No-frills place offering a big menu of beyond-the-basics Chinese dishes including soup dumplings.
4.5 – 2 reviews $ • Chinese restaurant
Menu
| Menu – Dim Sum & Appetizers | |
| D1. Soup Dumpling With Crab Meat & Pork (6 Pc) | $10.50 |
| D2. Soup Dumpling With Pork (6 Pc) | $9.50 |
| D3. Black Truffle Soup Dumpling With Pork (6 Pc) | $16.50 |
| D4. Fried Tiny Buns With Pork (6 Pc) | $8.50 |
| D5. Pan-Fried Pork Dumplings (6 Pc) | $8.50 |
| D6. Steamed Pork Dumplings (6 Pc) | $8.50 |
| D7. Steamed Vegetable Dumplings (6 Pc) | $8.50 |
| D8. Boiled Pork & Leek Dumplings (6 Pc) | $8.50 |
| D9. Shrimp Dumplings (4 Pc) | $7.50 |
| D10. Steamed Watercress & Shrimp Dumplings (4 Pc) | $7.50 |
| D11. Steamed Snow Pea Leaves With Shrimp Dumplings (4 Pc) | $7.50 |
| D12. Shanghai Wonton Soup (8 Pc) | $9.00 |
| D13. Szechuan Style Wonton (8 Pc) Hot and spicy. |
$9.00 |
| D14. Pan-Fried Wontons (10 Pc) | $9.75 |
| D15. House Deep-Fried Pork Chop | $8.50 |
| D16. Cold Noodles With Sesame Sauce | $7.75 |
| D17. Scallion Pancakes | $5.25 |
| D18. Plain Steamed Buns (4 Pc) | $5.50 |
| D19. Shanghai Spring Rolls | $5.50 |
| D20. Vegetable Spring Rolls | $5.50 |
| D21. Sweet Red Bean Pancakes | $8.50 |
| D22. Sesame Rice Balls In Wine Soup (6 Pc) | $7.25 |
| D23. Sesame Rice Balls (6 Pc) | $6.75 |
| D24. Old Style Lo Mein With Scallion Sauce | $7.50 |
| Menu – Soups | |
| S1. Hot & Sour Soup Served with pork. Hot and spicy. |
$5.00 |
| S2. Egg Drop Soup | $4.00 |
| S3. Shredded Pork & Preserved Vegetable Soup | $6.25 |
| S4. Shredded Pork With Preserved Szechuan Pickle Soup | $6.25 |
| S5. Fried Bean Curd & Bean Noodle Soup | $6.75 |
| S6. Chicken Corn Soup | $6.75 |
| S7. Watercress With Sliced Pork & Bean Curd Soup | $10.50 |
| S8. Cantonese Hot & Sour Soup Hot and spicy. |
$10.75 |
| S9. Diced Bean Curd & Shredded Pork Potage Soup | $10.50 |
| S10. Yellow Fish Mixed Potage Soup | $14.00 |
| Menu – Braised Noodles in Soup | |
| H1. Braised Noodles With Pork | $9.00 |
| H2. Braised Noodles With Chicken | $9.00 |
| H3. Braised Noodles With Beef | $10.50 |
| H4. Braised Noodles With Shrimp | $10.50 |
| H5. Braised Noodles With Vegetables | $8.50 |
| H6. Braised Noodles With Scallion & Pork Chop | $10.50 |
| Menu – Noodles in Soup | |
| N1. House Special Pork Chop With Noodles In Soup | $10.50 |
| N2. Noodles With Meat Sauce Cha chiang mein. Hot and spicy. |
$9.50 |
| N3. Shanghai Wonton With Noodles In Soup | $9.00 |
| N4. Shredded Pork & Preserved Vegetable Noodles In Soup | $9.00 |
| N5. Shredded Pork & Preserved Szechuan Pickle Noodles In Soup | $9.00 |
| N6. Seafood Noodles In Soup | $15.50 |
| N7. Shanghai Style Noodles In Soup | $10.50 |
| N8. Mixed Pork & Shrimp With Noodles In Soup | $9.75 |
| N9. Spicy Stewed Beef With Noodles In Soup Hot and spicy. |
$10.75 |
| N10. Baby Shrimp With Noodles In Soup | $10.50 |
| N12. Aromatic Beef With Noodles In Soup | $10.50 |
| N13. Dan Dan Noodles | $8.50 |
| Vegetable Noodles In Soup | $8.50 |
| Menu – Pan-Fried Noodles | |
| P1. Chicken Pan-Fried Noodles | $14.50 |
| P2. Pork Pan-Fried Noodles | $14.50 |
| P3. Beef Pan-Fried Noodles | $16.50 |
| P4. Baby Shrimp Pan-Fried Noodles | $16.50 |
| P5. Shanghai Style Pan-Fried Noodles | $16.50 |
| P6. Seafood Pan-Fried Noodles | $19.50 |
| P7. Vegetable Pan-Fried Noodles | $14.50 |
| Menu – Fried Rice | |
| M1. Shanghai Style Fried Rice | $12.50 |
| M2. Pork Fried Rice | $11.50 |
| M3. Chicken Fried Rice | $11.50 |
| M4. Beef Fried Rice | $12.50 |
| M5. Baby Shrimp Fried Rice | $12.50 |
| M6. Young Chow Fried Rice | $12.50 |
| M7. Shredded Pork & Preserved Cabbage Fried Rice | $11.50 |
| M8. Vegetable Fried Rice | $11.50 |
| M9. Egg Fried Rice | $9.50 |
| M10. Hong Kong Style Fried Rice | $14.50 |
| Menu – Shanghai Style Lo Mein | |
| T1. Shanghai Style Lo Mein With Chicken | $11.50 |
| T3. Shanghai Style Lo Mein With Pork | $11.50 |
| T6. Shanghai Style Lo Mein With Beef | $12.50 |
| T7. Shanghai Style Lo Mein With Shrimp | $12.50 |
| T8. Shanghai Style Lo Mein With Pork & Shrimp | $12.50 |
| T9. Shanghai Style Lo Mein With Seafood | $18.50 |
| Menu – Poultry | |
| P1. Diced Chicken With Walnut | $19.50 |
| P2. Chicken With Cashew | $19.50 |
| P3. Diced Chicken In Hoisin Sauce | $19.50 |
| P4. Diced Chicken In Hot Pepper Sauce Hot and spicy. |
$19.50 |
| P5. Kung Pao Chicken Hot and spicy. |
$19.50 |
| P6. Sliced Chicken With Broccoli | $18.50 |
| P7. Sliced Chicken With Eggplant In Garlic Sauce Hot and spicy. |
$18.50 |
| P8. General Tso’s Chicken Hot and spicy. |
$18.50 |
| P9. Sweet & Sour Chicken | $18.50 |
| P10. Sliced Chicken With Mixed Vegetables | $18.50 |
| P11. Half Braised Duck In Scallion Sauce | $24.50 |
| P12. Half Crispy Duck | $24.50 |
| P13. Sesame Chicken | $18.50 |
| Menu – Pork | |
| K1. Double Sauteed Pork With Hot Sauce Hot and spicy. |
$18.50 |
| K2. Shredded Pork With Dried Bean Curd | $18.50 |
| K3. Shredded Pork With Preserved Szechuan Pickle Hot and spicy. |
$18.50 |
| K4. Shredded Pork With Bamboo Shoots | $18.50 |
| K5. Shredded Pork With Garlic Sauce Hot and spicy. |
$18.50 |
| K6. Hot Peppers With Shredded Pork Stomach Hot and spicy. |
$18.50 |
| K7. Braised Lion’s Head Meatball With Vegetables Meat Ball. |
$21.50 |
| K8. Braised Boar Hock With Baby Bai Choy | $27.50 |
| K9. Pork Chop With Salt & Pepper Hot and spicy. |
$18.50 |
| K10. Braised Cabbage With Dried Shredded Pork | $16.50 |
| K11. Cabbage With Salty Pork | $19.50 |
| K12. Pork Chop With Sweet & Sour Sauce Hot and spicy. |
$18.50 |
| K13. Fresh Bacon With Preserved Cabbage | $21.50 |
| Menu – Beef | |
| B1. Hot Pepper & Shredded Beef Comes with brown sauce. Hot and spicy. |
$22.50 |
| B2. Tangerine Beef Hot and spicy. |
$22.50 |
| B3. Sliced Beef With Broccoli | $22.50 |
| B4. Shredded Beef With Garlic Sauce Hot and spicy. |
$22.50 |
| B5. Shredded Beef With Dried Bean Curd & Chinese Celery | $22.50 |
| B6. Dry Sauteed Shredded Beef Szechuan style. |
$22.50 |
| B7. Pepper Steak | $22.50 |
| Menu – Bean Curd & Vegetables | |
| V1. Bean Curd Szechuan Style Hot and spicy. |
$15.50 |
| V2. Sauteed Dry String Beans | $15.50 |
| V3. Eggplant With Garlic Sauce Hot and spicy. |
$15.50 |
| V4. Homemade Style Bean Curd Hot and spicy. |
$15.50 |
| V5. Preserved Vegetable Lime Bean & Bean Curd Sheets | $15.50 |
| V6. Buddha Deluxe Mixed vegetables. |
$15.50 |
| V7. Broccoli With Garlic Sauce Hot and spicy. |
$15.50 |
| V8. Sauteed Spinach With Dried Onion | $15.50 |
| V9. Sauteed Baby Shanghai Bai Choy | $15.50 |
| V10. Bean Curd With Black Mushrooms | $19.50 |
| V11. Black Mushrooms With Shanghai Bai Choy | $19.50 |
| V12. Watercress Sauteed With Enoki Mushrooms | $18.50 |
| V13. Chinese Broccoli With Garlic | $17.50 |
| V14. Sauteed Black Mushrooms & Bamboo Shoots | $19.50 |
| Menu – Casseroles | |
| A1. Salty & Fresh Pork Medley Comes with dry bean curd tripe and bamboo shoot. |
$24.50 |
| A2. Whole Yellowfish With Pork Preserved vegetables in soup. |
$25.50 |
| A4. Lion’s Head Meatball Casserole Meatball. |
$22.50 |
| A5. Shi Jin Guo Ba Assorted meat potage with sizzling rice. |
$22.75 |
| A6. Wuxi Spareribs | $24.50 |
| Menu – Seafood | |
| E1. Fried Jumbo Shrimp With Wonderful Fruit Sauce | $24.00 |
| E2. Sesame Shrimp | $24.00 |
| E3. Jumbo Shrimp With Salt & Pepper Hot and spicy. |
$24.00 |
| E4. Shrimp With Szechuan Chili Sauce Hot and spicy. |
$24.00 |
| E5. Jumbo Shrimp With Ginger & Scallion Sauce Hot and spicy. |
$24.00 |
| E6. Sauteed Baby Shrimp | $21.50 |
| E7. Popcorn Shrimp With Dried Seaweed | $19.50 |
| E8. Squid & Shrimp Sauteed With Ginger & Scallion | $19.50 |
| E9. Shrimp & Chicken With Hoisin Sauce | $19.50 |
| E10. Scallop With White Wine Sauce | $21.50 |
| E11. Squid With Salt & Pepper Hot and spicy. |
$19.00 |
| E12. Crispy Whole Yellowfish With Sweet & Sour Sauce | $24.75 |
| E13. Crispy Whole Yellowfish With Chili Sauce Hot and spicy. |
$24.75 |
| E14. Braised Whole Yellowfish With Pork In Brown Sauce | $24.75 |
| E15. Fried Fish Finger With Dried Seaweed | $24.75 |
| E18. Braised Cabbage With Dried Baby Shrimp | $14.75 |
| E19. Cabbage With Crab Meat | $21.75 |
| E20. Bean Curd With Crab Meat | $21.75 |
| E21. Bean Curd With Baby Shrimp | $18.75 |
| E22. Baby Shrimp With Shanghai Bok Choy | $18.75 |
| E23. Baby Shrimp With Broccoli | $19.50 |
| E24. Fried Fish Filet With Broccoli | $19.50 |
| Menu – Cold Dishes | |
| C2. Kau Fu | $9.50 |
| C3. Spicy Cabbage Hot and spicy. |
$7.75 |
| C5. Aromatic Beef | $13.50 |
| C7. Braised Bamboo Shoots | $9.00 |
| Menu – Over Rice Dishes | |
| O1. Sesame Chicken Over Rice | $10.50 |
| O2. Spicy Stewed Beef Over Rice Hot and spicy. |
$11.50 |
| O3. General Tso’s Chicken Over Rice Hot and spicy. |
$10.50 |
| O4. House Special Pork Chop Over Rice | $10.75 |
| O5. Beef With Broccoli Over Rice | $10.75 |
| O6. Beef With Bean Curd Over Rice | $10.75 |
| O7. Double Sauteed Pork Over Rice Hot and spicy. |
$10.75 |
| O8. Fish Filet Over Rice | $10.75 |
| O9. Shrimp With Lobster Sauce Over Rice | $10.75 |
| O10. Bean Curd Szechuan Style Over Rice | $10.50 |
| O11. Squid With Preserved Cabbage Over Rice Hot and spicy. |
$9.75 |
| O12. Sliced Pork With String Beans Over Rice | $9.75 |
| O13. Mixed Vegetables Over Rice | $10.50 |
| O14. Beef With Tomato Over Rice | $10.50 |
| O15. Chicken With Pepper In Black Bean Sauce Over Rice | $9.75 |
| O16. Baby Shrimp Broccoli Over Rice | $10.75 |
| O17. Chicken With Broccoli Over Rice | $10.75 |
| Menu – Side Order | |
| White Rice | $1.50 |
| Menu – Soda & Drinks | |
| S1. Soda | $2.00 |
| S2. Mineral Bottled Water | $2.00 |
… View more
Contact Shanghai 21
Address: 21 Mott St, New York, NY 10013
Phone: (212) 766-6311
Website: http://shanghai21togo.com/
Hours
| Tuesday | 11AM–8:45PM |
| Wednesday | 11AM–8:45PM |
| Thursday | 11AM–8:45PM |
| Friday | 11AM–8:45PM |
| Saturday | 11AM–8:45PM |
| Sunday | 11AM–8:45PM |
| Monday | 11AM–8:45PM |
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