Bustling neighborhood standby for upscale New American patio dining & people-watching.
4.0 – 1 reviews $$ • American restaurant
Menu
All Day Menu | |
Appetizers | |
Cheesy Cornbread maple butter |
$4.00 |
New England Clam Chowder native clams, bacon, potatoes, herbs |
$12.00 |
Roasted Butternut Squash Soup crème fraîche, candied squash seeds |
$10.00 |
Jumbo Shrimp Cocktail cocktail sauce |
$20.00 |
Fried Point Judith Calamari italian hots, lemon aioli |
$17.00 |
Ahi Tuna Tartare* cucumber wrapped, avocado, wasabi, spicy mayonnaise, crispy wontons, peanuts |
$22.00 |
Avocado & Maplebrook Farm Burrata Toast heirloom tomatoes, corn salsa, iggy’s bread |
$16.00 |
Stephi’s Nachos pork shoulder, cotija, cheddar, pico de gallo, guacamole |
$19.00 |
Signature Salads | |
Green Guru baby kale, arugula, haricot verts, snap peas, gruyère, spicy pepitas, grilled avocado, green goddess dressing |
$16.00 |
Beet Salad yellow & red beets, little gem lettuce, torched bucheron, crushed walnuts, apple cider vinaigrette |
$17.00 |
Back Bay Chopped Salad cheese, egg, red onion, tomatoes, beets, broccoli, corn, avocado, bacon, house dressing |
$17.00 |
Stephi’s Chunky Chicken Salad roasted chicken, capers, toasted almonds, romaine lettuce, mayo, toasted croissant |
$19.00 |
Entrées | |
Macaroni & Cheese three cheeses, buttery bread crumbs |
$21.00 |
Garden Orecchiette seasonal vegetables, toasted hazelnuts, sage, garlic cream sauce, parmesan |
$26.00 |
Back Bay Rice Bowl* brown rice, veggies, pickled onions, egg, soy-ginger sauce |
$19.00 |
Day Boat Fish & Chips beer battered fried haddock, malt french fries, coleslaw, jalapeño tartar sauce |
$25.00 |
Cedar Plank Salmon* maple glazed beets, caraway labne, scallions, fresh herbs |
$26.00 |
Stephanie’s Pot Pie carrots, pearl onions, corn, peas, thyme, warm buttery crust |
$25.00 |
Bone-In Chicken Thighs sautéed wild mushrooms, creamy white polenta, au jus |
$26.00 |
Rigatoni Bolognese ragout of pork, veal, beef, a touch of cream, parmigiano reggiano, chili flakes |
$28.00 |
Our Famous Meatloaf cheese stuffed, mashed potatoes, haricot verts amandine, gravy |
$24.00 |
Braised Short Rib roasted root vegetables, butternut squash purée, fried onion strings, demi-glace |
$36.00 |
Angus Skirt Steak & Frites* steak sauce butter, truffle parmesan fries |
$34.00 |
14oz Prime Sirloin* roasted garlic mashed potatoes, fried asparagus |
$38.00 |
Back Bay Burgers | |
Prime Blend* | $17.00 |
Salmon | $15.00 |
Turkey | $15.00 |
Stephi cheddar, bacon, caramelized onions, sautéed mushrooms |
$4.00 |
Boston* cheddar, bacon, egg |
$3.00 |
DC american cheese, red onion, lettuce, tomato, mayo |
$2.00 |
Paris* brie, fried egg, caramelized onion, truffle mayo |
$3.00 |
LA avocado, bacon, lettuce, tomato, sprouts, roasted garlic mayonnaise |
$3.00 |
Sandwiches | |
Open Faced Thanksgiving Sandwich roasted turkey, mashed potatoes, cornbread stuffing, squash mayonnaise, cranberry sauce, gravy, toasted white pullman |
$22.00 |
Grilled Chicken Club bacon, tomato, arugula, brie, mayonnaise, balsamic vinaigrette, toasted scali bread, sea salt potato chips |
$19.00 |
Grilled Cheese bacon, sliced tomatoes, avocado, thick sliced brioche, sea salt potato chips |
$14.00 |
Eggplant Caprese fresh mozzarella, tomatoes, fried eggplant, pesto, toasted ciabatta, sea salt potato chips |
$18.00 |
French Dip shaved house roast beef, vermont cheddar, sautéed onions, horseradish aioli, french onion jus, french fries |
$21.00 |
Sides | |
Onion Strings sea salt |
|
Truffle Fries parmesan |
|
Mashed Butternut Squash | |
Maple Glazed Beets | |
Mashed Potatoes | |
Cacio e Pepe Brussels Sprouts | |
Dessert | |
Pumpkin Cake pumpkin & cream cheese spiral, pepitas, caramel |
|
Caramelized Apple Pie crunchy oatmeal crumbles, candied walnuts, caramel, vanilla ice cream |
|
Individual Chocolate Cake white chocolate cream, milk chocolate glaze, chocolate crumbles, dark chocolate sauce |
|
Draft Beer | |
Peroni | $7.00 |
Paulaner, Hefe-Weizen | $9.00 |
Lord Hobo, Angelica Hazy IPA | $9.00 |
Lagunitas IPA | $9.00 |
Smuttynose IPA | $10.00 |
Allagash, White | $10.00 |
Bottles & Cans | |
Bud, Light | $6.00 |
Coors, Light | $6.00 |
Toppling Goliath, Pseudo Sue APA | $9.00 |
Seattle, Cider | $10.00 |
Mother Earth, Peanut Butter Stout | $10.00 |
Oxbow Brewing, Farmhouse Ale | $10.00 |
Hitachino Nest, Red Rice Ale | $10.00 |
Rothaus, Pils Tannenzäpfle | $10.00 |
Stoneface, Full Clip IPA | $10.00 |
Maine Beer Company, Lunch IPA | $12.00 |
Signature Cocktails | |
Blood Orange Cosmo Orange vodka, blood orange, citrus. To Go! available |
|
Stephi’s Paloma Tequila, fresh grapefruit juice, grapefruit soda. To Go! available |
|
Exeter Manhattan Rye, vermouth, chartreuse, bitters. To Go! available |
|
Blackberry 75 gin, thyme, sparkling wine |
|
Maple Rye Rickey Chartreuse, rye, lime, maple. To Go! available |
|
Aztec Cocktail mezcal, almond, chocolate bitters |
|
Seasonal Sangria Red wine, fresh seasonal berries & basil. To Go! available |
|
Doli House infused pineapple vodka. To Go! available |
|
Hot Chocolate Experience | |
Classic Milk Chocolate Whipped cream, toasted marshmallow. Liquor It Up! With Baileys |
|
Dark Bittersweet Chocolate Whipped cream, chocolate chip pirouette. Liquor It Up! With Chocolate Vodka |
|
Dulce de Leche Whipped cream, churro. Liquor It Up! With Caramel Vodka |
|
Toasted Coconut Coconut flakes, nutmeg. Liquor It Up! With Coconut Rum |
|
Sparkling & Champagne | |
Prosecco, Avissi (Veneto, IT) | $12.00 |
Sparkling Rosé, Scarpetta (Tuscany, IT) | $13.00 |
Prosecco, Josh (Veneto, IT) | $15.00 |
Brut, Laurent Perrier (FR) | $22.00 |
Whites | |
Pinot Grigio, Principato Vigneti (Delle Venezie, IT) | $10.00 |
Riesling, Bex (Mosel, DE) | $10.00 |
Chardonnay, Domaine Talmard (Burgundy, FR) | $11.00 |
Sauvignon Blanc, Windsong (Hawke’s Bay, NZ) | $13.00 |
Chardonnay, Chalk Hill (Sonoma Coast, CA) | $15.00 |
Sancerre, Saget la Perrière (Sancerre, FR) | $16.00 |
Rhone Blend, Tablas Creek (Paso Robles, CA) | $17.00 |
Rosé | |
Chateau Nicot (Bordeaux, FR) | $11.00 |
Whispering Angel (Provence, FR) | $14.00 |
La Spinetta (Tuscany, IT) | $14.00 |
Tomaresca Calafuria (Salento Puglia, IT) | $15.00 |
Reds | |
Malbec, Angulo Innocenti (La Consulta, AR) | $11.00 |
Pinot Noir, Patient Cottat (Loire Valley, FR) | $11.00 |
Cabernet Sauvignon, Josh (Sonoma County, CA) | $12.00 |
Cabernet Franc, Bedell Cellars (Long Island, NY) | $12.00 |
Nebbiolo d’Alba, Giacosa Fratelli (Piedmont, IT) | $14.00 |
Pinot Noir, Duckhorn Migration (Anderson Valley, CA) | $17.00 |
Cabernet Sauvignon, Quilt (Napa Valley, CA) | $20.00 |
Brunch Menu | |
Brunch Toasts & Treats | |
Avocado & Maplebrook Farm Burrata Toast* heirloom tomatoes, corn salsa, iggy’s bread |
$16.00 |
Peanut Butter raspberry, toffee crunch, griddled banana bread |
$14.00 |
Cinnamon Monkey Bread drizzled with icing |
$9.00 |
Starters | |
New England Clam Chowder native clams, bacon, potatoes, herbs |
$12.00 |
Ahi Tuna Tartare* cucumber wrapped, avocado, wasabi, spicy mayonnaise, crispy wontons, peanuts |
$22.00 |
Signature Salads | |
Green Guru baby kale, arugula, haricot verts, snap peas, gruyère, spicy pepitas, grilled avocado, green goddess dressing |
$16.00 |
Back Bay Chopped Salad cheese, egg, red onion, tomatoes, beets, broccoli, corn, avocado, bacon, house dressing |
$17.00 |
Classic Chunky Chicken Salad roasted chicken, toasted almonds, capers, romaine lettuce, mayonnaise, toasted croissant |
$19.00 |
Brunch Favorites | |
Smoked Salmon Platter Toasted bagel, sliced tomato, red onion, fried capers, whipped cream cheese. Choice of plain or everything bagel |
$20.00 |
Smoked Ham Omelette three eggs, smoked ham, cheddar, home fries |
$17.00 |
Loaded Home Fries* ½ lb. burger, cheddar, egg, truffle mayo, onion |
$13.00 |
Skillet Breakfast* two eggs any style, smoked bacon, maple sausage, baked cheddar home fries |
$19.00 |
Carnitas Scramble crispy carnitas, scrambled eggs, caramelized onions, cheddar, pico de gallo, guacamole, salted corn chips |
$19.00 |
Steak Tips & Eggs* grilled tips, fried eggs, sea salt biscuit, sausage cream gravy |
$29.00 |
Sandwiches & Entrées | |
Truffled Croque Madame* country ham, gruyère, fried egg, brioche, french fries |
$17.00 |
Mexican Fried Egg Sandwich* chorizo, cotija, jack, avocado, sesame torta roll, Saltie Girl sea salt potato chips |
$15.00 |
Breakfast Burger* prime blend, fried egg, avocado, cheddar, bacon, spicy aioli, english muffin, french fries |
$16.00 |
Grilled Chicken Club bacon, tomato, arugula, brie, mayonnaise, balsamic vinaigrette, toasted scali bread, Saltie Girl sea salt potato chips |
$19.00 |
Eggplant Caprese fresh mozzarella, tomatoes, fried eggplant, pesto, toasted ciabatta, Saltie Girl sea salt potato chips |
$18.00 |
Sides | |
Toast | $4.00 |
Home Fries | $5.00 |
Sausage or Bacon | $6.00 |
Toasted Bagel Cream cheese. Plain or everything bagel |
$7.00 |
Dessert | |
Pumpkin Cake pumpkin & cream cheese spiral, pepitas, caramel |
|
Caramelized Apple Pie crunchy oatmeal crumbles, candied walnuts, caramel, vanilla ice cream |
|
Individual Chocolate Cake white chocolate cream, milk chocolate glaze, chocolate crumbles, dark chocolate sauce |
|
Draft Beer | |
Peroni | $7.00 |
Paulaner, Hefe-Weizen | $9.00 |
Lord Hobo, Angelica Hazy IPA | $9.00 |
Lagunitas IPA | $9.00 |
Smuttynose IPA | $10.00 |
Allagash, White | $10.00 |
Bottles & Cans | |
Bud, Light | $6.00 |
Coors, Light | $6.00 |
Toppling Goliath, Pseudo Sue APA | $9.00 |
Seattle, Cider | $10.00 |
Mother Earth, Peanut Butter Stout | $10.00 |
Oxbow Brewing, Farmhouse Ale | $10.00 |
Hitachino Nest, Red Rice Ale | $10.00 |
Rothaus, Pils Tannenzäpfle | $10.00 |
Stoneface, Full Clip IPA | $10.00 |
Maine Beer Company, Lunch IPA | $12.00 |
Signature Cocktails | |
Blood Orange Cosmo Orange vodka, blood orange, citrus. To Go! available |
|
Stephi’s Paloma Tequila, fresh grapefruit juice, grapefruit soda. To Go! available |
|
Exeter Manhattan Rye, vermouth, chartreuse, bitters. To Go! available |
|
Blackberry 75 gin, thyme, sparkling wine |
|
Maple Rye Rickey Chartreuse, rye, lime, maple. To Go! available |
|
Aztec Cocktail mezcal, almond, chocolate bitters |
|
Seasonal Sangria Red wine, fresh seasonal berries & basil. To Go! available |
|
Doli House infused pineapple vodka. To Go! available |
|
Hot Chocolate Experience | |
Classic Milk Chocolate Whipped cream, toasted marshmallow. Liquor It Up! With Baileys |
|
Dark Bittersweet Chocolate Whipped cream, chocolate chip pirouette. Liquor It Up! With Chocolate Vodka |
|
Dulce de Leche Whipped cream, churro. Liquor It Up! With Caramel Vodka |
|
Toasted Coconut Coconut flakes, nutmeg. Liquor It Up! With Coconut Rum |
|
Sparkling & Champagne | |
Prosecco, Avissi (Veneto, IT) | $12.00 |
Sparkling Rosé, Scarpetta (Tuscany, IT) | $13.00 |
Prosecco, Josh (Veneto, IT) | $15.00 |
Brut, Laurent Perrier (FR) | $22.00 |
Whites | |
Pinot Grigio, Principato Vigneti (Delle Venezie, IT) | $10.00 |
Riesling, Bex (Mosel, DE) | $10.00 |
Chardonnay, Domaine Talmard (Burgundy, FR) | $11.00 |
Sauvignon Blanc, Windsong (Hawke’s Bay, NZ) | $13.00 |
Chardonnay, Chalk Hill (Sonoma Coast, CA) | $15.00 |
Sancerre, Saget la Perrière (Sancerre, FR) | $16.00 |
Rhone Blend, Tablas Creek (Paso Robles, CA) | $17.00 |
Rosé | |
Chateau Nicot (Bordeaux, FR) | $11.00 |
Whispering Angel (Provence, FR) | $14.00 |
La Spinetta (Tuscany, IT) | $14.00 |
Tomaresca Calafuria (Salento Puglia, IT) | $15.00 |
Reds | |
Malbec, Angulo Innocenti (La Consulta, AR) | $11.00 |
Pinot Noir, Patient Cottat (Loire Valley, FR) | $11.00 |
Cabernet Sauvignon, Josh (Sonoma County, CA) | $12.00 |
Cabernet Franc, Bedell Cellars (Long Island, NY) | $12.00 |
Nebbiolo d’Alba, Giacosa Fratelli (Piedmont, IT) | $14.00 |
Pinot Noir, Duckhorn Migration (Anderson Valley, CA) | $17.00 |
Cabernet Sauvignon, Quilt (Napa Valley, CA) | $20.00 |
… View more
Order and Reservations
Reservations: stephaniesonnewbury.comresy.com
Contact Stephanie’s On Newbury
Address: 190 Newbury St, Boston, MA 02116
Phone: (617) 236-0990
Website: http://www.stephaniesonnewbury.com/
Hours
Friday | 11AM–11PM |
Saturday | 9AM–11PM |
Sunday | 9AM–9PM |
Monday | 11AM–10PM |
Tuesday | 11AM–10PM |
Wednesday | 11AM–10PM |
Thursday | 11AM–10PM |
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