Oysters, seafood & cocktails are served in an expansive space with a marble bar & tin ceilings.
SINCE 1937, FROM FIRE ISLAND TO LONG ISLAND, WE HAVE LONG DREAMED OF CONTINUING OUR FAMILY BUSINESS.
We have created a modern oyster bar with a hip vibe that pays homage to the history of our community by fusing the traditions of the past with the novelty of the future
4.4 – 731 reviews $$ • Seafood restaurant
Menu
| Starters | |
| Tuna Tartare Raw, Guacamole, Pickled Fresno, Radish, Crema, Micro Cilantro, Tortilla Chips |
$22.75 |
| Tarragon Biscuits Buttermilk, Cheddar, herbs, maple whipped butter and black lava salt. |
$4.75 |
| Spicy Korean Shrimp Gochujang aioli, seaweed salad, togarashi, scallions, and chives. |
$21.50 |
| Crispy Calamari Crispy Parsley, Lemon, Zucchini, Pickles pepper, Mango, Sriracha Aioli |
$21.50 |
| New England Clam Chowder Local clams, bacon, potato, cream, chive, paprika oil and classic oyster crackers. |
$14.25 |
| Brunch Menu | |
| Avocado Toast 6 minute egg, Feta, orange zest, cilantro, chili thread. |
$17.25 |
| Crab Cake Benedict 2 poached eggs and crab cakes, Hollandaise sauce, petite green salad. |
$28.50 |
| Seasonal Frittata Seasonal Vegetables, Aioli, Topped with herb Salad |
$20.75 |
| S&B Egg Sandwich Egg, Bacon, American Cheese, House Made S&B Biscuit served with Crispy Potatoes |
$18.25 |
| Bowls | |
| Poke Bowl Raw. Yellowfin tuna, sushi rice, pickled cucumber, avocado, edamame, orange segments, ponzu, citron mayo and furikake. |
$32.25 |
| French Mussel Pot PEI Mussels, Garlic, White Wine, Fresh Herbs, Rye Toast Points |
$29.75 |
| Handhelds | |
| Lobster Roll Butter poached lobster, pickled celery, tomato aioli, and house chips. |
$47.50 |
| Shrimp Tacos Marinated shrimp, garlic lime sauce, cabbage and carrot slaw, Cotija, and pickled jalapeño. |
$23.75 |
| S&B Burger House-smoked bacon, Gruyere, red onion jam, tomato aioli and B&B pickles. |
$27.50 |
| Hot Honey Chicken Sandwich Szechuan Hot Honey, Buttermilk, Kimchi, Chili Oil, Pickles |
$27.50 |
| Sides | |
| Fries | $12.00 |
| Chips | $7.25 |
| Onion Rings | $12.00 |
| Market Vegetable | $12.00 |
| Side Salad | $9.50 |
| Salads | |
| Burrata Pistachio pesto, roasted heirloom tomato, garlic confit, and rye toast. |
$23.75 |
| Seasonal Salad Little Gem, Honey Crisp Apples, Spiced Pecans, Manchego Cheese, Apple Cider Vinaigrette |
$21.50 |
| S&B Lobster Cob 6 Minute Egg, Bibb Lettuce, Charred Corn, House bacon, Avocado, Smoked Blue Cheese, Buttermilk Dressing |
$50.00 |
| S&B Classic Cocktails | |
| Hemingway Daiquiri Silver rum, pink grapefruit juice, pamplemousse, maraschino liqueur, and lime juice. |
$16.75 |
| Penicillin Monkey Shoulder Scotch, Honey, Ginger, Lemon, Lagavulin 16 mist |
$16.75 |
| S&B Old Fashion Bacon-washed Elijah Craig 94 proof Small Batch bourbon, demerara syrup, and Angostura orange bitters. |
$19.00 |
| Sazarac Rittenhouse Rye, Cognac, Demerara, Absinthe, Angustora & Peychaud Bitters |
$16.75 |
| Smoked Prickly Pear Margarita Tequila blanco, Mezcal, prickly pear, lime juice, Triple Sec, and black lava sea salt rim. |
$18.00 |
| Summer Cocktails | |
| Man O’ War Clarified Milk Punch Pina Colada, Butterfly Pea Tea, Amaretto Foam, Almond Dust |
$18.25 |
| Wild Wild Life Monkey 47 Gin, Aperol, Velvet Falernum, Kiwi Reduction, Lime, Red Vein Sorrel |
$18.25 |
| Hotel Humboldt Diplomatico Reserva Rum, Apricot Shrub, Pineapple, Lime, Angustora Bitters |
$17.25 |
| Watermelon Kush Titos Vodka, Italicus Bergamot Liqueur, Watermelon, Lime, Rosemary |
$17.25 |
| Meet Me In St Barths Titos, Prosecco, Saint Germain, Strawberry Mint, Montenegro Liquer, Fraise Des Bois |
$17.25 |
| Chasing Sunsets Espolón Blanco Tequila, Lemon, Aperol, White Peach Puree, Agave, Orange Zest Sea Salt |
$17.25 |
| Coconut Manhattan Coconut Infused Rittenhouse Rye, Carpano Antica, Angustora Bitters, Coconut Dusted Cherry |
$17.25 |
| Thats What Shiso Honeydew-Infused Ketel One Vodka, Muddled Shiso, Lemon, Sugar, Salt |
$17.25 |
| Lost In The Maize Brown Butter Washed Mellow Corn Bourbon, Nixta Licor de Elote, Sweet Corn Cordial, Black Pepper |
$17.25 |
| Starters | |
| Crispy Calamari Crispy Parsley, Lemon, Zucchini, Pickles pepper, Mango, Sriracha Aioli |
$21.50 |
| New England Clam Chowder Local clams, bacon, potato, cream, chive, paprika oil and classic oyster crackers. |
$14.25 |
| Octopus Escabeche, patata bravas, yogurt, garlic oil, pimenton salt, and chervil. |
$26.25 |
| Spicy Korean Shrimp Gochujang aioli, seaweed salad, togarashi, scallions, and chives. |
$21.50 |
| Tarragon Biscuits Buttermilk, Cheddar, herbs, maple whipped butter and black lava salt. |
$4.75 |
| Tuna Tartare Raw, Guacamole, Pickled Fresno, Radish, Crema, Micro Cilantro, Tortilla Chips |
$22.75 |
| Shishito Peppers Tonato, sea salt, and lemon. |
$19.00 |
| Baked Clams Local clams, Spanish chorizo, Hawaiian sweet bread, bacon and peppers. |
$15.50 |
| Bowls | |
| Poke Bowl Raw. Yellowfin tuna, sushi rice, pickled cucumber, avocado, edamame, orange segments, ponzu, citron mayo and furikake. |
$32.25 |
| French Mussel Pot PEI Mussels, Garlic, White Wine, Fresh Herbs, Rye Toast Points |
$29.75 |
| Handhelds | |
| Lobster Roll Butter poached lobster, pickled celery, tomato aioli, and house chips. |
$47.50 |
| Shrimp Tacos Marinated shrimp, garlic lime sauce, cabbage and carrot slaw, Cotija, and pickled jalapeño. |
$23.75 |
| S&B Burger House-smoked bacon, Gruyere, red onion jam, tomato aioli and B&B pickles. |
$27.50 |
| Hot Honey Chicken Sandwich Szechuan Hot Honey, Buttermilk, Kimchi, Chili Oil, Pickles |
$27.50 |
| Entrees | |
| Shrimp Pad Thai Rice noodles, tamarind, coconut milk, Fresno chili, bean sprouts, togarashi peanuts, and lime. |
$38.00 |
| Scallops Carrot Puree, Black Beluga lentils, Roasted Caulini, Almonds |
$50.00 |
| Miso Glazed Cod Charred sweet corn, hearts of palm salad, various herbs, and chive oil. |
$44.00 |
| Salmon Saffron Aioli, Asparagus, Pan Roasted Potatoes, Charred Scallion Vinaigrette |
$40.50 |
| Pork Chop Dry aged pork chop, braised black eyed peas, radish, house made Ricotta, and herbs. |
$45.25 |
| Rigatoni Bolognese Rigatoni Mezzi, House Made Bolognese, Stracciatella |
$33.25 |
| Roasted Chicken Glazed heirloom carrots, cippolini onions, roasted chicken jus, herbs. |
$38.00 |
| Steak Frites 14 oz NY Strip, Housemade Steak Sauce, Fries |
$77.25 |
| Salads | |
| Burrata Pistachio pesto, roasted heirloom tomato, garlic confit, and rye toast. |
$23.75 |
| Seasonal Salad Little Gem, Honey Crisp Apples, Spiced Pecans, Manchego Cheese, Apple Cider Vinaigrette |
$21.50 |
| S&B Lobster Cob 6 Minute Egg, Bibb Lettuce, Charred Corn, House bacon, Avocado, Smoked Blue Cheese, Buttermilk Dressing |
$50.00 |
| Sides | |
| Fries | $12.00 |
| Chips | $7.25 |
| Onion Rings | $12.00 |
| Market Vegetable | $12.00 |
| Side Salad | $9.50 |
| S&B Classic Cocktails | |
| Hemingway Daiquiri Silver rum, pink grapefruit juice, pamplemousse, maraschino liqueur, and lime juice. |
$16.75 |
| Penicillin Monkey Shoulder Scotch, Honey, Ginger, Lemon, Lagavulin 16 mist |
$16.75 |
| S&B Old Fashion Bacon-washed Elijah Craig 94 proof Small Batch bourbon, demerara syrup, and Angostura orange bitters. |
$19.00 |
| Sazarac Rittenhouse Rye, Cognac, Demerara, Absinthe, Angustora & Peychaud Bitters |
$16.75 |
| Smoked Prickly Pear Margarita Tequila blanco, Mezcal, prickly pear, lime juice, Triple Sec, and black lava sea salt rim. |
$18.00 |
| Summer Cocktails | |
| Man O’ War Clarified Milk Punch Pina Colada, Butterfly Pea Tea, Amaretto Foam, Almond Dust |
$18.25 |
| Wild Wild Life Monkey 47 Gin, Aperol, Velvet Falernum, Kiwi Reduction, Lime, Red Vein Sorrel |
$18.25 |
| Hotel Humboldt Diplomatico Reserva Rum, Apricot Shrub, Pineapple, Lime, Angustora Bitters |
$17.25 |
| Watermelon Kush Titos Vodka, Italicus Bergamot Liqueur, Watermelon, Lime, Rosemary |
$17.25 |
| Meet Me In St Barths Titos, Prosecco, Saint Germain, Strawberry Mint, Montenegro Liquer, Fraise Des Bois |
$17.25 |
| Chasing Sunsets Espolón Blanco Tequila, Lemon, Aperol, White Peach Puree, Agave, Orange Zest Sea Salt |
$17.25 |
| Coconut Manhattan Coconut Infused Rittenhouse Rye, Carpano Antica, Angustora Bitters, Coconut Dusted Cherry |
$17.25 |
| Thats What Shiso Honeydew-Infused Ketel One Vodka, Muddled Shiso, Lemon, Sugar, Salt |
$17.25 |
| Lost In The Maize Brown Butter Washed Mellow Corn Bourbon, Nixta Licor de Elote, Sweet Corn Cordial, Black Pepper |
$17.25 |
| Desserts | |
| Chocolate Chip Cookie Skillet With Vanilla Gelato | $11.50 |
| Creme Brulee Gluten-free. |
$13.75 |
| Apparel | |
| Hoodies | $62.75 |
| T-Shirt | $28.50 |
| S&B Classic Cocktails | |
| Hemingway Daiquiri Silver rum, pink grapefruit juice, pamplemousse, maraschino liqueur, and lime juice. |
$16.75 |
| Penicillin Monkey Shoulder Scotch, Honey, Ginger, Lemon, Lagavulin 16 mist |
$16.75 |
| S&B Old Fashion Bacon-washed Elijah Craig 94 proof Small Batch bourbon, demerara syrup, and Angostura orange bitters. |
$19.00 |
| Sazarac Rittenhouse Rye, Cognac, Demerara, Absinthe, Angustora & Peychaud Bitters |
$16.75 |
| Smoked Prickly Pear Margarita Tequila blanco, Mezcal, prickly pear, lime juice, Triple Sec, and black lava sea salt rim. |
$18.00 |
| Summer Cocktails | |
| Man O’ War Clarified Milk Punch Pina Colada, Butterfly Pea Tea, Amaretto Foam, Almond Dust |
$18.25 |
| Wild Wild Life Monkey 47 Gin, Aperol, Velvet Falernum, Kiwi Reduction, Lime, Red Vein Sorrel |
$18.25 |
| Hotel Humboldt Diplomatico Reserva Rum, Apricot Shrub, Pineapple, Lime, Angustora Bitters |
$17.25 |
| Watermelon Kush Titos Vodka, Italicus Bergamot Liqueur, Watermelon, Lime, Rosemary |
$17.25 |
| Meet Me In St Barths Titos, Prosecco, Saint Germain, Strawberry Mint, Montenegro Liquer, Fraise Des Bois |
$17.25 |
| Chasing Sunsets Espolón Blanco Tequila, Lemon, Aperol, White Peach Puree, Agave, Orange Zest Sea Salt |
$17.25 |
| Coconut Manhattan Coconut Infused Rittenhouse Rye, Carpano Antica, Angustora Bitters, Coconut Dusted Cherry |
$17.25 |
| Thats What Shiso Honeydew-Infused Ketel One Vodka, Muddled Shiso, Lemon, Sugar, Salt |
$17.25 |
| Lost In The Maize Brown Butter Washed Mellow Corn Bourbon, Nixta Licor de Elote, Sweet Corn Cordial, Black Pepper |
$17.25 |
| Starters | |
| Baked Clams Local clams, Spanish chorizo, Hawaiian sweet bread, bacon and peppers. |
$15.50 |
| Crispy Calamari Crispy Parsley, Lemon, Zucchini, Pickles pepper, Mango, Sriracha Aioli |
$21.50 |
| New England Clam Chowder Local clams, bacon, potato, cream, chive, paprika oil and classic oyster crackers. |
$14.25 |
| Spicy Korean Shrimp Gochujang aioli, seaweed salad, togarashi, scallions, and chives. |
$21.50 |
| Tarragon Biscuits Buttermilk, Cheddar, herbs, maple whipped butter and black lava salt. |
$4.75 |
| Tuna Tartare Raw, Guacamole, Pickled Fresno, Radish, Crema, Micro Cilantro, Tortilla Chips |
$22.75 |
| Handhelds | |
| Hot Honey Chicken Sandwich Szechuan Hot Honey, Buttermilk, Kimchi, Chili Oil, Pickles |
$27.50 |
| Lobster Roll Butter poached lobster, pickled celery, tomato aioli, and house chips. |
$47.50 |
| S&B Burger House-smoked bacon, Gruyere, red onion jam, tomato aioli and B&B pickles. |
$27.50 |
| Shrimp Tacos Marinated shrimp, garlic lime sauce, cabbage and carrot slaw, Cotija, and pickled jalapeño. |
$23.75 |
| Bowls | |
| Poke Bowl Raw. Yellowfin tuna, sushi rice, pickled cucumber, avocado, edamame, orange segments, ponzu, citron mayo and furikake. |
$32.25 |
| French Mussel Pot PEI Mussels, Garlic, White Wine, Fresh Herbs, Rye Toast Points |
$29.75 |
| Salads | |
| Burrata Pistachio pesto, roasted heirloom tomato, garlic confit, and rye toast. |
$23.75 |
| S&B Lobster Cob 6 Minute Egg, Bibb Lettuce, Charred Corn, House bacon, Avocado, Smoked Blue Cheese, Buttermilk Dressing |
$50.00 |
| Seasonal Salad Little Gem, Honey Crisp Apples, Spiced Pecans, Manchego Cheese, Apple Cider Vinaigrette |
$21.50 |
| Desserts | |
| Chocolate Chip Cookie Skillet With Vanilla Gelato | $11.50 |
| Creme Brulee Gluten-free. |
$13.75 |
| Apparel | |
| Hoodies | $62.75 |
| T-Shirt | $28.50 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Salt & Barrel
Address: 61 W Main St, Bay Shore, NY 11706
Phone: (631) 647-8818
Website: https://saltandbarrel.com/
Hours
| Tuesday | Closed |
| Wednesday | 12–9PM |
| Thursday | 12–9PM |
| Friday | 12–10PM |
| Saturday | 12–10PM |
| Sunday | 11:30AM–8:30PM |
| Monday | 4–8:30PM |
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