SF Chef Menu Prices at 810 B St, San Rafael, CA 94901

1.0 – 1 reviews • Indian restaurant

Menu
Appetizers
Papadum Clay oven roasted crispy spiced lentil wafers. Served with homemade mint chutney and hot and sour tamarind chutney	$2.00
Palak Pakora Spinach coated in garbanzo batter, then deep fried. Served with homemade mint chutney and hot and sour tamarind chutney	$6.95
Soups and Salads
Dal Soup Delicately spiced lentil soup garnished with vegetables	$4.95
Cucumber Salad	$4.95
Vegetarian
Mixed Vegetable Fresh cut assorted vegetables in stir fried onion, ginger, garlic and herbs	$12.95
Mushroom Mattar Fresh mushrooms and green peas cooked with chopped onions, tomatoes and spices	$12.95
Chicken Dishes
Mango Chicken Boneless chicken cooked with mango. Use fresh breast meat	$13.95
Chicken Korma Chicken in a moderately mild creamy sauce with nuts. Use fresh breast meat	$14.95
Lamb Dishes
Rogan Josh Classic lamb curry with garlic, ginger and onion gravy sauce	$14.95
Lamb Coconut Lamb simmered in coconut milk	$14.95

… View more

Contact SF Chef

Address: 810 B St, San Rafael, CA 94901

Phone: (415) 702-2328

Website: http://www.sfchefsanrafael.com/

Hours

Wednesday	9:30AM–11:30PM
Thursday	9:30AM–11:30PM
Friday	9:30AM–11:30PM
Saturday	9:30AM–11:30PM
Sunday	9:30AM–11:30PM
Monday	9:30AM–11:30PM
Tuesday	9:30AM–11:30PM

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Menu