Sir Winston Wine Loft & Restaurant Menu Prices

  4.0 – 189 reviews   • Restaurant

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Menu

Menu
Lunch Hour Menu
Cobb Salad
Fresh romaine lettuce tossed with bleu cheese dressing, bleu cheese crumbles, smoked bacon and vine ripened tomatoes, avocado, and eggs.
$15.00
Fish & Chips
Grouper, coleslaw, fries and tartar sauce
$22.00
Market Place Salad
Seasonal greens topped with cucumber, tomatoes, pickled red onion and goat cheese
$16.00
Turkey Club
Shaved oven roasted Boar’s Head turkey on multigrain bread, topped with lettuce, tomato, smoked bacon, cheddar cheese and mayo. Served with fries
$14.00
Pick Two
Your choice of 1/2 turkey club or flank steak sandwich or 1/2 salad or cup of daily soup
$14.00
Creole Burger
1/4 pound grilled beef patty topped with andouille sausage, pepper jack cheese and remoulade sauce. Served with fries
$16.00
Sir Winston Deluxe Burger
8oz beef patty with pickle, lettuce, tomato, mayo and cheddar cheese. Served with fries
$18.00
Chorizo Burger
1/4 pound beef patty topped with pico de gallo, chorizo sausage, cotija cheese and chipotle aioli. Served with fries
$18.00
Flank Steak Sandwich
Grilled flank steak with caramelized onions, lettuce, tomato, mayo and provolone cheese. Served with fries
$14.00
Asparagus & Mushroom Pasta
Cremini mushrooms, fresh asparagus and caramelized onions sauteed with fettuccine pasta.
$22.00
Wine List – Whites
Da Lucca Prosecco
Veneto. Italy
Veuve Clicquot Brut Yellow Label
Champagne
$112.00
Chandon Brut Sparkling
California
$41.00
Raw Bar Vinho Verde
Vinho verde, portugal
Villa Pozzi Moscato
Sicily italy
Drumheller Cellars Chardonnay
Columbia valley washington
Hess Select Sauvignon Blanc
North coast california
La Torretta Pinot Grigio
Veneto italy
Erath Pinot Gris
Willamette valley, oregon
Chateau D ‘Esclans Whispering Angel Rose
Cotes de provence france
Burrier Beauregard Pouilly-Fuisse
Burgundy france
$78.00
Tolpuddle Vineyard Chardonnay
Tasmania australia
$112.00
Domaine Du Grand Tinel Blanc
Chateauneuf du pape, france
$80.00
Buffelsfontein Chenin Blanc
South Africa
Calazul Albarino
Spain
Wine List – Reds
Meiomi Pinot Noir
California red
Chateau Ste. Michelle Merlot
Columbia valley. Washington
Josh Cellars Cabernet Sauvignon
Californai
Quilt Cabernet Sauvignon
Napa valley california
Alpataco Malbec
Patagonia argentina
Shooting Star Red Zinfandel
Lake county california
Embankment Cabernet Sauvignon
Alexander valley. California
Colores Del Sol Malbec
Mendoza. Argentina
Matsu “El Picaro” Tempranillo
Toro spain
$43.00
Belle Glos Dairyman
Russian river valley california
$74.00
Big Flower Cabernet Franc
South Africa
Escudo Rojo Syrah Reserva
Chili
Ice Cold Beer
Sir Winston Taps
Ask your server what’s pouring today. Priced by the pint
$7.00
Specialty Cocktails
Spiced Rum Old Fashioned Oatmeal
Bourbon, cinnamon simple, black walnut and angostura bitters, smoked with hickory wood chips
$16.00
Belly Bando
Mezcal, agave, lime, ginger beer. Served with a spicy salt rim and smoked with hickory chips
$16.00
Jam Baroness
Gin, lemon, brown sugar, raspberry jam
$15.00
The Piedmont
Empress 1908 gin, lemon, st. germain, rosemary simple, egg white
$16.00
The Smokey Peach
Rye, peach puree, peach jam, fresh mint. Smoked with hickory wood chips
$16.00
After Thoughts
Daily Dessert
Ask your server about our bakery delights
$10.00
Starbucks Coffee $3.50
Espresso $3.00
Entrees
Bourbon BBQ Ribs
Homemade bourbon bbq sauce served with fries and coleslaw
$26.00
Low Country Salmon
North Atlantic salmon topped with shrimp and andouille sausage, fire roasted corn and cream sauce over stone ground grits.
$26.00
Fish & Chips
Grouper, coleslaw, fries and tartar sauce
$22.00
Filet Mignon
Center cut filet grilled to perfection served with caramelized onions, mashed potatoes, asparagus and peppercorn sauce
$35.00
Creole Burger
1/4 pound grilled beef patty topped with andouille sausage, pepper jack cheese, lettuce, tomato and remoulade sauce. Served with fries
$16.00
Sir Winston Deluxe Burger
8oz beef patty with pickle, lettuce, tomato, mayo and cheddar cheese. Served with fries
$18.00
Chorizo Burger
1/4 pound beef patty topped with pico de gallo, chorizo sausage, cotija cheese and chipotle aioli. Served with fries
$18.00
Jambalaya Pasta
Fresh pasta noodles with cajun cream sauce, andouille sausage, grilled chicken and shrimp
$22.00
Asparagus & Mushroom Pasta
Cremini mushrooms, fresh asparagus and caramelized onions sauteed with fettuccine pasta
$22.00
Starters
Brussel Sprout Tacos
Fried Brussel sprouts with chipotle aioli, cotija cheese and picked jalapeno
$14.00
Roasted Red Pepper Dip
Dubliner cheese with fire roasted red peppers, mayo and bacon jam
$12.00
Southern Style BBQ Pulled Pork Quesadilla
Topped with Monterey and cheddar cheese, pico de gallo and lime crema
$12.00
Charcuterie Board
Variety of Boar’s Head meats and cheeses
$28.00
Cheese Board
Variety of domestic and imported cheese
$24.00
Wedge Salad
Iceberg lettuce topped with bleu cheese crumbles, vine ripe tomatoes, crumbled bacon and balsamic drizzle
$14.00
Caesar Salad
Fresh romaine lettuce, caesar dressing, scratch made croutons and shaved parmesan cheese
$14.00
French Onion Soup
Scratch made soup topped with baguette and provolone cheese
$10.00
Soup of the Day $8.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Sir Winston Wine Loft & Restaurant

Address: 104 W 4th St, Winston-Salem, NC 27101

Phone: (336) 722-0795

Website: https://sirwinstonrestaurant.com/

Hours

Saturday 6:30AM–11PM
Sunday 6:30AM–10PM
Monday 6:30AM–10PM
Tuesday 6:30AM–10PM
Wednesday 6:30AM–10PM
Thursday 6:30AM–10PM
Friday 6:30AM–11PM

Related Web Results

Sir Winston Restaurant | Winston Salem

Sir Winston is also the reincarnation of the Original Sir Winston restaurant, which occupied our space from 1967 until the 1990s in what was then The Pepper …

Menu – Sir Winston Restaurant

North Atlantic salmon topped with shrimp and andouille cream sauce over … Please inform you server of any food allergies a the time your order is placed.

Sir Winston Wine Loft | Facebook

Sir Winston Wine Loft, Winston-Salem, North Carolina. … Page · Bar. 104 West 4th St., Winston-Salem, NC, United States, North Carolina. (336) 722-0795.

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