Former football coach Don Shula’s clubby chain serving aged beef & other steakhouse fare.
4.1 – 145 reviews $$$ • Steak house
Menu
| Richmond 2.24.22 | |
| Dinner – Starters | |
| Honey Glazed Cornbread Whipped Truffle Butter |
$3.00 |
| Jumbo Lump Crab Cake Remolaude, Old Bay |
$14.00 |
| Buffalo Cauliflower Celery, Blue Cheese |
$9.00 |
| Thick Cut Braised Pork Belly Bourbon-Honey Glaze, Tomato Jam |
$10.00 |
| Pimento Cheese Jar Toasted Crostini |
$5.00 |
| New Orleans BBQ Shrimp Garlic Crostinins, Cajun Spice |
$12.00 |
| Stuffed Filet Meatball Fontina, Basil Persillade, San Marzano Ragu |
$12.00 |
| Shrimp Cocktail Cocktail Sauce, Remoulade, Horseradish |
$15.00 |
| Shula’s Butcher Board Daily Selection: 3 Meats & 3 Cheeses with Accoutrements |
$22.00 |
| Dinner – Soup & Salads | |
| French Onion Soup Gruyere, Parmesan, Fontina, Crouton |
$8.00 |
| Kale Lemon Vinaigrette, Shaved Egg, Bacon, Croutons |
$7.00 |
| SSH Wedge Tomato Jam, Blue Cheese Dressing, Blue Cheese Crumbles, Bacon Jam |
$9.00 |
| Caesar Parmesan Dressing, Garlic Croutons |
$7.00 |
| Dinner – Specialty Salads | |
| Crab Louie Jumbo Lump Crab, Louie dressing , Avocado, Cucumber, Mango, Tomato |
$18.00 |
| Filet Salad Horseradish-Dijon Dressing, Blue Cheese Crumbles, Leafy Greens, Tomatoes, Avocado, Bacon Jam |
$19.00 |
| Chicken Chopped Salad Green Goddess Dressing, Tomato, Cucumber, Avocado, Carrots |
$16.00 |
| Dinner – Sandwiches | |
| French Dip Shaved Prime Rib, Horseradish Cream , Cream Au Jus |
$17.00 |
| Filet Burger Tomato Jam, Cheddar, Leaf Lettuce, Bearnaise Mayo |
$15.00 |
| Crab Cake Sandwich Remoulade, Lettuce, Tomato |
$17.00 |
| Avocado Melt Tarragon-Lemon Aioli, Tomato , Dressed Greens, Fontina |
$13.00 |
| Dinner – Steaks | |
| 7 oz. Filet Mignon Add Brandy-Peppercorn Cream, Bearnaise, Truffle-Parmesan Butter, Red-Wine Blue Cheese Butter +$3.00, Pair Grilled Shrimp +$9.00, Pair Grilled Scallops +$15.00, Pair Oscar +$14.00 |
$31.00 |
| 14 oz. NY Strip Add Brandy-Peppercorn Cream, Bearnaise, Truffle-Parmesan Butter, Red-Wine Blue Cheese Butter +$3.00, Pair Grilled Shrimp +$9.00, Pair Grilled Scallops +$15.00, Pair Oscar +$14.00 |
$35.00 |
| 16 oz. Ribeye Add Brandy-Peppercorn Cream, Bearnaise, Truffle-Parmesan Butter, Red-Wine Blue Cheese Butter +$3.00, Pair Grilled Shrimp +$9.00, Pair Grilled Scallops +$15.00, Pair Oscar +$14.00 |
$41.00 |
| Dinner – Seafood | |
| Salmon Filet Carrot Puree, Asparagus, Caper Agrodolce |
$24.00 |
| Seared Sea Scallops Crispy Cauliflower, Herb-Pine Nut Vinaigrette |
$26.00 |
| Jumbo Lump Crab Cakes Remoulade, Cole Slaw |
$29.00 |
| Dinner – Entrees | |
| Roasted Half Chicken Sherry-Chicken Jus, Sauteed Spinach & Kale |
$22.00 |
| Red Wine-Braised Short Rib Pomme Puree, Naturual Jus |
$27.00 |
| Roasted Cauliflower Steak Cauliflower Puree , Red Pepper Romesco, Herb-Pine Nut Vinaigrette |
$18.00 |
| Dinner – Pastas | |
| Shrimp Tagliatelle San Marzano Ragu Chorizo, Fresh Spinach |
$22.00 |
| Goat Cheese Ravioli Pomme Puree, Naturual Jus |
$18.00 |
| Dinner – Sides | |
| Pomme Puree Buter, Chives |
$6.00 |
| Hand-Cut Fries Bearnaise Aioli, Ketchup |
$6.00 |
| Mac & Cheese Parmesan, Sharp Cheddar, Fontina, Panko |
$8.00 |
| Poached Asparagus Lemony Vinaigrette, Shaved Parmesan |
$8.00 |
| Sauteed Spinach & Kale Chili Flakes, Garlic, Lemon |
$7.00 |
| Cauliflower Gratin Pimento Cheese, Herb Persillade |
$8.00 |
| Dessert – Desserts | |
| Cracker Jack Sundae Chocolate Peanut Butter Ice Cream, Caramel Popcorn, Salted Caramel |
$7.00 |
| Cheesecake Raspberry Sauce |
$8.00 |
| Ricotta Donuts Spiced Sugar, Caramel Sauce, Raspberry Sauce |
$9.00 |
| Chocolate Pot de Creme Mango Coulis Sauce |
$7.00 |
| Dessert – Port | |
| Graham 10 Year Tawny | $9.00 |
| Dows LBV Porto 8 | $8.00 |
| Beverage – Hand Crafted Cocktails | |
| Perfect Manhattan Woodford Reserve, Carpano Antica, Noilly Pratt Dry Vermouth, Luxardo Cherry |
$16.00 |
| Boulevadier Maker’s Mark, Campari, Carpano Antica |
$14.00 |
| Negroni Bombay Sapphire, Campari, Carpano Antica |
$14.00 |
| Dirty Martini Belvedere, Noilly Pratt Dry Vermouth, Olive Juice, Blue Cheese Olives |
$16.00 |
| Cosmopolitan Grey Goose Citron, Lime, Cointreau, Cranberry |
$14.00 |
| Paloma Maestro Dobel, Grapefruit, Lime, Grapefruit Bitters |
$13.00 |
| French 75 Bombay, Prosecco, Courvoisier VSOP, Lemon |
$12.00 |
| Cucumber Collins Hendricks, Cucumber, Lemon, Mint |
$13.00 |
| Penicillin Chivas, Honey, Ginger, Lemon |
$14.00 |
| Godfather J&B, Amaretto Disaronno |
$12.00 |
| American Mule Titos, Lime, Ginger Beer |
$12.00 |
| Jean Harlow Cruzan, Sweet Vermouth |
$10.00 |
| Ranch Water Maestro Dobel, Topo Chico, Lime |
$14.00 |
| Beverage – Sparkling Wines by the Glass | |
| Mionetto Prosecco, Italy, NV |
$10.00 |
| Moet & Chandon Champagne, FR |
$24.00 |
| Beverage – White Wine by the Glass 5 oz. | |
| San Angelo Pinot Grigio, Italy |
$10.00 |
| La Crema Chardonnay, California |
$10.00 |
| Hands of Time Chardonnay, California |
$12.00 |
| Kim Crawford Sauvignon Blanc, Marlborough,NZ |
$9.00 |
| Eroica Riesling, Columbia Valley |
$9.00 |
| Beverage – White Wine by the Glass 8 oz. | |
| Chateau Miraval Rose, France |
$12.00 |
| Conundrum White Blend, California |
$15.00 |
| San Angelo Pinot Grigio, Italy |
$15.00 |
| La Crema Chardonnay, California |
$15.00 |
| Hands of Time Chardonnay, California |
$17.00 |
| Kim Crawford Sauvignon Blanc, Marlborough,NZ |
$14.00 |
| Eroica Riesling, Columbia Valley |
$17.00 |
| Chateau Miraval Rose, France |
$17.00 |
| Conundrum White Blend, California |
$15.00 |
| Beverage – Red Wine by the Glass 5 oz. | |
| Erath Resplendent Pinot Noir, Oregon |
$10.00 |
| Meiomi Pinot Noir, Sonoma County |
$11.00 |
| Migration Pinot Noir, Sonoma Coast |
$18.00 |
| Tablas Creek Red Blend, Paso Robles |
$12.00 |
| Portillo Malbec, Mendoza |
$9.00 |
| Seghesio Zinfandel, Sonoma |
$12.00 |
| Bonanza Cabernet Sauvignon, California |
$9.00 |
| Borne of Fire Cabernet Sauvignon, Columbia Valley |
$12.00 |
| Rodney Strong Merlot, Sonoma County, CA |
$9.00 |
| Beverage – Red Wine by the Glass 8 oz. | |
| Erath Resplendent Pinot Noir, Oregon |
$15.00 |
| Meiomi Pinot Noir, Sonoma County |
$16.00 |
| Migration Pinot Noir, Sonoma County |
$15.00 |
| Tablas Creek Red Blend, Paso Robles |
$17.00 |
| Portillo Malbec, Mendoza |
$14.00 |
| Seghesio Zinfandel, Sonoma |
$17.00 |
| Bonanza Cabernet Sauvignon, California |
$14.00 |
| Borne of Fire Cabernet Sauvignon, Columbia Valley |
$17.00 |
| Rodney Strong Merlot, Sonoma County, CA |
$14.00 |
| Beverage – Half Bottles | |
| Santa Margherita Pinot Grigio, Italy |
$23.00 |
| William Hill Chardonnay, Napa Valley |
$22.00 |
| Fleur de Mer Rose, France |
$22.00 |
| Hess Select Cabernet Sauvignon, California |
$28.00 |
| J Vineyards Pinot Noir, Russian River Valley |
$22.00 |
| Beverage – Draft Beer Selections | |
| Michelob Ultra | $5.00 |
| Stella Artois | $6.00 |
| Hardywood Great Return | $6.00 |
| Isley Brewing Plain Jane | $7.00 |
| Hardywood Richmond Lager | $6.00 |
| Devils Backbone Vienna Lager | $6.00 |
| Beverage – Bottle Beer Selections | |
| Miller Lite | $5.00 |
| Bud Light | $5.00 |
| Corona | $6.00 |
| Corona Light | $6.00 |
| Yuengling | $6.00 |
| Devils Backbone 8 point IPA | $6.00 |
| Virginia Beer Co. Saving Daylight | $6.00 |
| Isley Brewing Rhizome Sun | $9.00 |
| Sierra Nevada Hazy IPA | $7.00 |
| Bold Rock Virginia Apple Cider | $7.00 |
| Guinness | $8.00 |
| Wine List – Sparkling | |
| Ruffino Prosecco, Italy NV |
$10.00 |
| Moet & Chandon Champagne, France NV |
$24.00 |
| Perrier Jouet Champagne, France NV |
$250.00 |
| Veuve Cliquot Champagne, France NV |
$94.00 |
| Pol Roger Champagne, France NV |
$120.00 |
| Rose d’Or Brut Rose, France NV |
$40.00 |
| Rose Regale Sparkling Rose, Italy NV |
$40.00 |
| Wine List – White | |
| Tom Gore Chardonnay, California 2013 |
$38.00 |
| Sea Sun Chardonnay, Santa Barbara 2018 |
$30.00 |
| Patz & Hall Chardonnay, Sonoma County 2017 |
$58.00 |
| Sonoma Cutrer Chardonnay, Sonoma County 2017 |
$50.00 |
| Cakebread Chardonnay, Napa Valley 2015 |
$76.00 |
| Far Niente Chardonnay, Napa Valley 2017 |
$82.00 |
| Maso Canali Pinot Grigio, Italy 2018 |
$34.00 |
| San Angelo Pinot Grigio, Italy 2019 |
$44.00 |
| Kim Crawford Sauvignon Blanc, Marlborough 2019 |
$36.00 |
| Duckhorn Sauvignon Blanc, Napa Valley 2019 |
$42.00 |
| Mohua Sauvignon Blanc, New Zealand 2019 |
$36.00 |
| Delaporte Sancerre, France 2019 |
$74.00 |
| Blindfold White Blend, Napa Valley 2018 |
$42.00 |
| Eroica Riesling, Columbia Valley 2018 |
$42.00 |
| Chateau Miraval Rose, France 2019 |
$58.00 |
| Hampton Water Rose Rose, France 2019 |
$54.00 |
| Wine List – Red | |
| Bonanza Cabernet Sauvigon, California NV |
$44.00 |
| Borne of Fire Cabernet Sauvignon, Columbia Valley 2018 |
$56.00 |
| Pine Ridge Cabernet Sauvignon, Napa Valley 2014 |
$90.00 |
| Mount Veeder Cabernet Sauvignon, Napa Valley 2015 |
$86.00 |
| Stag’s Leap Cabernet Sauvignon, Napa Valley 2015 |
$106.00 |
| Stag’s Leap “Artemis” Cabernet Sauvignon, Napa Valley 2017 |
$110.00 |
| Stag’s Leap “Fay” Cabernet Sauvignon, Napa Valley 2014 |
$250.00 |
| Antiqua Cabernet Sauvignon, Napa Valley 2014 |
$100.00 |
| Cakebread Cellars Cabernet Sauvignon, Napa Valley 2016 |
$140.00 |
| Caymus Cabernet Sauvignon, Napa Valley 2016 |
$150.00 |
| Far Niente Cabernet Sauvignon, Napa Valley 2016 |
$180.00 |
| Louis Martini Cabernet Sauvignon, Napa Valley 2017 |
$36.00 |
| Textbook Cabernet Sauvignon, Napa Valley 2018 |
$59.00 |
| L’Ecole No 41 Cabernet Sauvignon, Columbia Valley 2016 |
$69.00 |
| Chateau Margeaux Cabernet Sauvignon, France 1998 |
$575.00 |
| Chateau Mouton-Rothschild Cabernet Sauvignon, France 2002 |
$900.00 |
| Rodney Strong Merlot, Sonoma County 2016 |
$44.00 |
| Freemark Abbey Merlot, Napa Valley 2013 |
$52.00 |
| Stag’s Leap Merlot, Napa Valley 2015 |
$64.00 |
| Matanzas Creek Merlot, Sonoma County 2013 |
$76.00 |
| Cakebread Merlot, Napa Valley 2014 |
$125.00 |
| Erath Resplendent Pinot Noir, Oregon 2019 |
$45.00 |
| Meimoi Pinot Noir, Sonoma County 2016 |
$50.00 |
| Dough Dough |
$45.00 |
| Elouan Pinot Noir, Oregon 2017 |
$40.00 |
| Lyric Pinot Noir, Santa Barbara 2018 |
$38.00 |
| Sokol Blosser Pinot Noir, Oregon 2014 |
$78.00 |
| Seghesio Zinfandel, Sonoma 2018 |
$56.00 |
| Tablas Creek Red Blend, Paso Robles 2017 |
$56.00 |
| Alexander Valley Red Blend, Alexander Valley 2017 |
$46.00 |
| Abstract by Orin Swift Red Blend, Napa Valley 2015 |
$74.00 |
| Barboursville Cabernet Franc, Virginia 2018 |
$52.00 |
| Louis Bernard Chateauneuf du Pape Red Blend, France 2015 |
$90.00 |
| Stag’s Leap Petit Syrah, Napa Valley 2017 |
$110.00 |
| Newton Valley Claret, Napa Valley 2014 |
$42.00 |
| Penfolds Baby Grange, Australlia 2014 |
$65.00 |
| Portillo Malbec, Mendoza 2019 |
$42.00 |
| Ergo Rojo Tempernillo, Spain 2015 |
$30.00 |
| Banfi Chianti Classico, Italy 2016 |
$48.00 |
| Allegrini Amarone, Italy, 2012 |
$45.00 |
| Amarone, Italy, 2012 Brunello, Italy 2013 |
$150.00 |
… View more
Order and Reservations
Reservations: opentable.comsevenrooms.com
Contact Shula’s Steak House, Richmond, VA
Address: 12042 W Broad St, Richmond, VA 23233
Phone: (804) 565-7000
Website: https://shulassteakhouse.com/location-richmond/
Hours
| Friday | 5–10PM |
| Saturday | 5–10PM |
| Sunday | Closed |
| Monday | 5–10PM |
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
| Thursday | 5–10PM |
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