Sailor Oyster Bar Menu Prices at 196 West St #2824, Annapolis, MD 21401

Cozy, stylish outfit serving oysters & raw-bare fare along with sandwiches, charcuterie & cocktails.

4.8 – 561 reviews $$ • Oyster bar restaurant

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Snacks
Spiced Nuts	$5.00
Olives	$5.00
Pickles	$4.00
Torched Scallions. Pine nuts. Shaved pecorino. Chili oil	$6.00
Medjool Dates Gorgonzola. Prosciutto. Honey sea salt cashews	$8.00
Smoked Trout Dip Crackers Gorgonzola. Prosciutto. Honey sea salt cashews	$11.00
S.o.b. Poke Chef’s selection	$12.00
U-8 Shrimp Cocktail Blistered padron peppers yuzu salt	$15.00
Tuna Tartare Serrano peppers. Spiced apple. Sesame chives	$12.00
Greens
Arugula Apple. Manchego. Toasted pine nuts. Super aged balsamic	$11.00
Baby Kale Quinoa. Blood orange. Goat cheese. Sweet onion vinaigrette	$11.00
Soup
Etoufee Crawfish. Shrimp. Rice	$10.00
Crudo
Scallop In A Half Shell Vanilla coconut foam. Blood orange black salt.	$16.00
Torched Eel Avocado. Baby red kale. Spiced walnuts. Apricot honey.	$15.00
Whiskey-Cured Salmon Napa cabbage. Future island aioli. Crispy prosciutto	$15.00
Torched Hamachi Root vegetable puree. Candied orange peel smoked hazelnut	$14.00
Sous Vide Octopus Goat cheese & purple potato puree habanero carpaccio. Starfruit	$16.00
Tinned Fish
Bemka White Sturgeon Caviar	$75.00
Bemka White Sturgeon Caviar Lemon olive oil	$12.00
Jose Gourmet Mackerel In Olive Oil	$17.00
Jose Gourmet Spiced Calamari In Ragout	$15.00
La Brujula Squid In Ink	$20.00
La Brujula Yellowfin Tuna belly in ventresca	$20.00
Toast
Avocado Basil pesto hydroponic tomato fresh mozzarella balsamic, white truffle oil	$10.00
Coppa Cured pork shoulder. Spiced plum triple cream brie. Walnuts	$13.00
White Anchovy Smashed peas mint caviar evoo	$15.00
Alligator Tail Sous vide & torched. White grape pepper jelly, micros	$15.00
Sammys
“Bloney Sandwich” Butcher shop mortadella aged gouda arugula. Creamy spicy	$8.00
Merchant Marine Charcuterie chive butter. Pesto. Manchego. Jalapeno micro greens scallion, aged balsamic truffle oil. Sob hot sauce	$12.00
“Smoked Oyster Club” Toasted brioche. Tt oysters marinated carrots. Onions & peppers, chesapeake aioli.	$12.00
Sweet
Chocolate Peanut Butter Truffles. Dates. Sea salt	$8.00
Smith Island Cake	$9.00
Raw Bar – Oysters
Littleneck Clams Always	$1.00
Fresh Fish
Crudo Escolar, fennel, citrus ponzu	$17.00
Poke Yellowfin tuna, charred scallion aioli, cured egg yolk, serrano peppers	$20.00
Salmon Rillette Slow cooked, lemon, evoo, tobiko, chive, baguette	$17.00
Octopus Sous vide & torched, zarandeado, holy frijoles	$18.00
Sandwiches
Bloney Mortadella, aged gouda, arugula, creamy spicy	$11.00
Tonno Confit tuna, gouda, hot caper aioli, romaine	$16.00
Ducketta Black garlic braised duck, broccolini, melty provolone	$16.00
Later
Flan Vanilla rum, thai tea caramel	$8.00
Truffles Dates & peanut butter, dark chocolate, sea salt	$7.00
We Proudly Serve Ceremony Coffee	$3.00
Mamma Mia
Uni Creme Fraiche Fettucine Wild american sturgeon caviar	$27.00
Poké
Salmon.soy
Sriracha.sesame
Avocado.cucumber
Poké – Cheese
6 Mo.manchego
Rleasani Ridge
Drunken Goat
Premium Tinned Fish
Sardines In olive oil	$17.00
Sardines In spicy sunflower oil	$17.00
Tuna In olive oil & curry	$18.00
Tuna In olive oil & oregano	$18.00
Sandwiches & Such
“Bloney” Mortadella, aged gouda, greens, creamy spicy	$11.00
Fish Melt Smoked white fish, apples, melted gouda, sob hot sauce	$15.00
Lobster Roll Knuckles & claws, butter	$19.00
Duck Al Pastor Slow-braised duck, pineapple salsa, tostada	$16.00
Soup & Salads
Harissa Pork Belly Chili	$8.00
Smoked Cabbage Wedge Purple cabbage, humboldt fog, malt vinegar mayo	$11.00
Arugula Apple, parmesan, pecan, spiced honey vin	$11.00
Sunchokes Roasted carrot, scallion, sunchoke chips, jalapeño, creamy curry	$13.00
Roasted Beets .Beet green gremolata, penta cremé, cured egg yolk	$8.00
Crudo Torched Sous Vide
Salmon House-cured, capers, dill. Baby shallots, herb ranci, torn rye. Caraway salt	$16.00
Miso Lacquered Sea Bass Sous vide & torched, carrot kimcil	$18.00
Duck Yakitori Smoked to order, cherry mezcal gastrique	$16.00
Ribeye Spicy biber marinade, sliced & torched, bone marrow butter	$17.00
6th Tap
Devil’s Backbone ‘Reilly’s Red Ale´ \|va\|5.6%
Others
The Second Waltz Bemka white sturgeon caviar. Dozen local oysters veuve cliquot	$150.00
You Want This….Steak & Cake Mole braised short rib, corn pound cake, miso butter, japanese bbq sauce, scallions	$22.00
Irish Manhattan On Tap Teeling single malt irish whiskey, strega aperitif, antica torino, bitters	$12.00
Tinned Spanish squid in ink, toast, butter, greens	$20.00

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Menu Photos

Contact Sailor Oyster Bar

Address: 196 West St #2824, Annapolis, MD 21401

Phone: (410) 571-5449

Website: http://www.sailoroysterbar.com/

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