Sontuosa byob Menu Prices

  4.4 – 124 reviews   • Italian restaurant

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Menu

Dinner Menu
Appetizers
Soup of the Day $10.00
Mussels
Red or White, Spicy or Not
$18.00
Flatbreads of the Day $18.00
Meatballs (3)
Homemade served with Tomato Sauce drizzled with Pesto and Ricotta
$14.00
Escargot
Sautéed in Parsley, Garlic-Butter Sauce
$16.00
Veal Bone Marrow
Oven Roasted, topped with Jalapeno Pepper and Parsley served with Toasted Bread
$15.00
Hummus Plate
House made Hummus served with Fresh Chopped Vegetables and pita home bread
$15.00
Basket of Authentic Italian Bread
From Gino’s Bakery served with Fresh Ricotta and Lemon Olive Oil
$5.00
Ensaladas
Caesar
Romaine Leaves topped with Prosciutto de Parma, Shaved Parmesan, House-made Dressing
$14.00
Sweet Pete
Arugula, Lemon, Almonds, Golden Raisins, EVOO, Lemon and topped with Shaved Parmesan
$14.00
Crisp Salad
Chopped Romaine, Apples, Pears, Bacon, Walnuts, Gorgonzola, Creamy Poppy Seed Dressing
$14.00
Beet Salad
Mixed Greens, Roasted Beets, Mushrooms and dressed with Orange Vinaigrette
$15.00
Tio Rico
Chopped Romaine with White Onion, Tomatoes, Avocado with a White Wine and EVOO Dressing
$15.00
La Pasta
Braciole
Rolled Flank Steak Stuffed with Parmesan, Garlic over Spaghetti
$30.00
Brisket Allesandra
Slow Roasted with Brisket, Mushrooms, Ricotta and Marsala Wine Over Rigatoni
$28.00
Buccatini
Hollowed Spaghetti with cured Pancetta, Caramelized Onion, Pepperoncini Rosso
$27.00
Lasagna Authentic Sontuosa Style
Pomodoro Meat Sauce over Homemade Pasta Sheets, Mozzarella And Parmesan Cheeses (Chef Ernesto was featured on Fox 29 with this dish!)
$31.00
Entrees
Chicken Picatta
Pan Seared Breast topped Lemon, White Wine, Capers Mashed potatoes and vegies
$29.00
Vegetarian Risotto
Peas, Mushrooms, Corn, Roasted Peppers flavored with Kimchi
$28.00
Skirt Steak
Grilled and Topped with Gorgonzola in a Red Wine Reduction over Potatoes and Vegies
$36.00
Branzino
Pan Seared Filet in a White Wine, Lemon-Caper Sauce over Parsnip Puree with Green Beans
$36.00
Salmon
Grilled and Drizzled with Aged Balsamic Served with Pea Puree and Garlicky Broccoli Robe
$32.00
Aubergine
Roasted Eggplant Layered with Ground Lamb, Roasted Tomatoes, Cinnamon, Cream and Pine nuts prepared Lebanese Style
$32.00
Desserts
Desserts are Made In-House Daily
New Year’s Eve 2021
Amuse Bouche
Purple Potato
topped with caviar, crème fraiche and dill
Appetizer
Oysters Rockefeller
Zucchini, Squash and Fontina Flatbread
drizzled with truffle oil
Pasta
Duck Ravioli
drizzled with veal demi glaze
Seared Sea Scallops
over Orzo with Capers and Sun-dried Tomatoes
NYE Lasagna
Entrée
Beef Wellinton
Oh so decadent. With Asparagus and Potato Terrine
Australian Lamb Chops
over Parsnip Puree accompanied with Fig Chutney
Cauliflower Steaks
Grilled, dressed with Brown Butter-Hazelnut Puree
Branzino Filet, Pan Seared
topped with Mustard Crust, accompanied With Creamy Leeks and Potato Terrine with Bacon Bits
Dessert
Pears Poached in Red Wine
served with Parmesan Ice Cream and Crumble
Truffles
say no more
Cinco de Mayo Specaials
Appetizer Specials
Chips & Guacamole $9.00
Chips & Salsa $7.00
Sol Ceviche
White fish cooked in lime juice, fresh tomatoes, onion, cilantro & jalapaños
$14.00
Tlalpeno Soup
Homemade broth, chicken, carrots, potatoes, cilantro and avocado
$12.00
Entrée Specials
Tampiquena
Marinated Skirt Steak served with rice, beans, guacamole and chips
$36.00
Chicken Enchiladas
Soft tortillas stuffed with shredded chicken topped with tomatillo sauce, Chihuahua Cheese and crème
$25.00
Fish of the Veracruz Style
Pan seared filet topped with tomatoes, green olives, oregano and Pernot
$36.00
Dessert
Flan $8.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Sontuosa byob

Address: 26 N Bryn Mawr Ave, Bryn Mawr, PA 19010

Phone: (484) 222-6216

Website: https://sontuosabyob.com/

Hours

Sunday 10AM–2:30PM
Monday Closed
Tuesday 4:30–9PM
Wednesday 10:30AM–2PM, 4:30–9PM
Thursday 10:30AM–2PM, 4:30–9PM
Friday 10:30AM–2PM, 4:30–10PM
Saturday 10:30AM–2PM, 4:30–10PM

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