Surf City Billiards Bar & Cafe Menu

High-ceilinged pool hall in a vintage building with pub fare, cocktails, darts & beach-themed decor.

  4.2 – 266 reviews  $$ • Restaurant

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Menu

Salads
Antipasto
Hearts of romaine, italian meats, olives, artichoke hearts, tomatoes, peperoncinis and mozzarella tossed in our house italian dressing.
Spinach
Spinach leaves, fresh mushrooms and sun dried tomatoes tossed in raspberry vinaigrette. topped with smoked bacon and hard boiled eggs.
Caesar
Hearts of romaine, parmesan, croutons and olives tossed in our house caesar dressing. topped with tomatoes and peperoncinis.
Callfornia Cobb
Hearts of romaine, tomatoes, gorgonzola and olives tossed in our house balsamic vinaigrette. drizzled with creamy bleu cheese. topped with bacon, hard boiled eggs and fresh avocado.
Kianti’s Insalate
Mixed greens, sliced almonds, peperoncinis and gorgonzola tossed in our house balsamic dressing, topped with four bean salad and beets.
Shrimp
Hearts of romaine, olives, red onions and peperoncinis tossed in our homemade louie dressing, topped with roasted red bell peppers and mozzarella.
Fiesta
Fajita seasoned beef, shredded lettuce, tomatoes peperoncinis and mozzarella tossed in a salsa ranch dressing, topped with fresh avocado and tortilla chips.
Italian
Hearts of romaine, peperoncinis, red onions, green bell peppers, tomatoes, feta and olives tossed in our house italian dressing.
Appetizers
Homemade Meatballs
Served with our homemade meat sauce. topped with mozzarella.
Chicken Wings
Bbq or spicy buffalo. served with bleu cheese.
Spicy Breadsticks
Baked with mozzarella and jalapeños. served with ranch.
Three Cheese Mac
Mozzarella, fresh parmesan and pepperjack. add: bacon and jalapeños.
Pizza Rolls
Stuffed with pepperoni and mozzarella. served with ranch.
Kianti’s Caprese
Fresh mozzarella, black olives, fresh basil and vine-ripened tomatoes.
Shrimp Cocktail
Bay shrimp served chilled on a bed of lettuce with fresh lemon and homemade cocktail sauce.
Bbq Chicken Flatbread
Baked with bbq chicken, mozzarella, peperoncinis and fresh pineapple.
Pesto & Tomato Flatbread
Baked with pesto, basil, green bell pepper and fresh mozzarella.
Bruschetta
Tomatoes, red onions, basil and fresh mozzarella tossed in olive oil and balsamic vinegar. served with toasted garlic bread.
Garlic Cheese Bread
Soup Of The Day
Pizza
Combination
Pepperoni, green bell peppers, mushrooms, olives and italian sausage.
Italian Traditional
Pesto and pizza sauce topped with artichoke hearts, spinach, sliced almonds, tomatoes and feta.
Raging Veggie
Artichoke hearts, mushrooms, red onions, zucchini, jalapeños, sun dried tomatoes and garlic.
Caprese
Olive oil and balsamic vinegar topped with fresh mozzarella, fresh basil leaves, olives and tomatoes.
Bbq Chicken
Cashews, jalapeños and bbq chicken.
Kianti’s Pizz’alad
Thin crust pizza baked with pesto then topped with mixed greens, basil, peperoncinis, almonds and gorgonzola with balsamic vinegar and olive oil.
Fiesta
Fajita seasoned beef, peperoncinis and red onion. topped with shredded lettuce, tomatoes, avocado and tortilla chips. served with a side of salsa
Pesto
Pesto sauce topped with bacon, sun dried tomatoes, artichoke hearts and garlic.
Buffalo Chicken
Buffalo sauce topped with peperoncinis, gorgonzola and spicy buffalo chicken.
Gorgonzola
Creamy bleu cheese topped with tomatoes, olives, peperoncinis and gorgonzola.
K House
Pepperoni, zucchini, jalapeños, toasted almonds and feta.
Spicy Chicken
Creamy garlic sauce topped with chicken, jalapeños, bacon, olives and mushrooms.
Make Your Own Pizza
Cheese
Pastas
Kianti’s Gourmet Pasta
Bacon, sun dried tomatoes, artichoke hearts and bowtie pasta tossed in garlic cream sauce with a hint of pesto.
Kianti’s Spicy Pasta
Red bell peppers, mushrooms, fresh tomatoes, garlic and fettuccine tossed in our homemade meat sauce and garlic cream sauce.
Pesto Primavera Pasta
Zucchini, spinach, artichokes, red bell peppers, peperoncinis, cashews and fettuccine tossed with garlic, basil and light pesto sauce. topped with fresh grated parmesan.
Chicken Bruschetta Pasta
Our homemade bruschetta, grilled chicken and spaghetti tossed in balsamic vinegar and light olive oil. topped with feta.
Creamy Fettuccine
Fettuccine tossed with broccoli in our garlic cream sauce. topped with fresh grated parmesan.
Homemade Lasagna
Baked daily in our homemade meat sauce.
Spicy Shrimp Pasta
Sautéed prawns, broccoli, red and green bell peppers and penne pasta tossed in spicy garlic cream sauce.
Creamy Buffalo Chicken Pasta
Buffalo chicken, peperoncinis, red and green bell pepper with penne tossed in spicy buffalo cream sauce. topped with gorgonzola.
House Ravioli
Choose a sauce and a ravioli
Kianti’s Sauté
No pasta in this one choose a sauce, five toppings and your choice of protein
Make Your Own Pasta
No pasta in this one choose a sauce, five toppings and your choice of protein choose any toppings
Cocktails
Kiantini Bikini
Kianti’s premium blend vodka shaken with orange, cranberry, pineapple.
Put The Lime In The Coconut
Kianti’s small batch coconut vodka with pineapple and fresh lime.
Back Of The Cadillac Margarita
Patron silver tequila with a float of grand mamier on the rocks.
Lush Lemon Drop
Kianti’s small batch premium lemon vodka shaken with squeezed lemons.
Ginger Cousins
Classic mule with choice of kianti’s premium vodka or klanti’s small batch gin.
Beach Bum
Kianti’s premium silver rum and tropical red bull with pineapple and cranberry.
Cucumber Spa Date
Kianti’s small batch gin, saint germain, cucumber, mint and fresh lime.
Summer Fling
Kianti’s small batch coconut vodka blended with pineapple, strawberry and piña colada.
Passionate Pomegranate
Kianti’s small batch vodka and pama pomegranate liqueur with pineapple and fresh lemon.
Hot! Hot! Hot!
Sauza homitos reposado tequila, muddled cucumber, jalapeño simple and fresh lime juice, shaken on the rocks.
Double Trouble
Kianti’s silver rum and coconut vodka with pineapple, orange and cranberry.
Rendezvous With Ruby
Kianti’s hand crafted grapefruit vodka with cranberry, honey and a splash of soda.
Pink Panties
Kianti’s watermelon vodka and ginger beer with fresh mint and lime.
Sexy Sangria
Choice of klant’s rosso or bianca, fresh fruit and a splash of brandy
Naked Mojito
Kianti’s premium silver rum, mint, lime and a splash of soda
Wine
Kianti’s “Bargetto” Rosso
Santa cruz
Kiantl’s “Bargetto” Bianca
Santa cruz
Wine – White
Storrs Chardonnay
Santa cruz
Alfaro Family Chardonnay
Santa cruz
Husch Sauvignon Blanc
Mendocino
Bonterra Sauvignon Blanc Organic
California
Bargetto Pinot Grigio
California
Sofia Rosé
Monterey
Wine – Red
Husch Pinot Noir
Anderson valley
Alfaro Family Pinot Noir
Santa cruz
Soquel Vineyards Pinot Noir
Santa cruz
Cinnabar “Mercury Rising”
California
Noble Vines 337 Cabernet
Lodi
Bogie Zinfandel
Lodi
Tiziano Chianti Riserva
Italy
Alfaro Family Syrah
Santa cruz
Wine – Champagne
Prosecco Split
Zonin, italy d.o.c.
Beer – Craft Cans
Pacific Ipa Organic
Sc mountain brewing 16oz
Swift Street Amber
Sc mountain brewing 16oz
Blood Orange Ipa
21st amendment brewery
Tasty
21st amendment brewery
Socks & Sandals Foggy Ipa
Humble sea (16oz)
Guinness Stout
Beer – Bottled
Crispin Cider
St. Pauli Girl
Non-alcoholic
Modelo Especial
Peroni
Corona
Omission
Bud Light
Coors Light
Smoothies & Mocktails
Tropical Breeze Smoothie
Orange, pineapple and pina colada.
Strawberry Blast Smoothie
Strawberry, lemon and pina colada.
Orange Creamsicle Smoothie
Orange and vanilla.
Strawberry Fields Mocktail
Strawberry, basil and lemonade.
Ginger Mojito Mocktail
Mint, lime and ginger beer.
Beverages
Refillable Drinks
Coke, diet coke, sprite, rootbeer, mr. pibb, lemonade, iced tea, coffee
Raspberry Lemonade
Italian Soda
Raspberry, cherry, lime, vanilla, coconut
Ginger Beer
Calzones
Vegetarian
Baked with red and green bell peppers, olives, artichoke hearts, tomatoes and garlic.
Combo
Baked with pepperoni, ham, red onions, bacon and black olives.
Specialty
Baked with pesto, mushrooms, bacon, garlic and sun dried tomatoes.
Make Your Own Calzone
Choose any toppings
Sandwiches
Meatball
Homemade meatballs, peperoncinis, red onions and melted mozzarella toasted with homemade meat sauce.
Italian Sub
Ham, pepperoni, dry salami, olives, peperoncinis and mozzarella toasted with italian dressing, lettuce and tomatoes.
Bbq Chicken
Bbq chicken, red onions, jalapeños and mozzarella toasted with lettuce and tomatoes.
Pesto Veggie
Pesto sauce, olives, red onions, artichoke hearts, peperoncinis and feta toasted with balsamic dressing, lettuce and tomatoes.
Grilled Chicken
Grilled chicken, bacon, red onions and pepperjack toasted with ranch dressing, lettuce and tomatoes.
Pizza Sub
Italian sausage, pepperoni, dry salami, basil, red and green bell peppers, parmesan and mozzarella toasted with our homemade meat sauce.

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Contact Surf City Billiards Bar & Cafe

Address: 931 Pacific Ave, Santa Cruz, CA 95060

Phone: (831) 423-7665

Website: https://surf-city-billiards.business.site/?utm_source=gmb&utm_medium=referral

Hours

Wednesday 4PM–12AM
Thursday 4PM–12AM
Friday 4PM–1AM
Saturday 4PM–1AM
Sunday 2PM–12AM
Monday 4PM–12AM
Tuesday 4PM–12AM

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