Taverna Kyclades Menu Prices at 36-01 Ditmars Blvd, Queens, NY 11105

Lively eatery specializing in fresh Greek seafood & sides that doesn’t take reservations.

4.6 – 3 reviews $$ • Greek restaurant

Photo Gallery

Main Menu
Appetizers
Stuffed Clams W. Crabmeat	$12.95
Grilled Clams	$11.95
Grilled Octopus	$19.95
Spearings	$11.95
Grilled Sausage	$11.95
Fried Calamari	$11.95
Fried Squash & Eggplant W. Garlic dip	$10.95
Stuffed Grape Leaves	$6.75
Potato & Garlic Dip	$6.50
Fried Peppers	$6.50
Spinach Pie	$7.50
Lima Beans in Tomato Sauce	$9.95
Pan-Fried Greek Cheese	$6.95
Caviar Dip	$6.50
Yogurt, Garlic & Cucumber Dip	$6.50
Assortment of Dips Skordalia, tzatziki, taramosalata	$9.95
Salads
Peasant Salad Cucumbers, kalamata olives, onions, tomatoes and feta	$10.50
Greek Salad Romaine, cucumbers, kalamata olives, onions, tomatoes and feta	$9.95
Romain Lettuce Salad Romaine lettuce, scallion, dill, feta , olive & pepperomicini	$8.95
Feta Cheese	$6.95
Vegetables
Roasted Lemon Potatoes	$6.95
Fried Potatoes	$5.95
Greens	$6.25
Sliced Beet Salad W. Fresh garlic & olive oil	$7.25
Rice	$5.50
From the Land
Lamb Chops	$29.95
Rib Eye Steak	$29.95
Greek Style Humburgers	$13.25
Chicken Kebab	$14.50
Pork Kebab (3 Sticks)	$12.95
Grilled Chicken	$13.95
Grilled Quails (3)	$14.95
From the Sea
Mediterranean Sea Bass
Red Snapper
Mediterranean Dorata
Sea Bass
Red Mullets	$16.75
Salmon Steak	$19.75
Grilled Swordfish	$28.95
Swordfish Kebab W. Vegetables	$27.95
Grilled or Fried Sardines	$16.95
Grilled or Fried Whiting	$13.95
Broiled or Fried Scallops	$31.50
Fillet of Sole	$19.95
Fillet of Sole Stuffed W. Crabmeat	$23.50
Grilled Calamari	$15.50
Fried Calamari	$13.95
Grilled or Fried Shrimp	$22.50
Grilled or Fried Baby Shark W. Garlic dip	$14.95
Greek Style Shrimp	$23.95
Shrimp Stuffed W. Crabmeat	$23.95
“Kyclades” Special Stuffed clams, stuffed shrimp, lobster tail, fillet of sole and scallops	$39.95
Lunch Specials
Broiled or Fried Fillet	$15.95
Fried Whiting Served with choice of: rice, lemon potatoes or horta	$12.50
Grilled Calamari Served with choice of: rice, lemon potatoes or horta	$13.50
Fried Calamari Served with choice of: rice, lemon potatoes or horta	$12.50
Salmon Steak Served with choice of: rice, lemon potatoes or horta	$14.50
Grilled or Fried Shrimp Served with choice of: rice, lemon potatoes or horta	$14.50
Grilled or Fried Sardines Served with choice of: rice, lemon potatoes or horta	$13.95
Grilled Chicken Breast Served with choice of: rice, lemon potatoes or horta	$12.85
Chicken Kebab	$12.95
Pork Kebab	$9.75
Greek Style Humburger	$8.75
Spaghetti with Seafood Clam, calamari & shrimp topped with a pink cream sauce	$15.50
Spaghetti with Meat Sauce	$12.50
Spinach Pie Served with salad	$9.50
Saganaki Pan – fried greek cheese, served with salad	$9.50
White Wines
Moschofilero Kyklos, Greece Pale yellow color, intense varietal aroma of flowers (white rose and orange blossom) and citrus fruit on the nose and palate	$29.00
Hatziyiannis Santorini, Greece Vivid with full, well balanced body and distinctive long after taste. White flowers, citrus fruit aromas and intense minerality	$30.00
Amethystos White, Greece Soft yellow – green color, attractive transparency, fruity aromas of peaches & exotic grapefruit	$32.00
Retsina Malamatina. Greece Traditional greek dry wine flavored w. Pine resin	$12.00
Beringer Founders, Chardonnay, California The wine’s fresh citrus & fruit flavors are like the warm sunshine w. A full bodied style of apple & pear on the nose and palette	$25.00
Fontana, Candida Pinot Grigio, Italy It’s light a fruity aroma & refreshing	$26.00
Xplorador Sauvignon Blanc, Chile Bright greenish – yellow in color w. Aromas of citrus paired w. Fletting herbal notes	$22.00
Mirassou Chardonnay, California Balancing crisp flavors of peach, apricot & green apple w. Hints of tropical fruit & vanilla	$26.00
William Hill Chardonnay, California Well – balanced & tantalizing on the palate w. A crisp clean finish	$24.00
Castello Di Gabbiano Pinot Grigio, Italy Floral notes caress the nose w. Naunces of pear & honeydew melon	$26.00
Matua Sauvignon Blanc, New Zealand New zealand sauvignon blanc, vary in intensity, depending on the region 3, wine making variables such as oak treatment or malo-lactic fermentation	$26.00
Saint M Riesling, Germany Full aroma of stone fruits w. Crisp, cleansing acidity & lively palate	$30.00
Kendall Jackson Sauvignon Blanc, California Straw yellow in color w. Floral & grassy undertones, followed by a silky finish	$32.00
Red Wines
Oenodea Lazaridis, Greece A great blend of cabernet, syrah and st.george With aromas of red fruit with plum dominating mature tannins. A finish laced with notes of oak and vanilla	$30.00
Rapsani, Tsantalis, Greece Aromas of red fruits,spicy and earthy.succulent With soft tannings and refreshing acidity	$30.00
Gaia Estate “Notios” Nemea Agioritko, Greece Hints of gooseberry, butter caramel and a discreet wood fragrance	$32.00
Rosemount Shiraz, Australia Intense, spicy fruit with a long, richly textured finish	$26.00
Amethystos Red, Greece Dry aged in french oak with flavours of red forest fruit, goose berries and blackberries	$38.00
Beringer Founders Merlot, California Ripe with cherry and plum flavors	$26.00
Cellar #8 Pinot Noir, California Jammy and earthy notes and hints of spice in the nose	$25.00
Spellbound Cabernet, California Lush texture and bold dark fruit flavors with a slight hint if oak and spice	$26.00
L. Martini Cabernet, California Full bodied, jammy with ripe currants and a long finish	$34.00
St. Francis Merlot, California Ripe cherry flavors and interlaced with sweet barrels	$36.00
House Wine
White	$6.00
Red	$6.00
Retsina	$6.00

… View more

Menu Photos

Contact Taverna Kyclades

Address: 36-01 Ditmars Blvd, Queens, NY 11105

Phone: (718) 545-8666

Website: http://www.tavernakyclades.com/

Hours

Tuesday	12–10:30PM
Wednesday	12–10:30PM
Thursday	12–10:30PM
Friday	12–10:30PM
Saturday	11:30AM–11PM
Sunday	11:30AM–11PM
Monday	12–10:30PM

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