French-accented pub grub plus a popular burger, served in a festive spot with a copper-topped bar.
4.2 – 233 reviews $$ • Bar & grill
Menu
Dinner | |
Salads & Appetizers | |
Soup of the Day | $11.00 |
French Onion Soup Rich Meat Broth, Sweet Onions, Toasted Baguette & Gruyere Cheese |
$15.50 |
Mr Smith’s Salad Chopped Iceberg Lettuce, Tomato, Cucumber, Olive Oil & Red Wine Vinegar |
$13.00 |
Roquefort-Walnut Salad Boston Lettuce, Endive, Roquefort Cheese, Toasted Walnuts, A Sherry Walnut Vinaigrette |
$18.00 |
Wedge Salad Iceberg Lettuce, Sliced Heirloom Tomatoes, TownLine Bacon, Creamy Blue Cheese Dressing |
$18.00 |
Steamed Artichoke With Lemon Aioli |
$16.00 |
Escargot Toasted Baguette |
$16.00 |
Clams Casino Littleneck Clams, Bacon, Red Peppers, Garlic, Shallots, Butter |
$15.00 |
Steamed PEI Mussels Prince Edward Island Mussels Steamed in White Wine, Shallots, Garlic & A Touch of Cream |
$17.00 |
Rowdy Buffalo Wings Buffalo Style Chicken Wings with Blue Cheese Dressing |
$15.75 |
Grilled Andouille Sausage Dijon Mustard, Cornichons & Toasted Baguette |
$14.00 |
Burgers | |
Rowdy Burger* Certified Black Angus, All Natural |
$18.50 |
Turkey Burger* | $18.50 |
The Impossible Burger 4 oz Vegetarian Impossible Meat Burger. Served on a Toasted Sesame Seed Bun with American, Swiss, Cheddar or Blue Cheese, Lettuce, Tomato, Onion or Fried Onion, Hand-cut French Fries & a Pickle |
$19.00 |
Entrees | |
Moules Frites Prince Edward Island Mussels Steamed in White Wine, Shallots, Garlic, Touch of Cream & Hand-Cut French Fries |
$26.00 |
Fish and Chips Cod Fillet in Guinness Stout Batter with House-made Tartar Sauce & Hand-Cut French Fries |
$27.00 |
Salmon Fillet Balsam Farms Corn, Sungold Tomatoes |
$32.00 |
Cioppino Clams, Mussels, Shrimp, Cod, Tuna, Tomato Saffron Broth, Toasted Baguette |
$38.00 |
Grilled Local Tuna Haricots Verts, Romesco |
$34.00 |
Pan Roasted All Natural Chicken Local Heirloom Tomato Panzanella, Jus |
$29.00 |
Meatloaf Mashed Potatoes, Gravy, Baby Carrots, Green Beans |
$23.00 |
Steak Frites NY Strip, Hand-Cut French Fries |
$38.00 |
Falafel Salad Sweet Pea Hummus, Greek Salad, Toasted Pita |
$21.00 |
Shares & Sides | |
Giant Bavarian Pretzel Served with House-made Beer Mustard |
$11.00 |
Blistered Shishito Peppers Lemon Aioli, Sea Salt |
$11.00 |
Mac & Cheese Smoked Bacon Lardons, Toasted Bread Crumbs |
$11.00 |
Truffle-Parmesan French Fries | $10.00 |
Hand-Cut French Fries | $6.00 |
Mashed Potatoes | $6.00 |
Sautéed Spinach | $7.00 |
Balsam Farms Corn on the Cob | $4.00 |
Lunch | |
Salads & Appetizers | |
Soup of the Day | $11.00 |
French Onion Soup Rich Meat Broth, Sweet Onions, Toasted Baguette & Gruyere Cheese |
$15.50 |
Mr Smith’s Salad Chopped Iceberg Lettuce, Tomato, Cucumber, Olive Oil & Red Wine Vinegar |
$13.00 |
Roquefort-Walnut Salad Boston Lettuce, Endive, Roquefort Cheese, Toasted Walnuts, A Sherry Walnut Vinaigrette |
$18.00 |
Wedge Salad Iceberg Lettuce, Sliced Heirloom Tomatoes, TownLine Bacon, Creamy Blue Cheese Dressing |
$18.00 |
Steamed Artichoke With Lemon Aioli |
$16.00 |
Escargot Toasted Baguette |
$16.00 |
Clams Casino Littleneck Clams, Bacon, Red Peppers, Garlic, Shallots, Butter |
$15.00 |
Steamed PEI Mussels Prince Edward Island Mussels Steamed in White Wine, Shallots, Garlic & A Touch of Cream |
$17.00 |
Rowdy Buffalo Wings Buffalo Style Chicken Wings with Blue Cheese Dressing |
$15.75 |
Grilled Andouille Sausage Dijon Mustard, Cornichons & Toasted Baguette |
$14.00 |
Burgers | |
Rowdy Burger* Certified Black Angus, All Natural |
$18.50 |
Turkey Burger* | $18.50 |
The Impossible Burger 4 oz Vegetarian Impossible Meat Burger. Served on a Toasted Sesame Seed Bun with American, Swiss, Cheddar or Blue Cheese, Lettuce, Tomato, Onion or Fried Onion, Hand-cut French Fries & a Pickle |
$19.00 |
Entrees | |
Avocado & Ricotta Toast Smashed Avocado, Ricotta Cheese, Cherry Tomatoes, Everything Spice, Baby Green Salad |
$19.00 |
Croques Monsieur Smoked Ham, Melted Gruyere Cheese, Country Sourdough Bread, Baby Green Salad |
$22.00 |
Croques Madame Smoked Ham, Melted Gruyere Cheese, Country Sourdough Bread, Topped with a Fried Egg, Baby Green Salad |
$23.50 |
Falafel Salad Sweet Pea Hummus, Greek Salad, Toasted Pita |
$21.00 |
Moules Frites Prince Edward Island Mussels Steamed in White Wine, Shallots, Garlic, Touch of Cream & Hand-Cut French Fries |
$26.00 |
Shrimp Po’Boy Carrot-Jalapeño Slaw, Spicy Mayonnaise, Toasted Baguette, Old Bay Chips |
$22.00 |
Fish and Chips Cod Fillet in Guinness Stout Batter with House-made Tartar Sauce & Hand-cut French Fries |
$27.00 |
Crispy Chicken Sandwich Bibb Lettuce, Sliced Heirloom Tomato, Honey Sriracha Mayonnaise |
$21.00 |
Shares & Sides | |
Giant Bavarian Pretzel Served with House-made Beer Mustard |
$11.00 |
Mac & Cheese Smoked Bacon Lardons, Toasted Bread Crumbs |
$11.00 |
Blistered Shishito Peppers Lemon Aioli, Sea Salt |
$11.00 |
Truffle-Parmesan French Fries | $10.00 |
Hand-Cut French Fries | $6.00 |
Sautéed Spinach | $7.00 |
House-Made Old Bay Chips | $6.00 |
Balsam Farms Corn on the Cob | $4.00 |
Desserts | |
Desserts | |
Brooklyn Blackout Cake Dark Chocolate Cake, Chocolate Ganache, & Chocolate Pudding |
$14.00 |
Brownie Sundae A Warm Brownie with Bacon Caramel Peanut Butter Ice Cream, Hot Fudge, Peanut Butter Cookie Crumbs & Whipped Cream |
$11.00 |
Chocolate Mousse Bittersweet Chocolate Mousse Topped with Whipped Cream & Shaved Chocolate, Served with Cocoa Nib Meringues |
$10.00 |
Bread Pudding Warm Bread Pudding with Maker’s Mark Butter Glaze, Pecans & Raisins |
$11.50 |
Coconut Cream Pie Chocolate Coconut Macaroon, Whipped Cream & Chocolate Curls |
$12.00 |
Local Fruit Trifle Sherbet, Angel Food Cake, & Crème Fraiche Mousse |
$11.00 |
Beverages | |
Serendipi-Tea Assorted Organic Teas & Tisanes. Breakfast Blend, Earl Grey, China Green, Chai Walla, Peppermint, ZZZ (Chamomile & Lavender) |
$4.00 |
Hampton Coffee Organic Peruvian Regular, Decaffeinated or Iced Regular |
$3.50 |
Hot Chocolate Whipped Cream |
$3.50 |
Drink Your Dessert | |
Whiskey Cocktail Knob Creek Bourbon, Grand Marnier, Raw Sugar, Bitters. The Original Old-Fashioned, Served on the Rocks |
$13.00 |
Nutty Irishman Irish Cream, Frangelico, Coffee & Whipped Cream |
$11.00 |
Mexican Coffee Patron XO Cafe, Tequila, Coffee & Whipped Cream |
$12.00 |
Draughts | |
Draughts | |
A Rowdy Rumble Tasting Flight The Recommended Flight: The Rowdy Tap, Warsteiner Premium Pilsner & Guinness Stout Or Choose Any 3 Draughts in an 11oz Glass |
$14.00 |
Rowdy Tap This Handle is Devoted to a Beer That Will Be Changed on a Regular Basis |
|
ESR Tap The Extra Special Rowdy Tap Features Beers That We Feel Are Both of Interest & Delicious. Expand Your Horizons With Our E.S.R Tap |
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Montauk Brew Co. Tap This tap features a seasonal rotation of brews from our “come as you are” neighbors to the east. Montauk Brew Company’s mission is sharing the true spirit of Montauk through good beer |
|
Guinness Stout, Dublin, Ireland ABV 4.2% A Rich, Brown, Classic Stout, Creamy Head, Dry Roasted Character |
$8.00 |
Paulaner Hefe-Weizen, Munich, Germany ABV 5.5% Unfiltered & Refreshingly Carbonated. Nice Banana Bread Sweetness Up Front With A Clove-Herbal Spice in the Backbone |
$8.00 |
Yuengling Traditional Lager, Pottsville, PA, ABV 4.5% Rich Amber Color, Medium-Bodied Flavor, Roasted Caramel Malt. Born From An Historic Recipe, A True Classic |
$8.00 |
Warsteiner Premium Pilsner, Warsteiner, Germany ABV 4.8% A Pale Yellow Appearance, A Sweet Maltiness & Grassy Hop Bite Combine To Provide A Creamy Delicious Pilsner |
$8.00 |
Magners Cider, Tipperary, Ireland ABV 4.5% 17 Varieties of Apples Used to Produce This Crisp, Refreshing, Naturally Gluten Free Cider |
$8.00 |
Shandy Full Pints Only |
$8.00 |
Snakebite Full Pints Only |
$8.00 |
Black & Tan Full Pints Only |
$8.00 |
Domestic | |
Budweiser | $6.50 |
Bud Light | $6.50 |
Victory Prima Pils | $7.00 |
Anchor Steam | $7.00 |
Bells Two Hearted Ale | $8.00 |
Cigar City Brewing Jai Alai IPA | $7.50 |
Bells Porter | $8.00 |
Imported | |
Amstel Light | $7.50 |
Heineken | $7.50 |
Erdinger Dunkelweizen | $8.00 |
Sam Smith Nut Brown Ale | $8.00 |
Chimay Tripel (White) | $14.00 |
Lindemans Framboise | $13.00 |
Non-Alcoholic Beer | |
Kaliber | $8.00 |
Rowdy Classics | |
Aperol Spritz Organic Prosecco, Aperol, Orange Wedge, Iced, Highball |
$12.00 |
Rosé Sangria Corbières Rosé, Giffard Pamplemousse, Pierre Ferrand Dry Curaçao, Pomegranate Juice, Muddled Fruit, Rocks, Stemless |
$13.00 |
Numero Dos Gran Centenario Plata, Union ‘Uno’ Mezcal Espadin, House-Made Strawberry Shrub #2, Fresh Squeezed Lime, Shaken, Strained, Salted Rim |
$13.00 |
Rowdy Caipirinha Aguaviva ‘Anima Latina’ Cachaça, Fresh Muddled Lime, Superfine Sugar, On the Rocks |
$12.00 |
Lemon Drop Ketel Citron, Fresh Squeezed Lemon, Local Raw Honey Syrup; Chilled, Up, Sugared Rim |
$13.00 |
Between the Sheets Château Lacquy ‘Reference’ Bas Armagnac NV, Diplomatico Planas Extra Añejo Rum, Triple Sec, Fresh Squeezed Lemon Juice, Flamed Orange Peel; Shaken, Strained, Up |
$14.00 |
O.G. Negroni Boodles London Dry Gin, Campari Milano, Carpano Antica, Up or Rocks, Twist of Orange |
$13.00 |
Non-Alcoholic Beverages | |
Serendipi-Tea Assorted Organic Teas & Tisanes, Breakfast Blend, Earl Grey, China Green, Chai Walla, Peppermint, Strawberry, ZZZ (Chamomile & Lavender) |
$4.00 |
Hampton Coffee Organic Peruvian Regular, Decaffeinated or Iced Regular |
$3.50 |
Hot Chocolate Whipped Cream |
$3.50 |
Cocktails | |
Wet Your Whistle | |
East Hampton Sling Absolut Vodka, Pimms #1, Lime, Fresh Mint, Club Soda. Served on the Rocks in a Pint Glass with Fresh Mint |
|
Number One Michter’s Bourbon, Rowdy Shrub #1 (citrus) Club Soda. Served in a Collins Glass with A Lemon Twist |
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¡Numero Dos! Maestro Dobel Tequila, Rowdy Shrub #2 (strawberry) Fresh Lime. Shaken Hard & Served on the Rocks |
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Mrs Apple Tito’s Vodka, Calvados, Local Apple Cider. Served Up with a Cinnamon-Sugar Rim & Apple Chip |
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Rowdy Rum Car Diplomatico Riserva, Fresh Lime Juice, Cointreau. Served Up with a Sugar Rim |
|
Mexican Firing Squad Jimador Reposado House-made Grenadine, Fresh Lime Juice |
|
Whiskey Cocktail Knob Creek Bourbon, Grand Marnier, Raw Sugar, Bitters; The Original Old-Fashioned, Served on the Rocks |
|
Spicy Mango-Rita Maestro Dobel Tequila, Mango Puree, Cointreau, Fresh Lime, Jalapeno, Served on the Rocks with a Chile-Salt Rim |
|
Climate Change Colada Diplomatico Silver, House-made Pina Colada Mix Float of Meyers Rum. Served on the Rocks |
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Rowdy Classics | |
Mint Julep Bulliet Bourbon, Fresh Mint, Mint Infused Simple Syrup. Served on the Rocks |
|
Moscow Mule Tito’s Vodka, Ginger Beer. Served in a Pint Glass with Ice & Lime |
|
Negroni Boodles Gin, Campari, Carpano Antica, Fee Brothers, Orange Bitters. Served Up with an Orange Twist |
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Manhattan Catoctin Creek ‘Roundstone’ Rye, Noilly Pratt Sweet Vermouth, Fee Brothers Aromatic Bitters. Served Up with Brandied Cherries |
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New Classic Toddy Catoctin Creek Rye, Honey, Lemon & Clove |
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Pick Me Ups | |
Irish Rendition Irish Whiskey, Coffee & Whipped Cream, On Ice |
|
Rowdy Mermaid Absolut Vanilia, Kahlua, Coffee, Cream Iced |
|
Wine | |
Red Wine | |
Merlot ’15 Flora Springs, Napa, California |
$58.00 |
Bourgogne Rouge ’15 Domaine Laurent, “Cuvee MCMXXVI” Burgundy, France |
$65.00 |
Rosso di Valtellina, ’14 Ar. Pe. Pe., Lombardy Italy |
$68.00 |
Crozes Hermitage ’17 J. Boutin, “Les Haults Granites”, Rhone, France |
$57.00 |
Cabernet Sauvignon ’18 Cultivar, Napa, California |
$54.00 |
Malbec ’15 Mendel, “Lunta”, Mendoza, Argentina |
$38.00 |
Priorat ’17 Alvaro Palacios, “Camins del Priorat”, Spain |
$49.00 |
Pinot Noir ’19 Pali “Riviera”, Sonoma County, California |
$43.00 |
Red 1/2 Bottles | |
Pinot Noir ’15 St Innocent, “Zenith Vineyard”, Willamette Valley, OR |
$37.00 |
Zinfandel ’15 Hendry “Block 7 & 22”, Napa, CA |
$40.00 |
Cabernet Sauvignon ’16 Frog’s Leap “Estate” Rutherford, Napa Valley CA |
$52.00 |
White Wine | |
Listan Blanco ’18 Bodegas Vinatigo, Canary Islands, Spain |
$36.00 |
Vermentino ’18 Argiolas, “Costamolino”, Sardinia Italy |
$36.00 |
Sauvignon Blanc ’19 Satellite, Marlborough, New Zealand |
$37.00 |
Chardonnay ’17 LIOCO, Sonoma County, California |
$48.00 |
Bourgogne Blanc ’16 Thomas Morey, Chardonnay, Burgundy, France |
$62.00 |
White 1/2 Bottles | |
Gruner Veltliner ’18 Brundlmayer, Kamptal, Austria |
$30.00 |
Sancerre ’17 Brochard, Aujord’hui, Loire, France |
$33.00 |
Chardonnay ’18 Sanford, Santa Rita Hills, California |
$38.00 |
Sparkling Wine | |
Cava Brut Segura Viudas, Spain |
$11.00 |
Brut Rose Lansom, Reims, France |
$49.00 |
Take Out Menu | |
Wine + Beer Specials | |
Wine by the Bottle 20% off | |
Bottles + Cans of Beer 20% off | |
Salads & Appetizers | |
New England Clam Chowder | $11.00 |
French Onion Soup Rich Meat Broth, Sweet Onions, Toasted Baguette & Gruyere Cheese |
$13.50 |
Mr Smith’s Salad Chopped Iceberg Lettuce, Tomato, Cucumber, Olive Oil & Red Wine Vinegar |
$12.00 |
Roquefort-Walnut Salad Boston Lettuce, Endive, Roquefort Cheese, Toasted Walnuts, A Sherry Walnut Vinaigrette |
$14.50 |
Rowdy Chopped Salad Pea Greens, Asparagus, Radishes, Snap Peas, Cucumbers, Toasted Pumpkin Seeds, Lemon Vinaigrette |
$14.00 |
Steamed Artichoke With Lemon Aioli |
$13.00 |
Rowdy Buffalo Wings Buffalo Style Chicken Wings with Blue Cheese Dressing |
$12.00 |
Clams Casino Littleneck Clams, Bacon, Red Peppers, Garlic, Shallots, Butter |
$14.00 |
Steamed Pei Mussels Prince Edward Island Mussels Steamed in White Wine, Shallots, Garlic & A Touch of Cream |
$15.00 |
Grilled Andouille Sausage Dijon Mustard, Cornichons & Toasted Baguette |
$13.00 |
Burgers | |
Rowdy Burger* Certified Black Angus, All Natural |
$16.50 |
Turkey Burger* | $16.50 |
The Impossible Burger 4 oz Vegetarian Impossible Meat Burger. American, Swiss, Cheddar or Blue Cheese, Lettuce, Tomato, Onion or Fried Onion, Served with Hand-cut French Fries & a Pickle |
$19.00 |
Entrees | |
Chili Ground Beef, Kidney Beans, Onions, Bell Peppers, Topped with Cheddar Cheese, Chopped Red, Onion, Sour Cream Served with House-made Cornbread |
$20.00 |
Moules Frites Prince Edward Island Mussels Steamed in White Wine, Shallots, Garlic, Touch of Cream & Hand-Cut French Fries |
$23.00 |
Fish and Chips Cod Fillet in Guinness Stout Batter with House-made Tartar Sauce & Hand-Cut French Fries |
$23.00 |
Salmon Fillet Roasted Spring Vegetables, Organic Brown Basmati Rice, Meyer Lemon Relish |
$28.00 |
Fried Chicken Coleslaw, Warm Buttermilk Biscuit, Hot Honey |
$25.00 |
Berkshire Pork Chop Au Poivre Red Wine, Peppercorns, Shallots, French Beans |
$29.00 |
Pan Roasted All Natural Chicken Grilled Asparagus, Roasted Spring Onions, Jus |
$26.00 |
Meatloaf Mashed Potatoes, Gravy, Baby Carrots, Green Beans |
$23.00 |
Steak Frites NY Strip, Hand-Cut French Fries |
$34.00 |
Butternut Squash Lasagna Creamed Spinach, Sundried Tomato Vinaigrette, Crispy Leeks |
$22.00 |
Shares & Sides | |
Giant Bavarian Pretzel Served with House-made Beer Mustard |
$10.00 |
Blistered Shishito Peppers Lemon Aioli, Sea Salt |
$11.00 |
Hand-Cut French Fries | $5.00 |
Mac & Cheese Smoked Bacon Lardons, Toasted Bread Crumbs |
$11.00 |
Mashed Potatoes | $6.00 |
Sautéed Spinach | $7.00 |
Grilled Asparagus | $8.00 |
Sugar Snap Peas | $7.00 |
… View more
Contact Rowdy Hall
Address: 10 Main St #2732, East Hampton, NY 11937
Phone: (631) 324-8555
Website: http://www.rowdyhall.com/
Hours
Tuesday | Closed |
Wednesday | Closed |
Thursday | 5–10PM |
Friday | 5–10PM |
Saturday | 12–10PM |
Sunday | 12–10PM |
Monday | 5–10PM |
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