Sapori Trattoria Menu Prices at 2701 N Halsted St, Chicago, IL 60614

Small neighborhood restaurant with housemade pasta & other classic Italian dishes.

4.6 – 1 reviews $$ • Italian restaurant

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Menu
Antipasti / Appetizers
Bruschetta Toasted Italian bread topped with marinated tomatoes, basil	$10.00
Calamari Fritti Fried calamari served with marinara, parsley, lemon, pickled peppers	$17.00
Burrata Pugliese Tender soft mozzarella cheese with creamy middle, prosciutto di parma, roasted tomato relish, garlic spread, pickled peppers, grilled bread, extra virgin olive oil, flaky sea salt	$19.00
Arancini salmon, shrimp, arborio rice, lemon oil, Calabrian chili aioli	$14.00
Insalate & Zuppa
Insalata Rustica Brussel sprout salad with parmesan baked bread crumbles, dried cranberries, and crispy pancetta. House-made buttermilk avocado dressing contains a touch of anchovy and Worcestershire	$14.00
Insalata Mista A fresh mix of baby greens, cherry tomatoes, and carrots, with our balsamic dressing	$12.00
Caesar Crisp romaine lettuce tossed with the chef’s special blend dressing and croutons	$14.00
Insalata Stella Mixed greens with provolone cheese, pine nuts, apples and raspberries in a honey mustard-champagne vinaigrette	$13.00
Arugula Baby arugula, slivered long-stem artichokes, and shaved Grana Padano cheese. Served with our lemon champagne vinaigrette	$13.00
Insalata Di Asparagi Fresh asparagus with lemon, olive oil, tomatoes, mixed greens and crumbled goat cheese	$14.00
Minestrone Soup Mixed dry beans with veggies and a touch of tomato
Pasta
Rigatoni Caprese Lightly stewed tomatoes are hand crushed and finished with a generous portion of fresh basil, select extra virgin olive oil, and bocconcini mozzarella	$21.00
Bolognese Fresh rigatoni pasta sauteed in our authentic meat sauce and fresh basil	$24.00
Gnocchi Al Brivido Potata gnocchi pasta with chopped chicken breast, sun-dried tomatoes, parmesan cheese and pine nuts sauteed in a basil pine nut pesto sauce	$27.00
Pennette Cardinale Penne pasta served with grilled artichokes, chicken, shallots and sun-dried tomatoes in white wine tomato cream reduction sauce	$27.00
Cappellacci All’Aragosta Handmade pasta stuffed with lobster and fresh seafood served in a creamy pink sauce	$30.00
Lasagna Di Carne Bolognese sauce, blend of fresh mozzarella, provolone, parmesan, ricotta	$29.00
Spaghetti Barese Fresh spaghetti sauteed in a rich red sauce with veal meatballs and mild Italian sausage	$27.00
Spaghetti Allo Scoglio Fresh shrimp, mussels and scallops sauteed in marinara and served with fresh spaghetti	$29.00
Lasagna Vegetariana Mushroom and grilled vegetables with marinara and a touch of bechamel sauce topped with parmesan cheese and mozzarella	$28.00
Pasta Contadino Shell-shaped pasta with mild Italian sausage, a touch of applewood smoked bacon, caramelized cauliflower, a dash of onion and garlic, rapini greens and a touch of cream	$26.00
Cappellacci Di Zucca Pasta stuffed with pumpkin in a burnt butter sauce with butternut squash, sage and pine nuts	$26.00
Gamberoni E Broccoli Two jumbo shrimp sauteed with linguini in a white wine garlic sauce with a touch of light cream, roasted tomatoes, fresh veggies, rock chopped shrimp and roasted broccoli	$33.00
Bucatini Carbonara Tube pasta tossed with pancetta, egg yolk, cream, onion, and smoked bacon with a touch of parsley and Grana Padano cheese	$28.00
Risotto & Pesce
Risotto Alle Funghi Italian arborio rice sauteed with Italian porcini mushrooms, fresh mushrooms, a touch of onion and garlic, fresh herbs, and parmesan	$28.00
Risotto Pescatore Italian arborio rice sauteed with a generous portion of calamari, shrimp, mussels and scallops with a touch of onion and garlic	$30.00
Salmone Erbe Aromatica * Fresh salmon filet with seasonal roasted vegetables and an aromatic herb sauce on the side	$34.00
Fresh Chilean Sea Bass Pan-seared and served with fresh spinach in a light sauce with a touch of tomato. Finished with roasted tomatoes, oyster mushrooms, and potatoes	$39.00
Zuppa Di Pesce Fresh seafood including, scallops, shrimp, mussels, calamari, and salmon in a light red sauce over a homemade linguini pasta	$40.00
Carne
Pollo Ternana Chicken breast stuffed with smoked provolone, basil, mushrooms, asparagus, sun-dried tomatoes and pine nuts	$29.00
Vitello Paesana Tender veal scallopini sauteed with arti chokes and cherry tomatoes in a delicate wine sauce	$32.00
12 oz NY Strip 12 oz Meyer ranch prime graded, New York strip, grilled broccolini, roasted tomatoes, Fresno chilies, garlic spread, second city prime rub	$48.00
Milk & Honey Baby Back Ribs Baby back ribs (pork) marinated in honey and thyme finished in a slow braise of milk, porcini mushrooms and a touch of citrus	$30.00
Vitello Ossobuco Choice veal shank, pan-seared and braised in a rich savory red sauce atop a mini meat lasagna	$36.00
Lamb Chops Tender lamb chops in a light sauce with a touch tomato, garlic, and onions with fresh herbs. Served with grilled veggies and potatoes	$40.00
Sides
Sauteed Spinach	$6.00
Roasted Brussel Sprouts	$7.00
Grilled Asparagus	$7.00
Roasted Potatoes	$6.00
Sauteed Broccolini	$7.00
Sausage	$9.00
Drink Menu
Featured Cocktails
Frutteti Del Sole Sunlit Orchard Italian white blend. Mixed with refreshing tropical fruits, touch of orange juice, gin & a touch of elderflower dash of St. Germaine	$12.00
Frutteti Del Luna Moonlit Orchard Red blend, refreshing mixed red berries, touch of orange juice, vodka & Aperol	$12.00
Champagne of the Week
N.V.G.H. Mumm Brut Gran Cordon France	$79.95
Featured Wines – White & Rose
2019 Vernaccia Di San Gimignano, Montenidoli Italy Lovely fruit; picture an apple orchard mixing with jasmine, herbs, salt and hints of red berries. The palate is rich and textural with a long mineral finish. Superb! The Montenidoli Tradizionale is ideal for olive oil-based Mediterranean dishes
2020 Rose, Isle Saint Pierre France Great blend of Merlot, Cabernet Franc, Arinarnoa, Petite Verdot, Tannat. Ripe strawberry. Fruity nose that gives an elegant in-mouth texture, with hints of red fruit and dried fig with a lingering fresh taste
2019 Gavi Di Gavi, La Scolca Italy Great wine from piedmont, Italy! Light straw in color, the wine offers zesty lemon aromas with some almond and stone fruit notes. It is crisp and lively with a mineral character and a sharp acidity — followed by a refreshing, lasting finish
Featured Wines – Red
2018 Barbera D’asti, Natale V Italy Great wine from Sardegna! Deep ruby red color with light tannins and fresh acidity on the palate. Red fruit flavors of cherry, red berries and dried plum. Notes of oak aging with white pepper and licorice that leave a lasting aftertaste
2018 Montepulciano D’Abruzzo, Giancarlo Italy Ruby red in color with flavors of red fruits. It is dry with soft tannins and is best consumed young
2014 Cabernet Sauvignon, Chateau Buena Vista, Napa Valley, CA Blend: 86% Cabernet Sauvignon, 11% Malbec, 2% Cabernet Franc, and 1% Petite Verdot. This rich, dense wine offers seductive aromas of black currant, plum, and brambles with an opulent palate of black cherry, raspberry and a touch of soft spice on the finish
Italian Beers
Peroni
Moretti
Bottle Beer
Meteor Pils, Pilsner
IPA Lagunitas
Miller Lite
Corona
Sam Adams
Guinness
Daisy Cutter
Beck’s Non-Alcoholic
Seasonal Cocktails at Sapori
Chicago 75 Koval dry gin, fresh lemon juice, Prosecco, St. Elderflower
Ravenswood Ave Koval cranberry gin, Prosecco, garnished with a cinnamon stick
Bittersweet Koval Rye, maple syrup, lemon juice
Amaro Manhattan Koval bourbon, Sweet Vermouth, Amaro, dash of bitters
Martinis
French Raspberry liquor, vodka, pineapple juice
Cantaloupe Watermelon liquor, vodka, lime juice
Cosmopolitan Citrus vodka, triple sec, lime juice, cranberry juice
Lemon Drop Citrus vodka, sour mix
Negroni Gin, sweet vermouth, campari
Martini Al Fresco Effen Cucumber Vodka, lime juice, St. Elderflower, Prosecco
Happy Hour
Food Menu
Beet Carpaccio rosemary salt baked beets served with a farro salad, grilled asparagus, grape tomatoes, lemon vinaigrette, mint and pickled chilies	$9.00
Nonna’s Meatballs marinara, ricotta, black pepper, grilled bread	$9.00
Crostini whipped ricotta, smoked honey, fennel pollen avocado, grana padano, tomato bruschetta, basil, olive oil	$9.00
Calabrian Clams white wine, garlic chips, Calabrian chilis, grilled bread	$12.00
Grilled Beef Tenderloin arugula, herb oil, tomato, shaved parmesan, balsamic drizzle	$14.00
Take-out Specials
Take-out Specials
Delux Dinner for Two Includes:-Pick one of two appetizers-Any Salad-Any two pastas-Any house dessertOnly available for Take-outs or Deliveries	$55.00
Desserts
Desserts
Triple Layer Chocolate Cake Chocolate filling, chocolate ganache, vanilla bean, bourbon, raspberry, roasted white chocolate	$13.00
Bread Pudding Baked bread pudding, raisins, roasted white chocolate, salted caramel gelato, raspberry sauce	$12.00
Homemade Tiramisu Ladyfingers soaked in espresso and liqueur, mascarpone, cocoa powder	$11.00
Panna Cotta Chocolate hazelnut custard, toasted almonds, chocolate sauce	$8.00
Vanilla Mascarpone Honey poached mangoes, candied walnuts, honey comb, mint	$7.00
Gelato & Sorbetto
Chocolate Cake Gelato	$6.00
Mango Vanilla Gelato	$7.00
Sicilian Pistacchio Gelato	$7.00
Sea Salt Caramel Gelato	$7.00
Sorbetto di Limone	$7.00