Creative sushi rolls, hibachi items & cocktails are delivered at this splashy, hip chain.
3.9 – 618 reviews $$ • Japanese restaurant
Menu
THIRD PARTY CW SPECIALS – TP SPECIALS | |
AVOCADO MADNESS APPETIZER Half of a Hass avocado with mia topping on top and pieces of steamed shrimp. Glaced with a special country walk sauce. |
$14.30 |
CHICKEN ROLL Fried chicken katsu and cucumber. |
$13.20 |
EEL TEMAKI eel, cucumber, eel sauce and sesame seeds. |
$6.60 |
G-ROLL No rice, crab salad instead, rolled in soy paper with lobster, avocado, cream cheese, eel sauce and spicy mayo. |
$29.70 |
GODZILLA ROLL Salmon, crab stick, cream cheese, deep fried in katsu crunch. Eel sauce and spicy mayo. |
$20.90 |
I CAN’T BELIEVE ITS CHICKEN Fried chicken katsu in soy paper with cream cheese and avocado. On top: more avocado, eel sauce, Vanessa sauce and kimchee sauce. |
$20.90 |
KANI BLAST Crab and avocado wrapped in cucumber. Topped with fresh diced tuna. Rice vinegar, light kimchee and sesame seeds. |
$19.80 |
MANGO FIRE ROLL Hamachi, asparagus, jalapeños, and avocado inside. On top: salmon, masago and mango fire sauce. |
$20.90 |
MEXICAN ROLL Fried katsu white fish, avocado, and cream cheese. On top: tuna, Crabsalad and diced jalapeños. With eel sauce and spicy mayo. |
$20.90 |
MIA TOPPING A mix of Crabsalad with salmon, scallops, and white fish. With masago and eel sauce on top. All warm and oven baked. |
$11.00 |
MIA’S ROLL Tuna, spring mix, cream cheese rolled in soy paper. Topped with mia topping, spicy mayo, and eel sauce. |
$23.10 |
SAIKO ROLL Inside: shrimp tempura, Crabsalad, and cream cheese. On top: avocado, steamed shrimp, cilantro, masago, Vanessa sauce, eel sauce and light kimchee sauce. |
$24.00 |
SALMON CRUNCH ROLL No rice on the roll, all salmon, cream cheese, crab, asparagus, deep fried with katsu flakes. Topped with spicy mayo and eel sauce. Served with sushi rice on the side with masago. |
$19.80 |
STUFFED TUNA WRAPS Shredded imitation crab wrapped in tuna. Topped with scallions, masago and rice vinegar. |
$18.70 |
TROPICAL CHIPS Three tortilla chips with avocado, one topped with salmon, one tuna and one hamachi. All in a bed of spring mix and covered in Vanessa dressing. |
$16.50 |
VOLCANO TOPPING Oven baked Crab salad topped with spicy mayo. |
$6.60 |
WILD SALMON ROLL Salmon, avocado, cucumber, and cream cheese. Topped with more salmon, spicy mayo and a special spicy green sauce. Served with a side of crab salad and sliced avocados. |
$20.90 |
TUNA TEMAKI Just tuna, rice sesame seeds. |
$6.60 |
SIDE OF MASAGO A sashimi portion of masago |
$5.50 |
SIDE OF GINGER Extra ginger |
$1.10 |
Hialeah Fried Rice A special fried rice mixed with fried plantains and topped with a fried egg. |
$22.00 |
Extra Special Fried Rice A special fried rice with imitation crab added. |
$20.90 |
Crab Ragoons Deep fried, butterflied shaped dumpling dough. Stuffed with imitation crab, scallions, condensed milk, and cream cheese. Served with sweet chilly sauce. |
$7.70 |
THIRD PARTY MENU – HAND ROLLS | |
CALIFORNIA EEL TEMAKI | $8.80 |
CALIFORNIA TEMAKI | $6.60 |
JB TEMAKI | $7.70 |
SALMON SKIN TEMAKI | $6.60 |
SHRIMP TEMPURA TEMAKI | $8.80 |
SPICY TUNA TEMAKI | $7.70 |
THIRD PARTY MENU – HIBACHI DINNERS | |
DELUXE TREAT Filet mignon and cold water lobster tail. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$49.50 |
HIBACHI CALAMARI Calamari grilled with asparagus and tomato prepared with a lemon butter sauce. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$25.30 |
HIBACHI CHICKEN Chicken Breast Hibachi- Grilled with Sesame Seeds and Lemon |
$26.40 |
HIBACHI SALMON Salmon Filet Grilled to Perfection |
$30.80 |
HIBACHI SCALLOPS Tender Ocean Scallops Grilled Hibachi Style |
$33.00 |
HIBACHI SHRIMP Grilled Succulent Shellfish |
$31.90 |
HIBACHI STEAK Grilled with Fresh Sliced Mushrooms |
$33.00 |
HIBACHI TUNA Tuna steak seared to perfection. Served medium-rare. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$37.40 |
LAND ‘N SEA Filet mignon and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$44.00 |
SAKE TRIO Grilled shrimp, calamari, and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$39.60 |
SEAFOOD COMBINATION Cold Water Tail Ocean Scallops and Shrimp |
$48.40 |
TWIN LOBSTER TAILS Two Gorgeous Cold Water Lobster Tails |
$46.20 |
THIRD PARTY MENU – KATSU DINNERS | |
CHICKEN KATSU With Steamed white rice |
$20.90 |
FISH KATSU With Steamed white rice |
$23.10 |
SHRIMP KATSU With Steamed white rice |
$24.20 |
THIRD PARTY MENU – NOODLES | |
SAKE NOODLES CHICKEN Sauteed chicken with vegetables and a special sauce. |
$25.30 |
SAKE NOODLES SHRIMP Sauteed shrimp with vegetables and a special sauce. |
$29.70 |
SAKE NOODLES STEAK Sauteed meat with vegetables and a special sauce. |
$31.90 |
SEAFOOD NOODLES A combination of shrimp, scallops, and squid with vegetables and a special house sauce. |
$37.40 |
THIRD PARTY MENU – PARTY PLATTERS | |
CHEFS CHOICE COMBO PLATTER Angel Roll, Hollywood Roll, Dragon Roll, Rainbow Roll JB Roll & California Roll |
$77.00 |
DELUXE COMBO PLATTER 4 Krab Sashimi, 4 Salmon Sashimi, 4 Tuna Sashimi, 4 Eel Sashimi, 4 Spicy Octopus, 4 White Fish Sashimi, 4 Shrimp Sashimi, 4 Salmon Nigiri, 4 White Fish Nigiri & 4 Tuna Nigiri |
$190.30 |
MUNCHIES COMBO PLATTER Yummy Roll, Angel Roll, Rock Star, California Roll, Shrimp Tempura Roll & Crunchy Roll |
$86.90 |
RICH & FAMOUS PLATTER Lobster Roll, Angel Roll, Marlins Roll, Volcano Roll, Miami Heat Roll, Margaret Roll, Yummy Roll, Rock Star Roll, & Dolphins Roll |
$158.40 |
SUSHI SAKE COMBO PLATTER 3 Tuna Nigiri, 3 Krabstick Nigiri, 3 Shrimp Nigiri, 3 Salmon Nigiri, 3 White Fish Nigiri, Angel Roll, Dragon Roll & Shrimp Tempura Roll |
$106.70 |
YUMMY TEMPURA APPETIZER PLATTER Ebi Ten, Chicken fingers, Vegetable, Hurumaki, Pork Hurumaki, Gyoza & Shrimp Shumai |
$71.50 |
THIRD PARTY MENU – REGULAR APPETIZERS | |
BEEF NEGIMAKI Thinly sliced meat rolled with scallions. Served with our house teriyaki sauce. |
$18.70 |
BEEF TATAKI Lightly seared meat. Served with ponzu sauce & scallions. |
$18.70 |
DYNAMITE APPETIZER A combination of baked seafood on a bed of steamed white rice. |
$16.50 |
EBI TEN A combination of shrimp and vegetable tempura. |
$15.40 |
FRIED SOFT SHELL CRAB | $16.50 |
GYOZA Deep fried or Steamed Seasoned Pork in a Thin Pastry |
$9.35 |
HIBACHI SHRIMP APPETIZER 7 PCS | $16.50 |
IKA DEEP FRIED SQUID | $13.20 |
PORK SHUMAI Deep-fried or steamed. |
$9.35 |
SHRIMP SHUMAI Deep-fried or steamed. |
$9.35 |
SHRIMP TEMPURA APP 5 PCS | $15.40 |
YUKKE Raw meat with a touch of kimchee sauce and topped with scallions. |
$14.30 |
THIRD PARTY MENU – FRIED RICES | |
KRAB FRIED RICE | $12.10 |
VEGETABLE FRIED RICE | $7.70 |
STEAK FRIED RICE | $13.20 |
SHRIMP FRIED RICE | $12.10 |
SPECIAL FRIED RICE Chicken, steak, and shrimp. |
$19.80 |
PINEAPPLE FRIED RICE Combination of chicken, steak, & shrimp sauteed with pineapple chunks. Served on a half pineapple. |
$22.00 |
CHICKEN FRIED RICE | $11.00 |
THIRD PARTY MENU – SOUPS OR SALADS | |
MISO SOUP | $4.40 |
MISO EGG DROP SOUP | $7.70 |
VEGETABLE SOUP | $7.70 |
FISH SOUP | $9.90 |
RAMEN SOUP | $11.00 |
GREEN SALAD | $5.50 |
WAKAME SEAWEED SALAD | $7.70 |
KRABSTICK SALAD | $9.90 |
RENE SALAD A mix of organic greens, salmon, imitation crab, avocado, and sesame seeds with our homemade special sauce. |
$19.80 |
THIRD PARTY MENU – SUSHI & SASHIMI | |
SALMON SUSHI (NIGIRI) | $4.95 |
TUNA SUSHI (NIGIRI) | $5.50 |
CONCH SUSHI (NIGIRI) | $4.40 |
COBIA SUSHI (NIGIRI) | $4.95 |
WAHOO SUSHI (NIGIRI) | $4.95 |
UNAGI SUSHI (NIGIRI) | $6.05 |
KANI SUSHI (NIGIRI) | $3.85 |
EBI SUSHI (NIGIRI) | $4.40 |
TAMAGO SUSHI (NIGIRI) | $2.75 |
OCTOPUS SUSHI (NIGIRI) | $4.40 |
IKURA SUSHI (NIGIRI) | $6.05 |
HAMACHI (NIGIRI) | $4.95 |
SUSHI DINNER 15 PCS Chef’s choice. |
$47.30 |
SALMON SASHIMI | $5.50 |
TUNA SASHIMI | $6.60 |
CONCH SASHIMI | $5.50 |
COBIA SASHIMI | $6.05 |
WAHOO SASHIMI | $6.05 |
UNAGI SASHIMI | $6.05 |
KANI SASHIMI | $3.85 |
EBI SASHIMI | $4.40 |
TAMAGO SASHIMI | $2.75 |
OCTOPUS SASHIMI | $4.95 |
IKURA SASHIMI | $7.15 |
HAMACHI SASHIMI | $6.05 |
SASHIMI DINNER 20 PCS 20 pcs Chef’s Choice |
$49.50 |
THIRD PARTY MENU – SUSHI APPETIZERS | |
BOBBY SALAD A spicy combination of diced tuna & avocado, & crab salad with a touch of sesame seeds & masago. |
$19.80 |
CEVICHE TRIO A combination of wahoo, tuna, and salmon with a citrus touch and sesame seed. |
$18.70 |
HAMACHI JALAPENO | $19.80 |
KANI SU A thinly sliced cucumber rolled with crab stick, avocado, and masago dipped in a rice vinegar sauce. |
$14.30 |
SASHIMI APPETIZER A fresh assortment of fresh tuna, salmon, and whitefish. |
$20.90 |
SPICY CONCH APPETIZERS Thinly Sliced Conch Served with Sweet Vinegar Kimchee Sauce and Sesame Seeds |
$16.50 |
SPICY OCTOPUS Thinly sliced octopus. Served with sweet vinegar kimchee sauce |
$17.60 |
SUNOMONO Crab stick, conch, octopus, & shrimp dipped in rice vinegar. |
$18.70 |
SUSHI APPETIZER Chef’s choice. |
$16.50 |
TUNA TARTAR Diced tuna and avocado mixed with a special spice sauce and sesame seeds. |
$18.70 |
TUNA TATAKI Lightly seared tuna tataki. Served with ponzu sauce, scallions, and sesame seeds. |
$17.60 |
USUZUKURI Choice of thinly sliced whitefish, tuna, or salmon. Served with our special ponzu sauce. |
$19.80 |
WAHOO TATAKI Lightly spiced seared wahoo. Served with ponzu sauce, scallions, and sesame seeds. |
$17.60 |
THIRD PARTY MENU – SUSHI ROLLS | |
ANGEL ROLL Shrimp tempura, crab salad, masago, and cream cheese. Topped with avocado, spicy mayonnaise, eel sauce, and topped with crunch. |
$17.60 |
AVOCADO ROLL Seaweed on the outside |
$6.60 |
BLACK JACK ROLL A roll served with half tuna and half eel, avocado, asparagus, & masago. Served with eel sauce. |
$14.30 |
CALIENTE ROLL Fried whitefish with spicy mayonnaise and spring mix rolled with seaweed outside. |
$13.20 |
CALIFORNIA EEL ROLL Baked eel on top of a California roll with our homemade eel sauce. |
$15.40 |
CALIFORNIA ROLL Crab stick, avocado, and sesame seeds. |
$9.90 |
CALLE OCHO Ham croquettes, avocado, and asparagus. Topped with sweet plantains and potato sticks. Served with eel sauce. |
$20.90 |
CRUNCHY ROLL Raw tuna, masago, and spicy mayonnaise topped with crunch. |
$13.20 |
DOLPHINS ROLL Fried whitefish fillet, cream cheese, avocado, and crab salad topped with baked hamachi. Served with eel sauce, tempura crunch and spicy mayo. |
$17.60 |
DRAGON Tempura shrimp, crab meats, asparagus, masago, and spicy mayonnaise topped with avocado and eel sauce. |
$15.40 |
DYNAMITE ROLL Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayonnaise. |
$13.20 |
EEL ROLL Eel, cucumber, and sesame seeds. Served with eel sauce. |
$9.90 |
HOLLYWOOD ROLL A unique roll stuffed with spicy tuna and our special crunch. |
$15.40 |
JB ROLL Salmon, cream cheese, and scallions. |
$11.00 |
KENDALL ROLL Tuna, hamachi, salmon, whitefish, crab stick, masago, and avocado. |
$18.70 |
KRAB SALAD ROLL A Creative Mix of Krab, Spicy Mayo, Avocado and Masago |
$13.20 |
LOBSTER BLAST A combination of lobster roll, fried lobster, and sautéed lobster with mushrooms. Served with eel sauce, spicy mayonnaise, tobiko, & tempura crunch. |
$49.50 |
LOBSTER ROLL Chef’s specialty roll with lobster temp, asparagus, cucumber, and avocado. Topped with our special crunch, tobiko, and a touch of spicy mayonnaise & eel sauce. |
$33.00 |
MARGARETT ROLL Crab stick, avocado, salmon, tuna, whitefish, and topped with spicy tuna. |
$18.70 |
MARLINS ROLL Seared scallops, asparagus, and crab salad. Topped with thinly sliced scallops, avocado, & tempura crunch. Served with eel sauce. |
$18.70 |
MIAMI HEAT ROLL Shrimp tempura, cream cheese, and crab salad. Topped with baked salmon, spicy mayonnaise, & topped with crunch. Served with eel sauce. |
$17.60 |
NFL ROLL Rolled with eel, crab stick, asparagus, masago, and spicy mayonnaise. Topped with thinly sliced avocado and a touch of eel sauce. |
$15.40 |
RAINBOW ROLL A Combination of Tuna, Salmon, White Fish, Avocado and Krab on Top of a California Roll |
$17.60 |
RENE ROLL Baked salmon, crab stick, cucumber, avocado, spicy mayonnaise, and masago. |
$14.30 |
ROCK STAR ROLL Crab salad roll with cream cheese and avocado topped with thinly sliced salmon. |
$17.60 |
SALMON SKIN ROLL Fried salmon skin, cucumber, and sesame seeds. Served with eel sauce. |
$11.00 |
SHRIMP TEMPURA ROLL Shrimp tempura, crab stick, avocado, spicy mayonnaise, sesame seeds, and masago topped with eel sauce. |
$14.30 |
SPICY CONCH ROLL Conch, Asparagus, Cucumber, Masago, Sesame Seeds and Topped with Our Spicy Sauce |
$12.10 |
SPICY TUNA ROLL Tuna, cucumber, and sesame seed. Served with kimchee sauce. |
$12.10 |
SPIDER ROLL Softshell crab lightly fried with asparagus, avocado, masago, and sesame seeds. Seaweed on the outside. Served with eel sauce. |
$16.50 |
TEMPURA BAGEL ROLL Salmon, cream cheese, & scallions roll deep-fried. Served with eel sauce. |
$13.20 |
TIGER ROLL Shrimp tempura and crab salad. Topped with a layer of spicy tuna and avocado. Served with eel sauce. |
$20.90 |
TNT ROLL Eel, crab stick, avocado, cucumber, spicy mayonnaise, eel sauce, cream cheese, masago, and sesame seeds. |
$14.30 |
TUNA ROLL Seaweed on the outside. |
$11.00 |
UM ROLL Salmon, crab stick, cream cheese, avocado, spicy mayonnaise, cucumber, and masago. |
$13.20 |
VANESSA ROLL Shrimp tempura, crab salad, and topped with seared tuna spring mixed salad. Served with chef creation dressing. |
$20.90 |
VEGETABLE ROLL Seaweed outside with a fresh selection of carrots, cucumber, asparagus, and avocado. |
$8.80 |
VOLCANO ROLL Crab, avocado, cream cheese, masago, and sesame seeds. Topped with our baked seafood secret. Served with eel sauce. |
$17.60 |
YUMMY ROLL Fried whitefish, avocado, spicy mayonnaise, and cream cheese. Topped with spicy tuna masago, eel sauce, and topped with crunch. |
$17.60 |
THIRD PARTY MENU – TERIYAKI DINNERS | |
CHICKEN TERIYAKI | $17.60 |
STEAK TERIYAKI | $27.50 |
FISH TERIYAKI | $23.10 |
SALMON TERIYAKI | $24.20 |
SHRIMP TERIYAKI | $25.30 |
SCALLOP TERIYAKI | $26.40 |
LOBSTER TERIYAKI | $35.20 |
THIRD PARTY MENU – VEGETABLE APPETIZERS | |
EDAMAME Steamed soybean. |
$6.05 |
AGE TOFU Deep-fried soybean curd with a special sauce. |
$7.70 |
CHEESE MAKI Deep fried cheese pastry |
$7.15 |
YASAI ITAME Fresh sauteed vegetable. |
$7.70 |
STEAMED VEGETABLES | $7.70 |
VEGETABLE TEMPURA | $15.40 |
SWEET POTATO TEMPURA | $12.10 |
VEGGIE SPRING ROLL | $8.80 |
THIRD PARTY MENU – KIDS | |
KIDS CHICKEN FINGERS Served with steamed white rice. |
$13.20 |
KIDS CHICKEN TERIYAKI Served with steamed white rice. |
$13.20 |
KIDS FISH KATSU Served with steamed white rice. |
$14.30 |
KIDS STEAK TERIYAKI Served with steamed white rice. |
$16.50 |
THIRD PARTY MENU – EXTRAS | |
SOY SAUCE | $0.00 |
TEMPURA SAUCE | $1.10 |
TERIYAKI SAUCE | $1.10 |
DUCK SAUCE | $1.10 |
EEL SAUCE | $1.10 |
GINGER DRESSING | $1.10 |
GYOZA SAUCE | $1.10 |
PONZU SAUCE | $1.10 |
RENE SAUCE | $1.10 |
SPICY MAYO | $1.10 |
SHRIMP SAUCE | $1.10 |
SIDE OF AVOCADO | $3.30 |
WASABI | $1.10 |
THIRD PARTY MENU – DESSERTS | |
BANANA TEMPURA | $8.80 |
BROWNIE TEMPURA | $14.30 |
ICE CREAM | $6.05 |
TEMPURA CHEESECAKE | $9.35 |
TEMPURA ICE CREAM | $8.25 |
THAI DONUTS | $7.15 |
THIRD PARTY MENU – DRINKS | |
COKE | $3.85 |
SPRITE | $3.85 |
DIET COKE | $3.85 |
LEMONADE | $3.30 |
GREEN TEA | $3.30 |
ICE TEA | $3.30 |
THIRD PARTY MENU – WATERS | |
EVIAN 330ML | $3.30 |
SARATOGA SPARKLING 335ML | $3.30 |
SARATOGA NATURAL 335ML | $3.30 |
SARATOGA SPARKLING 828ML | $6.60 |
SARATOGA NATURAL 828ML | $6.60 |
PERRIER WATER | $4.40 |
… View more
Contact Sushi Sake Country Walk
Address: 15461 Southwest 137th Avenue #1279 Country Walk, Miami, FL 33177
Phone: (305) 278-1771
Hours
Thursday | 11AM–11PM |
Friday | 11AM–1AM |
Saturday | 11AM–1AM |
Sunday | 12–11PM |
Monday | 11AM–11PM |
Tuesday | 11AM–11PM |
Wednesday | 11AM–11PM |
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