Dimly-lit, brick-clad stop offering modern Japanese tapas-style dishes plus sushi, sashimi & sake.
4.5 – 291 reviews • Sushi restaurant
Menu
Sushi Menu | |
Sushi | |
Fatty Tuna | $7.00 |
Bluefin Tuna | $5.00 |
Tuna | $3.00 |
White Tuna | $3.50 |
Fatty Yellowtail | $4.50 |
Yellowtail | $3.50 |
Fatty Amberjack | $5.00 |
Amberjack | $4.00 |
Fatty Salmon | $4.00 |
Salmon | $3.00 |
Fluke | $3.50 |
Sweet Shrimp | $5.00 |
Shrimp | $3.00 |
Mackerel | $3.50 |
Octopus | $3.50 |
Squid | $3.50 |
Scallop | $5.00 |
Surf Clam | $3.50 |
Eel | $5.00 |
Conger Eel | $4.50 |
Masago | $3.00 |
Flying-Fish Roe | $3.00 |
Salmon Roe | $5.00 |
Sea Urchin | $8.00 |
Crab Stick | $2.75 |
Omelet | $3.00 |
Gizzard Shad | $4.00 |
Inari | $2.75 |
Sashimi | |
Fatty Tuna | $7.00 |
Bluefin Tuna | $5.00 |
Tuna | $3.00 |
White Tuna | $3.50 |
Fatty Yellowtail | $4.50 |
Yellowtail | $3.50 |
Fatty Amberjack | $5.00 |
Amberjack | $4.00 |
Fatty Salmon | $4.00 |
Salmon | $3.00 |
Fluke | $3.50 |
Sweet Shrimp | $5.00 |
Shrimp | $3.00 |
Mackerel | $3.50 |
Octopus | $3.50 |
Squid | $3.50 |
Scallop | $5.00 |
Surf Clam | $3.50 |
Eel | $5.00 |
Conger Eel | $4.50 |
Masago Available in 1 PC & 5 Pcs |
|
Flying-Fish Roe Available in 1 PC & 5 Pcs |
|
Salmon Roe | $5.00 |
Sea Urchin | $8.00 |
Crab Stick | $2.75 |
Omelet | $3.00 |
Gizzard Shad | $4.00 |
Inari Available in 1 PC & 5 Pcs |
|
Basic Rolls | |
California Crab salad, avocado, cucumber |
$7.00 |
Spicy California Crab salad, avocado, cucumber, spicy mayo |
$7.50 |
Spicy Crunch California California roll, topped with tempura crunch, spicy mayo |
$8.00 |
Spicy Salmon Salmon, avocado, spicy mayo |
$8.50 |
Spicy Tuna Spicy tuna, spicy mayo |
$7.50 |
Spicy Yellowtail Yellowtail, green onion, avocado, spicy mayo |
$9.00 |
Sweet Potato Tempura fried sweet potato roll, topped with eel sauce |
$7.00 |
Tuna Avocado | $8.00 |
Salmon Avocado | $8.00 |
Eel Avocado | $11.00 |
Eel Cucumber | $11.00 |
Eel Omelet | $12.00 |
AAC Avocado, asparagus, cucumber |
$8.00 |
Asparagus Tempura Tempura fried asparagus roll, topped with eel sauce |
$7.00 |
Philly Salmon, avocado, cream cheese |
$9.50 |
Shrimp Tempura Tempura fried shrimp and avocado roll, topped with eel sauce |
$8.00 |
Spider Tempura fried softshell crab, avocado, cucumber, topped with eel sauce |
$15.00 |
Battera Mackerel, konbu boxed sushi |
$14.00 |
Futomaki kanpyo, omelet, crab stick, cucumber, sweet pink sakura denpu (mashed and seasoned fish) |
$10.00 |
Classic Rolls | |
Tuna | $7.00 |
Eel | $10.00 |
Cucumber | $6.00 |
Omelet | $7.00 |
Natto | $7.00 |
Ume Cucumber | $7.00 |
Pickled Radish | $6.50 |
Kampyo | $7.00 |
Additional | |
Eel Sauce | $0.50 |
Spicy Mayo | $0.50 |
Sriracha | $0.50 |
Sweet Chili Mayo | $0.50 |
Wasabi | $0.50 |
Ginger | $1.00 |
Tempura Roll | |
Tempura California California roll, topped with tempura crunch, eel sauce |
$8.00 |
Tempura Spicy California Spicy California roll, topped with crunch, jalapeno, eel sauce, spicy mayo |
$9.00 |
Tempura Spicy Tuna Spicy tuna roll, topped with crunch, eel sauce, spicy mayo |
$8.50 |
Salmon Fire Salmon and cream cheese roll, topped with torched spicy crab 3 kinds of sauce |
$13.00 |
House Specialty Rolls | |
Super Rainbow California roll topped with assorted sashimi, avocado, sweet chili mayo |
$15.80 |
Dragon California roll topped with eel, avocado, eel sauce |
$16.00 |
Ahi Spicy tuna roll, topped with tuna, white tuna, avocado, tobiko, sriracha, spicy mayo |
$15.00 |
Spicy Crunch Shrimp tempura and spicy crab roll, topped with spicy tuna, tempura crunch, jalapeno, spicy mayo, eel sauce |
$15.50 |
Honey Bee Shrimp and crunch roll topped with tuna, salmon, honey mayo |
$14.50 |
Honey Bear cream cheese and tempura crunch roll, topped with salmon, white tuna, honey mayo |
$14.00 |
Canadian Spicy salmon, avocado roll, topped with salmon, white tuna eel sauce, spicy mayo |
$14.00 |
Dynamite Spicy tuna, spicy crab, avocado roll, topped with tobiko, jalapeno, sriracha, spicy mayo |
$14.50 |
Crunch & Munch Spicy crab roll, topped with shrimp, tempura crunch, spicy mayo |
$12.50 |
Lobster Fashion Tempura fried lobster, cream cheese, avocado, seaweed salad, topped with sweet chili mayo, sriracha, tobiko (Soy Paper) |
$25.00 |
School Beauty Tuna, salmon, white tuna, avocado, cream cheese roll, topped with tobiko, 3 kinds of sauce (Soy Paper) |
$18.00 |
Volcano Scallop, fish roe, jalapeno, shrimp, cucumber roll, topped with spicy crab, tempura crunch, 3 kinds of sauce (Soy Paper) |
$18.00 |
Lunch | |
Lunch Plate | |
Chicken Karaage fried chicken, marinated in soy sauce, garlic and ginger |
$9.00 |
Makunouchi | $15.00 |
Buta Miso Yaki sweet miso glazed pork |
$10.00 |
Pork Ginger pork and onion sautéed in fresh ginger sauce |
$9.00 |
Sashimi Lunch chef’s selections |
$12.00 |
Tofu Steak fried tofu steak with mushroom sauce |
$9.00 |
Don & Udon | |
Mini Chirashi & Udon Noodle rice bowl covered in colorful slices of fish |
$11.50 |
Stir Fried Udon Noodle Vegetable, Chicken, Pork |
$10.00 |
Mentai Cream Udon stir-fried udon noodle with Mentaiko (cod roe) kimchee, and cream sauce |
$12.00 |
Mini Don & Udon Noodle Soup | |
Katsudon pork cutlet, onion, and egg simmered in sweet soy sauce |
|
Tendon assorted vegetables and shrimp tempura |
|
Karaage Don Japanese fried chicken w/ house made teriyaki & tartar sauce |
|
Chashu Don slow cooked, pork belly, salty onion sauce |
|
Curry | |
Spicy regular, mid, very, super |
|
Rice | $2.00 |
Step 2: Toppings | |
Butter | $0.30 |
Corn Sweet | $0.25 |
Spinach | $0.50 |
Soft Boiled Egg | $1.00 |
Pork Cutlet | $3.50 |
Fried Chicken 2 Pcs | $2.00 |
Cheese | $2.00 |
Soup | |
Shio salty and light shrimp flavor |
|
Shoyu soy sauce base |
|
E.a.k tonkotsu (fatty, pork base) and shoyu |
|
Noodle | |
Soft | |
Regular | |
Hard | |
Topping | |
Butter | $0.30 |
Corn | $0.25 |
Spinach | $0.50 |
Bean Sprout | $0.50 |
Tempura Crunch | $0.25 |
Soft Boiled Egg | $1.00 |
Chashu – Slow-Cooked Pork Belly | $2.00 |
Chili Oil with Fried Garlic and Onion | $1.00 |
Bamboo | $0.50 |
Seaweed 5 Pcs | $0.50 |
Double Noodle | $3.00 |
Pickled Red Ginger | $0.30 |
Green Onion | $0.25 |
Main Menu | |
Otsumami | |
Shio Cabbage salted pickled cabbage |
$5.00 |
Edamame Peperoncino | $6.00 |
Edamame | $4.00 |
Tako Wasabizuke preserved octopus with wasabi |
$5.00 |
Seaweed Salad | $4.00 |
Blue Cheese Potato Salad | $5.00 |
Tako Karaage | $7.00 |
Avocado Zuke marinated in soy |
$4.50 |
Beets Ragoon stuffed with pickled beets and cream cheese sweet chili sauce |
$6.50 |
Chef Selection | |
Chef Selection | $20.00 |
Salad | |
Sashimi Salad Green lettuce, assorted sashimi |
$14.00 |
School Salad Snow crab, cream cheese, avocado |
$15.00 |
Avocado Salad | $8.50 |
Appetizer | |
Spicy Tebasaki | $9.50 |
Gyoza (Pan Fried or Fried) | $8.50 |
Crab Omelette with Wafu Gravy | $8.95 |
Ebi Shumai | $7.50 |
Akashi Yaki | $8.00 |
Takoyaki New Flavors Spicy caviar mayo, Negi Ponzu |
$8.00 |
Agedashi Tofu | $5.00 |
Nasu Agebidashi fried eggplant in dashi broth |
$5.00 |
Nasu Miso | $7.25 |
Onion Slice thin sliced onion, egg yolk, bonito flakes |
$5.00 |
Fried Chicken | $7.75 |
Spiced Fries Choice of Flavor: Salt / Spicy / Consomme Punch |
$6.75 |
Miso Pork Belly Katsu | $6.20 |
Katsu – Pork / Chicken / Fish choice of flavors: brown sauce, negishio, salt & wasabi, oroshi ponzu、house made tartar sauce |
$12.50 |
Buta Miso Yaki miso marinated pork |
$14.00 |
Grilled Chicken choice of flavor: teriyaki, negishio, spicy miso |
$12.50 |
Grilled Salmon choice of flavor: teriyaki, negishio, spicy miso |
$15.00 |
Chashu Miso Aburi Slow cooked pork belly with miso mayo sauce |
$20.00 |
Chicken Nanban | $11.25 |
Tonpei Yaki Pork and cabbage omelet, tonkatsu sauce, mayo. |
$12.50 |
Yakitori Salt or teriyaki |
$4.25 |
Skewered Pork Belly | $5.50 |
Berkshire Pork Sausage honey mustard or super spicy sauce |
$10.00 |
Okonomiyaki pork or vegetables savory pancake |
$20.00 |
Tempura | |
Tempura Appetizer | $8.00 |
Tempura Vegetables | $7.00 |
Chikuwa Isobe Age | $6.00 |
Shrimp | $2.00 |
Squid | $1.50 |
Chicken | $1.50 |
Softshell Crab | $5.00 |
Onion | $1.00 |
Pumpkin | $1.00 |
Eggplant | $1.00 |
Zucchini | $1.00 |
Asparagus | $1.00 |
Sweet Potato | $1.00 |
Rice / Noodle | |
Chirashi Assorted sashimi and vegetables garnished over sushi rice |
$28.00 |
Fried Rice Chinese style or garlic butter soy sauce vegetables / pork / chicken |
$16.00 |
Una Jyu grilled eel over rice |
$28.00 |
Ochazuke Choose topping ume/ salmon/mentaiko/ konbu/+$1 for additional toppings |
$6.50 |
Hot / Cold Udon | $7.00 |
Curry Udon | $10.50 |
Soba Meshi combination of yakisoba and fried rice, choice of pork / chicken / vegetables |
$18.50 |
Nagoya – Hitsumabushi | $25.00 |
Mentai Cream Udon stir-fried udon with spicy caviar, kimchee, cream |
$12.00 |
Salad Ramen cold ramen topping with salad, crab kanikama, menma, soft boiled egg, creamy sesame sauce |
$12.00 |
Salmon Ikura Don | $25.00 |
Oyako Don Chicken, egg, onion cooked in a dashi. Serve over rice |
$11.50 |
Katsu Jyu with pork cutlet |
$14.00 |
Ten Jyu shrimp and assorted vegetables tempura over rice |
$12.00 |
Onigiri #1 ume/salmon/ mentaiko/okaka/konbu |
$2.75 |
Onigiri #2 tenmusu / shrimp tempura |
$3.75 |
Yaki Udon / Soba vegetables / pork / chicken |
$13.00 |
Featured Drink | |
Draft Beer | $7.00 |
Curry and Ramen Menu | |
Curry | |
Spicy regular, mid, very, super |
|
Rice | |
Curry – Toppings | |
Butter | $0.30 |
Corn | $0.25 |
Spinach | $0.50 |
Soft Boiled Egg | $1.00 |
Pork Cutlet | $6.00 |
Fried Chicken | $2.50 |
Cheese | $2.00 |
Chicken Cutlet | $6.00 |
Soup | |
Shio salty and light shrimp flavor |
|
Shoyu soy sauce base |
|
E.A.K tonkotsu (fatty, pork base) and shoyu |
|
Noodle | |
Soft | |
Regular | |
Hard | |
Topping | |
Butter | $0.30 |
Corn | $0.25 |
Spinach | $0.50 |
Bean Sprout | $0.50 |
Tempura Crunch | $0.25 |
Soft Boiled Egg | |
Chashu slow-cooked pork belly |
$3.50 |
Chili Oil with Fried Garlic and Onion | $1.00 |
Bamboo | $0.50 |
Seaweed | $0.50 |
Double Noodle | $3.00 |
Pickled Red Ginger | $0.30 |
Green Onion | $0.25 |
Shrimp Tempura | $2.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact School Sushi
Address: 163 W Short St, Lexington, KY 40507
Phone: (859) 368-0660
Website: http://schoolsushilex.com/
Hours
Friday | 11:30AM–2PM, 5–10PM |
Saturday | 5–10PM |
Sunday | 12–8PM |
Monday | Closed |
Tuesday | 11:30AM–2PM, 5–9PM |
Wednesday | 11:30AM–2PM, 5–9PM |
Thursday | 11:30AM–2PM, 5–9PM |
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