Supper Menu Prices

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Italian comfort food matches the rustic setting at this cash-only trattoria with an open kitchen.

  4.4 – 936 reviews  $$ • Northern Italian restaurant

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Menu

Menu
Antipasti
Black Kale Panzanella
Warm grilled country bread, ripe tomatoes, basil, garlic, capers, E.V. Olive oil & red wine vinegar salad		 $16.95
Prosciutto di Parma
With seasonal fresh fruit & parmigiano		 $17.95
Mozzarella di Bufala
Sliced ripe tomatoes & fresh basil leaves		 $17.95
Polpettini di Vitello
baby veal meatballs in sugo		 $15.95
Sandwiches (Brunch Only)
Chicken Cutlet PARMIGIANA
with fresh mozzarella		 $17.95
Grilled Chicken Breast
wl roasted plum tomato & Robiola cheese		 $17.95
The SUPPER Grilled Cheese
FONTINA cheese, tomatoes & pancetta		 $18.95
Caprese Sandwich
tomato, mozzarella, basil & arugula on homemade focaccia		 $17.95
Supper PB & J PEANUT butter, Jelly & BANANAS $8.95
Pane Cioccolata Melted chocolate on TOASTED baguette $8.95
Frank’s BLT
whole wheat baguette, E.V. May o, apple smoked bacon, vine ripe tomato, & romaine hearts		 $16.94
Fried or Scrambled EGG
with bacon or sausage on a baguette		 $11.95
Prosciutto di Parma
with ARUGULA & tomatoes		 $17.95
Pasta
Spaghetti Pesto Genovese $17.95
Spaghetti Pomodoro e Basilico (tomato & basil)
add Stracciatella Mozzarella $ 7.95		 $15.95
Spaghetti Broccoli garlic & oil $18.95
Spaghetti with Garlic & E.V. olive oil $14.95
TAGLIATELLE al Rag+ Bolognese
Classic tomato & meat sauce of Bologna (add RICOTTA di PECORA $5.95)		 $20.95
the timely “PRIEST STRANGLERS”
Dad’s Sunday Marinara sauce & fresh soft Ricotta di Pecora (add sausage $ 6.95)		 $19.95
GNOCCHI Alla aglio Dorato
Tomato marinera sauce with a roasted garlic cream on top		 $23.95
Spaghetti al LIMONE
fresh lemon & Parmigiano Reggiano cheese		 $15.95
Spaghetti Cacio e Pepe
whole wheat pasta available for extra charge		 $20.95
Entrees
1 l 2 Roasted CHICKEN with Wild Fennel
Rosemary, roasted garlic & mashed potatoes		 $20.95
An EXTRAORDINARY platter of VEGETABLES
with Vintage Olive oil		 $19.95
Veal SCALLOPINE alla Milanese
with a nice salad & lemon		 $24.95
Veal SCALLOPINE alla Parmigiana with Spaghetti $26.95
Chicken Cutlet alla Milanese
With a nice salad & lemon		 $21.95
Chicken Cutlet alla Parmigiana with spaghetti $25.95
Grilled SALMON ‘tagliata’
with a seasonal relish & arugula		 $20.95
Grilled POLENTA / PROSCIUTTO di PARMA, shaved PARMIGIANO & FENNEL, 12 year old Balsamico & Vintage Olive Oil $20.95
Chicken Piccata with spaghetti $23.95
Contorni
Zucchini Tagliatelle with olive oil, garlic & toasted almonds $12.95
Mashed Potatoes $7.95
Melanzane in FUNGHETTO Eggplant sauteed with garlic & tomatoes $12.95
Sauteed or Steamed BROCCOLI $9.95
Sauteed GREEN BEANS with garlic $9.95
Sauteed GREENS of the day $11.95
Roasted NEW potatoes $10.95
Sides
GRILLED Sausage $9.95
GRILLED Chicken $10.95
Apple Smoked BACON $7.95
Meatballs $11.95
extra CANNELLINI BEANS $7.95
Side Sausage Marinara $11.95
Insalate
Mixed Salad $11.95
Arugula Salad $12.95
Finely Sliced FENNEL, Grated PIAVE cheese & arugula leaves $15.95
Sliced Roasted BEETS & PARMIGIANO cheese
or Piemontese ROBIOLA cheese $ 16.95 or Gorgonzola Dolce cheese $ 17.95		 $15.95
Shaved MUSHROOMS, Celery & PECORINO TOSCANO $16.95
Salmone Marinato
Salmon cured with salt & basil, served / Arugula, lemon & olive oil		 $15.95
Daily Soup
MINESTRONE alla GENOVESE All green minestrone with PESTO
From Thursady to Saturday		 $11.95
Pasta Fagioli
From Sunday to Wednesday		 $11.95
CROSTINI, Grilled country bread
MUSHROOMS TRIFOLATI Freshly sauteed mushrooms $14.95
SALSA CRUDA Vine ripe tomatoes $14.95
ROASTED GARLIC Whole roasted Garlic Tuscan Oil & coarse sea salt $8.95
Drinks
Mineral Water Flat or Sparkling 1 Liter $10.95
Coke / Diat Coke / Sprite / Ginger Ale $2.95
Limonata & Aranciata (San Pellegrino) $3.95
Homemade Lemonade & Homemade Ice Tea $3.95
FRESH Squeezed Orange Juice $5.95
Cappuccino $4.95
Espresso $3.95
Coffee & Tea $2.95
All Beers $6.00
In the bottle MORETTI (ROMA) MENABREA (Piemonte) GUINNESS (draft cans ) $6.00
Dessert
HAZELNUT Panna Cotta
Drenched in a rich chocolate sauce & served with fresh fruit		 $10.95
Tiramisu $10.95
Valrhona Chocolate Cake
With fresh crushed berries & fresh hand whipped cream		 $10.95
resh Fruit Plate / fresh hand whipped cream $10.95
Pint of ICE CREAM $10.95
Brunch – Eggs and More (available 10am to 4pm only)
EGGS alla Parmigiana with TOMATO sauce & Parmigiano REGGIANO $15.95
A simple FRENCH Omelette with Fried Sage $13.95
Roasted FENNEL and FONTINA Omelette with mixed GREENS & toasted country bread $16.95
Kale & GOAT cheese Omelette with mixed GREENS & toasted country bread $16.95
Grilled POLENTA with Poached EGGS
with Prosciutto di PARMA & shaved parmigiano, fennel & aged Balsamico		 $20.95
Two EGGS any way
with bacon or sausage & roasted potatoes		 $16.95
Eggs ALLA Bolognese $17.95
MOLLY!S French Toast
with fresh fruit RASPBERRY butter, toasted pecans & real maple SYRUP		 $18.95
Organic Pancake / fresh FRUIT & real MAPLE syrup $17.95

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Menu Photos

Order and Reservations

Reservations: supperrestaurant.comresy.com

Contact Supper

Address: 156 E 2nd St, New York, NY 10009

Phone: (212) 477-7600

Website: http://supperrestaurant.com/

Hours

Tuesday 4PM–12AM
Wednesday 4PM–12AM
Thursday 4PM–12AM
Friday 4PM–12AM
Saturday 11AM–1AM
Sunday 11AM–1AM
Monday 4PM–12AM

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