Shan-A-Punjab Boston Menu Prices

Petite bistro & bar serving traditional & modern Indian dishes, such as biryani & dosas.

  4.0 – 481 reviews  $$ • Indian restaurant

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Menu

Menu – Most Popular
Vegetable Samosa
Spicy turnovers stuffed with potatoes and green peas. Two pieces.
$5.95
Chicken Tikka Masala
Diced, boneless white meat chicken tandoori style cooked in rich tomato cream sauces. Served with basmati rice.
$15.95
Chicken Kadai
Barbecued boneless white meat chicken marinated in spicy yogurt and baked in clay oven. Mixed with sliced onions, peppers, tomatoes, and mushrooms in a sauce with exotic spices. Served with basmati rice.
$15.95
Mustard Lamb
Lamb rack chops marinated in yogurt, mustard sauce, and cooked in tandoor. Two pieces.
$11.95
Chicken Subz Panchmael
Boneless chicken cubes cooked with red, yellow, green peppers, artichokes, asparagus, and bean sprouts stir fried with panch phoran flavored tomato and green cardamom sauce. Served with basmati rice.
$17.95
Menu – Hot Appetizers
Vegetable Pakora
Fresh vegetable fritters made with spinach, potatoes, onion, and cauliflower.
$4.95
Shrimp Samosa
Spicy turnovers stuffed with minced shrimp and spices. Two pieces.
$5.49
Vegetable Samosa
Spicy turnovers stuffed with potatoes and green peas. Two pieces.
$5.95
Chicken Tikka
Tender pieces of chicken marinated in spices, yogurt, and cooked on skewers in the tandoor. Five pieces.
$8.95
Paneer Pakora
Deep fried cheese with spices.
$5.95
Aloo Tikki
Spicy potato patties deep fried. Two pieces.
$5.95
Chicken Pakora
Tender boneless pieces of white meat chicken deep fried in chickpea batter. Five pieces.
$7.95
Paneer Tikka
Tender pieces of cheese marinated in spices and cooked on a skewer in tandoor. Two pieces.
$5.95
Shan A Punjab Vegetarian Platter
Assorted combination of vegetable pakoras, somasa, tikki, and paneer pakora.
$9.95
Shan A Punjab Non Vegetarian Platter
Shrimp samosa, chicken tikka, lamb kabob, seekh kabob, and chicken pakora.
$12.95
Mustard Lamb
Lamb rack chops marinated in yogurt, mustard sauce, and cooked in tandoor. Two pieces.
$11.95
Nir Giri Chigri
Shrimp marinated in spices with coconut cooked in south Indian style.
$11.95
Menu – Cold Appetizers
Chat Papri
Spiced potatoes with fried wheat wafers, sweet and sour sauce, and yogurt.
$7.95
Banana Chat
Fresh banana, yogurt tamarind, spiced potato, and cucumber.
$6.95
Jhinga Chat
Succulent shrimp and cucumber delicately tossed in a sweet and sour tangy sauce.
$7.95
Chicken Chat
Pieces of white meat chicken and cucumber tossed in a sweet and tangy sauce.
$7.95
Dahi Puri
Semolina puffs filled with spiced chickpeas, potatoes, and mint chutney soup.
$5.95
Bhelpuri
Puffed rice mixed with potatoes, onions, chat masala, and chutney.
$5.95
Menu – Soup
Mulligatawny Soup
Hot and spicy soup made with lentils, vegetables, and spices.
$3.95
Tomato And Coconut Soup
Creamy tomato soup with spices and a touch of coconut.
$3.95
Chicken Soup
Boneless chicken soup with spices.
$4.95
Menu – Salad
Chicken Salad $5.95
Green Salad
Fresh garden vegetables and greens served with special yogurt and mustard seed dressing.
$4.95
Desi Salad
Fresh onions, greens, and chili.
$3.95
Menu – Modern Indian
Mango Chicken
Fresh mango cooked with white meat and spices. Served with basmati rice.
$16.95
Chicken Subz Panchmael
Boneless chicken cubes cooked with red, yellow, green peppers, artichokes, asparagus, and bean sprouts stir fried with panch phoran flavored tomato and green cardamom sauce. Served with basmati rice.
$17.95
Lamb Shank Curry
Delicately braised bone in lamb shanks in delicious saffron and red onion gravy. Served with basmati rice.
$18.95
Lamb Kadai
Barbequed boneless lamb cooked with sliced onions, peppers, tomatoes, and mushrooms in a sauce with exotic spices. Served with basmati rice.
$18.95
Duck Vindaloo
Boneless duck cooked with potatoes and tangy sauce. Served with basmati rice.
$18.95
Scallops Masala
Fresh scallops cooked in rice tomato and creamy sauce. Served with basmati rice.
$18.95
Scallops Balti
Fresh scallops cooked with onions, mushrooms, green peppers, herbs, and spices. Served with basmati rice.
$16.95
Garlic Chicken
Chicken cubes cooked with fresh garlic and spices. Served with basmati rice.
$16.95
Garlic Shrimp
Shrimp cooked with garlic and spices in tandoor. Served with basmati rice.
$18.95
Tandoori Duck Masala
Diced duck tandoori style cooked in rich tomato cream sauce. Served with basmati rice.
$18.95
Subz Panchmael
Red peppers, yellow peppers, green peppers, artichokes, asparagus, and bean sprouts stir fried with panch phoron flavored tomato and green cardamom sauce.
$18.95
Tofu Bhurji
Mashed tofu with onion green peas and Indian spices.
$15.95
Chana Paneer Masala
Whole chickpeas and cheese with fresh garlic and ginger. Cooked in a creamy tomato sauce. Served with basmati rice.
$14.95
Eggplant Chicken
Boneless white chicken cooked eggplant specialty baked over an open flame. Mashed and sauteed with onions, garlic, ginger, and spices.
$16.95
Menu – Lamb and Goat
Lamb Curry
Boneless lamb cubes cooked in curry sauce with exotic Indian herbs and spices. Served with basmati rice.
$16.95
Lamb Korma
Lamb cooked with nuts and raisins in a mild creamy sauce. Served with basmati rice.
$16.95
Lamb Coconut Curry
Boneless lamb in a curry sauce with mustard seeds and coconut. Served with basmati rice.
$16.95
Lamb Tikka Masala
Tandoori style boneless lamb cooked in rich tomato cream sauce. Served with basmati rice.
$16.95
Lamb Saag
Chunks of boneless lamb cooked with spinach and spices. Served with basmati rice.
$16.95
Lamb Vindaloo
Lamb pieces marinated in vinegar and spices cooked with potatoes in a spicy tomato and onion sauce. Served with basmati rice.
$16.95
Lamb Balti
Barbecue lamb roasted with onions, mushrooms, green peppers, herbs, and spices. Garnished with coriander. Served with basmati rice.
$16.95
Rogan Josh
Lamb cooked with exotic spices, herbs, and nuts in a mild yogurt sauce. Served with basmati rice.
$16.95
Goat Curry
Cubes of bone in goat cooked in a thick gravy of exotic spices and herbs. Served with basmati rice.
$16.95
Shan A Punjab Goat
Pieces of bone in goat meat cooked in chefs delightful coconut curry. Served with basmati rice.
$16.95
Menu – South Indian Special (Dosa)
Masala Dosa
Crepe stuffed with potatoes and onions. Served with sambar soup.
$12.95
Chicken Dosa
Crepe stuffed with barbecued chicken and potatoes. Served with sambar soup.
$13.95
Mysor Masala Dosa
Stuffed with potatoes and onions. Served with sambar soup.
$12.95
Menu – Seafood
Keral Fish Curry
Spiced tilapia cooked with coconut milk in curry sauce, mustard seeds, and Indian spices. Served with basmati rice.
$17.95
Seafood Masala
Fresh seafood in a creamy tomato sauce. Served with basmati rice.
$17.95
Madrashi Fish
Fresh swordfish cooked in a curry sauce with mushrooms, green peppers, and onions. Served with basmati rice.
$17.95
Goa Shrimp Curry
Shrimp cooked in mildly spiced coconut milk curry. Served with basmati rice.
$17.95
Shrimp Curry
Fresh shrimp cooked in curry sauce with Indian herbs and spices. Served with basmati rice.
$17.95
Shrimp Saag
Fresh shrimp cooked with spinach and spices. Served with basmati rice.
$17.95
Shrimp Balti
Shrimp, roasted onions, green peppers, mushrooms, herbs, and spices garnished with coriander. Served with basmati rice.
$17.95
Shrimp Masala
Fresh jumbo shrimp tandoori style, cooked in a rich creamy tomato sauce. Served with basmati rice.
$17.95
Fish Tikka Masala
Fresh fish and tandoori style, cooked in a rich creamy tomato sauce. Served with basmati rice.
$17.95
Shrimp Korma
Fresh shrimp cooked in a mild creamy sauce with nuts and raisins. Served with basmati rice.
$17.95
Shrimp Vindaloo
Shrimp cooked with potato and tangy sauce. Served with basmati rice.
$17.95
Menu – Chicken
Chicken Curry
Boneless chicken cooked in curry sauce with Indian herbs and spices. Served with basmati rice.
$15.95
Chicken Tikka Masala
Diced, boneless white meat chicken tandoori style cooked in rich tomato cream sauces. Served with basmati rice.
$15.95
Butter Chicken
Boneless marinated tandoori chicken cooked in tomato sauce and a touch of cream spices. Served with basmati rice.
$15.95
Chicken Dal
Boneless chicken with lentils. Sauteed with fresh herbs and spices. Served with basmati rice.
$15.95
Coconut Chicken Curry
Boneless chicken in curry sauce with mustard seeds and coconut. Served with basmati rice.
$15.95
Chicken Saag
Boneless chicken cooked with spinach and freshly ground spices. Served with basmati rice.
$15.95
Chicken Vindaloo
Boneless chicken cooked with potatoes and tangy sauce. Served with basmati rice.
$15.95
Chicken Mushroom Balti
Chicken with roasted onions, green peppers, mushrooms, herbs, spices, and garnished with coriander. Served with basmati rice.
$15.95
Chicken Korma
Chicken cooked in a mild creamy sauce with nuts and raisins. Served with basmati rice.
$15.95
Chicken Kadai
Barbecued boneless white meat chicken marinated in spicy yogurt and baked in clay oven. Mixed with sliced onions, peppers, tomatoes, and mushrooms in a sauce with exotic spices. Served with basmati rice.
$15.95
Chicken Muncharian
Tender boneless pieces of white meat chicken deep fried and cooked with onion, peppers, sweet, and tangy sauce. Served with basmati rice.
$15.95
Menu – Beef
Beef Tikka Masala
Beef cube tandoori style cooked in rich tomato cream sauce. Served with basmati rice.
$16.95
Beef Curry
Beef cubes cooked in curry sauce with exotic Indian herbs and spices. Served with basmati rice.
$15.95
Beef Coconut Curry
Cubes of beef cooked in a curry sauce with mustard seeds and coconut. Served with basmati rice.
$16.95
Beef Mushroom Bhuna
Beef cubes, green peppers, and mushrooms in rich brown gravy. Served with basmati rice.
$15.95
Beef Vindaloo
Beef cubes cooked with potatoes, a touch of lemon, and a tangy sauce. Served with basmati rice.
$16.95
Beef Korma
Beef cubes cooked in a mild creamy sauce with nuts and raisins. Served with basmati rice.
$16.95
Menu – Vegetable
Palak Paneer
Fresh spinach cooked with cream and cheese. Served with basmati rice.
$15.95
Paneer Kadai
Fresh cheese cooked with sliced onion, peppers, tomatoes, and mushrooms in a sauce with exotic spices. Served with basmati rice.
$15.95
Paneer Balti
Cheese cooked with roasted onions, green peppers, herbs, spices, and garnished with fresh coriander. Served with basmati rice.
$15.95
Aloo Palak
Potato balls cooked with fresh spinach, onion, tomatoes, and spices. Served with basmati rice.
$14.95
Baigan Bharta
Eggplant specialty baked over an open flame, mashed and sauteed with onions, garlic, ginger, and spices. Served with basmati rice.
$14.95
Malai Kofta
Vegetable balls cooked in a creamy nut sauce with fresh herbs and exotic spices. Served with basmati rice.
$15.95
Mix Sabzi
Mixed vegetables sauteed with Indian spices. Served with basmati rice.
$14.95
Paneer Korma
Cheese cubes cooked in a mild creamy sauce with nuts and raisins. Served with basmati rice.
$15.95
Gobhi Achari
Cauliflower cooked with ginger, garlic, potatoes, and Indian spices. Served with basmati rice.
$15.95
Shahi Navratan Korma
Garden fresh vegetables cooked with a mild creamy sauce with nuts and raisins. Served with basmati rice.
$14.95
Daal Makhni
Lentils sauteed in butter with fresh herbs and spices, garnished with fresh coriander. Served with basmati rice.
$14.95
Bhindi Masala
Fresh okra cooked with onions, tomatoes, and Indian spices. Served with basmati rice.
$14.95
Paneer Makhni
Cheese sauteed in butter with fresh herbs and spices. Garnished with fresh coriander. Served with basmati rice.
$15.95
Paneer Bhurji
Mashed cheese with onion, green peppers, and Indian spices. Served with basmati rice.
$15.95
Mattar Paneer
Fresh green peas cooked with cheese chunks, herbs, and light spices. Served with basmati rice.
$15.95
Aloo Choley
Chickpeas and potatoes prepared north Indian style
$12.95
Menu – Tandoori
Tandoori Chicken
Tender chicken, marinated in yogurt and spices, then baked in tandoor. Served with basmati rice.
$14.95
Tandoori Mixed Grill
Combination of sizzling tandoori specialties like chicken tikka tandoori chicken, lamb boti kebab, seekh kebab, tandoori shrimp with sauteed onions, and garden salad. Served with basmati rice.
$22.95
Tandoori Shrimp
Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewers in tandoor. Served with basmati rice. Six pieces.
$19.95
Kali Mirchi Tikka
Chicken marinated in black pepper, yogurt, spices, and baked in tandoor. Served with basmati rice. Ten pieces.
$18.95
Salmon Kebab
Fresh salmon marinated chefs secret recipe sauce, baked in tandoor. Served with basmati rice. Four pieces.
$19.95
Boti Kebab
Tender pieces of lamb marinated in yogurt sauce and baked in tandoor. Served with basmati rice. Six chopped pieces.
$18.95
Seekh Kebab
Finely minced lamb seasoned with chopped onions, herbs and spices, bell peppers, and baked on skewers in tandoor. Served with basmati rice. Six chopped pieces.
$18.95
Mustard Lamb Chop
Rack of lamb marinated in yogurt, mustard sauce, and baked in tandoor. Served with basmati rice. Four pieces.
$22.95
Menu – Biryani
Vegetable Biryani
Basmati rice cooked with exotic spices, herbs, fresh garden vegetables, and nuts. Served with raita.
$13.95
Lamb Biryani
Juicy pieces of lamb cooked with basmati rice and spices. Garnished with nuts and served with raita yogurt sauce.
$14.95
Chicken Biryani
Basmati rice cooked with chicken chunks, nuts, and spices. Served with raita yogurt sauce.
$14.95
Shrimp Biryani
Saffron flavored basmati rice cooked with shrimp and nuts. Served with raita yogurt sauce.
$16.95
Beef Biryani
Basmati rice and spicy beef chunks cooked with nuts and spices. Served with raita yogurt sauce.
$14.95
Goat Biryani
Basmati rice and chunks of goat cooked with nuts and spices. Served with raita yogurt sauce.
$15.95
Shan A Punjab Biryani
Basmati rice cooked in butter with pieces of shrimp, fish, chicken, lamb, beef, cheese, vegetables, nuts, and raisins garnished with fresh mint. Served with raita.
$16.95
Menu – Bread
Naan
Unleavened bread baked in tandoor.
$2.95
Aloo Naan
Unleavened bread stuffed with potatoes.
$3.95
Chicken Naan
Bread stuffed in tandoor with diced chicken, herbs, and spices.
$3.95
Peshawari Naan
Unleavened bread stuffed with raisins, almonds, and cashew nuts.
$4.95
Garlic Naan
Unleavened, bread stuffed with fresh garlic and cilantro.
$3.95
Naan Apricot Date
Unleavened, bread stuffed with fresh apricot and date.
$4.95
Chicken Coconut Naan
Bread in tandoor stuffed with diced chicken, coconut, herbs, and spices.
$3.95
Pista Coconut Naan
Bread stuffed with pistachio and coconut in tandoor.
$4.95
Chapati
Thin, unleavened whole wheat bread, griddle cooked and served with or without butter.
$3.95
Tandoori Roti
Whole wheat bread baked in tandoor.
$2.95
Poori
Deep fried whole wheat putt bread. Two pieces.
$3.95
Onion Kulcha
Unleavened white bread stuffed with onion.
$3.95
Plain Parantha
Multi-layered whole wheat bread. Cooked with butter on a griddle.
$2.95
Gobhi Parantha
Multi-layered whole wheat bread. Cooked with mashed cauliflower.
$3.95
Aloo Parantha
Multi layered whole wheat bread. Cooked with mashed potatoes.
$3.95
Paneer Naan
Unleavened bread stuffed with cheese.
$3.95
Menu – Sides
Raita
Yogurt with shredded cucumbers, potato, and mint.
$1.95
Plain Yogurt $1.50
Papadum
Lightly spiced lentil wafer.
$1.95
Mixed Pickle $1.95
Mango Chutney $1.95
Basmati Rice $2.95
Masala Sauce
Rich tomato creamy sauce
$4.95
Menu – Beverage
Soda $1.95
Pistachio Shake $3.50
Fruit Juice $2.95
Lassi $3.50
Mango Lassi $3.50
Masala Tea $2.50
Menu – Desserts
Kheer
Rice cooked in sweetened milk, raisins, and almonds.
$3.95
Ras Malai
Fresh cheese patties. Cooked with saffron, almonds, and nuts.
$3.95
Badam Kulfi
Exotic ice cream from India made with saffron, almonds, and nuts.
$3.95
Gulab Jamun
Indian fried dough, soaked in rose flavored syrup.
$2.95

… View more

Menu Photos

Order and Reservations

Reservations: shanapunjab.com

Contact Shan-A-Punjab Boston

Address: 500 Harvard St, Brookline, MA 02446

Phone: (617) 734-9000

Website: https://www.shanapunjab.com/

Hours

Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–10PM
Monday 11AM–10PM
Tuesday 11AM–10PM
Wednesday 11AM–11PM
Thursday 11AM–11PM

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