (5) | $16.00 |
Burrata | $9.00 |
Starters | |
Whole Baked Artichoke* Scampi sauce, breadcrumbs, parmesan cheese |
$16.00 |
Prince Edward Island Mussels Tomatoes, marinara, touch of white wine, garlic |
$16.00 |
Korean BBQ Pork Ribs Spare ribs, sweet & spicy BBQ sauce |
$16.00 |
Char-Grilled Oysters Six bluepoints, garlic butter, parmesan cheese |
$24.00 |
Fried Calamari House battered golden, homemade marinara |
$18.00 |
Spanish Octopus Hasselback potatoes, chorizo, chorizo vinaigrette, chipotle mayo, chorizo powder |
$22.00 |
Blackened Fish Bites Chef’s choice fish, creole inspired blackened seasoning, tangy tartar sauce |
$18.00 |
Tuna Bruschetta* Seared rare, spicy guacamole, toast points, cusabi, orange ginger sauce, seasame seeds, seaweed salad |
$19.00 |
Seasonal Burrata* Kabocha squash puree, buttered brioche, grilled figs, blueberry raisins, kale chips |
$16.00 |
Lobsters | |
Lobsters Live maine lobsters steamed, broiled, or stuffed served with your choice of two sides |
$65.00 |
Angry Lobster A house favorite pan roasted in its original shell, olive oil, garlic, hot pepper flakes, basil, served over a bed of linguini |
$70.00 |
Entrees | |
Wasabi Panko Tuna Orange ginger sauce, cusabi sauce, garlic mashed potatoes |
$39.00 |
Rooney’s Combo Crab stuffed flounder, scallops, shrimp, citrus herb butter wild rice blend |
$39.00 |
Rooney’s Crabcakes Corn flake crust, grilled asparagus, fingerling potato, red pepper aioli |
$42.00 |
Fresh Catch Cioppino* Grilled fresh catch, shrimp, mussels, clams, garlic tomato broth |
$36.00 |
Pan Seared Halibut Basil parmesan polenta cake, broccoli pesto, charred tomato vinaigrette |
$44.00 |
Lobster Mac-A-Rooney Lobster cream sauce, lobster meat, parmesan & mozzarella |
$36.00 |
9 Oz. Brazilian Lobster Tail* Drawn butter, choice of two sides |
$36.00 |
Stuffed Mahi Mahi Shrimp & scallops stuffing, charred corn risotto, sundried tomato butter |
$42.00 |
Chairman’s Reserve Skirt Steak* Parmesan truffle fries, chimichurri sauce |
$34.00 |
14oz Premium Reserve Pork Chop* Bourbon apricot glaze, garlic mashed potatoes Brussels sprouts |
$34.00 |
Short Rib Pappardelle Shredded beef short rib, mushrooms, demi-glace butter, parmesan |
$36.00 |
Chicken Campestre Bone-in airline breast, brussels sprouts, kabocha squash puree, herbed demi-glace |
$32.00 |
Cajun Shrimp & Sausage Linguini, cajun cream sauce, cornbread crumbs, spicy andouille sausage |
$35.00 |
Blackened Chicken Ravioli Wild mushroom ravioli, sundried tomatoes |
$29.00 |
Shrimp Fra Diavolo Spicy marinara, linguini, basil |
$35.00 |
Choose a Fish | |
Fresh Catch | |
Atlantic Salmon | $34.00 |
Shrimp | $37.00 |
Yellowfin Tuna | $39.00 |
Branzino | $39.00 |
Halibut | $44.00 |
Mahi Mahi | $36.00 |
Preparation | |
Blackened | |
Broiled | |
Grilled | |
Pan Seared | |
Sauce on Side | |
Sweet Chili & Garlic | |
Lemon Butter | |
Tomato Vinaigrette | |
Angry Style | |
Chimichurri | |
Sides | |
Garlic Smashed Potatoes | |
Roasted Broccoli Florets | |
Mashed Gouda Cauliflower | |
Parmesan Polenta Cake | |
Crispy Brussels Sprouts | |
Tomato Basil Couscous | |
Plates To Share | |
Parmesan Truffle Boardwalk Fries Basil aioli |
|
Fried Brussels Sprouts Cashews, currants, red pepper aioli |
|
Jalapeno Cornbread Whipped butter |
|
Drink | |
Champagne and Sparkling Wine | |
J. Roget Brut (USA) lively yet delicate, apple |
$9.50 |
Valdo Prosecco Brut (Veneto, Italy) pear, apple & mineral |
$12.00 |
Chandon Rosé (California) crisp strawberries, watermelon |
$15.00 |
White Wine | |
Riesling, S.A. Prum Essence (Mosel, Germany) pineapple, apricot peach |
$9.50 |
Sauvignon Blanc, Excelsior (South Africa) Passion fruit, grapefruit, ripe fig |
$9.50 |
Sauvignon Blanc, Kim Crawford (Marlborough, NZ) citrus, tropical fruit, melon |
$13.00 |
Pinot Grigio, Shadowbrook (CA) clean & crisp apple & pear |
$9.50 |
Pinot Grigio, Kris (Delle Venezie, Italy) clean & crisp apple & pear |
$13.00 |
Chardonnay, Oxford Landing (South Australia) supple, appealing pure pear |
$9.50 |
Chardonnay, Kendall-Jackson (California) outgoing, sweet oak, sweeet pear |
$13.00 |
Rose and White Zinfandel | |
Rose, Gueissard, Les Vignobles Le Petit lively yet delicate, apple |
$9.50 |
Rose, Notorious Pink (France) melons, raspberries, sweet cherry, peach |
$13.00 |
White Zinfandel, Beringer (Napa, CA) soft strawberry aroma & flavor |
$9.50 |
Red Wine | |
Malbec, Callia (Argentina) raspberry, plum, lively & fun |
$9.50 |
Pinot Noir, Principato (Italy) well structured with flavors of black cherry |
$9.50 |
Pinot Noir, Meiomi (California) bright strawberry, vanilla, toasted oak |
$14.00 |
Merlot, Crane Lake (CA) soft, rich cheries, jammy blackberries |
$9.50 |
Cabernet, Rex Goliath (Madera, CA) smooth, plum, blueberry |
$9.50 |
Cabernet Sauvignon, Robert Mondavi (Napa, CA) dark fruits of black cherry & plum |
$16.00 |
Suggested Flights | |
ABC Anything But Chardonnay; Kris, Pinot Grigio; S.A. Prum Essence, Riesling; Kim Crawford, Sauvignon Blanc |
$17.50 |
Simply the Best Kim Crawford, Sauvignon Blanc; Meiomi, Pinot Noir; Robert Mondavi, Cabernet Sauvignon |
$21.25 |
1/2 Bottles | |
Rosé, Gerard Betrand (France) crisp apple, ripe melon, citrus |
$26.00 |
Sauvignon Blanc, Duckhorn (Napa, CA) peach blossom, white flowers |
$27.00 |
Pinot Grigio, Tiefenbrunner (Italy) citrus, white flower, pears, apples |
$25.00 |
Chardonnay, Miner (Napa, CA) crisp apple, ripe melon, citrus |
$36.00 |
Malbec, Catena (Mendoza, Argentina) dark fruits, lavender, vanilla, mocha |
$26.00 |
Pinot Noir, Adelsheim (Oregon) chocolate, violets, five-spice, dark cherry |
$38.00 |
Chianti, Castello di Bossi (Toscano, Italy) ripe cherries, red plums, vanilla beans |
$28.00 |
Cabernet Sauvignon, Browne Family (CA) ripe cherries, red plums, vanilla beans |
$26.00 |
Draft | |
Coors Light, Pilsner 4.2% | |
Yuengling, Lager 4.5% | |
Blue Moon, Belgian White 5.36% | |
Sam Adams, Seasonal 5.3% | |
Sullivan’s, Black Marble Stout 5.1% | |
Harpoon IPA 5.9% | |
Asbury Park, Seasonal 7% | |
Hazy Little Thing IPA 6.7% | |
Brooklyn, Seasonal 6.8% | |
Flying Fish, Seasonal | |
Bottled | |
Coors Light, Pilsner 4.2% | |
Miller Light, Pilsner 4.2% | |
New Belgium Fat Tire, Amber Ale 5.2% | |
Peroni, Lager 5.6% | |
Corona, Extra 4.6% | |
Angry Orchard, Crisp Cider 5% | |
White Claw Hard Seltzer, Black Cherry | |
Coors Edge, Non-Alcoholic | |
Cocktails | |
Spiked Apple Pie apple & cinnamon infused Fameson, apple cider, cinamon sugar rim |
$14.00 |
Rooney’s Bloody Mary our original house made bloody Mary mix, Tito’s vodka in a gobbler glass, garnished with a jumbo shrimp |
$15.00 |
Spicy Jalapeño Margarita jalapeño tequila, fresh lime juice, agave nectar, garnished with fresh lime |
$13.00 |
Big D’s Stoli razberi vodka, peach schnapps, Malibu rum, Captain Morgan rum, apple, pineapple & cranberry juices |
$13.00 |
Volcano Malibu coconut rum, Myers dark rum, grenadine, pineapple & orange juice |
$13.00 |
The Misunderstanding Misunderstood Ginger Whiskey, stoli vanilla, pineapple juice, ginger beer |
$12.00 |
Front Porch Swing Jack Daniels, muddled blueberries, lemonade, sugar |
$14.00 |
Red or White Sangria | |
Red or White Sangria | $12.50 |
Martinis | |
Raspberry Stoli Razberi, triple sec, fresh lime, cranberry juice |
|
Espresso Stoli Vanil, Kahlua, dark cocoa, espresso |
|
Pomegranate Absolut Citron, pomegranate liqueur, pineple & cranberry juice |
|
French Stoli Vanil, chambord, pineapple |
|
Port Wines | |
Fonsecca Bin 27 | $10.00 |
Dows 20 Year Tawny | $16.00 |
Sandeman 20 Year Tawny | $16.00 |
Grahams Six Grapes | $10.00 |
Bourbon | |
Basil Hayden 80 Proof | $15.00 |
Angel’s Envy 86.6 Proof | $15.00 |
Buffalo Trace 90 Proof | $14.00 |
Bulleit 90 Proof | $14.00 |
Maker’s Mark 90 Proof | $14.00 |
Woodford 90.4 Proof | $15.00 |
Blanton’s 93 Proof | $19.00 |
Knob Creek 100 Proof | $14.00 |
Booker’s 128.5 Proof | $20.00 |
Scotch | |
Chivas 12 Year | $14.00 |
Johnnie Walker Black 12 Year | $16.00 |
Glenfiddich 12 Year | $16.00 |
Balvenie Doublewood 12 Year | $16.00 |
Glenlivet 12 Year | $16.00 |
Macallan 12 Year | $20.00 |
Johnnie Walker Blue | $45.00 |
Tequila | |
Patron, Silver | $16.00 |
Casamigos, Silver | $17.00 |
Don Julio, Anejo | $18.00 |
Don Julio 1942 Anejo | $35.00 |
El Tequileno, Gran Reserve, Resposado | $16.00 |
Clase Azul, Reposado | $25.00 |
Brunch | |
Choose One | |
Italian Toast amaretto crusted brioche, whipped orange mascarpone, or french toast brioche |
|
Burrata Avocado Toast basil deviled egg, cherry tomatoes, pickled red onion |
|
Crispy Pork Belly Tacos sunny side egg, black bean pico de gallo, chipotle mayonaisse |
|
Chicken & Waffles boneless thigh, liege waffle, lavender honey |
|
Carolina Benedict crabmeat, toasted cornbread, poached eggs, old bay hollandaise, or traditional eggs benedict |
|
Shrimp Frittata lemon cream cheese fluff, carrot hash brown, green onion or lobster frittata (extra $10) or cheese frittata (no topping) |
|
Apple Pie Waffle roasted apple puree, sauteed apples, baked apple chips, whipped cream |
|
Churrasco & Eggs 602 skirt steak, fried eggs, chimichurri |
|
Smoked Salmon & Charcuterie Board sliced bagel chips, crispy capers, dried fruit, cream cheese |
|
Complimentary | |
1 Oyster Shooter | |
1 Mimosa | |
Basket of Breads | |
Cheese Danish | |
Pecan Sticky Bun | |
Chocolate Croissant | |
Mike’s Crumb Cake | |
Seasonal Housemade Bread | |
Accompaniments | |
Home Fries | |
Smoked Neuskie Sausage | |
Cherrywood Smoked Bacon | |
Dessert Board | |
Chocolate Brownie | |
House Baked Cookies | |
Biscotti | |
Fresh Strawberries |
… View more
Order and Reservations
Reservations: opentable.com
Contact Rooney’s Oceanfront Restaurant
Address: 100 Ocean Ave N, Long Branch, NJ 07740
Phone: (732) 870-1200
Website: http://www.rooneysocean.com/
Hours
Saturday | 11:30AM–9PM |
Sunday | 11:30AM–10PM |
Monday | 11:30AM–10PM |
Tuesday | 11:30AM–10PM |
Wednesday | 11:30AM–10PM |
Thursday | 11:30AM–10PM |
Friday | 11:30AM–10PM |
Related Web Results
Rooney’s Oceanfront Dining
Rooney’s Oceanfront Restaurant, a unique dining experience since 1995, has a picturesque location on the famous New Jersey Shore in historical Long Branch.
Menus | Rooney’s Oceanfront Dining
Since 1995, Rooney’s Oceanfront Restaurant has been the place for a unique dining experience and atmosphere. Located just steps from the beach in Long Branch, …
Rooney’s Oceanfront Restaurant – Long Branch, New Jersey
100 Ocean Ave N, Long Branch, NJ 07740. Get Directions · Rating · 4.7. (983 reviews) · 79,180 people checked in here · (732) 870-1200 · http://www.rooneysocean.com/.