Family-owned restaurant turning out large portions of Thai cooking in a simply appointed space.
4.3 – 345 reviews $$ • Thai restaurant
Menu
| Thai Bangkok – Takeout Central – High Point | |
| Menu – Beverages | |
| Thai Iced Tea | $3.00 |
| Unsweet Tea | $1.95 |
| Sweet Tea | $1.95 |
| Sprite | $1.75 |
| Diet Coke | $1.75 |
| Coke | $1.75 |
| Menu – Dessert | |
| Sticky Rice with Mango | $5.95 |
| Golden-Fried Bananas with Ice Cream | $4.95 |
| Menu – Side Orders | |
| Side of Sweet & Sour Sauce | $0.50 |
| Side of White Rice | $1.50 |
| Side of Steamed Mixed Vegetables | $2.50 |
| Side of Peanut Sauce | $1.00 |
| Side of Fried Rice | $3.00 |
| Side of Brown Rice | $2.00 |
| Side House Salad | $3.00 |
| Menu – Chef’s Special | |
| Thai Drunken Pasta with Jumbo Shrimp Stir fired pasta with jumbo shrimp, onions, and bell peppers – in a garlic in basil sauce, served with rice |
$15.95 |
| Thai Bangkok Soft-Shell Crab (2 Crabs) Soft shell crabs, lightly breaded and fried – served with your choice of the following: chili & garlic sauce or red curry sauce |
$16.95 |
| Hot Sesame Stir fried chicken or shrimp, ginger, sesame oil, broccoli, bell pepper, and green beans, served with rice |
$12.95 |
| Crispy Kapow Lightly battered fried chicken or shrimp, bell pepper, crispy basil leaves, – in a chili garlic sauce, served with rice |
$11.95 |
| Menu – Recommendations | |
| Tropical Fish (Three Flavor Fish) Fish fillets deep-fried, with onions, bell peppers, green onions, and garlic, served with steamed broccoli, cabbage, and zucchini – in tropical flavors of sweet, sour and hot sauce |
$15.95 |
| Tofu Paradise Crispy tofu, large shrimp, chicken, tomatoes, green onions, onions, carrots, broccoli, and pineapples – in house tomato sauce, topped with cashew nuts |
$15.95 |
| Shrimp Asparagus Stir-fried spear of fresh asparagus, large shrimp, mushrooms, and tomatoes – in house brown sauce |
$15.95 |
| Salmon Choo Chee Grilled fresh salmon topped with Thai hot Choo Chee curry, onions, tomatoes, carrots, zucchini, bell peppers, basil leaves, and chopped kaffir lime leaves |
$15.95 |
| Red Sea Duck Roasted duck, pineapples, peas, cherry tomatoes, bell peppers, and basil – in red curry sauce |
$22.95 |
| Oceans Nest Saut̩ed seafood combination with onion, broccoli, napa, carrots, mushrooms, bell peppers, zucchini, and green onions Рin house spicy sauce |
$15.95 |
| Emperor Rad-Na (Crispy Noodles) Crispy yellow noodles with Seafood Combination, broccoli, carrots, mushrooms – with house gravy sauce |
$15.95 |
| Deep River Shrimp Large shrimp tossed in traditional Thai spices, flat rice noodles, bell peppers, broccoli, onions, and basil leaves – in a red curry sauce |
$15.95 |
| Basil Crispy Duck Basil, onions, mushrooms, bell pepper and green beans in spicy basil sauce |
$22.95 |
| Bangkok Golden Noodle Stir fried yellow noodle with large shrimp, chicken, cabbage, carrots, bean sprouts, napa, broccoli, and basil leaves |
$15.95 |
| Menu – Fried Rice | |
| Thai Bangkok Fried Rice Onions, tomatoes, cucumber, egg, green onions, and cilantro |
$9.50 |
| Pineapple Fried Rice Pineapples, onions, tomatoes, green onions, raisins, eggs, cilantro, and cucumber, sprinkled with cashew nuts |
$9.50 |
| Menu – Noodles | |
| Rice Noodle Soup Flat rice noodles, bean sprouts, green onions, garlic, and cilantro |
$9.50 |
| Pad Woon Sen (Crystal Noodles) Clear noodles, egg, cabbage, carrots, green onions, cilantro, and mushrooms |
$9.50 |
| Pad Thai Rice noodles, egg, bean sprouts, green onions, cilantro, ground peanuts, lemon juice, and tamarind sauce |
$9.50 |
| Pad See-Ew (Soy Sauce Noodles) Flat rice noodles, egg, broccoli, napa, carrots, green onions, cilantro, and sweet soy sauce |
$9.50 |
| Drunken Noodle (Spicy Noodle) Flat rice noodles, egg, cabbage, broccoli, basil leaves, mushrooms, carrots, and cilantro |
$9.50 |
| Menu – Curry | |
| Yellow Curry Potatoes, sweet potatoes, onions, bell peppers, and onions – in coconut milk |
$9.50 |
| Red Curry Sliced bamboo shoots, peas, bell peppers, basil leaves, and eggplants – in coconut milk |
$9.50 |
| Panang Curry Zucchini, onions, broccoli, bell peppers, and ground peanuts – in coconut milk |
$9.50 |
| Massamun Curry Potatoes, sweet potatoes, onions, bell peppers, peanuts, and cashew nuts – in coconut milk |
$9.50 |
| Green Curry Sliced bamboo shoots, peas, bell peppers, basil leaves, and eggplants – in coconut milk |
$9.50 |
| Menu – Sizzling Entrees | |
| Sizzling Salmon Ginger | $15.95 |
| Sizzling Jumbo Shrimp & Scallop | $15.95 |
| Sizzling Flounder | $14.95 |
| Sizzling Chicken | $12.95 |
| Sizzling Beef | $13.95 |
| Menu – Entrees | |
| Veggie Delight (Mixed Vegetables) Saut̩ed cabbage, carrots, mushrooms, napa, zucchini, bell peppers, celery, and onions Рin brown sauce |
$9.50 |
| Sweet & Sour Cucumbers, tomatoes, onions and pineapples – in house sweet & sour sauce |
$9.50 |
| Pad Prik Kang Saut̩ed spicy basil, bell peppers, onions, and green beans Рin coconut milk |
$9.50 |
| Num-Prik-Paow Saut̩ed with onions, broccoli, napa, carrots, mushrooms, and basil Рin Num-Prik-Paow sauce |
$9.50 |
| Ginger Saut̩ed with ginger, carrots, onions, bell peppers, celery, and mushrooms Рin brown sauce |
$9.50 |
| Garlic Saut̩ed with garlic, broccoli, cabbage, bell peppers, onions, and carrots Рin brown sauce |
$9.50 |
| Eggplant Saut̩ed with Chinese eggplants, basil leaves, bell peppers, onions, and carrots Рin brown sauce |
$9.50 |
| Cashew Nuts Saut̩ed with cashew nuts, carrots, onions, mushrooms, pineapples, and bell peppers Рin brown sauce |
$9.50 |
| Broccoli Saut̩ed with broccoli, carrots, bell peppers, and onions Рin brown sauce |
$9.50 |
| Basil Leaves (Kapow) Saut̩ed with basil leaves, bell peppers, mushrooms, and onions Рin spicy sauce |
$9.50 |
| Menu – Soups | |
| Tofu Soup (Large) | $5.95 |
| Tofu Soup (Small) Tofu soup with broccoli, napa, carrots, mushrooms, green onions, and cilantro, topped with crispy garlic |
$4.95 |
| Wonton Soup (Large) | $12.95 |
| Wonton Soup (Small) Wonton soup with ground chicken or shrimp, wrapped in wontons, with napa, carrots, mushrooms, green onions, cilantro, topped with crispy garlic |
$4.95 |
| Tom Yum Soup (Large) | $12.95 |
| Tom Yum Soup (Small) Spicy broth with mushrooms, cilantro, tomatoes, onions & green onions |
$4.95 |
| Tom Kha Soup (Large) | $12.95 |
| Tom Kha Soup (Small) Coconut soup with mushrooms, tomatoes, onions & green onions |
$4.95 |
| Menu – Salads | |
| Yum Woonsen Vermicelli with bean threads, minced chicken and shrimp, onions – tossed in fresh chili lime juice |
$9.95 |
| Thai Bangkok House Salad Fresh green lettuce, with chicken, cucumbers, red onions, tomatoes, and hard boiled eggs – served with peanut salad dressing |
$8.95 |
| Yum Neau (Beef Salad) Grilled sliced beef, cucumbers, lettuce, red and green onions, chili oil paste, lime juice, with tomatoes and mint leaves |
$8.95 |
| Steamed Edamame | $4.95 |
| Pla Goong (Shrimp Salad) Grilled shrimp, mixed with Thai chili oil paste with red and green onions, cucumbers, tomatoes, sliced lemon grass, cilantro in lime juice |
$9.95 |
| Larb Salad Ground chicken or pork, mixed with roasted ground rice, mint leaves, red and green onions, lettuce, cilantro, fresh green beans with lime juice |
$7.95 |
| Cucumber Salad Fresh cucumbers, bell peppers, pineapple. tomatoes, and red onions – mixed with a light sweet & sour dressing |
$5.95 |
| Menu – Appetizers | |
| Thai Curry Puffs Homemade curry puffs stuffed with ground chicken, sweet potato – served with sweet & sour sauce |
$7.95 |
| Thai Bangkok Chicken Wings (5) Chicken wings marinated and deep-fried – served with sweet & sour sauce |
$7.95 |
| Steamed Dumplings (5) A combination of crabmeat, shrimp, pork, sweet corn, toasted garlic and sweet soy sauce |
$5.95 |
| Shrimp Paradise (5) Gently-fried spring rolls stuffed with marinated shrimp, wrapped in a pastry – served with hot sauce and house sweet & sour |
$7.95 |
| Fresh Rolls (2) Soft spring rolls stuffed with shredded lettuce, fresh basil leaves, carrots, cucumber, cilantro, rice noodles, and steamed shrimp, wrapped in rice paper – served with house plum sauce |
$5.95 |
| Crab Rolls (4) Wonton skin filled with crabmeat and cream cheese, deep fried with sweet & sour sauce |
$6.95 |
| Chicken Sa-Tay (4) Grilled and marinated chicken on wooden skewers – served with cucumber salad and peanut sauce |
$7.95 |
| Calamari Lightly deep-fried coated calamari – served with hot sauce and house sweet & sour sauce |
$8.95 |
| Bangkok Crispy Rolls Crispy rolls stuffed with ground chicken and pork, mushrooms, onions and bean sprouts. Served with lettuce and homemade three-flavored vinaigrette. |
$7.95 |
| Golden Tofu Gently fried golden tofu – served with house sweet & sour sauce, topped with ground peanuts |
$5.95 |
| Crispy Spring Rolls (4) Crispy spring rolls stuffed with cabbage, carrots, Chinese mushrooms and bean threads – served with house sweet & sour sauce |
$5.95 |
… View more
Contact Thai Bangkok Restaurant
Address: 3935 Brian Jordan Pl #101, High Point, NC 27265
Phone: (336) 841-8424
Website: https://order.thaibangkoknc.com/
Hours
| Tuesday | 11AM–2:30PM, 5–9PM |
| Wednesday | 11AM–2:30PM, 5–9PM |
| Thursday | 11AM–2:30PM, 5–9PM |
| Friday | 11AM–2:30PM, 5–9PM |
| Saturday | 12–9PM |
| Sunday | 12–9PM |
| Monday | 11AM–2:30PM, 5–9PM |
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