Classy restaurant & wine bar serving contemporary Californian cuisine, ranging from steaks to sushi.
4.3 – 1 reviews $$ • Restaurant
Menu
| Flatbreads | |
| Smoked Salmon Horseradish cream capers. scallions |
$13.00 |
| Caprese Diced tomatoes, fresh mozzarella, basil kalamata olive, balsamic drizzle |
$12.50 |
| Wild Mushroom Maitake, porcini, shiitake fontino cheese arugula, truffle aioli |
$12.50 |
| Garlic Basil Chicken Caramelized onions, mozzarella cheese roasted peppers, balsamic drizzle |
$12.50 |
| Prosciutto & Whipped Ricotta Prosciutto di parma, hand whipped ricotta. arugula, pesto & chili oil drizzle |
$13.00 |
| Sharing Plates | |
| Creamy Mac & Cheese Cavatappi pasta, three cheese blend, heavy cream parmesan crust |
$13.00 |
| Market Platter Prosciutto di parma, sopressata, chorizo, chef’s cheese assortment, mixed olives. roasted peppers & artichokes |
$18.50 |
| Mediterranean Plate Chick pea hummus, roosted peppers, fennel salad, vegetables, assorted olives, warm pita |
$15.50 |
| Short Rib Cheese Fries Fried potato wheels, melted cheddar, thin cut short rib |
$13.00 |
| Meatballs & Whipped Ricotta House blend of beef, veal & pork, sweet marinara sauce, shaved grana padano, toasted sourdough bread |
$13.00 |
| Prosciutto Wrapped Scallops Pan seared diver scallops, cherry tomato & asparagus cous cous |
$16.00 |
| Spaghetti Cacio E Pepe Classic peppercorn butter broth, arugula leaves pan roasted prosciutto |
$12.00 |
| Wasabi Filet Porcini herb crusted filet mignon, served medium rare. grilled asparagus spears wasabi ailoi |
$18.50 |
| Toasted Sesame Brussels Sprouts Flour dusted & fried, ginger say garlic glazed roasted sesame garnish |
$11.00 |
| Appetizers | |
| Lobster Bisque Lobster, heavy cream, sherry |
|
| Onion Soup Roasted garlic, gruyere |
$6.50 |
| Signature Soup Chef’s selection |
|
| Blistered Shishito Peppers Soy & lime glazed, dried seaweed flakes, sesame seeds |
$11.00 |
| Fresh Buffalo Mozzarella Roma tomato, basil, balsamic crime |
$12.50 |
| Bang-Bang Tempura Shrimp Lightly battered, sweet chili dipping sauce |
$14.50 |
| Pan-Roasted Bourbon Mussels Pei mussels, bourbon infused spicy creamy bacon broth |
$15.00 |
| Oysters Rockefeller Classic béchamel, parmesan, spinach leaves, panko bread crumbs |
$15.00 |
| Salads | |
| Terra Nova Butler lettuce, baby arugula, radicchio, goat cheese, red grapes, roasted peppers, fresh lemon vinaigrette |
$12.00 |
| Caesar Romaine hearts, grana padano, sliced hard cooked eggs, croutons, creamy lemon garlic dressing |
$12.00 |
| Harvest Baby spinach leaves, shaved radicchio, golden raisins, dried cranberries, sliced pears, apple cider vinaigrette |
$14.00 |
| Greek Romaine lettuce, roma tomato, seedless cucumber hard cooked egg, feta cheese, kalamata olive, bermuda onion, pita |
$14.50 |
| Crab Cake Butter romaine lettuce, diced tomatoes, avocado. Cucumber, sliced red onion, fresh mint lime vinaigrette |
$19.00 |
| Filet Tips & Gorgonzola Tender pieces of filet mignon. romaine lettuce. cherry tomatoes, red onion, bleu choose crumbles, crispy bacon, fresh herb vinaigrette |
$19.00 |
| Grilled Seafood | |
| “Big Eye” Tuna | $28.50 |
| Atlantic Salmon | $22.50 |
| Costa Rican Tilapia | $21.50 |
| Nantucket Swordfish | $25.50 |
| Diver Scallops | $27.50 |
| Grilled Seafood – Sauces | |
| Lemon Beurre | |
| Green Tomatillo Salsa (Spicy) |
|
| Asian Ginger | |
| Herb Pesto | |
| Wasabi Aioli | |
| Mango Salsa | |
| Features | |
| Crab Stuffed Tilapia Lump crab stuffing meyer lemon butter sauce yukon gold mashed potato, broccolini |
$28.50 |
| Salmon Lump crab stuffing meyer lemon butter sauce yukon gold mashed potato, broccolini |
$28.50 |
| Sesame Crusted Ahi Tuna Seared “big eye” ahi tuna, lump crab & asparagus risotto |
$34.00 |
| Blackened Sea Scallops Cliver scallops jumbo lump crab, baby spinach leaves, grape tomatoes, roasted garlic chardonnay sauce, tagliolini pasta |
$29.50 |
| Sides | |
| Grilled Asparagus | $5.00 |
| Garlic Mashed Potatoes | $5.00 |
| Roasted Potatoes | $5.00 |
| Sautéed Wild Mushrooms | $5.00 |
| Sautéed Baby Spinach | $5.00 |
| Fried Brussels Sprouts | $6.00 |
| Sandwiches | |
| Grilled Chicken & Avocado Club Plewood bacon, lettuce, tomato, roasted garlic aioli. swiss cheese, multigrain ciabatta |
$13.00 |
| Sriracha Burger Habanero jack cheese, sriracha aioli, lettuce, vine ripened tomatoes, red onion |
$13.50 |
| Fish Tacos (2) blackened tilapia, pico de gallo, shredded lettuce & chipotle ranch dressing served in flour tortillas |
$13.00 |
| Blackened Chicken Burrito Blackened chicken, pico de gallo, basmati rice, avocado, chipotle ranch dressing |
$13.00 |
| The Italian Market Prosciutto di parma, sopressata, sharp provolone, arugula and tomatoes on sliced artisan bread |
$13.00 |
| “The Meatball” Homemade beef & sausage meatballs, tomato basil marinara, arugula, provolone |
$13.00 |
| Mile Ahi Tuna Rare ahi tuna, pickled red onion, arugula, tomato, wasabi aioli |
$14.50 |
| Vegetable Pesto Grilled eggplant, broccolini, oven dried tomatoes, roasted peppers, goat cheese & fresh basil pesto, multigrain ciabatta |
$13.00 |
| Prosciutto & Mozzarella Parma prosciutto, buffalo mozzarella, arugula, tomatoes, kalamata olives |
$13.50 |
| Sliced Prime Rib Thin sliced, melted provolone cheese, horseradish cream sauce, au jus dipping sauce |
$13.50 |
| Pasta | |
| Seafood Fazzoletti “Hankerchief” pasta lilled scallops, shrimp. lump crab & fresh cheeses, lobster brandy cream sauce |
$19.00 |
| Tuscan Stew Braised lips of filet mignon, pappardelle pasta, roasted carrots, tomatoes, onions, chianti wine reduction |
$19.00 |
| Gnocchi Sausage & Broccoli Roasted garlic, pecorino romano cheese, pinot gris sauce, polalo gnocchi |
$17.00 |
| Spaghetti Meatball And Ricotta Homemade meatball & hand whipped ricotta on imported spaghetti, house made tomato sauce, pecorino romano |
$19.00 |
| Fishermans Wharf Penne Rock shrimp, bay scallops, asparagus tips, oven dried tomatoes, black olives, penne pasta, blush sauce |
$19.50 |
| Entrees | |
| Sonoma Skewers Jumbo shrimp, filet mignon, chicken & grilled vegetable kabobs, anchor steam barbeque glaze, white rice |
$25.00 |
| Chicken Terra Nova Pan fried, parmesan crusted, oven dried tomatoes, fresh mozzarella, tagliolini marinara |
$19.00 |
| Cajun Jambalaya Sautéed jumbo shrimp, sausage & chicken, tomatoes, onions, peppers, spicy cajun sauce, short grain rice |
$25.00 |
| Braised Short Ribs Boneless, slow braised, tomato & wild mushroom risotto |
$24.00 |
| Diver Scallops & Risotto Pan seared scallops, saffron vegetable risotto |
$28.00 |
| Grilled Atlantic Salmon Lemon beurre sauce, basmati rice, broccolini |
$21.00 |
| Martinis | |
| Cranberry Hendricks gin, cranberry juice, fresh lemon, elderflower liquor |
$10.00 |
| Peppermint Vanilla rum, godiva white chocolate, peppermint liquor, red sugar rim |
$9.00 |
| Lemon Basil Skyy vodka, triple sec, fresh lemon, agave, smashed basil, sugar rim |
$9.00 |
| Pear-Fect Skyy bartlett pear vodka, triple sec, white cranberry juice |
$9.00 |
| Old Cuban Pyrat aged rum, simple syrup, muddled mint, fresh lime, bubbly prosecco |
$10.00 |
| City Bourbon Our private four roses single barrel bourbon, amaro nonino, ruby port, luxardo cherry |
$11.00 |
| Midnight Espresso Skyy vanilla vodka, bailey´s irish cream, hazelnut & coffee liqueur´s espresso |
$11.00 |
| The ¨Classic¨ Ultimat vodka, straight-up bleu cheese olives |
$11.00 |
| Cocktails | |
| The Bees Knees Barr hill barrel aged gin, vermont raw honey simple syrup, fresh squeezed lemon |
$9.00 |
| Spicy Pineapple Margarita Espolon blanco tequila, triple sec, agave nectar, fresh lime, jalapeno, pineapple juice, chili-lime salt rim |
$10.00 |
| Cranberry Mojito White rum, smashed cranberries, fresh mint, lime, simple syrup |
$8.50 |
| Winter Mule Apple cinnamon infused vodka, ginger beer, cinnamon stick & fresh cranberry garnish |
$9.50 |
| New Fashioned Bulleit bourbon, amaretto, simply syrup, angostura bitters, orange peel |
$11.00 |
| Sangria Sweet white wine, fresh citrus fruit, blood orange liquor |
$9.00 |
| Aperol Spritz Bubbley prosecco, aperol, club soda |
$7.50 |
| Oscar´S Old Fashioned Our private starlight bourbon, simple syrup, orange bitters, luxardo cherry |
$11.00 |
| Red Wines By The Glass – Cabernet Sauvignon | |
| Shannon Ridge, Lake County | $8.50 |
| Federalist, Lodi | $12.00 |
| Double Barrel By Jacobs Creek, Australia | $12.00 |
| Napa Cellars, Oak Knoll | $15.00 |
| Red Wines By The Glass – Merlot | |
| Hayes Valley, Central Coast | $8.00 |
| Heron, California | $9.00 |
| Ca’de Rocchi, Dugal, Italy | $10.00 |
| Red Wines By The Glass – Pinot Noir | |
| Hangtime, California | $9.00 |
| Irony, Monterey | $11.00 |
| Macmurray Ranch, Central Coast | $12.00 |
| Red Wines By The Glass – Syrah/Shiraz | |
| Schild, Barossa Valley, Australia | $9.00 |
| Red Wines By The Glass – Zinfandel | |
| Cline Cellars, Lodi | $8.50 |
| The Federalist, Aged In Bourbon Barrels, Mendocino 11 | $11.00 |
| Red Wines By The Glass – Sangiovese | |
| Checchi Bonizio, Toscana Rosso, Tuscany | $8.50 |
| Lc Villa, Montepulciano D’abruzzo, Italy | $8.50 |
| Ii Poggione, Roso Toscana Super Tuscan, Italy | $10.00 |
| Red Wines By The Glass – Malbec | |
| Amado Sur, Malbec Blend, Mendoza | $9.00 |
| Alamos, Seleccion, Mendoza | $10.50 |
| Red Wines By The Glass – Spanish Reds | |
| Cune, Rioja Red Blend, Crianza Rioja | $10.00 |
| Flavium, Mencia, Bierzo | $9.00 |
| Red Wines By The Glass – Interesting Reds | |
| Silk & Spice, Red Blend, Portugal | $9.00 |
| Firriato Santagostino, Nero D’avola Syrah, Italy | $12.00 |
| Bodega Garzon, Uraguay, Cabernet Fanc, Reserve | $8.50 |
| Draft | |
| Stone “Xocovenza” Escondido ca. Mexican hot choc stoudt 8.1% |
$7.50 |
| Firestone “Union Jack” | $6.00 |
| Guinness Draught Dublin, ireland irish stout 4.2% |
$5.50 |
| Hoegaarden White Belgium. Witbeir 4.9% |
$5.50 |
| Sam Adams “Winter Lager” Boston. Ma. German bock 5.6% |
$5.50 |
| Stella Artois Leuven belgium belgian pale larger 5.2% |
$6.00 |
| Maine Beer Company “Lunch” Freeport, me. American ipa 7% |
$8.00 |
| Troegs “Mad Elf” Hershey, pa. Belgian strong 11% |
$7.50 |
| Bell’s Brewing “Two Hearted Ale” Comstock. Mi. Ipa. 7% |
$6.50 |
| Bonesaw “Crimson Skull” Glassboro, nj, vienna lager 5.8% |
$6.00 |
| Cape May “White Caps” Cape may. Nj. New england dbl ipa 7.7% |
$7.00 |
| Eight And Sand “Coffee Porter” Woodbury. Nj. Porter 5.2% |
$6.50 |
| Great Lakes “Christmas Ale” Cleveland. Dhio. Holiday spiced ale 7.5% |
$6.50 |
| Tonewood “Fuego” Oaklyn. Nj. India pale ale 6.2% |
$6.50 |
| Urban Village “Merry Xmas” Northern liberties, pa. Belgian strong 9% |
$6.50 |
| Victory Brewing “Winter Cheers” Downing town, pa. Hefeweizen 6.7% |
$6.00 |
| Bottles | Cans | |
| Urban Village “Paper Trail” Northern liberties, pa. Melon ipa (can) 6.3% |
$6.00 |
| Citizen Cider “Lake Hopper” Burlington, vt. Cider 6.2% (can) |
|
| Dogfish Head “Seaquench Ale” Mil ton, de. Gose 4.9% (can) |
|
| Monks Cafe “Sour Ale” Belgium 5.5% |
|
… View more
Order and Reservations
Reservations: opentable.com
Contact Terra Nova Restaurant
Address: 590 Delsea Dr, Sewell, NJ 08080
Phone: (856) 589-8883
Website: http://www.terranovawineanddine.com/
Hours
| Saturday | 11:30AM–10PM |
| Sunday | 12–9PM |
| Monday | 11:30AM–10PM |
| Tuesday | 11:30AM–10PM |
| Wednesday | 11:30AM–10PM |
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–10PM |
Related Web Results
Terra Nova: Home
Welcome to Terra Nova! … proudly Serving south jersey American Fusion Style Cuisine, since 2006. … LOGO2.NEW.jpg. PASTA SUNDAY.png …
Terra Nova Restaurant – Sewell, NJ – OpenTable
We are excited to bring you Terra Nova, Restaurant/Crudo/Wine Bar. … of a sushi & raw bar takes the menu’s modern flair to new heights.
Menu | Terra Nova
menu. lunch · beer · dinner · martini · banquet · cocktail. lunch-front.png. lunch-back.png. dinner-front.png. dinner-back.png. martini JUNE 22.png.