Tanners Lakeside Restaurant & Bar Menu Prices

Waterfront hangout with American fare, including several seafood options, plus frequent live music.

  4.1 – 1 reviews  $$ • Seafood restaurant

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Menu

Location 26654 Menu
Main Menu – Appetizers
Appetizer Sampler
Served with your choice of three items.
$17.50
Lobster
Served with drawn roasted garlic butter.
$13.95
Gator
Served with our freshly made po’boy sauce
$10.95
Grouper Fingers
Served with tartar sauce.
$9.65
Firecracker Shrimp
White shrimp, tossed in freshly made firecracker sauce then drizzled with Sriracha.
$10.95
Buffalo Chicken Bites
Buffalo or plain.
$9.65
Crab Cakes
Two seared lump crab cakes served with our freshly made mango salsa, bed of spinach and drizzled with our po’boy sauce.
$14.95
Smoked Fish Dip
Served with crackers, diced onion, jalapeno, celery and carrots.
$9.45
Blackened Yellowfin Tuna
Pan seared rare tuna with a creole butter sauce and po’boy sauce.
$13.45
Warm Spinach Artichoke Dip
Served with tortilla chips.
$8.45
Cheese Curds
Deep fried Wisconsin white cheddar cheese curds, with zesty marinara sauce.
$7.95
Chips Salsa
Chips and salsa.
$3.95
Main Menu – Soups Salads
Tanners Seasonal Salad
Fresh seasonal lettuce with tomatoes, onions, black olives, pepperoncini, mushrooms, blue cheese crumbles and almonds.
$9.95
Wilted Spinach Salad
Fresh spinach tossed in warm bacon dressing, tomatoes, onion, blue cheese crumbles and toasted almonds.
$10.95
Bleu Wedge Salad
Crisp iceberg lettuce with bacon, tomato, red onion, crumbled blue cheese and blue cheese dressing.
$9.45
Caesar Salad $8.45
House Salad $7.45
Lobster Bisque $5.99
Main Menu – Sandwiches
Tanners Philly Steak
Slow roasted, thin sliced prime rib with sauteed peppers and onions topped with beer cheese.
$11.45
Tanners French Dip
Slow roasted, thin sliced prime rib with Swiss and horseradish cream. With a side of au jus for dipping.
$11.45
Tanners Burger
Half lb. black Angus beef patty cooked to perfection topped with lettuce, tomato and mayo on a brioche bun.
$11.45
Mushroom Swiss Burger
Half lb. black Angus beef patty topped with sauteed mushroom, lettuce, tomato, melted Swiss and mayo on a brioche bun.
$11.50
Bleu Cheese Bacon Burger
Half lb. black Angus beef patty, topped with applewood bacon, bleu cheese crumbles, lettuce, tomato and mayo on a brioche bun.
$12.65
Firecracker Shrimp Burger
Half lb. black Angus beef patty topped with our bang bang shrimp, lettuce, tomato and mayo on a brioche bun.
$12.65
Buffalo Chicken Sandwich
Fried or grilled chicken breast tossed in our spicy buffalo sauce topped with bleu cheese dressing, lettuce and tomato on a brioche bun.
$10.95
Grouper Sandwich
Grilled, blackened or fried with lettuce, tomato and tartar sauce served on a hoagie roll.
$14.65
Main Menu – Platters
Grouper Fingers Platter $15.95
Lobster Platter $16.95
Gator Platter $14.95
Fried Shrimp Platter $14.95
Grilled Shrimp Platter $14.95
Fish Chips Platter
Haddock fillet hand breaded, dipped in our house beer batter.
$14.95
Main Menu – Entrees
Shrimp Grits
Sauteed jumbo shrimp, andouille sausage, onion and peppers in a creole tomato sauce finished with cream and served over cheese grits. Served with garlic bread.
$18.95
Linguine Alfredo $12.95
Lobster Mac Cheese
Lobster and our classic three cheese mornay sauce topped with cheese and baked. Served with vegetables and garlic bread.
$18.45
Salmon
Fresh Atlantic salmon fillet grilled and topped with our lemon and caper butter sauce. Served with sauteed vegetables and choice of mashed potato, baked potato or rice pilaf.
$18.95
Haddock Mornay
Flaky haddock fillet topped with our classic three cheese mornay sauce and baked. Served with sauteed vegetables and choice of mashed potato, baked potato or rice pilaf.
$15.95
Creole Mahi Mahi
Lightly blackened pan seared mahi fillet topped with our creole butter sauce and topped with our po boy sauce. Served with sauteed vegetables and choice of mashed potato, baked potato or rice pilaf.
$19.45
Garlic Chicken
Two grilled chicken breasts brushed with fresh garlic oil then grilled and laid over roasted red potatoes, sauteed spinach and tomatoes, surrounded with a smoked red pepper sauce.
$16.45
Grouper Mango
Lightly blackened, pan seared Grouper fillet topped with house made mango salsa and Po Boy.Served with sauteed vegetables and choice of mashed potato, baked potato or rice pilaf.
$19.95
Main Menu – Seafood
Mussels
1 lb. of prince Edward isle mussels steamed in white wine, garlic and lemon finished with butter, tomatoes and basil. Served with garlic bread.
$11.95
Clams
1 lb. of little neck clams, steamed in white wine, garlic and lemon finished with butte. Served with garlic bread.
$11.95
Cajun Peel Eat Jumbo Shrimp
Served hot or cold.
$0.00
Crab Legs
1 lb. Alaskan snow crab with drawn roasted garlic butter.
$0.00
Tanners Classic Steam Pot
Enough for 2 comes with: house salad, corn, red potatoes, andouille sausage, 1lb. Alaskan snow crab and 1/2 jumbo white shrimp.
$0.00
Main Menu – Steaks
Sirloin
10 oz. USDA choice or higher top sirloin seasoned and grilled to your liking.
$16.95
Ribeye
14 oz. USDA choice or higher black Angus steak, seasoned and grilled to your liking.
$26.95
Pork Chop
12 oz. hand cut aged pork chop. Seasoned and grilled to perfection.
$16.95
Main Menu – Kids
Kids Chicken Bites
Includes fries.
$6.50
Kids Mac Cheese
Includes fries.
$6.50
Kids Fried Shrimp
Includes fries.
$6.50
Kids Grill Cheese
Includes fries.
$6.50
Kids Pasta Alfredo
Includes fries.
$6.50
Main Menu – Sides
Coleslaw $1.95
Baked Potato $2.75
Wild Rice Pilaf $2.75
Mashed Potatoes $2.75
Sauteed Vegetables $2.75
Broccoli $3.95
Sidewinder Fries $4.95
Mac Cheese
Mac and cheese
$4.50
Garlic Bread $2.75
Basket Of Hush Puppies $4.99
Onion Rings $5.95
Main Menu – Desserts
Key Lime Pie
Made fresh in house.
$4.95
Chocolate Lava Cake
Served warm with a scoop.
$5.95
Wednesday Special – Entrees
Prime Rib
Served with sauteed vegetables and choice of mashed potato, baked potato or rice pilaf.
$16.95
Saturday Special – Entrees
Prime Rib
Served with sauteed vegetables and choice of mashed potato, baked potato or rice pilaf.
$16.95

… View more

Menu Photos

Contact Tanners Lakeside Restaurant & Bar

Address: 1006 Lake Howard Dr SW, Winter Haven, FL 33880

Phone: (863) 662-5948

Website: http://tannerslakeside.com/

Hours

Thursday 4–9PM
Friday 11:30AM–10PM
Saturday 11:30AM–10PM
Sunday 11:30AM–9PM
Monday Closed
Tuesday Closed
Wednesday 4–9PM

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