Eatery inside a gourmet market serving farm-fresh, seasonal American plates in a streamlined setup.
4.4 – 159 reviews $$ • New American restaurant
Menu
| Lunch & Dinner Menu | |
| Salads | |
| Four Farmers Field greens, dates, hazelnuts, goat cheese, cornbread croutons, campari tomatoes, and avocado with champagne vinaigrette |
$10.00 |
| Summer Shrimp Salad Seared and chilled shrimp with fresh arugula, hominy, cotija cheese, baby yellow and red tomatoes, and avocado lime dressing |
$14.00 |
| Cobb Field greens, crumbled blue cheese, bacon, avocado, corn, red onion, hard boiled egg, and campari tomatoes with champagne vinaigrette |
$10.00 |
| Asian Field greens, avocado, cilantro, mandarin oranges, carrots, red peppers, edamame, sesame seeds, toasted peanuts, and crispy wontons with peanut vinaigrette |
$10.00 |
| The Crunch Kale, avocado, red quinoa, blueberries, candied pecans, mandarin oranges, apples, and hearts of palm with champagne vinaigrette |
$10.00 |
| Good Grilled Field greens, black beans, avocado, corn, tomato, roasted red peppers, tortilla strips, and shredded monterey jack cheese with chipotle lime vinaigrette |
$10.00 |
| Sandwiches | |
| Spicy Chicken Bao Grilled chicken, gochujang sauce, kimchi, pickles, lettuce, and daikon slaw with micro greens on a bao bun |
$11.00 |
| Going Back To Cali Shaved turkey, havarti cheese, mustard-honey, avocado, tomato, and red onion on wheat bread |
$10.00 |
| Mustard-Honey Chicken Grilled chicken, monterey jack cheese, roasted red pepper, bacon, avocado, bibb lettuce, and red onion on a pretzel bun |
$12.00 |
| Molten Grilled Cheese American, cheddar, and mozzarella cheeses on challah bread |
$9.00 |
| The 24-Hour Steak 24-hour marinated hanger steak, blue cheese, arugula, varietal mushrooms, buttermilk garlic dressing, and balsamic caramelized onions on soft french bread |
$15.00 |
| #1 Tuna Sandwich Seared yellowfin tuna, ponzu sauce, coleslaw, avocado, and red onion on a sesame seed bun |
$14.00 |
| Burgers | |
| The Roadside 7 oz. Standard beef patty, Standard sauce, American cheese, sweet onion, bibb lettuce, tomato, and pickle on a sesame seed bun |
$11.00 |
| The Rancher 7 oz. Standard beef patty, cheddar, bacon, fried egg, caramelized onions, dijonnaise, and pickles on a brioche bun |
$13.00 |
| Bourbon BBQ 7 oz. Standard beef patty, bourbon BBQ sauce, fried onion rings, sweet corn mash aïoli, and applewood-smoked bacon on a pretzel bun |
$13.00 |
| Jalapeño Turkey Housemade turkey patty, lettuce, cole slaw, tomato, and jalapeño-avocado sauce on a nine-grain bun |
$12.00 |
| Beyond Burger The Beyond Burger plant-based patty, Chef’s vegan sauce, Daiya dairy-free, gluten-free cheese, lettuce, tomato, and caramelized onions on a gluten-free bun |
$12.00 |
| Pizza | |
| Standard Cheese Marketmade tomato sauce, fresh mozzarella, and parmesan cheese |
$11.00 |
| From the Garden Marketmade pesto, fresh mozzarella, goat cheese, parmesan, olives, basil, spinach, roasted bell pepper, roasted fennel, arugula, and garlic oil |
$14.00 |
| El Diablo Marketmade tomato sauce, fresh mozzarella cheese, pepperoni, spicy calabrese salami, parmesan cheese, olive oil, and basil |
$14.00 |
| Classic Margherita San Marzano tomatoes, fresh mozzarella, and basil |
$12.00 |
| BBQ Chicken Grilled chicken, red onion, gouda cheese, fresh cilantro, and BBQ sauce |
$14.00 |
| Bowls | |
| Buddha Bowl Brown rice, peanut ginger glaze, stir-fried market vegetables, toasted peanuts, green onions, and sesame seeds |
$11.00 |
| Bowl Bim Bap White rice, gochujang chile sauce, spinach, bean sprouts, carrots, enoki mushrooms, kimchi, and pickled daikon radish, topped with a fried egg |
$11.00 |
| Hawaiian Tuna Poke Soy-marinated sashimi-grade yellowfin tuna, citrus, avocado, kale, scallions, mint, and mango over white rice |
$14.00 |
| Grilled Beef Skewers Tender beef, basmati rice, pita bread, hummus, tomato cucumber salad, and jalapeño-avocado sauce |
$17.00 |
| Mango Glazed Salmon Cauliflower rice, edamame, roasted corn, and avocado |
$16.00 |
| Sides | |
| Hand-Cut French Fries with housemade ketchup |
$4.00 |
| Hand-Cut Sweet Potato Fries with housemade mustard-honey |
$5.00 |
| Cheese Fries Melty cheese ladled atop seasoned fries |
$6.00 |
| Truffle Frites Parmesan, parsley, and chives |
$6.00 |
| Cole Slaw Creamy dressing |
$3.00 |
| Kale Slaw Creamy dressing and pistachios |
$4.00 |
| Market Salad Tomato, carrots, cucumber, pickled red onion, cornbread croutons, and balsamic vinaigrette |
$4.00 |
| Crispy Brussels Sprouts Espelette pepper, citrus, and parmesan |
$6.00 |
| Mac & Cheese Housemade cheese sauce & elbow macaroni |
$6.00 |
| Desserts | |
| Ice Cream Skillet Cookie | $6.00 |
| Paleo Brownie | $5.00 |
| Beer Menu | |
| On Tap | |
| Allagash White, Witbier 5.0% ABV Portland, ME Our interpretation of a traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander and Curaçao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance |
$6.00 |
| Founders Solid Gold Premium Lager, Premium Lager 4.4% ABV Grand Rapids, MI Our brewery was built on an attitude of no regrets. An attitude of taking risks to bring the best beer possible to our fellow renegades and rebels. Never brewing to style, but always brewing what we want to drink. Our take on a classic, Solid Gold is a drinkable premium lager brewed with the highest quality ingredients. Challenging what a lager can be? That’s something we won’t regret |
$6.00 |
| Goose Island Midway IPA Session IPA 4.6% ABV Chicago, IL A new ‘easy drinking’ IPA, balanced and refreshing, with tropical hop aromas |
$6.00 |
| Revolution Fist City, American Pale Ale 5.5% ABV Chicago, IL A dry, hoppy and extremly drinkable Chicago Pale Ale. Let’s start a revolution. Brewed with lots of 2 row and red wheat with a little specialty malt for a beautiful golden hue. This Chicago Pale Ale is meant to be a supremely drinkable brew for those who love hops |
$6.00 |
| Bottles | |
| Corona, Pale Lager 4.6% ABV Anáhuac, México DF Pilsener type beer first brewed in 1925 by Cervecería Modelo; made with the finest quality blend of filtered water, malted barley, hops, corn, and yeast. Corona Extra is the number-one selling beer in Mexico and the leading export brand from Mexico. This pilsener type beer was first brewed in 1925 by Cervecería Modelo, located in Mexico City |
$6.00 |
| Stella Artois, Pale Lager 5.2% ABV Leuven, Belgium Premium European lager of noble traditions that is still brewed using natural ingredients in the same processes of mixing and fermentation used in the old days. Premium European lager of noble traditions. It has a full distinctive taste and is brewed with the finest barley and hops. The brand’s rich heritage dates back to 1366 and the Den Hoorn Brewery in Leuven, Belgium. The brand’s nearly 650-year heritage of tasteful sophistication is reflected in its iconic chalice and exacting 9-step pouring ritual. Stella Artois is still brewed using natural ingredients in the same processes of mixing and fermentation used in the old days. This guarantees that the beer is something we’ve been proud of and will always be proud of |
$4.00 |
| Two Brothers Prairie Path, 5.1% ABV Warrenville, IL Prairie Path Ale is a Belgian-style golden ale. Prairie Path Ale is a full flavored, slightly bitter, clean and refreshing ale. The Belgian malts along with the Saaz and Goldings hops give this beer great drinkability |
$5.00 |
| Breakfast Menu | |
| Food | |
| Freshly Baked Cake Doughnut | $1.00 |
| Perfect Parfait Kemps vanilla yogurt, Milk & Honey granola, and fresh fruit |
$6.00 |
| Challah French Toast Challah bread soaked in cinnamon vanilla cream, served with banana pecan maple syrup and honey mascarpone |
$9.00 |
| Downtown Classic breakfast! Two eggs your way, Marketmade bacon or sausage, southwest potatoes, and your choice of toast |
$9.00 |
| Biscuits & Gravy Fresh buttermilk biscuits, farm sausage gravy, sunnyside up eggs, and southwest potatoes |
$9.00 |
| Grill Benedict Cheddar scones, applewood smoked bacon, poached eggs, and chipotle cream |
$11.00 |
| Market Benedict Cheddar scones, sliced tomato, spinach, poached eggs, and dill cream |
$10.00 |
| Pancake Stacks | |
| Plain | $8.00 |
| Chocolate Chip | $9.00 |
| Blueberry | $9.00 |
| Strawberry | $9.00 |
| Waffles | |
| Plain | $8.00 |
| Chocolate Chip | $9.00 |
| Blueberry | $9.00 |
| Strawberry | $9.00 |
| Breakfast Sandwiches | |
| Northside Marketmade smoked salmon, whipped cream cheese, red onion, and capers on a bialy |
$12.00 |
| Southside Grilled ham, fried egg, and american cheese on a buttered challah bun |
$10.00 |
| Breakfast Pizzas | |
| Wakey Wakey Sunnyside up eggs, bacon, cheese, and parsley |
$11.00 |
| Sunrise Sunnyside up eggs, goat cheese, avocado, red pepper flakes, and chives |
$11.00 |
| Omelettes | |
| Sonoma Applewood bacon, avocado, cheddar, and green onion |
$9.00 |
| Ventura Ham, swiss, and spinach |
$9.00 |
| L.A. Turkey sausage, grilled red peppers, corn, and fresh mozzarella |
$9.00 |
| Drinks | |
| Bloody Mary | $7.00 |
| Mimosa Prosecco and fresh squeezed orange juice |
$5.00 |
| Mimosa Party Bottle of prosecco, quart of fresh squeezed orange juice |
$18.00 |
| Fresh Squeezed Market Juice Orange, ruby red grapefruit, apple, strawberry banana, green envy (kiwi, banana, strawberry, spirulina), or ABC (apple, beet, carrot, celery |
$5.00 |
| Bottomless Brewed Coffee featuring Counter Culture Coffee |
$2.50 |
| Cappuccino | $3.50 |
| Latte | $4.00 |
| Vanilla Latte | $4.25 |
| Mocha | $4.50 |
| Iced Latte | $4.25 |
| Iced Vanilla Latte | $4.50 |
| Iced Mocha | $4.75 |
… View more
Contact Standard Market Grill
Address: 333 E Ogden Ave, Westmont, IL 60559
Phone: (630) 366-7040
Website: http://standardmarketgrill.com/
Hours
| Friday | 11AM–9PM |
| Saturday | 9AM–9PM |
| Sunday | 9AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
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