Relaxed hotel option providing familiar American dishes & treats in an airy venue with a terrace.
4.3 – 677 reviews $$ • American restaurant
Menu
| Lunch | |
| Starters | |
| Chips & Salsa Fresh House-made Tortilla Chips and Homemade Salsa |
$7.00 |
| Light Tempura Green Beans Sweet and Hot Sesame Dijon Dipping Sauce |
$12.00 |
| Chicken Wings Tossed in Buffalo or BBQ Sauce, Ranch Dressing |
$16.00 |
| Shrimp Cocktail Poached and Chilled Mexican Jumbo Shrimp, Fresh Cocktail Sauce and Lemon |
$17.00 |
| Soup | Salad | |
| Soup du Jour | $8.00 |
| Simple Greens Petite lettuces, Cucumbers, Cherry Tomatoes, sliced onion, shredded carrot, choice of dressing |
$9.00 |
| Silver Pine Romaine Spiced Pepitas, dried apricots, aged sharp white cheddar, cornbread croutons, Agave-Lime dressing |
$14.00 |
| Red Quinoa Power Greens, Roasted Vegetables, Garbanzo beans, Roasted Tomatoes, Red Quinoa, Lemon Vinaigrette |
$15.00 |
| Strawberry Gorgonzola Mixed Greens, Spinach, Strawberries, Dried Cranberries, Candied Pecans, Gorgonzola, Strawberry Vinaigrette |
$15.00 |
| Express Lunch | |
| Cup of Soup du Jour or Half Salad Simple Green | Sliver Pine Romaine | Strawberry Gorgonzola |
|
| Half Sandwich Roasted Turkey Panini | Reuben | Caprese Panini |
|
| Lunch Specialties | |
| Roasted Turkey Breast Panini Bacon, Lingonberry Mayo, Jarlsberg Cheese, Golden Panini Bread, Homemade Potato Chips |
$16.00 |
| Sun Valley Reuben Thinly sliced Corned Beef, Apple Blaukraut, Jarlsberg Cheese, House Remoulade on Marble Rye, Homemade Potato Chips |
$17.00 |
| Little America Burger* Angus Beef, Lettuce, Tomato, Onion, Pickles, Aged White Cheddar, Signature Sauce, Toasted Brioche Bun, Homemade Potato Chips. Real Vegetable Meat Vegan Protein Available* |
$17.00 |
| Fish Tacos Atlantic Cod Beer Battered and Fried or Grilled, Flour Tortillas, Romaine Lettuce, Mango Pico de Gallo, Chipotle Ranch, Served with Tortilla Chips and Homemade Salsa |
$18.00 |
| Korean Fried Chicken Sandwich Honey Korean Buffalo Sauce, Jalapeño Slaw, Togarashi Mayo, Homemade Potato Chips |
$17.00 |
| Caprese Panini Tomato, Basil Pesto, Fresh Mozzarella, Ciabatta Bun, Homemade Potato Chips |
$16.00 |
| Chef Eduardo’s Specialty Shaved Beef Sandwich Thinly sliced Prime Rib, Toasted Ciabatta, Garlic Aioli, Crispy Onions, Housemade Queso, Homemade Potato Chips |
$18.00 |
| Chicken Quesadilla Shredded Chicken, Sauteed Onions, tomatoes, Hatch Green Chiles, Cheddar Cheese, Guacamole, Salsa, Sour Cream |
$15.00 |
| Spaghetti Bolognese Spaghetti Smothered in House-made Bolognese Sauce, Garlic Bread |
$22.00 |
| Dine-In Cocktail Menu | |
| Signature Cocktails | |
| Prickly Pear Margarita Tres Agaves Tequila, Cointreau, Lime, AZ Prickly Pear Syrup, Black Sea Salt Rim |
$13.00 |
| The 2515 Margarita Dulce Vida Organic Tequila, Organic Agave, Lime, Orange |
$13.00 |
| Classic Mai Tai Bacardi Light Rum, AZ Goldminer Agave Rum, Cointreau, Orgeat, Lime |
$13.00 |
| The Silver Pine Arcadia Rosemary Vodka, Lemon, Sugar, Rosemary |
$13.00 |
| Arizona Mule Az Grand Canyon Vodka, Lime, Ginger Beer, AZ Bitters |
$13.00 |
| Flagstaff Fashioned Az Cave Creek Bourbon, AZ Sunshine Bitters, Luxardo Extract, Sugar Cube |
$13.00 |
| Beer on Tap | |
| Coors Light | $6.50 |
| Grand Canyon Pilsner | $8.50 |
| Blue Moon Belgian White | $8.50 |
| Lumberyard Red Ale | $8.50 |
| Mother Road Tower Station IPA | $8.50 |
| Oak Creek Amber Ale | $8.50 |
| The Shop Co Church Music Hazy IPA | $8.50 |
| Historic Pie Hole Porter | $8.50 |
| Bottled Beers | |
| Bud Light | $6.00 |
| Budweiser | $6.00 |
| Miller Lite | $6.00 |
| Coors Light | $6.00 |
| Michelob Ultra | $6.00 |
| Bass | $7.00 |
| Lumberyard IPA | $7.00 |
| Stella Artois | $7.00 |
| Corona | $7.00 |
| Negro Modelo | $7.00 |
| St. Pauli N.A. | $7.00 |
| White Claw Hard Seltzer Lime, Mango, Raspberry, Grapefruit |
$6.00 |
| White Wine | |
| Lunetta Prosecco, Italy, Brut or Rosé | $12.00 |
| Napa Cellars Chardonnay, CA | $12.00 |
| Chasing Venus Sauvignon Blanc, Marlborough, New Zealand | $11.00 |
| Caposaldo Moscato, Italy | $11.00 |
| Stemari Pinot Grigio, Italy | $11.00 |
| The Palm Rose, France | $11.00 |
| Red Wine | |
| Tribute Cabernet, CA | $12.00 |
| Daou Cabernet, Paso Robles, CA | $16.00 |
| Firesteed Pinot Noir, Willamette Valley, OR | $11.00 |
| Piatelli Malbec, Argentina | $13.00 |
| Old Soul Red Blend, CA | $11.00 |
| Gainey Vinyard Merlot, Santa Ynez Valley, CA | $12.00 |
| Breakfast | |
| Main | |
| The American* Two Eggs, Choice of Ham Steak, Sausage Links or Applewood Smoked Bacon and Toast |
$14.00 |
| The Lumber Jack* Two Eggs, Choice of Ham Steak, Sausage Links or Applewood Smoked Bacon, Buttermilk Pancakes or French Toast |
$16.00 |
| Biscuits and Gravy* Buttermilk Biscuits, Maple-Sage Sausage Gravy, Two Eggs |
$14.00 |
| Huevos Rancheros* Crisp Corn Tortillas, Pork Chile Verde, Black Beans, Red Chili Sauce, Pepper Jack Cheese, Two Eggs, Pico de Gallo |
$16.00 |
| Eggs Benedict* Canadian Bacon, Poached Eggs, Grilled English Muffin, Hollandaise Sauce |
$16.00 |
| Smoked Salmon Benedict* Poached Eggs, Grilled English Muffin, Dill-Hollandaise Sauce |
$18.00 |
| Brussel Sprout Hash* Shaved Brussel Sprouts, Butternut Squash, Quinoa, broccoli, onions, Two Eggs, Toast |
$14.00 |
| Santa Fe Breakfast Burrito Pork Chorizo, Scrambled Eggs, Cheddar Cheese, Green Onions, Sour Cream, Salsa |
$14.00 |
| Omelets | |
| Denver Cheddar Cheese, Ham, Onions, Peppers |
|
| Baja Pork Chorizo, Cheddar Cheese, Tomatoes, Onions, Avocado, Salsa, Sour Cream |
|
| Veggie Egg Whites, Spinach, Onions, Mushrooms, Tomatoes, Peppers |
|
| From the Griddle | |
| Buttermilk Pancakes Blueberries or Sliced Bananas |
$12.00 |
| Cinnamon Brioche French Toast Blueberries or Sliced Banana |
$14.00 |
| Belgian Honey Waffle Vanilla Caramel Sauce, Whipped Cream |
$14.00 |
| On the Lighter Side | |
| Avocado Smash Toast* Seasoned Smashed Avocado, Multi-Grain Bread, Two Eggs |
$13.00 |
| Steel Cut Oatmeal Brown Sugar, Pecans, Raisins, Milk |
$9.00 |
| Yogurt Parfait Strawberry and Vanilla Yogurt, Homemade Granola |
$9.00 |
| Summer Fruit Bowl Seasonal Melon, Pineapple, Grapes and Berries |
$12.00 |
| A la Carte | |
| Two Eggs* | $5.50 |
| Breakfast Potatoes | $5.50 |
| Applewood Smoked Bacon, Ham Steak or Sausage Links | $6.50 |
| Toast or English Muffin | $5.00 |
| Gluten Free Toast | $6.00 |
| Bagel and Cream Cheese | $6.00 |
| Side of Fresh Fruit | $5.50 |
| Beverages | |
| Coffee or Decaf | $4.00 |
| Hot or Iced Tea | $4.00 |
| Soft Drink | $4.00 |
| Fruit Juice | $5.00 |
| Milk | $4.00 |
| Espresso | $4.00 |
| Cappuccino | $6.00 |
| Café Latte | $6.00 |
| Café Mocha | $6.00 |
| Dinner | |
| Starters | |
| Chips & Salsa Fresh House-made Tortilla Chips and Homemade Salsa |
$7.00 |
| Light Tempura Green Beans Sweet and Hot Sesame Dijon Dipping Sauce |
$12.00 |
| Chicken Wings Tossed in Buffalo or BBQ Sauce, Ranch Dressing |
$16.00 |
| Shrimp Cocktail Poached and Chilled Mexican Jumbo Shrimp, Fresh Cocktail Sauce and Lemon |
$17.00 |
| Crispy Brussels and Shitakes Bacon, Sweet Soy Furiake |
$13.00 |
| Soup / Salad | |
| Soup du Jour | $7.00 |
| Simple Greens Petite lettuces, Cucumbers, Cherry Tomatoes, sliced onion, shredded carrot, choice of dressing |
$9.00 |
| Silver Pine Romaine Spiced pepitas, dried apricots, aged sharp white cheddar, cornbread croutons, Agave-Lime dressing |
$14.00 |
| Red Quinoa Salad Power Greens, Roasted Vegetables, Garbanzo beans, Roasted Tomatoes, Red Quinoa, Lemon Vinaigrette |
$15.00 |
| Strawberry Gorgonzola Mixed Greens, Spinach, Strawberries, Dried Cranberries, Candied Pecans, Gorgonzola, Strawberry Vinaigrette |
$15.00 |
| Sandwiches | |
| Little America Burger* Angus Beef, Lettuce, Tomato, Onion, Pickles, Aged White Cheddar, Signature Sauce, Toasted Brioche Bun, French Fries |
$17.00 |
| Korean Fried Chicken Sandwich Honey Korean BBQ, Jalapeño Slaw, Togarashi Mayo, French Fries |
$17.00 |
| Grilled Caprese Panini Tomato, Basil Pesto, Fresh Mozzarella, Ciabatta Bun, French Fries |
$16.00 |
| Sun Valley Reuben Thinly sliced Corned Beef, Apple-Blaukraut, Jarlsberg Cheese, House Remoulade on Marble Rye, French Fries |
$17.00 |
| Chef Eduardo’s Specialty Shaved Beef Sandwich Thinly sliced Prime Rib, Toasted Ciabatta, Garlic Aioli, Crispy Onions, Housemade Queso, French Fries |
$18.00 |
| Roasted Turkey Breast Panini Bacon, Lingonberry Mayo, Jarlsberg Cheese, Golden Panini Bread, French Fries |
$16.00 |
| Chicken Quesadilla Shredded Chicken, Sauteed Onions, tomatoes, Hatch Green Chiles, Cheddar Cheese, Guacamole, Salsa, Sour Cream |
$15.00 |
| Entrees | |
| Slow Roasted Prime Rib of Beef* Whipped Potatoes, Seasonal Vegetable, Au Jus, Creamed Horseradish. Served after 5pm |
$36.00 |
| Fish Tacos Atlantic Cod Beer Battered and Fried or Grilled, Flour Tortillas, Romaine Lettuce, Mango Pico de Gallo, Chipotle Ranch, Tortilla Chips and Homemade Salsa |
$18.00 |
| Vegan Lentil Curry Green Lentils, Cauliflower, Red Pepper, Coconut Curry Sauce, Jasmine Rice |
$24.00 |
| Spaghetti Bolognese House made Bolognese Sauce, Garlic Bread |
$22.00 |
| Chicken Alfredo Fettuccine, Grilled Shaved Chicken Breast, Parmesan, Fried Parsley |
$22.00 |
| Fish and Chips House Beer Battered Cod, French Fries, Coleslaw, Tartare Sauce |
$23.00 |
| Chicken Picatta Lemon White Wine Butter Sauce, Capers. Served with Fettuccine Alfredo or Steamed Broccoli |
$24.00 |
| Pan Seared Salmon* Wild Rice Pilaf, Argentinian Chimichurri, Seasonal Vegetable |
$34.00 |
| Bordelaise Braised Short Ribs Rosemary Beef Jus, Lemon Gremolata, Whipped Potatoes, Seasonal Vegetable |
$34.00 |
| Filet Mignon* Bordelaise Sauce, Port-Shallot Butter, Whipped Potatoes, Seasonal Vegetable |
$44.00 |
| Grilled Pork Tomahawk Steak* Citrus Marinated Tomahawk, Apple Bacon Jam, Sweet Potato Hash, Seasonal Vegetable |
$36.00 |
| Breakfast Buffet | |
| Menu | |
| Assorted Fresh Fruit Watermelon, Cantaloupe, Honeydew, Pineapple, Mixed berries |
|
| Strawberry and Plain Yogurt | |
| Assorted Cold Cereals and Homemade Granola | |
| Skim, 2% and Almond Milk | |
| Hot Buffet Items | |
| Waffles with Fresh Strawberries and Whipped Cream | |
| French Toast | |
| Cheese Blintzes | |
| Assorted Toast, Pastries and Muffins | |
| Scrambled Eggs | |
| Biscuits and Gravy | |
| Breakfast Potatoes | |
| Sausage and Bacon | |
| Available on Hot Line | |
| Omelets Made to Order | |
| Eggs to Order | |
… View more
Order and Reservations
Reservations: opentable.com
Contact Silver Pine Restaurant and Bar
Address: 2515 E Butler Ave, Flagstaff, AZ 86004
Phone: (928) 779-7950
Website: http://flagstaff.littleamerica.com/dining/silver-pine-restaurant
Hours
| Wednesday | 6:30AM–9PM |
| Thursday | 6:30AM–9PM |
| Friday | 6:30AM–9PM |
| Saturday | 6:30AM–9PM |
| Sunday | 6:30AM–9PM |
| Monday | 6:30AM–9PM |
| Tuesday | 6:30AM–9PM |
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