Chill Mediterranean eatery with ample outdoor seating in a backyard space adorned with ivy.
4.2 – 198 reviews • New American restaurant
Menu
Spirits | |
Bourbon and Rye | |
Bakers | $15.00 |
Bombergers | $16.00 |
Bulleit Bourbon | $15.00 |
Bulleit Rye | $15.00 |
Clyde May’s | $12.00 |
Elijah Craig | $13.00 |
Knob Creek | $15.00 |
Makers Mark | $14.00 |
Michter’s American / Michter’s Rye | $15.00 |
Old Potrero | $11.00 |
Shenk’s | $16.00 |
Slaughter House | $14.00 |
Templeton Rye | $13.00 |
Woodford Reserve Bourbon | $16.00 |
Jack Daniels Tennessee Whiskey |
$13.00 |
Scotch and Single Malts | |
Dewars White Label | $13.00 |
Johnny Walker Black | $16.00 |
Naked Grouse | $13.00 |
Irish Whiskey | |
Jameson | $14.00 |
Teeling | $14.00 |
Redbreast 12 Year | $16.00 |
Vodka, Gin, and Rum | |
Tito’s | $14.00 |
Absolute | $14.00 |
Ketel One | $15.00 |
Bombay Sapphire | $14.00 |
Hayman’s London Gin | $14.00 |
Hendrick’s | $15.00 |
Tanqueray | $14.00 |
Empress Gin | $15.00 |
Gosling’s Dark Rum | $13.00 |
Mount Gay Aged Rum | $14.00 |
Tequila and Mezcal | |
Casamigos Blanco | $14.00 |
Casamigos Reposado | $14.00 |
Don Julio Blanco |
$15.00 |
House Infused Jalapeno Tequila | $12.00 |
Vida Mezcal | $14.00 |
Brandy, Cordials, Digestifs, and Aperitifs | |
Montenegro Amaro | $13.00 |
Amaro Nonino | $14.00 |
Lo-Fi Gentian Amaro | $14.00 |
Aperol | $15.00 |
Campari | $15.00 |
Grand Marnier | $14.00 |
Kahlua | $13.00 |
Frangelico | $13.00 |
Bailey’s | $13.00 |
Jagermeister | $12.00 |
Pimm’s | $13.00 |
Fernet Branca Branca Menta also available |
$13.00 |
B&B | $12.00 |
Taylor Fladgate Porto | $11.00 |
Absente 110 Proof | $17.00 |
Select Aperitivo | $13.00 |
Dinner Menu | |
Garde Manger | |
Warm Flatbread with Za’atar Olive Oil Served with Choice of House Made Dips: *Tahini Hummus *Babaganoush *Whipped Feta w/ Pistachio *Taramasalata |
$11.00 |
Greek Salad Cucumbers, Cherry Heirloom Tomatoes, Sliced Shallots, Kalamata Olives, Pepperoncini Peppers, Crumbled Feta Cheese. Seasoned Minimally with “1923” Olive Oil, Salt, and Pepper. |
$16.00 |
Calamari with Sicilian Salsa Blanched Calamari Ring & Tentacles, Sicilian Olive & Roasted Bell Pepper Salsa with a Rose’ Vinegar, Cucumber Wheels, Cherry Heirloom Tomatoes, Micro Chives. (GF) |
$19.00 |
Local Burrata Salad Heirloom Tomato Wedges, Black Plums, Mint, Micro Cilantro, White Balsamic Glaze, Sea Salt Flakes. Served with Toasted Sourdough Bread. (V/VG) |
$23.00 |
Entrees | |
Seared Octopus Confit Rainbow Potatoes, Dry Cured Mild Chorizo, Gooseberries, Nigella Aioli, Black Carraway Seeds, Micro Greens. |
$34.00 |
Crispy Skin Salmon Shaved Fennel Salad with Watermelon Radish, Pickled Cucumber, Baby Watercress and Chiffonade Parsley. Dressed with Lemon Vinaigrette. (GF) |
$33.00 |
Prime Bavette Steak Bavette Steak, Seasoned Hawaji Bliss Potatoes, Aleppo Gremolata, Micro Greens. (GF) |
$34.00 |
Seared Halloumi Chopped Tuscan Kale, Blackberry Vinaigrette, Fresh Blackberries, Toasted Pepitas, and Fig Glaze. (GF,VG) |
$23.00 |
Ten Hope Burger 8oz. Angus Beef Patty with a Sweet & Spicy Tomato Marmalade, Bourbon Caramelized Onions, Gruyere Cheese and Meyer Lemon Aioli. Served with Hand-Cut Fries. |
$23.00 |
Kofte Lamb Burger 8oz. Kofte Lamb Patty with Herbed Goat Cheese and Mint-Jalapeno Jam. Served with Hand-Cut Fries |
$23.00 |
Smash Burgers (2)4oz. Angus Beef Patty Burgers on Martin’s Potato Buns, White American Cheese, Roasted Garlic Sauce, Comeback Aioli. Served with Hand Cut Fries and Garnished with a Gherkin Cornichon Pickle. *No Temperatures Requested* |
$23.00 |
Truffle Gnocchi Infused Truffle, Double Cream Sauce, Truffle Oil, Micro Greens, Fresh Cracked Pepper. |
$29.00 |
Small Plates | |
Roasted Japanese Eggplant Herbed Goat Cheese, Semi Dehydrated Yellow Tomatoes, Pine Nuts, Pomegranate Molasses. (GF/VG) |
$12.00 |
Crisp Brussel Sprouts Fried Brussels, House Trail Mix, Chili Honey. (VG) |
$12.00 |
Summer Artichoke Grilled Artichoke, Asparagus Crema, La Birichina Sauce, Parsley. (GF) |
$12.00 |
Hand Cut Fries Seasoned with House Made Hawaji Spice and Chiffonade Parsley (V/VG) |
$9.00 |
Prosciutto Crisps Devil Eggs Fried Prosciutto, Lardo Infused Egg Mousse, Chive Oil, Egg Yolk “Parm” Garnish, Micro Basil. (GF) |
$12.00 |
Desserts | |
Chocolate Cake With Chocolate Shavings |
$10.00 |
Cheesecake With Strawberry Compote |
$10.00 |
Carrot Cake With Cream Cheese Frosting |
$10.00 |
French Coffee Cake With Vanilla Chantilly |
$10.00 |
Cocktails | |
Specialty Cocktails | |
Jalapeno Margarita House Infused Jalapeno Tequila, Mango, Lime, Triple Sec. Lime Garnish |
$15.00 |
Habanero Margarita Tanteo Habanero Tequila, Passion Fruit, Agave, Lime, Chili Rim. |
$15.00 |
Dirty Savannah Vida Mezcal, Rye Whiskey, Lime Juice, Ginger Beer, Angostora Bitters. |
$16.00 |
Peaches and Tea Peach Whiskey Arnold Palmer (Iced Tea/Lemonade) |
$15.00 |
MezGroni Vida Mezcal, Lo-Fi Gentian Amaro, Sweet Vermouth, Orange Peel |
$16.00 |
Empress Punch Empress Gin, Pineapple Juice, Orgeat, Garnish of Dehydrated Pineapple Slice. |
$16.00 |
Jet-Setter Scotch, Italicus, Lo-Fi, Coconut Demerara Syrup |
$16.00 |
Summer Breeze Bourbon, Fresh Juiced Strawberry Lemonade, Aromatic Tonic, Strawberry Garnish |
$16.00 |
Froze’ Classic Frozen Rose’ Blanc |
$12.00 |
Passion Fruit Pina Colada Rum, Passion Fruit Puree, Creme de Coconut, Lemon Juice, Pineapple Juice |
$12.00 |
Specialty Spritzes | |
Aperol Spritz Aperol, Prosecco, Orange Blossom |
$16.00 |
Grapefruit Spritz Marie Brizzard Grapefruit Liqueur, Lemon Juice, Prosecco |
$16.00 |
Italicus Spritz Italicus Liqueur, Prosecco, Club Soda |
$16.00 |
Limoncello Spritz Limoncello Liqueur, Lemon Juice, Prosecco, Club Soda |
$16.00 |
Classic Cocktails | |
Old Fashioned Bourbon, Demerara Sugar, Angostora Bitters |
$15.00 |
Negroni Gin, Sweet Vermouth, Orange Bitters |
$15.00 |
Boulevardier Rye Whiskey, Campari, Sweet Vermouth, Orange Bitters |
$15.00 |
Still & Sparkling By The Bottle | |
Acqua Panna Still Water |
$7.00 |
San Pellegrino Sparkling Water |
$7.00 |
Wine and Beer | |
Summer Buckets of Beer is Back!! | |
TRULY BERRY MIX PACK Contains an Assortment of Berry Flavors Including: Black Cherry, Wild Berry, Blueberry & Acai, and Raspberry Lime. |
$20.00 |
Corona Extra Light and Crisp Pale Mexican lager. Its flavor profile is not overly complex, with sweet notes and a bit of hops on the palate. |
$25.00 |
Voodoo Ranger Juicy IPA Pale orange with an opaque haze and bright white head. Vibrant lemon, orange, guava and pineapple notes are balanced with a light grassy and caramel-like malt aroma giving the beer a sweet start that transitions into a smooth, bitter flavor. |
$25.00 |
Draught Beer | |
Green Point Pilsner LEKKER Pilsner. Clean, crisp and refreshing. Malty, with a floral, earthy finish. |
$9.00 |
Greenpoint IPA Indian Pale Ale. Bursting with notes of mango, pineapple and candied orange, with a slightly dank, resinous finish. |
$9.00 |
Green Point Witte Belgian Witbier. Consisting of old world malts, raw wheat and oats. Notes of lemon peel and cracked pepper are balanced by bright orange zest and a slight lactic tartness. |
$9.00 |
Captain Lawrence Kolsch Brewed with fresh, upstate, Westchester water – our pride and privilege. Clear NY water for a malty, crisp, German-style Kölsch. |
$9.00 |
New Belgium Fat Tire Flavorful, balanced beer with a fresh herbal hop profile, fine malt presence and a touch of fruity yeast. |
$9.00 |
Sam Adams Summer Ale American wheat ale. Light and refreshing blend of orange, lime and lemon peels, with subtle spice from grains of paradise. Crisp, easy-drinking beer. |
$9.00 |
White Wine | |
Starlite Sauvignon Blanc Marlborough, New Zealand 2021 |
$14.00 |
Caricante Tornatore Etna Bianco, Sicily, Italy 2019 |
$15.00 |
Greco Di Tufo Donnachiara, Campagnia, Italy 2019 |
$14.00 |
Pinot Grigio Friuli, Farra D’Isonzo Italy 2021 |
$11.00 |
Red Wine | |
Cabernet Chateau Souverain, California 2017 |
$16.00 |
Palazzo Della Torre Veronese 2018 |
$17.00 |
Syrah Montes Alpha, D.O. Valle De Colchagua Chile 2019 |
$14.00 |
Pinot Noir Erath 2019 Oregon |
$17.00 |
Rose | |
Fluer de Mer Saint-Tropez, Cotes de Provence 2021 |
$14.00 |
Brunch Menu | |
Bottomless Brunch @ Ten Hope!!! | |
Bottomless Brunch / Per Person 90 Minute Bottomless Brunch Per Person with Purchase of (1) Entree. Drinks Include: Mimosa, Screwdriver, Beer, Wine, & our Well Spirits. *Bottomless Drinks & Entree are Separate Charges. |
$35.00 |
Brunch Drinks | |
Mimosa | $13.00 |
Bloody Mary *Spicy* |
$14.00 |
Screwdriver | $13.00 |
Coffee Hot and Iced Available |
$4.00 |
Tea English Breakfast, Earl Grey , Chamomile, Peppermint |
$4.00 |
Warm Zaatar Flatbreads and Assorted Dips | |
Warm Flatbread with Zaatar Olive Oil Served with your choice of House-Made Dip: *Tahini Hummus *Babaganoush *Taramasalata *Whipped Feta w/ Pistachio |
$10.00 |
Mezze Platter of Dips Three Warm Flatbreads with Three Dips: *Tahini Hummus *Babaganoush *Taramasalata *Whipped Feta w/ Pistachio |
$28.00 |
Garde Manger | |
Burrata Salad Local Burrata, Wedged Heirloom Tomatoes, Yellow Nectarines, Mint, Mincro Cilantro, Garnished with Black Balsamic Glaze & Maldon Salt (GF) |
$23.00 |
Greek Salad Kirby Cucumber, Heirloom Cherry Tomatoes, Pepperoncini, Shaved Shallot, Kalamata Olives, Feta Cheese. (GF/VG) |
$16.00 |
Summer Citrus Bowl Grapefruit & Orange Supremes, Watermelon, Diced Assorted Melons, Micro Cilantro, Nigella Seeds, Kalamansi Vinaigrette, Flaked Salt. (GF,V,VG) |
$12.00 |
Sicilian Calamari Blanched Calamari Ring & Tentacles, Sicilian Olive & Roasted Bell Pepper Salsa with a Rose’ Vinegar, Cucumber Wheels, Cherry Heirloom Tomatoes, Micro Chives. (GF) |
$19.00 |
Entrees | |
Greek Buttermilk Pancakes Pancakes served with House Whipped Butter and Maple Syrup on the side (VG) |
$14.00 |
Ten Hope Bacon, Egg, and Cheese Sandwich Folded Scrambled Eggs, Applewood Smoked Bacon, and Cheese Mornay on a Burger Bun. Served with Seasoned Fries. |
$16.00 |
Avocado Mousse Toast Whipped Avocado & Herb Mousse, (2) Slices Sourdough Toast, (2) 63 Degree Sous Vide Egg, Micro Greens. |
$16.00 |
Breakfast Bowl Seasoned Bliss Potatoes, Kofte Lamb Gravy, Shredded Mozzarella, Two 63C Sous Vide Eggs, Sourdough Slice |
$18.00 |
French Toast (2) Texas Style French Toast Bread Stuffed with Sweetened Whipped Cream Cheese. Garnished with Strawberry Compote & Powdered Sugar. |
$18.00 |
Shakshuka with Flatbread Three Farm Eggs “Baked in Purgatory” Garnished with Feta Cheese and Micro Cilantro. Served with Flatbread. |
$19.00 |
Ten Hope Burger 8oz. Angus Beef Patty with a Sweet & Spicy Tomato Marmalade, Caramelized Bourbon Onions, Gruyere Cheese and Meyer Lemon Aioli. Served with Hawaji Spiced Hand-Cut Fries. |
$23.00 |
Kofte Lamb Burger 8oz. Kofte Lamb Patty with Herbed Goat Cheese and Mint-Jalapeno Jam. Served with Hawaji Spiced Hand-Cut Fries |
$23.00 |
Smash Burgers (2)4oz. Angus Beef Patty Burgers on Martin’s Potato Buns, White American Cheese, Roasted Garlic Sauce, Comeback Aioli. Served with Hand Cut Fries and Garnished with a Gherkin Cornichon Pickle. *No Temperatures Requested* |
$23.00 |
Sides | |
1 Farm Egg Any Style | $3.00 |
Applewood Smoked Bacon | $9.00 |
House Made Hand-Cut Fries Seasoned with Hawaji Spice |
$9.00 |
Desserts | |
Cheesecake With Berry Compote |
$10.00 |
Chocolate Cake With Chocolate Shavings |
$10.00 |
Carrot Cake With Cream Cheese Frosting |
$10.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Ten Hope
Address: 10 Hope St, Brooklyn, NY 11211
Phone: (347) 916-0951
Website: http://www.tenhopebk.com/
Hours
Tuesday | 5:30PM–12AM |
Wednesday | 5:30PM–12AM |
Thursday | 5:30PM–12AM |
Friday | 5PM–1AM |
Saturday | 12PM–1AM |
Sunday | 12PM–1AM |
Monday | Closed |
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