Tai Lake Menu Prices

Cantonese seafood dishes are the specialty of this Chinese joint with banquet-style seating.

  4.3 – 433 reviews  $$ • Chinese restaurant

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Menu

Menu
Appetizers
Crispy Spring Roll (2) $4.00
Crispy Seafood Roll (4) $10.00
Fried Shrimp Ball (3) $7.00
Steamed Shrimp Dumpling (6) $7.00
Pan Fried Pork Dumpling (4) $5.95
Barbeque Spare Ribs with Honey Sauce $14.50
Cold Jelly Fish $13.95
Sliced Cold Meat with Jelly Fish $19.95
Jelly Fish, Cold Cut & Crispy Pork Intestine $25.95
Cold Jelly Fish Head $19.95
Jelly Fish & Seaweed Roll $19.95
Jelly Fish & Cold Meat $19.95
Soup
Wonton Soup (Per Person) $3.50
Egg Drop Soup (Per Person) $3.50
Hot & Sour Soup $4.50
West Lake Beef Soup (2-4) $16.95
Shredded Chicken & Corn Soup (2-4) $13.95
Sliced Pork with Bean Curd & Vegetable Soup (2-4) $15.95
Mixed Seafood & Bean Curd Soup (2-4) $17.95
Fish Maw with Crabmeat Soup (2-4) $22.95
Dried Scallop & Yellow Chive Soup (2-4) $22.95
Black Chicken & Herb Soup (2-4) $19.95
Live Seafood (Fish, Eel, Lobster, Dungeness Crab) ($0 = Market Price)
Lobster with Ginger & Scallion
Market Price
$0.00
Lobster with Minced Pork
Market Price
$0.00
Live Lobster with Sticky Rice
Market Price
$0.00
Dungeness Crab with Ginger & Scallion
Market Price
$0.00
Sauteed Dungeness Crab w. Minced Pork & Hot Chili
Market Price
$0.00
Sauteed Fillet Eel with XO Sauce
Market Price
$0.00
Steamed Tilapia Fish
Market Price
$0.00
Steamed Striped Bass
Market Price
$0.00
Fish ($0 = Market Price)
Steamed Flounder $24.95
Pan Fried Flounder $24.95
Sauteed Fillet Grouper with Yellow Chive $29.95
Fillet Flounder with Corn $24.95
Sweet & Sour Fillet Flounder $24.95
Fillet Flounder with Black Pepper Sauce $24.95
Seafood ($0 = Market Price)
Braised Scallops with Vegetable $23.95
Braised Scallops with Black Pepper Sauce $23.95
Salt Baked Scallops & Squid with Chili $22.95
Clams with Black Bean Sauce $19.95
Salt Baked Squid with Chili $18.95
Sauteed Squid with Hot Garlic Sauce $18.95
Sauteed Jumbo Shrimp & Scallop with Hot Garlic Sauce $22.95
Assorted Seafood in Taro Nest $25.95
Braised Sea Cucumber with Black Mushroom & Vegetable $38.95
Steamed Fresh Oyster with Black Bean Sauce
Market Price
$0.00
Fried Crispy Frog with Garlic $26.95
Sauteed Sliced Octopus with Lotus Root $19.95
Sauteed Snail with Maggi & Fish Sauce $19.95
Sauteed Clam with Minced Pork & Hot Chili $19.95
Salt Baked Baby Fish with Hot Chili $17.95
Shrimp
Fried Jumbo Shrimp Mayonnaise $19.95
Sesame Jumbo Shrimp $19.95
Sauteed Jumbo Shrimp $19.95
Sauteed Jumbo Shrimp with Caschew $19.95
Sauteed Jumbo Shrimp with Mixed Vegetable $19.95
Sauteed Jumbo Shrimp with Broccoli $19.95
Sweet & Sour Shrimp $19.95
Sauteed Jumbo Shrimp with Hot Garlic Sauce $19.95
Salt Baked Jumbo Shrimp with Chili $19.95
Sauteed Baby Shrimp with Peanut $16.95
Sauteed Baby Shrimp with Caschew $16.95
Sauteed Baby Shrimp with Scrambled Egg $16.95
Beef
Beef Short Rib with Black Pepper Sauce on Sizzling Platter $19.95
Fillet Steak with Sha Cha Sauce on Sizzling Platter $19.95
Fillet Steak Cantonese Style $19.95
Sliced Beef with Hot Garlic Sauce $18.95
Sliced Beef with Curry Sauce $18.95
Sliced Beef with Mixed Vegetable $18.95
Sliced Beef with Broccoli $18.95
Sliced Beef with Black Mushroom & Bamboo Shoot $18.95
Sliced Beef with Scallion $18.95
Sliced Beef with Choy Sum $18.95
Sliced Beef with Sour Vegetable $18.95
Sliced with Oyster Sauce $18.95
Stewed Beef Brisket $19.95
Pork
Pork Chop Peking Style $16.95
Salt Baked Pork Chop with Chili $16.95
Sweet & Sour Pork $16.95
Shredded Pork with Hot Garlic Sauce $16.95
Steamed Minced Pork with Salted FIsh $19.95
Steamed Minced Pork with Salted Egg $19.95
Stewed Pork Belly $18.95
Chicken & Duck
Steamed Salt Baked Chicken (Half) $18.95
Deep Fried Crispy Chicken (Half) $18.95
General Tso’s Chicken $16.95
Diced Kung Pao Chicken with Peanuts $16.95
Sauteed Chicken with Hot Garlic Sauce $16.95
Sauteed Chicken with Mixed Vegetable $16.95
Sauteed Diced Chicken with Cashews $16.95
Sweet & Sour Chicken $16.95
Peking Duck (Half) $25.95
Peking Duck (Whole) $48.95
Roast Duck (Half) $21.95
Crispy Fried Squab $18.95
Vegetable & Bean Curd
Sauteed Choy Sum $12.95
Chinese Broccoli with Oyster Sauce $12.95
Sauteed Spinach $12.95
Sauteed Mustard Greens $12.95
Sauteed Mixed Vegetable $12.95
Eggplant with Hot Garlic Sauce $12.95
Pan Fried Stuffed Eggplant $16.95
Steamed Stuffed Bean Curd $15.95
Fried Crispy Stuffed Bean Curd $15.95
Bean Curd & Pork with Hot Pepper Sauce $15.95
Braised Bean Curd with Vegetables & Mushroom $15.95
Eggplant & Minced Pork with Hot Pepper Sauce $15.95
Fried Rice & Noodles
House Special Fried Rice $12.95
Shrimp Fried Rice $11.95
Dried Shrimp & Salted Fish Fried Rice $13.95
Crabmeat & Dried Scallop Fried Rice $16.95
Dry-Fried Beef Chow Fun $13.95
Beef Chow Fun with Vegetables $13.95
Rice Noodle Singapore Style $13.95
Rice Noodle Home Style $16.95
Chicken Lo Mein $13.95
Beef Lo Mein $13.95
Shrimp Lo Mein $13.95
House Special Lo Mein $13.95
Pan Fried Noodle with Seafood $19.95
Pan Fried Noodle with Beef $13.95
Pan Fried Noodle with Shredded Pork $13.95
Pan Fried Noodle with Chicken $13.95
Braised Seafood Soft Noodle $19.95
Casserole Congee
Congee with Pork & Preserved Egg $10.95
Congee with Sliced Beef $12.95
Congee with Sliced Fish $12.95
Congee with Abalone & Chicken $14.95
Live Lobster Congee
Market Price
$0.00

… View more

Menu Photos

Contact Tai Lake

Address: 134 N 10th St, Philadelphia, PA 19107

Phone: (215) 922-0698

Website:

Hours

Sunday 1–11:30PM
Monday 1–11:30PM
Tuesday 1–11:30PM
Wednesday 1–11:30PM
Thursday 1–11:30PM
Friday 1–11:30PM
Saturday 1–11:30PM

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