Festive, colorful spot featuring a menu of traditional Thai favorites, plus patio seats.
4.1 – 267 reviews $$ • Thai restaurant
Menu
| Dinner – Salad | |
| Beef Salad Hot. Grilled ny strip mixed with cucumbers, onions, tomatoes, mint, cilantro, scallions, chili powder, lemon juice, and fish sauce. Served on a bed of romaine lettuce. |
$15.98 |
| Shrimp Salad Hot. Shrimp mixed with cucumbers, onions, tomatoes, mint, cilantro, scallions, chili powder, lemon juice, and fish sauce. Served on a bed of romaine lettuce. |
$15.98 |
| Dinner – Noodles and Rice | |
| Pad See Eu Flat rice noodles stir fried with egg, broccoli, and garlic in a sweet soy sauce. |
$23.98 |
| Pad Woon Sen Cellophane noodles, egg, napa cabbage, onions, carrots, mushrooms, snow peas, tomatoes, scallions, and bean sprouts. |
$24.98 |
| Pad Kee Mow Hot. Flat rice noodles stir fried with tomatoes, onions, bell peppers, and basil. |
$23.98 |
| Chicken Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$16.98 |
| Beef Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$18.98 |
| Shrimp Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$19.98 |
| Pork Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$16.98 |
| Vegetables Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$16.98 |
| Pad Thai Thai international dish. Rice noodles stir fried with chicken, shrimp, egg, bean sprouts, scallions, peanuts, and pad thai sauce. |
$23.98 |
| Dinner – Thai Favorites | |
| Thai Lover Shrimp, chicken, bell pepper, scallions, and pineapple in masaman curry sauce. **NO CASHEW NUT** |
$29.98 |
| Basil Duck Hot. Boneless half duck fried, topped with vegetables, and basil sauce. |
$37.98 |
| Curry Duck Chef’s signature dish. Boneless half duck fried to perfection, topped with vegetables, and red curry sauce. |
$38.98 |
| Ginger Fish And Shrimp Lightly breaded, top with medley of vegetables, and ginger sauce. |
$36.98 |
| Thai 1st Duck Boneless half duck, carrots, ginger, mushrooms, with plum sauce, and surrounded with steamed broccoli. |
$37.98 |
| Dinner – Thai Originals | |
| Pad Kaprow Hot. Basil, bell peppers, onions, carrots, celery, garlic, and Thai chili sauce. |
$21.98 |
| Prik King Hot. String beans and bamboo shoots stir fried with prik king sauce. |
$22.98 |
| Pad Prik Hot. Basil, bell peppers, onions, carrots, and in a prik king sauce. |
$22.98 |
| Ginger Mushrooms, onions, carrots, and scallions in a ginger sauce. |
$22.98 |
| Sweet And Sour Onions, bell peppers, cucumbers, tomatoes, pineapples, and scallions. |
$21.98 |
| Vegetable Paradise Vegetables stir fried in a soy based sauce. |
$21.98 |
| Cashew Nuts Hot. Bell peppers, onions, carrots, and scallions stir fried in a cashew nut sauce. |
$22.98 |
| Spicy Eggplant Hot. Eggplant, bell peppers, egg, chili, and basil, and stir fried in Thai chili sauce. |
$23.98 |
| Dinner – Curries | |
| Green Curry Hot. Bell peppers, bamboo shoots, eggplant, green peas, and basil. |
$23.98 |
| Red Curry Bell peppers, bamboo shoots, and basil. |
$23.98 |
| Yellow Curry Bell peppers, onions, potatoes, and basil. |
$23.98 |
| Masaman Curry Potatoes and onions |
$24.98 |
| Dinner – Appetizers | |
| Lettuce Wrap Hot. Wrap chicken or duck meat, mixed with ginger, onions, pineapple, carrots, celery, scallions, cilantro, and mint. Served with iceberg lettuce. |
$13.98 |
| Shrimp Roll Whole shrimp stuffed with seasoned ground chicken wrapped in rice paper. Served with sweet and sour sauce. |
$11.98 |
| Fresh Basil Rolls Basil, shrimp, rice noodles, lettuce, and bean sprouts, wrapped in a rice paper wrapper. Served with our special sauce. |
$8.98 |
| Satay Chicken skewers grilled and dipped in coconut sauce. Served with peanut sauce. |
$13.98 |
| Larb Hot. Chicken or Beef. Seasoned ground meat with ground rice, onions, mint, cilantro, scallion, chill powder, lemon juice and fish sauce, served with iceberg lettuce. |
$13.98 |
| Tiger Roll Cream cheese, scallions, and carrots wrapped in rice paper. Served with plum sauce. |
$7.98 |
| Fried Wonton Stuffed ground chicken, bamboo shoots, scallions, carrots, and cilantro. Served with sweet and sour sauce. |
$8.98 |
| Spring Rolls Egg roll fillings (no meat) wrapped in rice paper skin. Served with sweet and sour sauce. |
$7.98 |
| Nam Sod Ground meat mixed with ginger, scallions, cilantro, onions, mint, peanuts, chili powder, fish sauce, and lemon juice. Served with iceberg lettuce. |
$13.98 |
| Duck Wing Lightly fried duck wing serve with plum sauce. |
$11.98 |
| Dinner – Desserts | |
| Fried Banana Served with a scoop of ice cream, topped with sauces. |
$7.98 |
| Mango Sticky Rice Seasonal. |
$9.98 |
| Dinner – Soups | |
| Tom Kha Gai Chicken coconut. Sliced chicken breast cooked in coconut milk, galangal root, lime leaves, lemongrass, mushrooms, cilantro, and scallions. |
$15.98 |
| Wonton Soup Grounded chicken stuffed wonton in chicken broth, napa cabbage, scallions, cilantro, and fried garlic. |
$15.98 |
| Tom Yum Kung Hot. Shrimp hot and sour. Shrimp broth flavored with galangal, lemongrass, lime leaves, button mushrooms, cilantro, and scallions. |
$16.98 |
| Rice Noodle Soup Choice of meats. Bean sprouts, onions, scallions, cilantro, and fried garlic. |
$16.98 |
| Dinner – Curries | |
| Green Curry Hot. Bell peppers, bamboo shoots, eggplant, green peas, and basil. |
$23.98 |
| Red Curry Bell peppers, bamboo shoots and basil |
$23.98 |
| Yellow Curry Bell peppers, onions, potatoes, and basil. |
$23.98 |
| Masaman Curry Potatoes and onions |
$24.98 |
| Lunch Menu – Appetizers | |
| Lettuce Wrap Hot. Wrap chicken or duck meat, mixed with ginger, onions, pineapple, carrots, celery, scallions, cilantro, and mint. Served with iceberg lettuce. |
$13.98 |
| Shrimp Roll Whole shrimp stuffed with seasoned ground chicken wrapped in rice paper. Served with sweet and sour sauce. |
$11.98 |
| Fresh Basil Rolls Basil, shrimp, rice noodles, lettuce, and bean sprouts, wrapped in a rice paper wrapper. Served with our special sauce. |
$8.98 |
| Satay Chicken skewers grilled and dipped in coconut sauce. Served with peanut sauce. |
$13.98 |
| Larb Hot. Chicken or Beef. Seasoned ground meat with ground rice, onions, mint, cilantro, scallion, chill powder, lemon juice and fish sauce, served with iceberg lettuce. |
$13.98 |
| Tiger Roll Cream cheese, scallions, and carrots wrapped in rice paper. Served with plum sauce. |
$7.98 |
| Fried Wonton Stuffed ground chicken, bamboo shoots, scallions, carrots, and cilantro. Served with sweet and sour sauce. |
$8.98 |
| Spring Rolls Egg roll fillings (no meat) wrapped in rice paper skin. Served with sweet and sour sauce. |
$7.98 |
| Nam Sod Ground meat mixed with ginger, scallions, cilantro, onions, mint, peanuts, chili powder, fish sauce, and lemon juice. Served with iceberg lettuce. |
$13.98 |
| Duck Wing Lightly fried duck wing serve with plum sauce. |
$11.98 |
| Lunch Menu – Curries | |
| Green Curry Hot. Bell peppers, bamboo shoots, eggplant, green peas, and basil. |
$23.98 |
| Red Curry Bell peppers, bamboo shoots and basil |
$23.98 |
| Yellow Curry Bell peppers, onions, potatoes, and basil. |
$23.98 |
| Masaman Curry Potatoes and onions |
$24.98 |
| Lunch Menu – Desserts | |
| Fried Banana Served with a scoop of ice cream, topped with sauces. |
$7.98 |
| Mango Sticky Rice Seasonal. |
$9.98 |
| Lunch Menu – Curries | |
| Green Curry Hot. Bell peppers, bamboo shoots, eggplant, green peas, and basil. |
$23.98 |
| Red Curry Bell peppers, bamboo shoots, and basil. |
$23.98 |
| Yellow Curry Bell peppers, onions, potatoes, and basil. |
$23.98 |
| Masaman Curry Potatoes and onions |
$24.98 |
| Lunch Menu – Noodles and Rice | |
| Pad See Eu Flat rice noodles stir fried with egg, broccoli, and garlic in a sweet soy sauce. |
$23.98 |
| Pad Woon Sen Cellophane noodles, egg, napa cabbage, onions, carrots, mushrooms, snow peas, tomatoes, scallions, and bean sprouts. |
$24.98 |
| Pad Kee Mow Hot. Flat rice noodles stir fried with tomatoes, onions, bell peppers, and basil. |
$23.98 |
| Chicken Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$16.98 |
| Beef Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$18.98 |
| Shrimp Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$19.98 |
| Pork Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$16.98 |
| Vegetables Fried Rice Fried rice has eggs, onions, scallions, carrots, and green peas. |
$16.98 |
| Pad Thai Thai international dish. Rice noodles stir fried with chicken, shrimp, egg, bean sprouts, scallions, peanuts, and pad thai sauce. |
$23.98 |
| Lunch Menu – Salad | |
| Beef Salad Hot. Grilled ny strip mixed with cucumbers, onions, tomatoes, mint, cilantro, scallions, chili powder, lemon juice, and fish sauce. Served on a bed of romaine lettuce. |
$15.98 |
| Shrimp Salad Hot. Shrimp mixed with cucumbers, onions, tomatoes, mint, cilantro, scallions, chili powder, lemon juice, and fish sauce. Served on a bed of romaine lettuce. |
$15.98 |
| Lunch Menu – Soups | |
| Tom Kha Gai Chicken coconut. Sliced chicken breast cooked in coconut milk, galangal root, lime leaves, lemongrass, mushrooms, cilantro, and scallions. |
$15.98 |
| Wonton Soup Grounded chicken stuffed wonton in chicken broth, napa cabbage, scallions, cilantro, and fried garlic. |
$15.98 |
| Tom Yum Kung Hot. Shrimp hot and sour. Shrimp broth flavored with galangal, lemongrass, lime leaves, button mushrooms, cilantro, and scallions. |
$16.98 |
| Rice Noodle Soup Choice of meats. Bean sprouts, onions, scallions, cilantro, and fried garlic. |
$16.98 |
| Lunch Menu – Thai Favorites | |
| Thai Lover Shrimp, chicken, bell pepper, scallions, and pineapple in masaman curry sauce. **NO CASHEW NUT** |
$29.98 |
| Basil Duck Hot. Boneless half duck fried, topped with vegetables, and basil sauce. |
$37.98 |
| Curry Duck Chef’s signature dish. Boneless half duck fried to perfection, topped with vegetables, and red curry sauce. |
$38.98 |
| Ginger Fish And Shrimp Lightly breaded, top with medley of vegetables, and ginger sauce. |
$36.98 |
| Thai 1st Duck Boneless half duck, carrots, ginger, mushrooms, with plum sauce, and surrounded with steamed broccoli. |
$37.98 |
| Lunch Menu – Thai Originals | |
| Pad Kaprow Hot. Basil, bell peppers, onions, carrots, celery, garlic, and Thai chili sauce. |
$21.98 |
| Prik King Hot. String beans and bamboo shoots stir fried with prik king sauce. |
$22.98 |
| Pad Prik Hot. Basil, bell peppers, onions, carrots, and in a prik king sauce. |
$22.98 |
| Ginger Mushrooms, onions, carrots, and scallions in a ginger sauce. |
$22.98 |
| Sweet And Sour Onions, bell peppers, cucumbers, tomatoes, pineapples, and scallions. |
$21.98 |
| Vegetable Paradise Vegetables stir fried in a soy based sauce. |
$21.98 |
| Cashew Nuts Hot. Bell peppers, onions, carrots, and scallions stir fried in a cashew nut sauce. |
$22.98 |
| Spicy Eggplant Hot. Eggplant, bell peppers, egg, chili, and basil, and stir fried in Thai chili sauce. |
$23.98 |
… View more
Contact Thai 1st Bistro
Address: 9824-B, Rea Rd, Charlotte, NC 28277
Phone: (704) 541-9099
Website: http://www.thai1stbistro.com/
Hours
| Saturday | 12–9PM |
| Sunday | 12–9PM |
| Monday | 4:30–9PM |
| Tuesday | 4:30–9PM |
| Wednesday | 4:30–9PM |
| Thursday | 11AM–2PM, 4:30–9PM |
| Friday | 11AM–2PM, 4:30–9PM |
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