St. Augustine Fish Camp Menu Prices

Relaxed harborfront restaurant featuring local seafood specialties & terrace dining.

  4.6 – 1 reviews  $$ • Restaurant

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Menu

Starters
Raw Oyster On The 1/2 Shell
1/2 doz & doz
Steamed Oyster On The 1/2 Shell
1/2 doz & doz
Crispy Calamari With Spicy Tomato Sauce $12.00
Fried Gator Tail With Cowgill’s Datil Pepper Aioli $11.00
Smoked Fish Spread With Toasted Melba $8.00
Abaco Conch Fritters With Lemon Aioli $10.00
Fried Clams With Fish Camp Tartar Sauce $10.00
Grilled Octopus & White Bean Salad $14.00
Iceberg Wedge With Bacon & Blue Cheese Dressing $9.00
Greek Salad With Olives & Feta $9.00
Shrimp & Avocado Salad $9.00
New England Style Clam Chowder $5.00
Rick’s All-Day Seafood Soup $5.00
Featured Starters
Spicy Pimento Cheese Spread $8.00
Crispy Artichoke Hearts $7.00
Fried Green Tomatoes $11.00
Ceviche Of The Day $8.00
Roasted Beet Salad $10.00
Broiled Bay Scallops $13.50
Asian Chopped Tuna Salad $15.00
Fried New England Clam Bellies
Mains
Pan Fried Fish Sandwich
Tartar sauce, french fries & turnip slaw
$14.00
Fish Camp Shrimp & Grits
White wine butter sauce (these items are cooked with wine or spirits)
$18.00
Spicy Shrimp Linguini
Garlic, tomato, parsley (these items are cooked with wine or spirits)
$14.00
Blue Crab Cakes
Caper dill aioli, potatoes, seasonal vegetables
$18.00
Bacon Cheddar Angus Beef Burger
Lettuce, tomato, fries
$13.00
Buttermilk Pan Fried Chicken
Grits, collard greens & tasso ham gravy
$15.00
Grilled Salmon B.l.t.
Carol’s pickled zucchini, fish camp tartar sauce
$15.00
Salt & Pepper Seared Tuna
Toasted sesame salad
$18.00
Fried Oyster Po’ Boy
Cole slaw, fries
$15.00
Low Boil For Two
Shrimp, clams, snow crab, andouille, corn, broccoli, mushrooms, onions
$42.00
Royal Red Shrimp Roll
Shrimp salad, spring mix, fries
$14.00
Whole Fried Market Fish
Cole slaw, fries
Fried Seafood Baskets
Deviled Crab $12.00
Scallops $19.00
Oysters $19.00
Shrimp $19.00
Clam Strips $14.00
Fish $14.00
Seafood Platter For Two
Scallops, oysters, clam strips, shrimp, fish
$46.00
Kids Meal
Fried Shrimp $8.00
Grilled Cheese $5.00
Fried Fish Strips $7.00
Chicken Tenders $6.00
Bottled Refreshments
Sprecher’s Crème Soda $4.50
Sprecher’s Root Beer $4.50
Cheerwine $4.00
Sides
French Fries $3.00
Cole Slaw $3.00
Seasonal Vegetables
These items are cooked with wine or spirits
$3.00
Tomatoes & Okra $3.00
Creamy Grits $3.00
Sautéed Spinach
These items are cooked with wine or spirits
$3.00
Parsley Potatoes $3.00
Turnip Slaw $3.00
Collard Greens $3.00
Smoked Bacon $3.00
Butter Beans $3.00
Dinner Roll $1.50
Featured Mains
Blackened Fresh Catch
Tasso ham gravy, collards, creamy grits
$25.00
Grilled Pork Chop
Bacon molasses bbq, parsley potatoes, turnip slaw
$21.00
Daily Fresh Catch
Daily Chef’s Steak
Specialty Drinks
Fish Camp Old Fashioned
Buffallo trace bourbon bittermilk uxardo cherrien, iresh orange
$12.00
Beach House Rita
Gold tequila, iresh lemon & lime juice
$8.50
Red Horizon
Lara brooks 99 bourbon, aperol, honey, lemon
$12.00
Hot Mama
Corazon reposado, jalapeno, cilantro, cucumber, agave nectar, lime juice
$11.00
The Stay-Cation
Strawberry rosemary infused hanson organic vodka, lemon, simple, gingerale, rosemary sprig
$12.00
Matanzas Mule
Wheatley vodka by buffalo trace, agave, domaine de canton, ginger beer, orange bitters
$10.50
Laid Back
Crop organic cucumber vodka, agave nectar, blueberries, mint, house made sour
$11.00
Cucumber Basil Gimlet
Hendricks gin, st. Germaine elderflower liquor cucumber, fresh basil, lime
$12.00
High Tide
Bacardi anejo, malibu coconut rum, amaretto tropical fruit juices
$11.00
White Sangria
A refreshing blend of wine and fruit
$7.00
Red Sangria
A refreshing blend of wine and fruit
$7.00
House Wines
Cabernet Saw Trinity Oaks
Pinot Noir Trinity Oaks
Sparkling Wine
Decoy By Duckhorn, California $48.00
Veuve Clicquot, «Yellow Label Prance $95.00
Lunctta Prosecco, Veneto, Italy, Split $9.00
Fish Camp Favorites
Rose Elouan, Oregon
Vinho Verde Twin Vines, Minho, Portugal
Soave Classica Pieropan, Veneto, Italy
Rose Cloud Chaser. Provence
Gruner Veltliner “Lois”. Austria $38.00
Kerner Alto Adige, Italy $46.00
Chardonnay
Grayson Cellars, California
Shooting Star, North Coast Ca
Domaine Talmard . France
(Unoaked)
$38.00
Chalk Hiii, Sonoma
Chablis Domaine Drouhin Vaudon, France $52.00
Sonoma Cutrer, Sonoma
Mcr Soleil Reserve, Monterey County
Cuvaison, Los Carneros $62.00
Pouilly Fuisse, Joseph Drouhin, Burgundy $75.00
Rombauer, Carneros $79.00
Riesling
Clean Slate, Mosel, Germany
Sauvignon Blanc
Mohua, Marlborough, New Zealand
Robert Mondavi , Fume Blanc, Napa Valley
Delaporte Sancerre, Loire Valley France $65.00
Pinot Grigio
Santa Marina, Pavia, Italy
Tiefenbrunner, Alto Adige, Italy
Elk Cove, Pinot Gris, Willamette Valley, Oregon $42.00
Santa Margherita, Alto Adige, Italy
Cabernet Sauvignon
Grayson Cellars, California
Broadside, Paso Robles
Michael David “Freakshow”, Lodi
Alexander Valley Vineyards, Alexander Valley $46.00
Quilt, Napa Valley
Adaptation, Napa Valley
Caymus, Napa Valley
Pinot Noir
Oyster Bay, Marlborough, New Zealand
Cloudfall, Monterey, California
Joseph Drouhin Laforet, Burgundy, France
Willamette Valley Vineyards “Founder’s Reserve” $58.00
Belle Glos “Las Alturas”, Santa Lucia
Orogeny, Green Valley, California $72.00
Twomey By Silver Oak, Russian River Valley $92.00
Interesting Reds
Bordeaux Blend Mondavi Maestro, Napa
Malbec Kaiken Estate, Mendoza, Argentina
Merlot Oberon, Napa Valley
Grenach Chateau Pesquie Terrasses, France
Syrah Chateau Pesquie Terrasses, France
Red Blend Orin Swift “Abstract” $72.00
Sangiovese Poliziano Rosso Di Montepulciano, Tuscany $40.00
Zinfandel Mettler, Old Vine, Lodi $46.00
Amarone La Giaretta, Docg, Veneto, Italy $75.00
Others
Split Plate Fee $2.50

… View more

Menu Photos

Order and Reservations

Reservations: staugustinefishcamp.comresy.com

Contact St. Augustine Fish Camp

Address: 142 Riberia St, St. Augustine, FL 32084

Phone: (904) 827-7000

Website: https://staugustinefishcamp.com/

Hours

Thursday 11AM–9PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–9PM
Monday 4–9PM
Tuesday 11AM–9PM
Wednesday 11AM–9PM

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Reserve your table today at St. Augustine Fish Camp. We can’t wait for you to join us. Eat! Drink! Enjoy! Call Us At (904) 827-7000 To Make A Reservation.

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