Takara Menu Prices

This bright, modern unit of a local Japanese chain serves sushi & hot entrees like teriyaki & udon.

  4.3 – 208 reviews  $$ • Japanese restaurant

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Menu

Main Menu
Appetizers – From The Kitchen
Age Tofu
fried tofu with special sauce.
$4.50
Gyoza
fried pork dumpling.
$5.50
Shumai
steamed shrimp dumpling with sauce.
$4.95
Tempura Combo
shrimp & vegetables.
$6.95
Nigima
beef rolled with scallions.
$6.95
Soft Shell Crab
fried soft shell crab with ponzu sauce.
$8.50
Pancake
kani and scallion.
$7.50
Yaki Tori
b-b-q chicken on skewer with scallions and teriyaki sauce.
$4.95
Oshitashi
seasoned spinach served chilled.
$4.50
Edamame
japanese soybeans lightly salted.
$4.50
Harumaki
japanese spring roll. shrimp or veggie .
$4.50
Hamachi-kama
grilled yellowtail chin.
$7.95
Kimchi
spicy pickled korean cabbage.
$2.95
Chicken Roll
chicken rolled with seasoned vegetables.
$6.95
Yaki Ika
grilled squid with sauce.
$6.50
Breaded Oyster $6.95
Soup
Miso Soup
japanese style soybean paste soup with tofu, seaweed and scallions.
$2.25
Chicken Soup
chicken, spinach and rice.
$2.95
Hot & Sour Soup*
spicy thai style soup with shrimp, mushrooms and scallions.
$3.50
House Soup*
spicy seafood soup with egg and scallions.
$5.25
Gyoza Soup
pork dumpling soup with broccoli, carrot and scallions.
$4.50
Salad
Avocado Salad
fresh greens with avocado, topped with hot mayo & crab stick.
$6.25
House Salad
fresh greens with mushrooms topped ginger dressing.
$3.95
Sake Salad*
fresh greens topped with spicy cooked or raw salmon and avocado.
$6.25
Seweed Salad
kani and fish egg.
$4.95
Entrees From Kitchen – Teriyaki
Beef Teriyaki $14.75
Shrimp & Scallop Teriyaki $15.50
Salmon Teriyaki $13.95
Chicken Teriyaki $13.50
Tofu & Vegetable Teriyaki $11.95
Kimchi Beef*
spicy korean cabbage with thin sliced beef.
$15.50
Beef Bulgogi
marinated thin sliced beef.
$14.50
Galbi
marinated beef short ribs.
$16.50
Spicy Pork Bulgogi*
marinated thin sliced pork.
$14.50
Chicken Bulgogi
marinated thin sliced chicken.
$13.50
Spicy Chicken Bulgogi*
marinated thin sliced chicken.
$13.50
Roll & Hand Roll – Hoso Maki Seaweed Outside
Avocado Maki $3.75
Kappa Maki
cucumber roll.
$3.50
Oshinko Maki
pickled daikon roll.
$3.50
Kanpyo Maki
seasoned squash roll.
$3.50
Asparagus Maki $3.50
Spinach Maki $3.50
Tekka Maki
tuna roll.
$4.75
Hamachi Maki
yellowtail.
$5.00
Sake Maki
salmon roll.
$4.75
Kani Maki
crab stick roll.
$4.25
Tamago Maki
baked egg roll.
$3.50
Eel Maki $6.50
Negi Tuna
tuna and scallion.
$4.95
Negi Hamachi
yellowtail and scallion.
$5.25
Negi Salmon
salmon and scallion.
$4.95
Side Orders
Steamed Rice $1.50
Sushi Rice $2.00
House Rice
with bonito flakes, fish roe, scallion & sauce.
$3.25
Brown Rice $2.00
Dessert
Green Tea $2.50
Read Bean $2.50
Ginger Ice Cream $2.50
Fried Ice Cream $4.50
Fried Banana $4.50
Mochi Ice Cream
green tea, red bean, vanilla.
$4.25

… View more

Order and Reservations

Reservations: cantontakara.com

Contact Takara

Address: 538 Washington St, Canton, MA 02021

Phone: (781) 821-8822

Website: http://www.takarajapaneserestaurant.com/

Hours

Friday 11:30AM–3PM, 5–10:30PM
Saturday 12–3PM, 5–10:30PM
Sunday 5–9:30PM
Monday 11:30AM–3PM, 5–9:30PM
Tuesday 11:30AM–3PM, 5–9:30PM
Wednesday 11:30AM–3PM, 5–9:30PM
Thursday 11:30AM–3PM, 5–9:30PM

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