Industrial-chic taproom featuring pub grub such as burgers & brats & its own brand of beers on tap.
4.3 – 1 reviews $$ • Pub
Menu
Drink Menu |
|
House Beer | |
Skull Bucket IPA A New Mexican IPA that boasts orange zest and fresh pine aromas. A pale malt base gives way to a long pine and citrus finish. Always chasing that orange-pine balance, hops may vary.7% ABV | 80 IBU |
$6.00 |
Mañana Hazy IPA Styrian Wolf, Styrian Dragon, Citra, and Cashmere convey abundant hoppiness over a silky smooth malt base in our house hazy IPA. Restrained bitterness does not interfere with the juicy goodness. Brewed with two-row, dextrin and acidulated malts, r… |
$6.50 |
Red Iron Red A red American IPA with classic C hop aroma. Bready and toffee notes balance the fruity hops with a touch of roast and a medium full body. 8% ABV | 60 IBU |
$6.00 |
Esmerleda Italian Pilsner This gem of a Pilsner is made in the Italian style, super dry, super bubbly, and supremely hoppy. Crystal and Grungeist hops were added with reckless abandon in the kettle and again for fermentation hopping. Made with Pilsner Malt from the New Mex… |
$6.00 |
Lloyd’s 3 O’Clock A light and dry easy-drinking Kolsch-style ale brewed with German pilsner malt and German hops fermented cool resulting in a clean, refreshing brew with an herbal, lemon hop character.5% ABV | 25 IBU |
$6.00 |
Compa Blue Corn Lager Brewed in the American style, this light lager is brewed with New Mexico Pilsner and Vienna malts, and New Mexico blue corn that was roasted and milled for us by Albuquerque’s own Southwest Heritage Mill. We throw in a few Crystal hops in there as… |
$6.00 |
Raspberry Dynamite Our popular house kettle sour is brewed with a wheat heavy grain bill, which we run off and kettle sour before boiling with lactose, a milk sugar. We then add a ridiculous quantity of pure raspberry puree to the fermentation and let it all bubble … |
$6.50 |
Spakling & Sweet | |
Gruet Brut Rosé – Full bodied, dry, with persistent bubbles and notes of strawberry, raspberry, and cherry 13 (375ml bottle) |
$13.00 |
Gruet Sauvage – Full bodied, bone dry, with persistent bubbles and notes of green apple, lemon, and brioche 33 (750ml bottle) |
$33.00 |
Vara “Silverhead” Brut Cava | $13.00 |
Gruet Blanc de Blancs | $33.00 |
Red Wine | |
Gruet Pinot Noir, 2017 – Light, dry, and earthy with notes of bing cherry, cassis, and a kiss of oak 9 glass | 33 bottle |
$9.00 |
Milagro Zinfandel | $9.00 |
Milagro Corrales Red – Full bodied, dry, and well rounded blend with Merlot, Syrah, Zinfandel, and Cabernet Sauvignon with notes of black cherry, raspberry, plum, cassis, and pepper 9 glass | 33 bottle |
$9.00 |
Sheehan Sláinte | $9.00 |
Barrel-Aged & Bottle Conditioned Beer | |
The Judy The Judy began as a Saison brewed with rose hips, lemongrass, and lemon verbena, and was fermented with our house Belgian yeast. We then aged it for a year in a Chardonnay barrel with fresh local peaches and a mix of Brett cultures. Effervescent, … |
$9.00 |
Wild and Krieky Barrel What started as a mild-mannered Irish Red Ale, has become a wildly complex,barrel-aged beauty! This beer spent 13 months in barrels with our house bugs, 11 of those months on top of local Los Ranchos Cherries. Pours a brilliant red with a rocky, o… |
$9.00 |
Albaricoque Viejo The base beer for this sour was one of the first to go through our brewhouse nearly three years ago. We let this one sit for over a year in a single brandy barrel with before we added seventy five pounds of whole apricots sourced from the Village … |
$9.00 |
Saison Deluxe A barrel aged, dry hopped, Brettanomyces spiked Saison is best brewed with friends. In this case, our friends from Ex Novo Brewing joined us to collaborate on this very special bottle release. We began by brewing a Saison with hard, red, Colorado … |
$10.00 |
Ned’s Sour Pail This bracingly tart take on a Flanders Style Sour has taken some time to bring about. A year in barrels with Brettanomyces, Lactobacillus, and Pediococcus brought about plenty of pucker with a long stay in bottles resulting in a fruity, farmyard f… |
$10.00 |
Cinderella Story Barley and wheat malts. Azacca, El Dorado, Elle, and Meridian hops. PERSEVERANCE. _x0003_And Brettanomyces. Cinderella Story is about squaring up to a challenge, keeping the prize in sight, and shrugging off the impossible. It’s a testament to nev… |
$5.00 |
THE VILLAGE IDIOT A mix of expressive yeast character and American hops combine to create a simultaneously dry and potent elixir. This Idiot iteration is built on a simple grist of New Mexico grown two-row and Munich malts, unmalted wheat, and acidulated malt and … |
$5.00 |
Rotating Beer | |
Blackberry Dynamite Our jammy wonder is loaded with the sweet tart combo that makes the DYNAMITE series what it is. Brewed with two row, wheat, and acidulated malts, hopped with Magnum, kettle soured, fermented with our house European Ale yeast and packed with blackb… |
$5.00 |
Oktober Fiesta Our popular, smooth, easy-drinking lager is made with top-quality German ingredients, is fermented low and slow and left to lager to perfection. Full of malty overtones with Noble hops added for balance. Weyerman Barke Malts, Magnum and Hersbrucke… |
$6.00 |
Who’s Brett? IPA Brettanomyces is a yeast that for centuries has lent a certain something to beers from around the world. It is not quite as tame as its cousin, Saccharomyces, and not as predictable either. With descriptors of aroma and flavor ranging from fruity … |
$6.00 |
Made You Look ESB This Extra Special Bitter came from our experimental program and utilizes an enzyme that frees up bound aroma compounds in both malt and hops. We made this beer as a baseline in order to determine what the malt contributes to the equation. Th… |
$6.00 |
Cider | |
Cider Expedition A heritage cider pressed from apples harvested in the picturesque, historic town of Abiquiú in northern New Mexico. Although freezes and weather were challenging that spring (“A las frutas se ríe Dios,” the saying goes,“God laughs at fruit.“) the … |
$17.00 |
Los Ranchos 2019 Cider The name says it all. Our 2019 vintage is still 100% Los Ranchos apples, pressed, fermented, and bottled right here at Steel Bender Brewyard. Rustic aromas reminiscent of the orchard from whence it came, Los Ranchos Cider is dry, and full of com… |
$6.00 |
Steel Bender Cider Steel Bender Cider is made with 100%, not-from-concentrate apple juice. We don’t add any sulfites or sugar and let the juice and yeast shine. Intense apple flavor dominates with just a hint of strawberry and melon, compliments of the yeast! A s… |
$7.00 |
White Wine | |
Gruet Chardonnay, 2018 – Full bodied, dry, and complex with notes of baked apple, lemon curd, pear and a kiss of oak 8 glass | 33 bottle |
$8.00 |
Casa Rondeña Viognier, 2018 – Light, dry, and crisp with notes of orange blossoms, peach, and melon 9 glass | 33 bottle |
$9.00 |
Vidal Blanc | $9.00 |
EAT Menu |
|
Starters | |
Fried Green Chile Strips Bueno green chile strips beer battered and served with housemade red chile ranch |
$7.00 |
Brewyard Chips House-fried corn tortilla chips served with your choice of housemade… Salsa |
$5.50 |
Nachos Corn tortilla chips layered with cheddar jack, green chile queso, pinto beans, housemade red or green chile sauce, lettuce, tomato, and jalapeños served with house salsa and sour cream |
$10.00 |
Wings Dry-rubbed, baked & fried, then tossed in one your choice of sauce and served with Gorgonzola or ranch dressing & seasonal crudite. Wing Sauce Choices Buffalo • Molten • BBQ • Garlic Asiago • Extra sauce/dressing .75 Make… |
$18.00 |
Vegetarian Seitan Wings Our award-winning, housemade seitan is cut into cubes, rolled in corn meal & nutritional yeast then fried (high-protein alternative). Wing Sauce Choices Buffalo • Molten • BBQ • Garlic Asiago • Extra sauce/dressin… |
$17.00 |
Brauhaus Pretzel Two Brauhaus pretzels served with sides of housemade green chile queso and beer mustard for dipping |
$11.00 |
Fries Seasoned with salt and served with your choice of housemade dipping sauce. Sauces Beer mustard • Truffle ketchup • Steel Bender sauce • Extra .75 |
$6.50 |
Salads & Soup | |
The Yard Bird Cobb sliced grilled chicken breast, red onion, bacon, hard-boiled egg, and avocado on a bed of mixed greens topped with gorgonzola crumbles, sliced tomato, and parsley served with slice of local Pastian’s Bakery French bread |
$14.50 |
House Garden Salad mixed greens topped with red onion, sliced tomato, shredded jack, and croutons |
$7.50 |
Green Chile Stew A meal in a bowl & local fave! Stewed pork, potatoes & spicy green chile sprinkled with cheese, served with a warm flour tortilla Cup |
$6.50 |
Caesar Salad Romaine tossed in housemade Caesar dressing and topped with shaved Parmesan and housemade croutons |
$8.50 |
Soup of the Day Ask your server for details. |
$6.00 |
Burgers and Dogs | |
The Steel Bender Topped with American cheese, bacon, fried egg, a fried Bueno green chile strip, and Steel Bender Brewyard sauce. |
$15.00 |
BYO Burger Start with house-ground beef patty, lettuce, tomato, and red onion on a Pastian’s Bakery bun, then build your own. CHOOSE TWO for BYO Burgers & Hot Dog Cheddar : • Swiss • Gorgonzola • Am… |
$13.00 |
BYO The ImpossibleTM Burger All the flavor and protein of a beef burger, but made from plants for vegetarians and meat-lovers alike! Start with The Impossible Burger patty, lettuce, tomato, & red onion, then build your own. CHOOSE TWO for B… |
$14.00 |
BYO Frank Gourmet Hot Dog Start with a 4-oz. all-beef Frank Gourmet Hot Dog plus condiments (ketchup, mustard, onion, relish), then build your own. CHOOSE TWO for BYO Burgers & Hot Dog Cheddar : … |
$7.00 |
Sandwiches and More | |
Pulled Pork Sandwich Slow-smoked pork shoulder topped with housemade slaw on Pastian’s Bakery bun, served with fries and side of house BBQ sauce |
$13.00 |
Grilled Cheese Sandwich Hearty portion of melted cheddar cheese on thick Texas Toast. Simple & tasty, just as it should be |
$7.00 |
Vegetarian Pulled Seitan Our award-winning housemade seitan is sliced thin and sauteéd in our housemade vegetarian BBQ sauce, topped with coleslaw, and served on a local Pastian’s Bakery bun |
$14.00 |
Fish & Chips The Moby Dick of fish & chips! A side of Haddock cut in half then fried in beer batter served on top of chips with a side of slaw & green chile tartar sauce |
$18.00 |
The Royal McDowell Boneless smoked spare ribs topped with pickles, onions, housemade BBQ sauce, and Steel Bender sauce on a Pastian’s Bakery hoagie roll |
$15.50 |
BYO Grilled Chicken Start with a grilled chicken breast, lettuce, tomato, and red onion on a Pastian’s Bakery bun, then build your own. CHOOSE TWO : Cheddar • Swiss • Gorgonzola • American • Provolone Chopped Bueno … |
$13.00 |
Sweets | |
Stout Brownie Our housemade chocolate brownie is made with our current stout and topped with vanilla bean ice cream and a chocolate drizzle |
$9.00 |
Willieray’s Cheesecake The best slice of cheesecake you’ll ever taste, made right here in NM! Changes seasonally. Ask server for details |
$7.00 |
Rootbeer Float Big scoop of vanilla bean ice cream swimming in Barq’s Root Beer |
$7.00 |
Dish of Vanilla Bean With or without Hershey’s chocolate sauce |
$5.00 |
Kid’s Gotta Eat | |
Grilled Cheese Quesadilla Lots of melted jack cheddar cheese on a huge flour tortilla |
$5.00 |
Cheeseburger our house-ground burger, just smaller, with American cheese |
$5.00 |
Chicken Tenders Crispy breaded chicken tenders served with ranch dressing or BBQ sauce for dipping |
$5.00 |
Kid PB&J Creamy peanut butter & mixed-fruit jam on white bread |
$5.00 |
Soft Drinks | |
Soft Drinks served in 32oz disposable cup Coke, Diet Coke, Dr. Pepper, Diet Dr. Pepper, Sprite, Hi-C Fruit Punch, Minute Maid Lemonade, Barq’s Root Beer, fresh brewed black tea |
$3.50 |
Pour Vida Coffee | |
Pour Vida Coffee Locally roasted “Wake the Dead” |
$3.00 |
Steel Bender Brewyard Drink Menu |
|
House Beer | |
Skull Bucket IPA A New Mexican IPA that boasts orange zest and fresh pine aromas. A pale malt base gives way to a long pine and citrus finish. Always chasing that orange-pine balance, hops may vary.7% ABV | 80 IBU |
$6.00 |
Mañana Hazy IPA Styrian Wolf, Styrian Dragon, Citra, and Cashmere convey abundant hoppiness over a silky smooth malt base in our house hazy IPA. Restrained bitterness does not interfere with the juicy goodness. Brewed with two-row, dextrin and acidulated malts, r… |
$6.50 |
Red Iron Red1 A red American IPA with classic C hop aroma. Bready and toffee notes balance the fruity hops with a touch of roast and a medium full body. 8% ABV | 60 IBU |
$6.00 |
Esmerleda Italian Pilsner This gem of a Pilsner is made in the Italian style, super dry, super bubbly, and supremely hoppy. Crystal and Grungeist hops were added with reckless abandon in the kettle and again for fermentation hopping. Made with Pilsner Malt from the New Mex… |
$6.00 |
Lloyd’s 3 O’Clock A light and dry easy-drinking Kolsch-style ale brewed with German pilsner malt and German hops fermented cool resulting in a clean, refreshing brew with an herbal, lemon hop character.5% ABV | 25 IBU |
$6.00 |
Compa Blue Corn Lager Brewed in the American style, this light lager is brewed with New Mexico Pilsner and Vienna malts, and New Mexico blue corn that was roasted and milled for us by Albuquerque’s own Southwest Heritage Mill. We throw in a few Crystal hops in there as… |
$6.00 |
Raspberry Dynamite Our popular house kettle sour is brewed with a wheat heavy grain bill, which we run off and kettle sour before boiling with lactose, a milk sugar. We then add a ridiculous quantity of pure raspberry puree to the fermentation and let it all bubble … |
$6.50 |
… View more
Contact Steel Bender Brewyard
Address: 8305 2nd St NW, Los Ranchos De Albuquerque, NM 87114
Phone: (505) 433-3537
Website: https://steelbenderbrewyard.com/
Social Profile: 




Hours
Tuesday | 11AM–8PM |
Wednesday | 11AM–8PM |
Thursday | 11AM–8PM |
Friday | 11AM–8PM |
Saturday | 11AM–8PM |
Sunday | 11AM–8PM |
Monday | 11AM–8PM |
Related Web Results
Steel Bender Brewyard
BUILT TO BREW. 8305 2nd St. NW Los Ranchos de Albuquerque, NM 87114. HOURS 11 a.m.-9 p.m. DAILY; last call food 8:30 p.m.. Thank you for supporting …
BEER – Steel Bender Brewyard
A New Mexican IPA that boasts orange zest and fresh pine aromas. A pale malt base gives way to a long pine and citrus finish.
EAT – Steel Bender Brewyard
And of course, we proudly serve Bueno red & green NEW MEXICO CERTIFIED CHILE, … the best slice of cheesecake you’ll ever taste, made right here in NM!