Neighborhood venue serving salads, pizzas & burgers in a sleek space with a casual atmosphere,
Located adjacent to the charming tree lined neighborhood of Sherman Oaks, Stanley’s has a fresh look. Bright, eclectic interior with a lively bar area and intimate booths. The menu is both familiar with our signature favorites and inspired current features.
4.3 – 364 reviews $$ • Californian restaurant
Menu
Stanleys Restaurant menu | |
Breakfast and Lunch Specials served till 4 pm – Appetizers | |
Artichoke Steam artichoke served with chipotle aioli sauce. |
$14.50 |
Chicken Drumettes Hot and sweet sauce served with a side of ranch and carrots |
$17.00 |
Chicken Soft Tacos Corn tortillas with grilled free range chicken, tomatoes, cilantro coleslaw, cheddar cheese, and an avocado cilantro sauce |
$14.00 |
Grilled Artichoke Served with chipotle aioli sauce |
$14.50 |
Guacamole & Chips Fresh homemade guacamole, homemade tortilla chips, and salsa |
$12.50 |
Mac & Cheese A four cheese blend with spices and garnish with fried bread crumbs |
$11.50 |
Salmon Tacos Corn tortillas with cilantro coleslaw, tomatoes, cheddar cheese, and an avocado cilantro sauce |
$15.50 |
Calamari Fried and served with homemade cocktail sauce |
$16.50 |
Starter Salad Mixed greens with grilled corn, persian cucumbers, tomatoes, and carrots. Your choice of dressing. |
$7.50 |
Crispy Brussel Sprouts tossed with red jalapenos, honey glaze, cashews, dried cranberries, orange zest, and garnished with wontons |
$13.00 |
Tortilla Soup Garnished with cheddar cheese and tortilla strips |
$9.00 |
Shrimp Tacos sautéed shrimp with spices in corn tortillas filled with cabbage, cilantro, cheddar cheese and pico de gallo |
$16.00 |
Kobe Steak Tacos corn tortillas filled with American “Kobe Style” skirt steak, romaine, cilantro coleslaw, cheddar cheese, and pico de gallo |
$16.00 |
Vegetable Lentil Soup garnished with parsley |
$9.00 |
Breakfast and Lunch Specials served till 4 pm – Sandwiches | |
Kiki’s Veggie Burger Combination of veggies, lentils, white bean, and brown rice medley. Served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$16.50 |
Tuna Melt our own recipe made the old fashion way with melted cheddar, sourdough bread, and sliced tomato. Served with one side. |
$18.00 |
BBQ Kobe Steak Sandwich on sourdough bread, with American “Kobe Style” skirt steak, mozzarella, and onion rings. Your choice of side |
$19.00 |
Turkey Burger served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$18.00 |
Stanley’s Burger 8 oz certified angus served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$18.00 |
P.M.J. Kobe Burger 8 oz grass-fed free-range American “Kobe Style” Wagyu beef. Served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$18.50 |
Crispy Chicken Sandwich with free range chicken and roasted peppers served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$18.00 |
Breakfast and Lunch Specials served till 4 pm – Pizza | |
BBQ Chicken Pizza Roasted red peppers, red onions, cilantro, free range chicken, and mozzarella cheese. |
$15.00 |
Pepperoni Pizza Pepperoni, mozzarella cheese, and marinara sauce. |
$15.00 |
Arugula Pizza Fresh arugula, spinach, cherry tomatoes, red onions, Mozzarella, garnished with feta cheese, and balsamic vinaigrette dressing. |
$15.00 |
Sun-Dried Tomato & Basil Pizza Mozzarella cheese and marinara sauce. |
$15.00 |
Cheese Pizza Mozzarella cheese and marinara sauce. |
$14.00 |
Breakfast and Lunch Specials served till 4 pm – Salads | |
Amy’s Grapefruit Salad Butter lettuce, avocado, grapefruit, shredded chicken, sesame seeds, and cashews, with our sesame dressing |
$18.75 |
Chinese Chicken Salad Iceberg lettuce, shredded chicken, crispy noodles, green onions, almonds, sesame seeds, and mandarin oranges, with our sesame dressing |
$18.75 |
Cobb Salad Chopped lettuce, free-range chicken, tomatoes, egg, bacon, avocado, with balsamic vinaigrette. Your choice of cheddar cheese or crumbled blue cheese. |
$18.75 |
Couscous Salad Mint, carrots, cranberries, cucumbers, almonds, cherry tomatoes, arugula, and romaine lettuce, lime vinaigrette, with your choice of free-range chicken or sesame tofu |
$18.75 |
Grilled Chicken Caesar Salad Grilled corn, sun-dried tomatoes, parmesan cheese, croutons, free-range chicken, caesar dressing, and garnish with avocado |
$18.75 |
Grilled Chicken Tostada Grilled free range chicken, black beans, lettuce, tomatoes, fire roasted tomato salsa, guacamole, cheddar cheese and sour cream |
$18.50 |
Kale & Quinoa “Super Food” Orange Salad quinoa, sliced avocado, mandarin oranges, cashews, and basil tossed in kale, arugula with shaved radish, shallot orange vinaigrette, and with your choice of free range chicken or sesame tofu |
$18.75 |
Salmon Salad Grilled corn, garbanzo beans, carrots, avocado, arugula, and romaine lettuce, garnished with papaya salsa, with honey dill dressing |
$23.00 |
Stanley’s Chopped Salad Garbanzo beans, roasted red peppers, salami, tomatoes, Persian cucumbers, pepperoncini, mozzarella, romaine lettuce, with mustard vinaigrette, and free range chicken. |
$18.75 |
Honey Walnut Salad mixed greens with grilled asparagus, honey walnuts, carrots, and crumbled blue cheese with raspberry vinaigrette dressing and free range chicken |
$19.00 |
Papaya Chicken Salad mixed greens tossed with balsamic vinaigrette, topped with sliced papaya, strawberries, toasted almonds and a scoop of our own freshly made chicken salad (mixed with diced celery, apples, grapes, and mayonnaise) |
$18.50 |
Kobe Steak Salad American “Kobe Style” skirt steak with romaine lettuce, roasted cherry tomatoes, crumbled blue cheese, garnished with avocado and onion rings, and tossed in balsamic vinaigrette |
$21.00 |
Breakfast and Lunch Specials served till 4 pm – Pastas | |
Baked Penne Pasta baked with ground turkey, mushrooms, marinara sauce, and mozzarella cheese |
$19.00 |
Pesto Chicken Pasta Penne pasta with free range chicken, tomatoes, mushrooms, and red onions, in a light pesto-cream sauce. |
$19.00 |
Grilled Chicken Pasta linguine, red onions, broccoli, and cashews, in a garlic cream sauce |
$19.00 |
Pesto Zucchini Noodles yellow squash, zucchini, carrots, spinach, sun-dried tomatoes, and in a light pesto sauce |
$16.50 |
Breakfast and Lunch Specials served till 4 pm – Bowl | |
Quinoa Bowl Grilled corn, broccoli, cherry tomatoes, mushrooms, black beans, almonds, and, spinach, with your choice of free-range chicken or sesame tofu. |
$19.50 |
Seared Ahi Bowl shallot lemon basmati rice with grilled corn, avocado, wontons, arugula, cherry tomatoes, and served with a side of ponzu sauce |
$21.00 |
Breakfast and Lunch Specials served till 4 pm – Entrées | |
Angus New York Steak 12 oz, basted in herb olive oil with sea salt and cracked black pepper rub |
$34.00 |
BBQ Baby Back Ribs Full rack, baked slowly in our famous bbq sauce. |
$29.00 |
Roasted Lime Salmon 8 oz, basted with olive oil, smoked paprika, and a side of papaya salsa |
$28.00 |
Stanley’s Rotisserie Chicken Half chicken marinated in citrus juices, herbs, mustard, and spices, slowly baked in our rotisserie oven |
$23.00 |
Turkey Meatloaf Made with ground turkey, herbs, and spices |
$22.00 |
Australian Lamb Chops marinated in olive oil, fresh herbs, and spices, Served with your choice of two sides |
$34.00 |
Greek Chicken Kabobs free range chicken marinated in citrus, olive oil, and spices, served with shallot lemon basmati rice, tzatziki sauce, and a Greek salad |
$19.00 |
Char-Grilled Rainbow Trout topped with herb butter sauce. Served with your choice of two sides. |
$27.00 |
Breakfast and Lunch Specials served till 4 pm – Dessert | |
Chocolate Chip Cookie Pie our own chocolate chip cookie recipe made into a decadent pie, topped with a layer of chocolate and warmed making this the ultimate of chewy-gooey deliciousness |
$8.00 |
Key Lime Pie Homemade graham cracker and ginger snap crust filled with a refreshing custard made with freshly squeezed lime juice. |
$8.00 |
Mud Pie This homemade pie has a crushed oreo cookie crust filled with vanilla bean ice cream, coffee ice cream, and caramel sauce, topped with chocolate sauce and roasted almonds. |
$8.00 |
Breakfast and Lunch Specials served till 4 pm – Beverages | |
Ice Tea Your choice of Regular or Passion |
$3.95 |
Soft Drink | $3.95 |
Mint Strawberry Lemonade | $4.00 |
Panna Water 16.9 oz bottle |
$3.00 |
Pellegrino 16.9 oz bottle |
$3.00 |
Breakfast and Lunch Specials served till 4 pm – Kid’s Menu | |
Cheese Quesadilla Made with cheddar cheese and flour tortilla |
$8.00 |
Chicken Tenders Served with Shoe String Fries |
$12.00 |
Grilled Cheese Sandwich Served with Shoe String Fries |
$12.00 |
Kid’s Pasta Made with Penne Pasta. |
$10.00 |
Breakfast and Lunch Specials served till 4 pm – Sides | |
Cabbage Salad | $6.00 |
Couscous Salad Mint, carrots, cranberries, cucumbers, almonds, cherry tomatoes, arugula, and romaine lettuce, lime vinaigrette, with your choice of free-range chicken or sesame tofu |
$7.00 |
Mac & Cheese | $7.00 |
Mashed Potatoes | $7.00 |
Roasted Vegetables | $8.00 |
Shoes String Fries | $8.00 |
Waffle Sweet Potato Fries | $8.00 |
Chicken Breast A grilled chicken breast. |
$9.00 |
Filet Of Salmon A grilled filet of salmon. |
$14.00 |
Breakfast and Lunch Specials served till 4 pm – Breakfast | |
Breakfast Combo our crispy French toast, bacon, eggs, and a side of fresh fruit |
$16.00 |
Morning Hash Made with ground turkey, quinoa, fried eggs, spinach, onions, cheddar cheese, and with guacamole and stanley’s special chili sauce |
$16.00 |
Breakfast BLT on toasted sourdough with arugula, tomato, bacon, chipotle aioli and topped with two fried eggs. Your choice of side |
$16.50 |
Cali Scramble Made with bacon, avocado, cherry tomato, spinach, cheddar cheese, and stanley’s special chili sauce. Choice of side |
$16.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Appetizers | |
Artichoke Steam artichoke served with chipotle aioli sauce. |
$14.50 |
Chicken Drumettes Hot and sweet sauce served with a side of ranch and carrots |
$17.00 |
Chicken Soft Tacos Corn tortillas with grilled free range chicken, tomatoes, cilantro coleslaw, cheddar cheese, and an avocado cilantro sauce |
$14.00 |
Grilled Artichoke Served with chipotle aioli sauce |
$14.50 |
Guacamole & Chips Fresh homemade guacamole, homemade tortilla chips, and salsa |
$12.50 |
Mac & Cheese A four cheese blend with spices and garnish with fried bread crumbs |
$11.50 |
Salmon Tacos Corn tortillas with cilantro coleslaw, tomatoes, cheddar cheese, and an avocado cilantro sauce |
$15.50 |
Calamari Fried and served with homemade cocktail sauce |
$16.50 |
Starter Salad Mixed greens with grilled corn, persian cucumbers, tomatoes, and carrots. Your choice of dressing. |
$8.00 |
Crispy Brussel Sprouts tossed with red jalapenos, honey glaze, cashews, dried cranberries, orange zest, and garnished with wontons |
$13.00 |
Tortilla Soup Garnished with cheddar cheese and tortilla strips |
$9.00 |
Vegetable Lentil garnished with parsley |
$9.00 |
Salmon Tacos Corn tortillas with cilantro coleslaw, tomatoes, cheddar cheese, and an avocado cilantro sauce. |
$15.50 |
Kobe Steak Tacos corn tortillas filled with American “Kobe Style” skirt steak, romaine, cilantro coleslaw, cheddar cheese, and pico de gallo |
$16.00 |
Shrimp Tacos sautéed shrimp with spices in corn tortillas filled with cabbage, cilantro, cheddar cheese and pico de gallo |
$16.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Sandwiches | |
Crispy Chicken Sandwich with free range chicken and roasted peppers served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$18.00 |
P.M.J. Kobe Burger 8 oz grass-fed free-range American “Kobe Style” Wagyu beef. Served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$18.50 |
Kiki’s Veggie Burger Combination of veggies, lentils, white bean, and brown rice medley. Served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$16.50 |
Stanley’s Burger 8 oz certified angus served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$18.00 |
Tuna Melt our own recipe made the old fashion way with melted cheddar and sliced tomato. Served with one side and on sourdough bread. |
$18.00 |
Turkey Burger served with one side and on brioche bun, with arugula, tomatoes, red onions, pickles, with Russian dressing. |
$18.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Salads | |
Amy’s Grapefruit Salad Butter lettuce, avocado, grapefruit, shredded chicken, sesame seeds, and cashews, with our sesame dressing |
$18.75 |
Chinese Chicken Salad Iceberg lettuce, shredded chicken, crispy noodles, green onions, almonds, sesame seeds, and mandarin oranges, with our sesame dressing |
$18.75 |
Cobb Salad Chopped lettuce, free-range chicken, tomatoes, egg, bacon, avocado, with balsamic vinaigrette. Your choice of cheddar cheese or crumbled blue cheese. |
$18.75 |
Couscous Salad Mint, carrots, cranberries, cucumbers, almonds, cherry tomatoes, arugula, and romaine lettuce, lime vinaigrette, with your choice of free-range chicken or sesame tofu |
$18.75 |
Grilled Chicken Caesar Salad Grilled corn, sun-dried tomatoes, parmesan cheese, croutons, free-range chicken, caesar dressing, and garnish with avocado |
$18.75 |
Grilled Chicken Tostada Grilled free range chicken, black beans, lettuce, tomatoes, fire roasted tomato salsa, guacamole, cheddar cheese and sour cream |
$18.50 |
Kale & Quinoa “Super Food” Orange Salad quinoa, sliced avocado, mandarin oranges, cashews, and basil tossed in kale, arugula with shaved radish, shallot orange vinaigrette, and with your choice of free range chicken or sesame tofu |
$18.75 |
Salmon Salad Grilled corn, garbanzo beans, carrots, avocado, arugula, and romaine lettuce, garnished with papaya salsa, with honey dill dressing |
$23.00 |
Stanley’s Chopped Salad Garbanzo beans, roasted red peppers, salami, tomatoes, Persian cucumbers, pepperoncini, mozzarella, romaine lettuce, with mustard vinaigrette, and free range chicken. |
$18.75 |
Kobe Steak Salad American “Kobe Style” skirt steak with romaine lettuce, roasted cherry tomatoes, crumbled blue cheese, garnished with avocado and onion rings, and tossed in balsamic vinaigrette |
$21.00 |
Honey Walnut Salad mixed greens with grilled asparagus, honey walnuts, carrots, and crumbled blue cheese with raspberry vinaigrette dressing and free range chicken |
$19.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Pizza | |
BBQ Chicken Pizza Roasted red peppers, red onions, cilantro, free range chicken, and mozzarella cheese. |
$15.00 |
Pepperoni Pizza Pepperoni, mozzarella cheese, and marinara sauce. |
$15.00 |
Arugula Pizza Fresh arugula, spinach, cherry tomatoes, red onions, Mozzarella, garnished with feta cheese, and balsamic vinaigrette dressing. |
$15.00 |
Sun-Dried Tomato & Basil Pizza Mozzarella cheese and marinara sauce. |
$15.00 |
Cheese Pizza Mozzarella cheese and marinara sauce. |
$14.00 |
Burrata Vegetable Pizza artichoke hearts, mushrooms, mozzarella, burrata cheese, basil, and marinara sauce |
$15.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Pastas | |
Baked Penne Pasta baked with ground turkey, mushrooms, marinara sauce, and mozzarella cheese |
$19.00 |
Pesto Chicken Pasta Penne pasta with free range chicken, tomatoes, mushrooms, and red onions, in a light pesto-cream sauce. |
$19.00 |
Grilled Chicken Pasta linguine, red onions, broccoli, and cashews, in a garlic cream sauce |
$19.00 |
Pesto Zucchini Noodles yellow squash, zucchini, carrots, spinach, sun-dried tomatoes, and in a light pesto sauce |
$16.50 |
Shrimp Pasta Checca angel hair tossed with roma tomato, fresh basil, roasted garlic, olive oil and white wine sauce |
$22.00 |
Chicken Piccata Pasta angel hair tossed with chicken tenders, capers, artichoke hearts, parsley, mushrooms, and in a chardonnay lemon butter sauce |
$19.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Bowl | |
Quinoa Bowl Grilled corn, broccoli, cherry tomatoes, mushrooms, black beans, almonds, and spinach, with your choice of free-range chicken or sesame tofu. |
$19.50 |
Greek Chicken Kabobs free range chicken marinated in citrus, olive oil, and spices, served with shallot lemon basmati rice, tzatziki sauce, and a Greek salad |
$19.00 |
Seared Ahi Bowl shallot lemon basmati rice with grilled corn, avocado, wontons, arugula, cherry tomatoes, and served with a side of ponzu sauce |
$21.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Entrées | |
Angus New York Steak 12 oz, basted in herb olive oil with sea salt and cracked black pepper rub |
$34.00 |
BBQ Baby Back Ribs Full rack, baked slowly in our famous bbq sauce. |
$29.00 |
Roasted Lime Salmon 8 oz, basted with olive oil, smoked paprika, and a side of papaya salsa |
$28.00 |
Stanley’s Rotisserie Chicken Half chicken marinated in citrus juices, herbs, mustard, and spices, slowly baked in our rotisserie oven |
$23.00 |
Turkey Meatloaf Made with ground turkey, herbs, and spices |
$22.00 |
Marinated Char-Grilled Pork Chops 12 oz chops marinated in olive oil, citrus juice, garlic, and spices. Served with two sides. Your choice of sauce, shallot caramelized apple or BBQ sauce |
$21.00 |
Greek Chicken Kabobs free range chicken marinated in citrus, olive oil, and spices, served with shallot lemon basmati rice, tzatziki sauce, and a Greek salad |
$19.00 |
Australian Lamb Chops marinated in olive oil, fresh herbs, and spices. Served with your choice of two sides. |
$34.00 |
Char-Grilled Rainbow Trout topped with herb lemon butter sauce. Served with your choice of two sides. |
$27.00 |
Char-Grilled Branzino topped with lemon butter sauce. Served with lemon basmati rice and roasted vegetables |
$27.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Beverages | |
Ice Tea Your choice of Regular or Passion |
$4.25 |
Soft Drink | $4.25 |
Pellegrino 16.9 oz bottle |
$5.00 |
Panna Water 16.9 oz bottle |
$5.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Sides | |
Cabbage Salad | $6.00 |
Couscous Salad Mint, carrots, cranberries, cucumbers, almonds, cherry tomatoes, arugula, and romaine lettuce, lime vinaigrette, with your choice of free-range chicken or sesame tofu |
$7.00 |
Mac & Cheese | $7.00 |
Mashed Potatoes | $7.00 |
Roasted Vegetables | $8.00 |
Shoes String Fries | $8.00 |
Waffle Sweet Potato Fries | $8.00 |
Chicken Breast A grilled chicken breast. |
$9.00 |
Filet Of Salmon A grilled filet of salmon |
$14.00 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Dessert | |
Chocolate Chip Cookie Pie our own chocolate chip cookie recipe made into a decadent pie, topped with a layer of chocolate and served with a scoop of vanilla ice cream and warmed making this the ultimate of chewy-gooey deliciousnes |
$8.50 |
Key Lime Pie Homemade graham cracker and ginger snap crust filled with a refreshing custard made with freshly squeezed lime juice. |
$8.50 |
Stanleys Restaurant (Van Nuys Blvd) (Dinner) 3.1.19 – Kid’s Menu | |
Cheese Quesadilla Made with cheddar cheese and flour tortilla |
$8.00 |
Chicken Tenders Comes with a side of Shoe String Fries |
$12.00 |
Grilled Cheese Sandwich Comes with a side of Shoe String Fries |
$12.00 |
Kid’s Pasta | $10.00 |
… View more
Contact Stanley’s Restaurant
Address: 4336 Van Nuys Blvd, Sherman Oaks, CA 91403
Phone: (818) 453-8025
Website: http://www.stanleysshermanoaks.com/
Hours
Wednesday | 11:30AM–9:30PM |
Thursday | 11:30AM–9:30PM |
Friday | 11:30AM–10PM |
Saturday | 11:30AM–10PM |
Sunday | 11:30AM–9PM |
Monday | 11:30AM–9:30PM |
Tuesday | 11:30AM–9:30PM |
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