4.1 – 242 reviews $$ • Thai restaurant
Menu
| APPETIZERS | |
| A1. Ka Nom Pung Na Moo (6) Bread topped with ground pork and egg served with cucumber sauce. |
$7.50 |
| A2. Spring Roll (2) Crispy roll with vegetables and transparent noodles served with homemade plum sauce. |
$2.59 |
| A3. Giew Tod (6) Homemade crispy wonton stuffed with ground chicken served with plum sauce. |
$5.55 |
| A4. Neau Tod Beef marinated in special sauce served with hot sauce and ginger. |
$8.50 |
| A5. Tofu Tod Deep-fried bean curd served with plum sauce and crushed peanuts. |
$5.55 |
| A6. Satay Gai (4) Grilled chicken on skewers, marinade in curry and coconut milk served with peanut butter. |
$7.50 |
| A7. Koong Roll (5) Crispy shrimp roll stuffed with ground chicken served with plum sauce. |
$7.50 |
| A8. Crab Rangoon (6) Imitation crabmeat with cream cheese and water chestnuts wrapped in spring roll served with sweet and sour sauce. |
$7.50 |
| A9. Fish Cake (6) Minced fish, string beans in Thai curry served with cucumber salad. |
$7.50 |
| A10. Fried Chicken Wings Golden deep fried chicken wings, served with sweet chili sauce. |
$8.50 |
| A11. Homemade Beef Jerky Thai style homemade beef jerky, served with sticky rice. |
$8.50 |
| Shrimp Chips | $3.00 |
| THAI SALAD | |
| Y1. Pla Koong Salad Shrimp, onion, lemon grass, green onion, lettuce, hot pepper, lime juice. |
$14.95 |
| Y2. Yum Nam Sod Salad Ground chicken, ginger, peanut, onion, green onion, hot pepper, lime juice. |
$12.95 |
| Y3. Larb Salad Choice of ground chicken, ground pork or ground beef, mixed with lime juice, onion, green onion, lettuce, hot pepper and crocked rice. |
$12.95 |
| Y4. Yum Neau Salad Sliced marinated beef with onion, cucumber, lettuce, green onion, tomato, hot pepper, and lime juice. |
$12.95 |
| Y5. Yum Taley Salad Shrimp, mussel, squid with onion, green onion, lettuce, lemongrass, hot pepper, and lime juice. |
$15.95 |
| Y6. Yum Pla Muge Salad Squid with onion, green onion, lemongrass, hot pepper, lettuce, and lime juice. |
$14.95 |
| Y7. Yum Von Sen Salad Shrimp, ground chicken with onion, green onion bean thread, black mushroom, lime juice. |
$13.95 |
| Y8. Yum Apple Salad Sliced green apple, cashews, onion, green onion, carrot and lime juice. |
$11.95 |
| Y9. Yum Ka Lum Plee Salad Cabbage, onion, green onion, tomato, ground peanut, hot pepper, lime juice. |
$11.95 |
| SOUP | |
| S1. Tom Yum Soup Thai’s favorite clear soup with mushroom, green onions, cilantro, tomatoes, lemongrass, herbs, and lime juice. |
$3.50 |
| S2. Tom Kah Soup Mushrooms, green onions, cilantro, tomatoes galangai and lime juice in coconut milk. |
$3.50 |
| S3. Hot & Sour Soup Bamboo shoots, chicken, eggs, and water chestnuts. |
$3.50 |
| S4. Poa Tak (Tom Yum Talay)Soup Old Thai style soup filled in with seafood, onions, mushrooms, and some herbs and spices. |
$15.95 |
| S5. Kow Tom Soup Rice with minced ginger, green onion and cilantro served in hot soup. |
$3.50 |
| S6. Wonton Soup Steamed homemade wonton, green onion, cilantro, garlic and lettuce in Thai style soup. |
$3.50 |
| THAI MAIN ENTREES | |
| T1. Pad Bi Ka Praw (Basil) Stir-fried with onion, green onion, bell pepper, holy basil and bean sauce. |
$10.37 |
| T2. Pad Prik Stir-fried with onion, green onion, bell pepper, water chestnut, bean sauce. |
$10.37 |
| T3. Pad Tua Almond Stir-fried with green onion, baby corn, water chestnut, bamboo shoot, bean sauce. |
$10.37 |
| T3. Pad Tua Cashew Stir-fried with green onion, baby corn, water chestnut, bamboo shoot, bean sauce. |
$10.37 |
| T4. Pad Pak Stir-fried with mixed vegetables and light bean sauce. |
$10.37 |
| T5. Pad Peapod & Baby Corn Stir-fried with peapod, baby corn, and brown sauce. |
$10.37 |
| T6. Pad Preaw Warn(sweet &Sour) Stir-fried with cucumber, onion, green onion, pineapple, bell pepper and tomato in Thai style sweet and sour sauce. |
$10.37 |
| T7. Kha Tiem Prik Tai Stir-fried with garlic, black pepper, green onion and lettuce. |
$10.37 |
| T8. Pad Khing (Ginger) Stir-fried with ginger, dried mushroom, onion, green onion and bell pepper in bean sauce. |
$10.37 |
| T9. Neau Nam Mun Hoy Sliced beef stir-fried with green onion and oyster sauce. |
$12.37 |
| T10. Siam Spicy Delight Stir-fried with pineapples, bamboo shoots, carrots, baby corns, green pepper, broccoli, and light brown sauce. |
$10.37 |
| T11. Pad Kana Stir-fried with Chinese broccoli or American broccoli and oyster sauce. |
$10.37 |
| T12. Pad Siam Spicy Stir-fried with napa, mushrooms, green pepper, celery with brown sauce and roasted chili paste. |
$10.37 |
| T13. Pad Von Sen Sauteed clear noodles, green onion, white onion, and egg. |
$10.37 |
| T14. Pad Jub Chai Haeng Stir-fried mixed vegetable and bean thread with bean sauce |
$10.37 |
| T15. Pad Eggplant Stir-fried eggplant with bell pepper and garlic sauce. |
$10.37 |
| T16. Siam Spicy Thai Eggplant Chopped chicken in a special sauce with baby eggplant, diced onion, green pepper. |
$11.99 |
| T17. Siam Spicy 3’s Company Combination of chicken, beef and shrimp sauteed with bamboo shoot, baby corn, carrot, peapod, and mushroom. |
$13.99 |
| T18. Tofu Special Fresh diced tofu stirred in with the chopped onion, black mushroom, pea carrot and ginger in a home-cooked special sauce. |
$11.99 |
| THAI CURRY | |
| C1. Gang Kew Warn (Green Curry) Stewed in with hot green curry, eggplant, string bean, bamboo shoot, bell pepper, and coconut milk. |
$10.37 |
| C2. Gang Ped Stewed in with red curry, bamboo shoot, green pepper, and coconut milk. |
$10.37 |
| C3. Gang Karee Stewed in with yellow curry, potatoes, onion, coconut milk. |
$10.37 |
| C4. Gang Mus Sa Mun Stewed in with mussamun curry, potatoes, onion, peanut and coconut milk. |
$10.37 |
| C5. Gang Panang Stewed in with panang curry, katfir lime leaves, green pepper, and coconut milk. |
$10.37 |
| C6. Gang Pa No coconut milk. Stewed in with red curry, baby corn, eggplant, bamboo shoot, green pepper, green beans, and carrots. |
$10.37 |
| C7. Pineapple Curry Stewed in with yellow curry, pineapple, green peppers, bamboo shoots, and coconut milk. |
$10.37 |
| C8. Pak Curry Stewed in with red curry, assorted vegetable, coconut milk. |
$10.37 |
| C9. Prik Khing No coconut milk. Stewed in with prik khing curry, string bean, green pepper. |
$10.37 |
| C10. Pad Pung Ka Ree Stir-fried with yellow curry powder, American broccoli, onion and green onion. |
$10.37 |
| C11. Eggplant Curry Stewed in with red curry, eggplant, green pepper, onions, mushroom, and coconut milk. |
$10.37 |
| C12. Pad Ped Stir-fried with red curry, bell pepper, tomatoes, bamboo shoot, no coconut milk. |
$10.37 |
| C13. Pra Ram Long Song Steamed broccoli and cabbage topped with your choice of meat served with special peanut sauce on the side |
$10.37 |
| SEAFOOD | |
| Se1. Choo Chee Shrimp Stir-fried with hot curry, coconut milk, kaffir lime leaves and bell pepper. |
$15.95 |
| Se2. Gang Khoa Shrimp Shrimp stewed in with curry pineapple and coconut milk |
$15.95 |
| Se2. Gang Khoa Hoi Mussels stewed in with hot curry, pineapple, and coconut milk. |
$15.95 |
| Se3. Siam Spicy Seafood Mixed seafood with cream curry sauce, white onion, green pepper, basil, mushroom, and carrot. |
$15.95 |
| Se4. Pad Talay Combination of shrimp, fish, mussels, squid, scallop, crab meat, bamboo shoot, bell peppers and mushroom stir-fried in a red curry sauce. |
$15.95 |
| Se5. Koong Op Moh Din Shrimp stir-fried with transparent noodle, green onion, onion, and celery. |
$15.95 |
| Se6. Haw Mok Talay Mixed seafood stir-fried with a special creamy curry sauce over a bed of napa. |
$15.95 |
| FISH | |
| F1. Pla Lad Prik Sauteed fried catfish topped with garlic, mushroom, bell pepper, green onion. |
$15.95 |
| F2. Pla Lad Na Preaw Warn Fried catfish topped with cucumber, onion, green onion, pineapple, bell pepper, and tomato in Thai sweet and sour sauce. |
$15.95 |
| F3. Pla Dook Pad Ped Sauteed catfish with hot curry, bell pepper, eggplant, tomato, bamboo shoot. |
$15.95 |
| F4. Choo Chee Pla Fried fish stir-fried with hot curry, coconut milk, kaffir lime leaves, and bell pepper. |
$15.95 |
| F5. Siam Spicy Curry Fish Breaded fish with lime leaves, pineapples, tomatoes, green peppers, and onion with red curry and coconut milk |
$15.95 |
| F7. Garlic Fish Lightly battered fish filets with garlic and black pepper, green and red pepper, onion and lettuce. |
$15.95 |
| FRIED RICE | |
| FR1. Kow Pad Thai style fried rice with pea and carrot, white onion, green onion, and egg. |
$10.37 |
| FR2. Kow Pad Prik Fried rice with Chinese broccoli. |
$10.37 |
| FR3. Siam Spicy Fried Rice Fried rice with chili paste and peapod |
$10.37 |
| FR4. Spicy Drunk Fried Rice Fried rice with bell pepper, green onion, white onion and basil leaves. |
$10.37 |
| FR5. Kow Pad Pineapple Fried rice with pineapple, tomato, white onion, green onion and egg |
$10.37 |
| FR6. Kow Pad Pong Karee Fried rice with onions, green pepper, green onions, carrots, yellow curry powder, and egg. |
$10.37 |
| FR7. Kow Mok Gai Only traditional fried rice with chicken, onions, curry powder, coconut milk served with cucumber salad. |
$11.37 |
| NOODLES | |
| N1. Neau Sub Sauteed noodle topped with ground beef. |
$12.37 |
| N2. Lad Na Sauteed noodle with chinese broccoli in soy bean gravy. |
$10.37 |
| N3. Pad Se Ew Stir-fried rice noodle with chinese broccoli and egg. |
$10.37 |
| N4. Pad Thai Stir-fried rice noodle with tofu, bean sprout, green onion, egg topped with crushed peanut. |
$10.37 |
| N5. Pad Gai Stir-fried noodle with egg, green onion, lettuce and bean sprouts. |
$10.37 |
| N6. Kuay Tieo Haeng Steamed rice noodle with green onion, bean sprout, peanut |
$10.37 |
| N7. Kuay Tieo Nam Steamed rice noodle with green onion, bean sprout, in the form of soup. |
$10.37 |
| N8. Drunk Noodles Stir-fried rice noodle with bell pepper, green onion, white onion with basil leaves. |
$10.37 |
| N9. Noodle Pong Karee Stir-fried rice noodle with onions, green peppers, carrots, green onion, curry powder, and egg. |
$10.37 |
| N10. Noodle Prik Pow Stir-fried rice noodle with onions, green peppers, bamboo shoots and green beans with chili sauce. |
$10.37 |
| N11. Mee Siam Stir-fried egg noodle with bamboo shoots, onion, green pepper, mushroom, broccoli, celery, and carrots. |
$10.37 |
| N12. Mee Krob Lad Na Crispy egg noodle with Chinese broccoli in soy bean gravy. |
$10.37 |
| SAUCE | |
| Peanut Sauce | $1.50 |
| Plum Sauce | $1.50 |
| Red Curry | $3.50 |
| Green Curry | $3.50 |
| Bean Sauce | $1.50 |
| SIDE ORDERS | |
| White Rice | $2.00 |
| Steamed Noodles | $3.00 |
| Steamed Vegetables | $3.00 |
| BEVERAGES | |
| Thai Iced Tea Thai drink made from tea, milk and sugar. |
$3.00 |
… View more
Contact Siam Spicy II
Address: 32425 Northwestern Hwy, Farmington Hills, MI 48334
Phone: (248) 626-2092
Website: https://www.siamspicy2.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 12–9PM |
| Sunday | 2–9PM |
| Monday | Closed |
| Tuesday | 11AM–9PM |
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Siam Spicy II, Farmington, Michigan. 432 likes · 253 were here. Michigan’s Best Thai Restaurant 2002 & 2003 from the Detroit News.
Siam Spicy II – Facebook
Siam Spicy II, Farmington, Michigan. 432 likes · 1 talking about this · 253 were here. Michigan’s Best Thai Restaurant 2002 & 2003 from the Detroit News.