Compact strip-mall eatery serving classic Thai dishes, craft beer & wine in a casual atmosphere.
You must be wondering, what is CHAIYO! Means in Thai. Chaiyo means “Cheers!” , “Celebration” ,“EnJoy!” Or even “Bottom Up” and this is our specialties. We would like to welcome you to the joyful atmosphere , welcoming and enjoy our homemade mama’s recipe Thai Food cuz there is always a reason to “Chaiyo!” In life. Come to celebrate, make everyday your cheerful day.
Cheers to all!
Chaiyo!
4.3 – 265 reviews $ • Thai restaurant
Menu
| Menu – Appetizer | |
| Golden Wrapped Shrimp Six pieces of deep fried shrimp wrapped in a wonton pastry skin and served with a spicy sweet and sour dip. |
$10.00 |
| Steamed Pork Dumplings Shu Mai Six pieces of steamed Chinese style dumplings made with shrimp, carrot, mushroom, and a hint of coriander, hand pinched in an egg pastry, with a sweet black bean dip. |
$10.00 |
| Garden Fresh Rolls Six pieces of fresh greens, tempeh soybean cake, mint, cilantro, cucumber, carrot, basil, vermicelli rice noodle, wrapped in gluten free rice paper, with tart mustard dip. |
$8.75 |
| Marinated Chicken Satay Five skewers in yellow curry and coconut cream, skewered and seared over the grill, served with a side of pickled cucumber, with peanut dip. |
$11.25 |
| Crispy Egg Rolls Six pieces of carrot, cabbage, celery, clear green bean silver glass noodles, rolled in an egg pastry, deep fried in vegetable oil, with sweet and sour dip. |
$10.00 |
| Fried Tofu Twelve pieces of deep fried bean curd and served with a sweet and sour dip and topped with crushed peanuts. |
$7.50 |
| Fried Calamari A large portion of deep fried squid, accompanied by tangy sweet and sour dipping sauce. |
$10.00 |
| Fried Wonton Ten pieces of ground pork wrapped in a wonton skin, deep fried, served with a sweet and sour dip. |
$8.75 |
| Thai Beef Jerky Deep fried marinated sliced beef strips served with a spicy tamarind dip. |
$12.50 |
| Menu – Soup | |
| Lemongrass And Lime Broth Tom Yum Button mushroom, indigenous herbs, lemongrass, chili, tomato, and scallion. |
$10.00 |
| Coconut Milk And Mushroom Tom Kha Key lime juice, galanga, lemongrass, tomato, and scallion. |
$10.00 |
| Green Bean Silver Glass Noodle With plenty of shrimp, chicken, cabbage, broccoli, carrot, and scallion. |
$12.50 |
| Country Wonton Clear Broth With shrimp dumplings, chicken, onion, cilantro, and baby bok choy. |
$12.50 |
| Menu – Salad | |
| Papaya Salad Shredded green papaya, green beans, tomato, dried shrimp, peanuts, lime juice, fresh Thai chili, palm sugar. |
$12.50 |
| Beef Salad Sliced beef, cucumber, tomato, red and green onion, spicy chili lime juice, on a bed of lettuce. |
$12.50 |
| Ground Meats Larb Red onion, Thai chili pepper, lime juice, toasted roasted rice powder, on a bed of lettuce. |
$12.50 |
| Toasted Rice Powder And Beef Salad Num Tok Mint, green onion, lime juice, red chili powder, roasted rice powder, on a bed of lettuce. |
$12.50 |
| Silver Glass Noodle Salad Yum Woon Sen Chicken, shrimp, vegetable seasonings, with lime juice, spicy chili paste, on a bed of lettuce. |
$12.50 |
| Grilled Shrimp Salad Indigenous herbs, lemongrass, onion, mint, and chili paste, on a bed of lettuce. |
$13.75 |
| Spicy Duck Salad Roasted duck, green onion, cucumber, tomato, and mixed with spicy chili paste and lime juice, on a bed of lettuce. |
$13.75 |
| House Mixed Greens Green leaf, spinach, iceberg lettuce, cucumber, tomato, and carrot accompanied with peanut sauce. |
$5.00 |
| Menu – Side Order | |
| Jasmine Rice | $1.88 |
| Brown Rice | $2.50 |
| Sticky Rice | $3.13 |
| Sweet Sticky Rice | $5.00 |
| Peanut Sauce | $2.50 |
| Steamed Vegetables | $5.00 |
| Small Salad | $2.50 |
| Fried Egg | $1.25 |
| Extra Sauce | $0.63 |
| Menu – Noodle Soup | |
| Tae Jew House Rice Noodle Soup With shrimp, ground pork, fish ball, fish cake. |
$12.50 |
| Tom Yum Rice Noodle Soup Shrimp, ground pork, fish ball, fish cake, dried chili, and lime juice. |
$12.50 |
| Chicken Rice Noodle Soup Chicken and bean sprout, cilantro, onion, and crispy garlic. |
$12.50 |
| Thai Boat Rice Noodle Soup Blood soup, beef ball, Chinese broccoli, bean sprout, and celery. |
$12.50 |
| BBQ Pork Egg Noodle Soup Pork and baby bok choy, green, onion, cilantro, and crispy garlic. |
$12.50 |
| Roast Duck Rice Noodle Soup Sliced roast duck and bean sprout, green onion, and cilantro. |
$13.75 |
| Menu – Noodle | |
| Pad Thai Medium Rice Noodles Worked with egg and scallion, accompanied by bean sprouts, crushed peanuts, and lime on the side. |
$12.50 |
| Sweet Black Bean And Large Rice Noodles Pad See Ew Sauteed with egg, sweet black soy, and Chinese broccoli. |
$12.50 |
| Spicy Red Chili And Large Rice Noodles Pad Kee Mow Sauteed with white onion, red and green bell pepper, and Thai basil. |
$12.50 |
| Double Stir Fry Fresh Large Rice Noodles Kuai Teaw Kua Gai Sauteed with egg, green onion, bean sprout, and served on a bed of lettuce. |
$12.50 |
| Chow Mein Yellow Egg Noodles Sauteed with broccoli, carrot, cabbage, white onion, baby corn, and mushroom. |
$12.50 |
| Crispy Egg Noodles With Gravy Wok’d white onion, bamboo shoot, baby corn, green onion, mushroom, and upcountry gravy served over deep fried crispy med yellow egg noodles. |
$13.75 |
| Green Bean Silver Vermicelli Thin Noodles Pad Woon Sen Sauteed with egg, white onion, broccoli, cabbage, carrot, baby corn, bean sprout, and green onion. |
$13.75 |
| Menu – Specialty | |
| Salty Shrimp Ten shrimp seasoned hand battered and deep fried sprinkled with green onion, jalapeno, and peppers. |
$15.00 |
| Roasted Duck In Red Curry Boneless chopped roasted duck covered in a red coconut milk curry, with tomato, red and green bell pepper, pineapple, and topped with Thai basil. |
$15.00 |
| BBQ Boneless Duck Kao Nah Ped Chopped roasted duck over jasmine rice with sweet black bean sauce with steamed Chinese broccoli. |
$15.00 |
| Chinese Sausage And BBQ Pork Sliced whole boiled egg served on top of rice accompanied with sweet Thai BBQ sauce. |
$13.75 |
| BBQ Pork Spare Ribs Grilled pork spare ribs marinated in sweet BBQ Thai seasoning sauce. |
$13.75 |
| BBQ Chicken Chicken marinated in tangy garlic oyster sauce, cilantro, garlic, and served with a sweet chili dip. |
$12.50 |
| Tamarind And Sole Fillet Tomato, onion, pineapple, cucumber, and green onion in a sweet and sour sauce over deep fried sole filet. |
$13.75 |
| Spicy Catfish Fillet Battered and deep fried catfish filet cooked in indigenous spices with chili paste, basil, young fresh black pepper. |
$17.50 |
| Salty Chinese Broccoli Ka Na Moo Krob Wok’d in oyster sauce. |
$13.75 |
| Menu – Coconut Milk Curry | |
| Red Bell Pepper And Bamboo Shoot Spiced with indigenous herbs, paprika, green bell pepper, and perfectly simmered, topped with basil. |
$12.50 |
| Pineapple Red Curry Gang Kua Sapparod With indigenous herbs, paprika, tomato, red and green bell pepper, and perfectly simmered, topped with basil. |
$13.75 |
| Green Basil With green and red bell pepper, bamboo shoot, and perfectly simmered and topped with basil. |
$12.50 |
| Indian Yellow Turmeric And Potato With white onion and carrot. |
$12.50 |
| Amber Panang And Ground Peanut With red bell pepper top of sweet basil. |
$12.50 |
| Menu – Thai Stir Fry | |
| Garlic And Black Pepper Wok’d in oyster sauce over sliced cabbage. |
$12.50 |
| Basil Leaf And Spicy Chili Paste Wok’d timely with red and green bell pepper, white onion. |
$12.50 |
| Savory Vegetable Broccoli, button mushroom, celery, carrot, and cabbage in a light soy sauce. |
$12.50 |
| Ginger And Mushroom Wok’d with white onion, red and green bell pepper, button mushroom, and scallion. |
$12.50 |
| American Broccoli Wok’d with oyster sauce and carrot. |
$12.50 |
| Eggplant And Basil In light soy bean sauce with basil, Thai chili, garlic, and red bell pepper. |
$12.50 |
| Cashew Nut And Onion With scallion and roasted dried chili. |
$13.75 |
| Baby Corn And Mushroom In fresh garlic and oyster sauce. |
$12.50 |
| Sweet And Sour With white onion, pineapple, tomato, cucumber, and scallion. |
$12.50 |
| Spicy Fresh Chili Pad Prik Sod With fresh garlic, red and green bell pepper, and onion. |
$12.50 |
| Green Beans Spicy Chili Paste Fresh String Prik Khing Wok’d with spicy chili paste and green bean. |
$13.75 |
| Menu – Fried Rice | |
| Thai Style Fried Rice An Asian classic wok’d twice over with tomato, white onion, egg, and scallion, garnished with cucumber, and a quarter of lime. |
$12.50 |
| Pineapple Fried Rice With pineapple, cashew nut, egg, Chinese sausage, and wok’d in soy sauce and curry powder. |
$13.75 |
| Curry Powder Fried Rice Egg, yellow curry powder, tomato, white onion, and scallion. |
$12.50 |
| Bangkok Basil Fried Rice Basil leaf, fresh Thai chili, and garlic. |
$12.50 |
| Spicy Fried Rice Stir fried white onion and indigenous Thai shrimp chili paste in soybean oil. |
$15.00 |
| Crab Claw Meat Fried Rice Stir fried egg and white onion in soy sauce with scallion. |
$16.25 |
| Menu – Beverages | |
| Thai Iced Tea | $3.75 |
| Thai Iced Coffee | $3.75 |
| Soft Drink | $3.13 |
| Iced Tea | $3.13 |
| Lemonade | $3.13 |
| Coconut Juice | $3.13 |
| Fresh Real Young Coconut | $5.00 |
| San Pellegrino | $3.13 |
| Menu – Dessert | |
| Mango And Sweet Sticky Rice | $10.00 |
| Fried Banana In Pastry Roll With Chocolate Chip Ice Cream | $8.75 |
| Lunch – Appetizer | |
| Golden Wrapped Shrimp Six pieces of deep fried shrimp wrapped in a wonton pastry skin and served with a spicy sweet and sour dip. |
$10.00 |
| Steamed Pork Dumplings Shu Mai Six pieces of steamed Chinese style dumplings made with shrimp, carrot, mushroom, and a hint of coriander, hand pinched in an egg pastry, with a sweet black bean dip. |
$10.00 |
| Garden Fresh Rolls Six pieces of fresh greens, tempeh soybean cake, mint, cilantro, cucumber, carrot, basil, vermicelli rice noodle, wrapped in gluten free rice paper, with tart mustard dip. |
$8.75 |
| Marinated Chicken Satay Five skewers in yellow curry and coconut cream, skewered and seared over the grill, served with a side of pickled cucumber, with peanut dip. |
$11.25 |
| Crispy Egg Rolls Six pieces of carrot, cabbage, celery, clear green bean silver glass noodles, rolled in an egg pastry, deep fried in vegetable oil, with sweet and sour dip. |
$10.00 |
| Fried Tofu Twelve pieces of deep fried bean curd and served with a sweet and sour dip and topped with crushed peanuts. |
$7.50 |
| Fried Calamari A large portion of deep fried squid, accompanied by tangy sweet and sour dipping sauce. |
$10.00 |
| Fried Wonton Ten pieces of ground pork wrapped in a wonton skin, deep fried, served with a sweet and sour dip. |
$8.75 |
| Thai Beef Jerky Deep fried marinated sliced beef strips served with a spicy tamarind dip. |
$12.50 |
| Lunch – Soup | |
| Lemongrass And Lime Broth Tom Yum Button mushroom, indigenous herbs, lemongrass, chili, tomato, and scallion. |
$10.00 |
| Coconut Milk And Mushroom Tom Kha Key lime juice, galanga, lemongrass, tomato, and scallion. |
$10.00 |
| Green Bean Silver Glass Noodle With plenty of shrimp, chicken, cabbage, broccoli, carrot, and scallion. |
$12.50 |
| Country Wonton Clear Broth With shrimp dumplings, chicken, onion, cilantro, and baby bok choy. |
$12.50 |
| Lunch – Salad | |
| Papaya Salad Shredded green papaya, green beans, tomato, dried shrimp, peanuts, lime juice, fresh Thai chili, palm sugar. |
$12.50 |
| Beef Salad Sliced beef, cucumber, tomato, red and green onion, spicy chili lime juice, on a bed of lettuce. |
$12.50 |
| Ground Meats Larb Red onion, Thai chili pepper, lime juice, toasted roasted rice powder, on a bed of lettuce. |
$12.50 |
| Toasted Rice Powder And Beef Salad Num Tok Mint, green onion, lime juice, red chili powder, roasted rice powder, on a bed of lettuce. |
$12.50 |
| Silver Glass Noodle Salad Yum Woon Sen Chicken, shrimp, vegetable seasonings, with lime juice, spicy chili paste, on a bed of lettuce. |
$12.50 |
| Grilled Shrimp Salad Indigenous herbs, lemongrass, onion, mint, and chili paste, on a bed of lettuce. |
$13.75 |
| Spicy Duck Salad Roasted duck, green onion, cucumber, tomato, and mixed with spicy chili paste and lime juice, on a bed of lettuce. |
$13.75 |
| House Mixed Greens Green leaf, spinach, iceberg lettuce, cucumber, tomato, and carrot accompanied with peanut sauce. |
$5.00 |
| Lunch – Side Order | |
| Jasmine Rice | $1.88 |
| Brown Rice | $2.50 |
| Sticky Rice | $3.13 |
| Sweet Sticky Rice | $5.00 |
| Peanut Sauce | $2.50 |
| Steamed Vegetables | $5.00 |
| Small Salad | $2.50 |
| Fried Egg | $1.25 |
| Extra Sauce | $0.63 |
| Lunch – Noodle Soup | |
| Tae Jew House Rice Noodle Soup With shrimp, ground pork, fish ball, fish cake. |
$12.50 |
| Tom Yum Rice Noodle Soup Shrimp, ground pork, fish ball, fish cake, dried chili, and lime juice. |
$12.50 |
| Chicken Rice Noodle Soup Chicken and bean sprout, cilantro, onion, and crispy garlic. |
$12.50 |
| Thai Boat Rice Noodle Soup Blood soup, beef ball, Chinese broccoli, bean sprout, and celery. |
$12.50 |
| BBQ Pork Egg Noodle Soup Pork and baby bok choy, green, onion, cilantro, and crispy garlic. |
$12.50 |
| Roast Duck Rice Noodle Soup Sliced roast duck and bean sprout, green onion, and cilantro. |
$13.75 |
| Lunch – Noodle | |
| Pad Thai Medium Rice Noodles Worked with egg and scallion, accompanied by bean sprouts, crushed peanuts, and lime on the side. |
$12.50 |
| Sweet Black Bean And Large Rice Noodles Pad See Ew Sauteed with egg, sweet black soy, and Chinese broccoli. |
$12.50 |
| Spicy Red Chili And Large Rice Noodles Pad Kee Mow Sauteed with white onion, red and green bell pepper, and Thai basil. |
$12.50 |
| Double Stir Fry Fresh Large Rice Noodles Kuai Teaw Kua Gai Sauteed with egg, green onion, bean sprout, and served on a bed of lettuce. |
$12.50 |
| Chow Mein Yellow Egg Noodles Sauteed with broccoli, carrot, cabbage, white onion, baby corn, and mushroom. |
$12.50 |
| Crispy Egg Noodles With Gravy Wok’d white onion, bamboo shoot, baby corn, green onion, mushroom, and upcountry gravy served over deep fried crispy med yellow egg noodles. |
$13.75 |
| Green Bean Silver Vermicelli Thin Noodles Pad Woon Sen Sauteed with egg, white onion, broccoli, cabbage, carrot, baby corn, bean sprout, and green onion. |
$13.75 |
| Lunch – Specialty | |
| Salty Shrimp Ten shrimp seasoned hand battered and deep fried sprinkled with green onion, jalapeno, and peppers. |
$15.00 |
| Roasted Duck In Red Curry Boneless chopped roasted duck covered in a red coconut milk curry, with tomato, red and green bell pepper, pineapple, and topped with Thai basil. |
$15.00 |
| BBQ Boneless Duck Kao Nah Ped Chopped roasted duck over jasmine rice with sweet black bean sauce with steamed Chinese broccoli. |
$15.00 |
| Chinese Sausage And BBQ Pork Sliced whole boiled egg served on top of rice accompanied with sweet Thai BBQ sauce. |
$13.75 |
| BBQ Pork Spare Ribs Grilled pork spare ribs marinated in sweet BBQ Thai seasoning sauce. |
$13.75 |
| BBQ Chicken Chicken marinated in tangy garlic oyster sauce, cilantro, garlic, and served with a sweet chili dip. |
$12.50 |
| Tamarind And Sole Fillet Tomato, onion, pineapple, cucumber, and green onion in a sweet and sour sauce over deep fried sole filet. |
$13.75 |
| Spicy Catfish Fillet Battered and deep fried catfish filet cooked in indigenous spices with chili paste, basil, young fresh black pepper. |
$17.50 |
| Salty Chinese Broccoli Ka Na Moo Krob Wok’d in oyster sauce. |
$13.75 |
| Lunch – Coconut Milk Curry | |
| Red Bell Pepper And Bamboo Shoot Spiced with indigenous herbs, paprika, green bell pepper, and perfectly simmered, topped with basil. |
$12.50 |
| Pineapple Red Curry Gang Kua Sapparod With indigenous herbs, paprika, tomato, red and green bell pepper, and perfectly simmered, topped with basil. |
$13.75 |
| Green Basil With green and red bell pepper, bamboo shoot, and perfectly simmered and topped with basil. |
$12.50 |
| Indian Yellow Turmeric And Potato With white onion and carrot. |
$12.50 |
| Amber Panang And Ground Peanut With red bell pepper top of sweet basil. |
$12.50 |
| Lunch – Thai Stir Fry | |
| Garlic And Black Pepper Wok’d in oyster sauce over sliced cabbage. |
$12.50 |
| Basil Leaf And Spicy Chili Paste Wok’d timely with red and green bell pepper, white onion. |
$12.50 |
| Savory Vegetable Broccoli, button mushroom, celery, carrot, and cabbage in a light soy sauce. |
$12.50 |
| Ginger And Mushroom Wok’d with white onion, red and green bell pepper, button mushroom, and scallion. |
$12.50 |
| American Broccoli Wok’d with oyster sauce and carrot. |
$12.50 |
| Eggplant And Basil In light soy bean sauce with basil, Thai chili, garlic, and red bell pepper. |
$12.50 |
| Cashew Nut And Onion With scallion and roasted dried chili. |
$13.75 |
| Baby Corn And Mushroom In fresh garlic and oyster sauce. |
$12.50 |
| Sweet And Sour With white onion, pineapple, tomato, cucumber, and scallion. |
$12.50 |
| Spicy Fresh Chili Pad Prik Sod With fresh garlic, red and green bell pepper, and onion. |
$12.50 |
| Green Beans Spicy Chili Paste Fresh String Prik Khing Wok’d with spicy chili paste and green bean. |
$13.75 |
| Lunch – Fried Rice | |
| Thai Style Fried Rice An Asian classic wok’d twice over with tomato, white onion, egg, and scallion, garnished with cucumber, and a quarter of lime. |
$12.50 |
| Pineapple Fried Rice With pineapple, cashew nut, egg, Chinese sausage, and wok’d in soy sauce and curry powder. |
$13.75 |
| Curry Powder Fried Rice Egg, yellow curry powder, tomato, white onion, and scallion. |
$12.50 |
| Bangkok Basil Fried Rice Basil leaf, fresh Thai chili, and garlic. |
$12.50 |
| Spicy Fried Rice Stir fried white onion and indigenous Thai shrimp chili paste in soybean oil. |
$15.00 |
| Crab Claw Meat Fried Rice Stir fried egg and white onion in soy sauce with scallion. |
$16.25 |
| Lunch – Beverages | |
| Thai Iced Tea | $3.75 |
| Thai Iced Coffee | $3.75 |
| Soft Drink | $3.13 |
| Iced Tea | $3.13 |
| Lemonade | $3.13 |
| Coconut Juice | $3.13 |
| Fresh Real Young Coconut | $5.00 |
| San Pellegrino | $3.13 |
| Lunch – Dessert | |
| Mango And Sweet Sticky Rice | $10.00 |
| Fried Banana In Pastry Roll With Chocolate Chip Ice Cream | $8.75 |
| Lunch Specials – Mains | |
| Mixed Vegetable With egg roll and a side salad with peanut dressing. |
$10.00 |
| Garlic With egg roll and a side salad with peanut dressing. |
$10.00 |
| Sweet And Sour With egg roll and a side salad with peanut dressing. |
$10.00 |
| Basil And Chili With egg roll and a side salad with peanut dressing. |
$10.00 |
| Red Curry With egg roll and a side salad with peanut dressing. |
$10.00 |
| Yellow Curry With egg roll and a side salad with peanut dressing. |
$10.00 |
| Green Curry With egg roll and a side salad with peanut dressing. |
$10.00 |
| Amber Panang Curry With egg roll and a side salad with peanut dressing. |
$10.00 |
| Cashew Nut With egg roll and a side salad with peanut dressing. |
$10.00 |
| Broccoli With egg roll and a side salad with peanut dressing. |
$10.00 |
| Baby Corn And Mushroom With egg roll and a side salad with peanut dressing. |
$10.00 |
| BBQ Chicken With egg roll and a side salad with peanut dressing. |
$10.00 |
| BBQ Pork Spare Ribs With egg roll and a side salad with peanut dressing. |
$10.00 |
… View more
Order and Reservations
Reservations: thaichaiyotogo.com
Contact Thai Chaiyo Tustin
Address: 17602 17th St #104, Tustin, CA 92780
Phone: (657) 232-1064
Website: http://www.thaichaiyotogo.com/
Hours
| Wednesday | 11AM–3PM, 4–9PM |
| Thursday | 11AM–3PM, 4–9PM |
| Friday | 11AM–3PM, 4–9:30PM |
| Saturday | 11AM–3PM, 4–9:30PM |
| Sunday | 11AM–3PM, 4–9:30PM |
| Monday | 11AM–3PM, 4–9PM |
| Tuesday | 11AM–3PM, 4–9PM |
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