Stalwart spot serving up steakhouse standards amid dark wood & leather booths, plus live music.
4.4 – 2 reviews $$$ • American restaurant
Menu
| Smoke House Restaurant | |
| Starters | |
| Garlic Cheese Bread Half order, available without garlic. |
$5.00 |
| Jumbo Shrimp Cocktail Large shrimp chilled. Served with our house-made cocktail sauce and lemon. |
$16.00 |
| Smoke House Drumettes Choice of barbecue, spicy buffalo, or mango habanero sauce. |
$13.00 |
| Fried Pickles Served with ranch dressing. |
$12.00 |
| Fried Calamari Fresh lightly-battered calamari rings fried to a golden crisp. Served with spicy chipotle and marinara sauce. |
$13.00 |
| Grilled Artichoke Char-grilled California-grown seasoned artichoke served with aioli sauce. |
$12.00 |
| Bacon-Wrapped Scallops Served with roasted red pepper sauce. |
$20.00 |
| Spinach & Artichoke Dip Served with tortilla chips. (Bacon) |
$12.00 |
| Starters | |
| Garlic Cheese Bread Half order, available without garlic. |
$5.00 |
| Jumbo Shrimp Cocktail Large shrimp chilled. Served with our house-made cocktail sauce and lemon. |
$16.00 |
| Crab-Stuffed Mushrooms Stuffed with crab meat, baked, and topped with béarnaise sauce. |
$15.00 |
| Smoke House Drumettes Choice of barbecue, spicy buffalo, or mango habanero sauce. |
$13.00 |
| Fried Pickles Served with ranch dressing. |
$12.00 |
| Fried Calamari Fresh lightly-battered calamari rings fried to a golden crisp. Served with spicy chipotle and marinara sauce. |
$13.00 |
| Grilled Artichoke Char-grilled California-grown seasoned artichoke served with aioli sauce. |
$12.00 |
| Bacon-Wrapped Scallops Served with roasted red pepper sauce. |
$20.00 |
| Spinach & Artichoke Dip Served with tortilla chips. (Bacon) |
$12.00 |
| Soup & Salads | |
| Clam Chowder Cup |
$7.00 |
| French Onion (Fri-Sun Only) Cup |
$7.00 |
| Dinner Salad Mixed greens, cucumber, carrots, tomatoes, onions, cheese, and croutons. Choice of dressing. |
$13.00 |
| The Wedge Chilled iceberg wedge topped with crumbled blue cheese, smoked bacon bits, tomatoes, red onions, and blue cheese dressing. |
$15.00 |
| Caesar Salad Crisp romaine lettuce, Parmesan cheese, and croutons tossed with our house-made Caesar dressing. |
$15.00 |
| Blackened Salmon Greek Salad Blackened salmon, crisp mixed greens, tomatoes, kalamata olives, cucumbers, red onions, roasted red peppers, and feta cheese with house vinaigrette. |
$22.00 |
| Betsy’s California Salad Grilled chicken breast, pears, bleu cheese crumbles, caramelized California walnuts, and fresh baby greens tossed with an organic balsamic vinaigrette. |
$20.00 |
| Sirloin Steak And Arugula Salad Char-grilled tri-tip steak served over fresh arugula, tossed with bleu cheese crumbles, and balsamic vinaigrette. |
$22.00 |
| Smoke House Trio Salad A sampler of the Sirloin Steak Arugula Salad, Betsy’s California Salad, and Shrimp Caesar Salad. |
$24.00 |
| Soup & Salads | |
| Clam Chowder Cup |
$7.00 |
| French Onion (Fri-Sun Only) Cup |
$7.00 |
| Dinner Salad Mixed greens, cucumber, carrots, tomatoes, onions, cheese, and croutons. Choice of dressing. |
$13.00 |
| The Wedge Chilled iceberg wedge topped with crumbled blue cheese, smoked bacon bits, tomatoes, red onions, and blue cheese dressing. |
$15.00 |
| Caesar Salad Crisp romaine lettuce, Parmesan cheese, and croutons tossed with our house-made Caesar dressing. |
$15.00 |
| Blackened Salmon Greek Salad Blackened salmon, crisp mixed greens, tomatoes, kalamata olives, cucumbers, red onions, roasted red peppers, and feta cheese with house vinaigrette. |
$22.00 |
| Betsy’s California Salad Grilled chicken breast, pears, bleu cheese crumbles, caramelized California walnuts, and fresh baby greens tossed with an organic balsamic vinaigrette. |
$20.00 |
| Classic Cobb Salad Grilled chicken breast, avocado, tomatoes, bacon bits, olives, egg, and crumbled bleu cheese over fresh mixed greens. Served with your choice of dressing. |
$22.00 |
| Barbecue Chicken Salad Grilled chicken breast with house-made BBQ sauce. Served on crisp romaine lettuce, topped with avocado, flame-roasted corn, jicama, tomatoes, black beans, feta cheese, tortilla chips, and ranch dressing. |
$22.00 |
| Sirloin Steak And Arugula Salad Char-grilled tri-tip steak served over fresh arugula, tossed with bleu cheese crumbles, and balsamic vinaigrette. |
$22.00 |
| Smoke House Trio Salad A sampler of the Sirloin Steak Arugula Salad, Betsy’s California Salad, and Shrimp Caesar Salad. |
$24.00 |
| Quinoa And Beet Salad Fresh quinoa, roasted beets, carrots, scallions, walnuts, dried cherries, and crumbled bleu cheese. Tossed with organic greens and a fat-free raspberry vinaigrette. |
$20.00 |
| Sandwiches & More | |
| The Smoke House Prime Rib Sandwich Served open-face on sourdough bread, topped with crispy onions and a side of creamy horseradish. |
$25.00 |
| New York Steak Sandwich Served open-faced on our famous garlic bread! |
$25.00 |
| Tri-Tip Sandwich Sliced tri-tip, tomato, red onion, and arugula served on ciabatta bread with a horseradish spread. |
$20.00 |
| French Dip Thinly-sliced roast beef served on a French roll. Served with au jus and creamy horseradish. |
$17.00 |
| Blackened Chicken Avocado Sandwich Blackened chicken breast, avocado, lettuce, tomato, and onions, on ciabatta bread with a spicy chipotle spread. |
$18.00 |
| Reuben Sandwich Extra-lean corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing on rye bread. |
$17.00 |
| Pulled Pork Sandwich Slow-roasted pork tossed with barbecue sauce, topped with coleslaw, and served on a Hawaiian roll. |
$17.00 |
| Smoke House Classic Cheeseburger Charbroiled ground filet topped with American cheese and served on a brioche bun. Lettuce, tomato, onion, and pickle served on the side. |
$17.00 |
| Bacon Avocado Cheeseburger Charbroiled ground filet topped with American cheese, bacon, avocado, and served on a brioche bun. Lettuce, tomato, onion, and pickle served on the side. |
$19.00 |
| Turkey Burger Turkey patty topped with avocado and served on a brioche bun. Lettuce, tomato, onion, and pickle served on the side. |
$16.00 |
| California Wrap Grilled chicken, smoked bacon, avocado, lettuce, tomato, and bleu cheese wrapped in a spinach tortilla with a chipotle ranch spread. |
$17.00 |
| Vegetarian Wrap Grilled vegetables, avocado, spinach, feta cheese, and tomato wrapped in a spinach tortilla. |
$16.00 |
| Mahi Mahi Tacos Crispy fried or grilled Mahi Mahi served on corn tortillas. Topped with coleslaw, pico de gallo and sour cream. Served with salsa. |
$18.00 |
| Steamed Vegetable Plate Seasonal fresh vegetables steamed and served with béarnaise sauce. |
$17.00 |
| Fruit Platter Assorted seasonal fruit. |
$17.00 |
| Sandwiches & More | |
| The Smoke House Prime Rib Sandwich Served open-face on sourdough bread, topped with crispy onions and a side of creamy horseradish. |
$25.00 |
| New York Steak Sandwich Served open-faced on our famous garlic bread! |
$25.00 |
| Smoke House Classic Cheeseburger Charbroiled ground filet topped with American cheese and served on a brioche bun. Lettuce, tomato, onion, and pickle served on the side. |
$17.00 |
| Bacon Avocado Cheeseburger Charbroiled ground filet topped with American cheese, bacon, avocado, and served on a brioche bun. Lettuce, tomato, onion, and pickle served on the side. |
$19.00 |
| Steamed Vegetable Plate Seasonal fresh vegetables steamed and served with béarnaise sauce. |
$17.00 |
| Steaks & More | |
| Prime Rib A Smoke House specialty since 1946! Slow-roasted served with au jus and horseradish. Served with one side dish and veggies unless specified otherwise. |
$34.00 |
| Filet Mignon “The King of Steaks” – the most tender and lean. Served with one side dish and veggies unless specified otherwise. |
$40.00 |
| Porterhouse Steak A delicious jumbo T-Bone with tender Filet Mignon and savory New York strip. Served with one side dish and veggies unless specified otherwise. |
$40.00 |
| Bone-In New York Steak Full-bodied and full of flavor. Served with one side dish and veggies unless specified otherwise. |
$37.00 |
| Rib Eye Steak Well-marbled and full of flavor! Served with one side dish and veggies unless specified otherwise. |
$37.00 |
| Chateaubriand The best part of the tenderloin. Serves two guests. Served with sautéed vegetables and one side dish. |
$85.00 |
| Tournedos Of Beef Tenderloin medallions sautéed in red win served over breaded tomatoes, topped with large mushroom caps and cheese-stuffed sweet peppers. Served with one side dish and veggies unless otherwise specified. |
$37.00 |
| Rack Of Lamb Roasted to perfection and served with mint jelly. Served with one side dish and veggies unless specified otherwise. |
$48.00 |
| Pork Chop Sautéed, double-cut, and served with apple stuffing. Served with one side dish and veggies unless specified otherwise. |
$25.00 |
| Chopped Sirloin Steak Chopped tenderloin, char-grilled and topped with sautéed onions and mushrooms. Served with one side dish and veggies unless specified otherwise. |
$22.00 |
| Steaks & More | |
| Prime Rib A Smoke House specialty since 1946! Slow-roasted served with au jus and horseradish. Served with one side dish and veggies unless specified otherwise. |
$34.00 |
| Filet Mignon “The King of Steaks” – the most tender and lean. Served with one side dish and veggies unless specified otherwise. |
$40.00 |
| Porterhouse Steak A delicious jumbo T-Bone with tender Filet Mignon and savory New York strip. Served with one side dish and veggies unless specified otherwise. |
$40.00 |
| Bone-In New York Steak Full-bodied and full of flavor. Served with one side dish and veggies unless specified otherwise. |
$37.00 |
| Rib Eye Steak Well-marbled and full of flavor! Served with one side dish and veggies unless specified otherwise. |
$37.00 |
| Rack Of Lamb Roasted to perfection and served with mint jelly. Served with one side dish and veggies unless specified otherwise. |
$48.00 |
| Chopped Sirloin Steak Chopped tenderloin, char-grilled and topped with sautéed onions and mushrooms. Served with one side dish and veggies unless specified otherwise. |
$22.00 |
| Pasta | |
| Cajun Chicken Fettuccine Cajun-spiced organic chicken, roasted garlic, sundried tomatoes, pine nuts, and scallions tossed with fettucine and a creamy sauce. |
$29.00 |
| Steak Sinatra Tender cuts of filet sautéed with bell peppers, shallots, garlic, mushrooms, tomatoes, and red wine. Served over linguini. |
$26.00 |
| Beef Stroganoff Tender cuts of filet sautéed with red wine, mushrooms, onions, and cream. Served over buttery egg noodles. |
$26.00 |
| Pasta Primavera Seasonal veggies sautéed in olive oil and garlic. Served over pasta with marinara sauce. |
$22.00 |
| BBQ | |
| Barbecued Baby Back Ribs Hickory-Mesquite smoked half rack, glazed with our house-made barbecue sauce, then grilled to perfection. Served with bbq beans and corn on the cob. |
$27.00 |
| Barbecued Chicken Char-grilled, half-chicken glazed with our house-made barbecue sauce. Served with bbq beans and corn on the cob. |
$22.00 |
| Tri-Tip Steak Smoked and sliced, topped with our house-made barbecue sauce. Served with bbq beans and corn on the cob. |
$25.00 |
| BBQ | |
| Barbecued Baby Back Ribs Hickory-Mesquite smoked half rack, glazed with our house-made barbecue sauce, then grilled to perfection. Served with bbq beans and corn on the cob. |
$27.00 |
| Tri-Tip Steak Smoked and sliced, topped with our house-made barbecue sauce. Served with bbq beans and corn on the cob. |
$25.00 |
| Barbecued Chicken Char-grilled, half-chicken glazed with our house-made barbecue sauce. Served with bbq beans and corn on the cob. |
$22.00 |
| Pasta | |
| Cajun Chicken Fettuccine Cajun-spiced organic chicken, roasted garlic, sundried tomatoes, pine nuts, and scallions tossed with fettucine and a creamy sauce. |
$29.00 |
| Steak Sinatra Tender cuts of filet sautéed with bell peppers, shallots, garlic, mushrooms, tomatoes, and red wine. Served over linguini. |
$26.00 |
| Beef Stroganoff Tender cuts of filet sautéed with red wine, mushrooms, onions, and cream. Served over buttery egg noodles. |
$26.00 |
| Pasta Primavera Seasonal veggies sautéed in olive oil and garlic. Served over pasta with marinara sauce. |
$22.00 |
| Poultry & Seafood | |
| Lemon-Pepper Chicken Grilled organic chicken breast seasoned with lemon and pepper, topped with avocado. Served with one side dish and veggies unless specified otherwise. |
$29.00 |
| Chicken Piccata Boneless organic chicken breast sautéed with white wine, mushrooms, capers, and lemon. Served with one side dish and veggies unless specified otherwise. |
$29.00 |
| Chicken Buena Vista Boneless organic chicken breast sautéed with mushrooms, artichoke hearts, lemon, and wine. Served with one side dish and veggies unless otherwise specified. |
$29.00 |
| Chicken Teriyaki Boneless organic chicken breast charbroiled, topped with pineapple, and teriyaki sauce. Served with one side dish and veggies unless specified otherwise. |
$29.00 |
| Alaskan Halibut Fish And Chips Northern halibut filets battered and deep-fried. Served with shoestring fries and creamy coleslaw. |
$24.00 |
| Shrimp Scampi Jumbo shrimp sautéed and served Italian Creamy style. Served over linguini. |
$26.00 |
| Stuffed Salmon Atlantic salmon stuffed with spinach and crab meat. Served over sautéed vegetables and topped with béarnaise sauce. |
$29.00 |
| Salmon “Your Way” Served with sautéed vegetables and one side dish. |
$26.00 |
| Seafood Brochette Salmon, shrimp, and scallops, skewered, and charbroiled. Served over rice pilaf and fresh sautéed vegetables. |
$27.00 |
| Australian Lobster Tail Petite Australian lobster tail served with drawn butter and lemon. Served with sautéed vegetables and one side dish. |
$50.00 |
| Poultry & Seafood | |
| Chicken Teriyaki Boneless organic chicken breast charbroiled, topped with pineapple, and teriyaki sauce. Served with one side dish and veggies unless specified otherwise. |
$29.00 |
| Lemon-Pepper Chicken Grilled organic chicken breast seasoned with lemon and pepper, topped with avocado. Served with one side dish and veggies unless specified otherwise. |
$29.00 |
| Chicken Buena Vista Boneless organic chicken breast sautéed with mushrooms, artichoke hearts, lemon, and wine. Served with one side dish and veggies unless otherwise specified. |
$29.00 |
| Chicken Piccata Boneless organic chicken breast sautéed with white wine, mushrooms, capers, and lemon. Served with one side dish and veggies unless specified otherwise. |
$29.00 |
| Alaskan Halibut Fish And Chips Northern halibut filets battered and deep-fried. Served with shoestring fries and creamy coleslaw. |
$24.00 |
| Shrimp Scampi Jumbo shrimp sautéed and served Italian Creamy style. Served over linguini. |
$26.00 |
| Stuffed Salmon Atlantic salmon stuffed with spinach and crab meat. Served over sautéed vegetables and topped with béarnaise sauce. |
$29.00 |
| Salmon “Your Way” Served with sautéed vegetables and one side dish. |
$26.00 |
| Seafood Brochette Salmon, shrimp, and scallops, skewered, and charbroiled. Served over rice pilaf and fresh sautéed vegetables. |
$27.00 |
| Australian Lobster Tail Petite Australian lobster tail served with drawn butter and lemon. Served with sautéed vegetables and one side dish. |
$50.00 |
| Kids | |
| Kids Sliced Tri-Tip Served with one side dish. |
$12.00 |
| Kids Macaroni & Cheese Served with one side dish. |
$8.00 |
| Kids Grilled Cheese Served with one side dish. |
$9.00 |
| Kids Cheeseburger Sliders Served with one side dish. (2 sliders) |
$9.00 |
| Kids Buttered Noodles Served with one side dish. |
$8.00 |
| Kids BBQ Ribs Served with one side dish. |
$12.00 |
| Kids Spaghetti Spaghetti served with marinara sauce. Served with one side dish. |
$8.00 |
| Kids Chicken Fingers Served with one side dish. |
$9.00 |
| Kids Grilled Salmon Served with one side dish. |
$12.00 |
| Kids Prime Rib Served with one side dish. |
$15.00 |
| Kids Fried Shrimp Served with one side dish. |
$14.00 |
| Kids | |
| Kids Sliced Tri-Tip Served with one side dish. |
$12.00 |
| Kids Macaroni & Cheese Served with one side dish. |
$8.00 |
| Kids Grilled Cheese Served with one side dish. |
$9.00 |
| Kids Cheeseburger Sliders Served with one side dish. (2 sliders) |
$9.00 |
| Kids Buttered Noodles Served with one side dish. |
$8.00 |
| Kids BBQ Ribs Served with one side dish. |
$12.00 |
| Kids Spaghetti Spaghetti served with marinara sauce. Served with one side dish. |
$8.00 |
| Kids Chicken Fingers Served with one side dish. |
$9.00 |
| Kids Grilled Salmon Served with one side dish. |
$12.00 |
| Kids Fried Shrimp Served with one side dish. |
$14.00 |
| Kids Prime Rib Served with one side dish. |
$15.00 |
| Dessert | |
| Chocolate Mousse | $8.00 |
| Cheesecake | $8.00 |
| Lava Cake | $8.00 |
| Carrot Cake | $8.00 |
| Boston Cream Pie | $8.00 |
| Add a Side Dish | |
| Mashed Potatoes | $7.00 |
| Sauteed Spinach | $7.00 |
| Steak Fries | $7.00 |
| Shoestring Fries | $7.00 |
| Sweet Potato Fries | $7.00 |
| Coleslaw | $7.00 |
| Rice Pilaf | $7.00 |
| Corn On The Cob | $7.00 |
| Fresh Fruit | $7.00 |
| BBQ Beans | $7.00 |
| Sautéed Vegetables | $7.00 |
| Creamed Spinach (Bacon) |
$7.00 |
| Dessert | |
| Chocolate Mousse | $8.00 |
| Cheesecake | $8.00 |
| Lava Cake | $8.00 |
| Boston Cream Pie | $8.00 |
| Carrot Cake | $8.00 |
| Add a Side Dish | |
| Mashed Potatoes | $7.00 |
| Sauteed Spinach | $7.00 |
| Steak Fries | $7.00 |
| Shoestring Fries | $7.00 |
| Sweet Potato Fries | $7.00 |
| Coleslaw | $7.00 |
| Rice Pilaf | $7.00 |
| Corn On The Cob | $7.00 |
| Fresh Fruit | $7.00 |
| BBQ Beans | $7.00 |
| Baked Potato | $7.00 |
| Sautéed Vegetables | $7.00 |
| Stuffed Potato Bacon, cheese, and butter. |
$7.00 |
| Cheesy Potatoes | $7.00 |
| Sweet Potato Butter and brown sugar. |
$7.00 |
| Creamed Spinach (Bacon) |
$7.00 |
| Wine | |
| Tablas Creek Vineyard 2019 De Tablas Red Blend 2019 |
$85.00 |
| Wine | |
| Tablas Creek Vineyard 2019 De Tablas Red Blend 2019 |
$85.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Smoke House Restaurant
Address: 4420 Lakeside Dr, Burbank, CA 91505
Phone: (818) 845-3731
Website: http://www.smokehouse1946.com/
Hours
| Wednesday | 11:30AM–10PM |
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–9PM |
| Monday | 11:30AM–10PM |
| Tuesday | 11:30AM–10PM |
Related Web Results
Steak House | The Smoke House Restaurant | United States
The Smoke House Restaurant in Burbank has been serving, “fine food at a fair price”, since 1946!
The Smoke House Restaurant – Burbank, California – Facebook
At Smoke House Restaurant, we’re always here to welcome you in. Come in and see us and let us help… 4420 Lakeside Dr, Burbank, CA 91505.
Menu | Smoke House Rest
Bbq Ribs.jpg. Menu. Address. 4420 Lakeside Drive · Burbank, CA 91505. Opening Hours. Monday – Saturday. 11:30am – 10:00pm. . Sunday. 11:30am – 9:00pm.