Sushi Hiroyoshi Menu Prices at 5900 W Charleston Blvd #10, Las Vegas, NV 89146

Small, relaxed restaurant offering cooked Japanese fare & creative sushi rolls alongside sashimi.

4.7 – 257 reviews • Sushi restaurant

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Appetizers
Edamame Soy beans	$3.25
Kaiso Salad Seaweed with soy vinegar	$3.50
House Salad Mixed greens with ginger dressing	$3.25
Crispy Potato And Arugula Deep fried potato, arugula and tomato with onion dressing	$4.25
Seared Scottish Salmon Sashimi Salad	$11.50
Sunomono Cucumber and seaweed with soy vinegar	$3.00
Mix Sunomono Shrimp, octpus and crab or shellfish with vinegar sauce	$10.00
Oshinko Assorment of japanese pickles	$4.00
Horenso-Ohitashi Boiled spinach and sliced shimeji mushroom with light sauce	$4.50
Sesame-Tofu Crushed sesame seeds with kuzu-starch and chilled like tofu	$6.25
Scottish Salmon Tartar Chopped salmon, avocado & salmon roe on top served with spicy miso sauce	$8.50
Toro Tartar Choped fatty tuna with scallion and quail egg on top served with wasabi tamari soy & celery stick	$9.50
Seared Tuna Lightly seared tuna garnished with seasonal vegetables, served with ponzu sauce	$15.00
Three Kinds Of Daily Appetizers Assorted daily appetizers arranged by chef	$14.00
Sake Collection – Sake Sampler
Masumi “Okuden Kantsukuri	$14.00
Hoyo “Genji	$14.00
Dewazakura “Oka	$14.00
Sake Collection – Ginjo
Light & Refreshing Ginjo labels often possess fruity and floral flavor nuances, and tend to be light and refreshing on the palate. To receive the ginjo designation a sake must use rice that has been milled down to 60% of its original weight prior to steaming, but in practice many have a polishing ratio of 50%
Sake Collection – Junmai
Pure Rice Goodness Junmai sakes possess a robust rice flavor and can be enjoyed either they range from dry and sharp to soft and rounded, and much attention is paid to their balance and structure. Many people prefer junmai labels to more expensive sakes because of their easy drinkability
Sake Collection – Miyasaka “Yawaraka Junmai
Sake Matinee Smooth and gentle with a hint of wild plum	$10.00
Sake Collection – Masumi “Okuden Kantsukuri
Mirror Of Truth Comfortingly familiar, surpassingly smooth	$12.00
Sake Collection – Hoyo “Genji
Shining Prince Brisk and flavorful, with cedar and citrus highlights	$12.00
Sake Collection – Daiginjo Ultra
Subtlety&&Finesse Daiginjo sakes take the rice polishing ratio down to 50% or less. They are made in smaller quantities, and rely more on traditional methods. Flavor and aroma profiles tend to be fuller than with ginjos, and exceptional labels display both complexity and finesse
Sake Collection – Dewazakura “Mini-Daiginjo
Sakura Boy Easy drinkability with a clean, invigorating finish bottle (10oz)	$28.00
Sake Collection – Tedorigawa “Yamahai Daiginjo
Chrysanthemum Meadow Supple, racy, with enticing imprint of honey and herbs bottle (24oz)	$75.00
Sushi, Sashimi, & Bowl
Sushi 1 order = 2 pieces
Sushi, Sashimi, & Bowl – Tuna
Akama Blue din lean tuna	$7.00
Chutoro Blue fin mid fatty tuna	$11.00
Zuke Marinated lean tuna	$8.00
Sushi, Sashimi, & Bowl – Salmon
Sake Scottish salmon	$4.50
Yaki Harasu Seared fatty salmon	$7.00
Masu Sea trout	$6.50
Sushi, Sashimi, & Bowl – Yellowtail
Hamachi Yellowtail	$5.50
Hamachi Hara Fatty yellowtail	$7.50
Kanpachi Amber jack	$7.25
Shima Aji Striped jack	$8.00
Sushi, Sashimi, & Bowl – Silver Skinned Fish
Saba Mackerel	$6.00
Kohada Silver shad	$7.25
Aji Jack fish	$7.25
Sayori Needle fish	$7.00
Sushi, Sashimi, & Bowl – White Fish
Engawa Fluke fin	$7.25
Hirame Fluke	$6.50
Isaki Grunt fish	$7.50
Madai Seabream	$7.50
Kinmedai Golden eye snapper	$9.50
Sushi, Sashimi, & Bowl – Shrimp
Ebi Boiled shrimp	$3.50
Botan Ebi Spot prawn shrimp	$8.75
Sushi, Sashimi, & Bowl – Octopus
Tako Boiled octopus	$4.00
Sushi, Sashimi, & Bowl – Eel
Unagi Fresh water eel	$5.50
Anago Eel	$8.50
Sushi, Sashimi, & Bowl – Crab
Zuwai Snow crab	$6.50
Sushi, Sashimi, & Bowl – Roe
Ikura Salmon roe	$7.50
Uni (Sea Urchin, Santa Barbara)	$13.50
Uni (Sea Urchin, Hokkaido Japan)
Sashimi & Bowls
Sushi Regular Tuna roll and 7pcs of assorted sushi.	$16.00
Introduction To Sushi California roll, spicy tuna, salmon, yellow tail, amberjack, and eel.	$18.00
Sashmi Appetizer assortment of 6 kinds of fish.	$24.00
Premium Sashimi From Chef’s selection of sashimi beautifully decorated with japanese cooking skills.	$40.00
Toku -Jo Sushi	$35.00
Tekkadon Fillets of tuna on a bed of seasoned rice	$20.00
Jewel Box Hiro style special chirashi box with sashimi, pickled vegetable, and seasoned rice.	$35.00

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Menu Photos

Contact Sushi Hiroyoshi

Address: 5900 W Charleston Blvd #10, Las Vegas, NV 89146

Phone: (702) 823-2110

Website: http://hiroyoshi702.com/

Hours

Saturday	5–9:30PM
Sunday	5–9:30PM
Monday	Closed
Tuesday	Closed
Wednesday	5–9:30PM
Thursday	5–9:30PM
Friday	5–9:30PM

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