Elegant haunt at the Cypress Inn, offering international tapas & mains, plus cocktails & live music.
4.4 – 191 reviews • Lounge
Menu
| Menu | |
| Lunch | |
| Soup of the Day made daily from the finest ingredients |
$7.00 |
| Classic Caesar organic romaine, house-made Caesar dressing, marinated white anchovy, garlic crostini |
$9.00 |
| Classic Caesar with Grilled Chicken | $15.00 |
| Classic Caesar with Grilled Wild Salmon | $20.00 |
| Doris Day’s Favorite Chicken Salad shredded chicken breast, capers, water chestnuts, mayonnaise. served in a lettuce cup, red grapes, black olives, hard-boiled egg |
$16.00 |
| Grilled Steak Salad choice New York strip, tomato, red onion, avocado, crumbled bleu cheese, organic field greens, sherry vinaigrette |
$20.00 |
| Sesame Vegetable Salad organic field greens, diced tomato, cilantro, red and yellow bell peppers, red onion, carrots, quinoa, sesame dressing |
$15.00 |
| Cypress Club triple layers of natural roasted turkey, swiss cheese, bacon, avocado, lettuce, tomato, mayonnaise on toasted potato bread. served with choice of fries or salad |
$18.00 |
| French Dip New York steak, swiss cheese, caramelized onions, cream of horseradish, au jus, served on a French roll. served with choice of fries or salad |
$20.00 |
| Grilled Vegetable Sandwich house-made hummus, zucchini, squash, red and yellow bell peppers, fresh mozzarella, served on francese bread. served with choice of fries or salad |
$16.00 |
| Cypress Burger swiss cheese, lettuce, tomato, red onion, bacon aioli, choice of salad or fries. substitute veggie patty +$2 |
$18.00 |
| Fish Taco Plate battered wild Alaskan cod, citrus slaw, sriracha mayo, avocado, flour tortillas, house-made salsa, black beans & rice |
$16.00 |
| Chicken Piccata organic chicken breast, butter, lemon and caper sauce, wild rice pilaf, daily vegetables |
$18.00 |
| Monterey Sand Dabs breaded & pan-seared, tarragon cream sauce, fingerling potatoes, daily vegetables |
$19.00 |
| Truffle-Mushroom Ravioli sautéed mushrooms, diced red pepper, green onion, saffron-cream sauce |
$16.00 |
| Dinner | |
| Soup of the Day made daily from the finest ingredients |
$9.00 |
| Classic Caesar organic romaine, house-made Caesar dressing, marinated white anchovies, garlic crostini |
$10.00 |
| Beet Salad red and golden beets, diced onions, hazelnut-crusted crispy goat cheese, organic field greens, sherry vinaigrette |
$16.00 |
| Endive Salad chopped endive, dried cranberries, pine nuts, aged bleu cheese crumbles, balsamic vinaigrette |
$12.00 |
| Castroville Artichoke drizzled in balsamic glaze, served with pesto aioli |
$12.00 |
| Prawn Martini five poached prawns, served in a martini glass with spicy horseradish cocktail sauce |
$14.00 |
| Stuffed Mushrooms baked and stuffed with spinach and garlic, topped with a rich bleu cheese sauce |
$12.00 |
| Cypress Burger swiss cheese, lettuce, tomato, red onion, bacon aioli, green salad or fries. substitute veggie patty +$2 |
$20.00 |
| Truffle-Mushroom Ravioli sautéed mushroom, diced red pepper, green onion, saffron-cream sauce |
$19.00 |
| Seared Sesame Tuna sesame crusted ahi tuna, julienne vegetables, thai chili cream sauce, soy dressed soba noodles |
$25.00 |
| Shrimp Scampi wild shrimp sautéed in garlic-butter sauce, diced tomato, red pepper flakes, parmesan cheese, over linguini |
$26.00 |
| Monterey Sand Dabs breaded & pan-seared, tarragon cream sauce, fingerling potatoes, daily vegetables |
$24.00 |
| Pan-Seared Wild Salmon lemon-beurre blanc, capers, whipped potatoes, daily vegetables |
$34.00 |
| Chicken Piccata organic chicken breast, butter, lemon, and caper sauce, wild rice pilaf, daily vegetables |
$24.00 |
| Chicken Rollatini organic chicken breast stuffed with goat cheese and spinach. served with a sundried tomato pesto cream, risotto, daily vegetables |
$26.00 |
| Braised Short Rib harris ranch beef, zinfandel-veal stock reduction, sautéed spinach, whipped potatoes |
$32.00 |
| Grilled Rack of Lamb mint-pistachio pesto, whipped potatoes, daily vegetables |
$36.00 |
| Black Angus Filet Mignon creekstone farms black angus, brandy-peppercorn reduction, whipped potatoes, daily vegetables |
$39.00 |
| All Day Bar Menu | |
| Smoked Rosemary Pecans mammoth pecan halves, rosemary, smoked paprika, brown sugar, sea salt |
$5.00 |
| Cheese & Salami Plate selection of artisan cheeses and salamis, house-made fruit chutney, almonds, sliced apple, cornichon |
$22.00 |
| Monterey Bay Calamari tempura batter, Moroccan spices, harissa aioli |
$12.00 |
| House Made Hummus Kalamata olives and pita bread |
$9.00 |
| Prawn Martini five poached prawns served in a martini glass with spicy horseradish cocktail sauce |
$14.00 |
| Short Rib Slider bleu cheese, caramelized onions, butter lettuce, sweet Hawaiian roll |
$8.00 |
| Toasted Mini Reuben Squares thin sliced pastrami, swiss cheese, sauerkraut, thousand island, rye bread. 4 per order |
$8.00 |
| Organic Brussel Sprouts sweet chili garlic sauce, crumbled bacon |
$9.00 |
| Smoked Chicken Wings bleu cheese dressing and our signature wing sauce all served on the side |
$12.00 |
| Fish Taco batter wild Alaskan cod, citrus slaw, sriracha mayo, avocado, house-made salsa |
$7.00 |
| Cypress Foursquare our famous burger cut into quarters, swiss cheese, lettuce, tomato, red onion, bacon aioli. substitute veggie patty +$2 |
$14.00 |
| Nathan’s Hot Dog Nathan’s famous hot dog served in a pretzel bun with classic toppings on the side |
$7.00 |
| Meatballs Marinara beef meatballs served with classic marinara sauce and queso fresco |
$8.00 |
| Quesadilla flour tortilla, queso, chicken, poblano peppers, onions, house-made salsa |
$10.00 |
| Basket of Fries plain or garlic shoestring, or sweet potato |
$5.00 |
| Sunday Brunch | |
| Cypress Benedict two poached organic farm eggs, Dungeness crab, avocado, toasted English muffin, hollandaise, sautéed breakfast potatoes, fresh fruit salad |
$20.00 |
| Bacon, Leek, and Swiss Omelet sautéed breakfast potatoes, fresh fruit salad |
$16.00 |
| Salmon Hash two organic farm eggs any style, salmon, diced potato, onion, red pepper, sour cream, fresh fruit salad |
$17.00 |
| Huevos Rancheros two organic farm eggs any style, black beans, Monterey jack cheese, salsa roja, avocado, sour cream, warm flour tortillas |
$15.00 |
| The Denny Scramble scrambled organic farm eggs studded with bacon, onion, capers, parmesan cheese. served with sautéed breakfast potatoes and fresh fruit salad |
$14.00 |
| House-Made Pancakes fresh mixed berries, whipped cream, maple syrup |
$12.00 |
| French Toast fresh mixed berries, powdered sugar, whipped cream, maple syrup |
$14.00 |
| Avocado Toast avocado, sundried tomatoes, pine nuts on brioche toast, organic mixed green salad |
$12.00 |
| Doris Day’s Favorite Chicken Salad shredded chicken breast, capers, water chestnuts, mayonnaise. served in a lettuce cup, red grapes, black olives, hard-boiled egg |
$16.00 |
| Cypress Burger swiss cheese, lettuce, tomato, red onion, bacon aioli, choice of salad or fries. substitute veggie patty +$2 |
$18.00 |
| Cypress Club triple layers of natural roasted turkey, swiss cheese, bacon, avocado, lettuce, tomato, mayonnaise on toasted potato bread. served with choice of fries or salad |
$18.00 |
… View more
Contact Terry’s Lounge
Address: Lincoln St &, 7th Ave, Carmel-By-The-Sea, CA 93921
Phone: (831) 620-7454
Website: http://www.carmelterrys.com/
Hours
| Wednesday | 11:30AM–8:30PM |
| Thursday | 11:30AM–8:30PM |
| Friday | 11:30AM–8:30PM |
| Saturday | 11:30AM–8:30PM |
| Sunday | 11AM–8:30PM |
| Monday | 11:30AM–8:30PM |
| Tuesday | 11:30AM–8:30PM |
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