Thai Kuu Restaurant Menu Prices

Creative interpretations of Thai & Asian dishes served in a small, modernly appointed dining room.

  4.2 – 238 reviews  $$ • Thai restaurant

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Menu

Main Menu
Soup
Tom Yum
Authentic hot and sour lemongrass soup with galangal, chili paste, tomatoes, celery, mushrooms and onions
$5.00
Tom Kha
Light herbal broth soup with lemongrass, coconut milk, galangal, mushrooms, scallions, broccoli, and carrots
$5.00
Shrimp Wonton
Chicken broth with thai style chicken wontons served with shrimp, scallions, broccoli, and carrots
$6.00
Miso Soup
Dashi and bonito broth with tofu, scallion and nori (seaweed)
$4.00
Salad
Avocado House Salad
Spring mix, tomatoes, cucumbers, carrots, and red onions, topped with fresh avocado and served with ginger dressing
$8.00
Crispy Calamari Salad
Golden calamari served on a fresh spring mix with red onions and carrots topped with spicy lime juice dressing
$12.00
Lab , Chicken or Beef
Lab with fresh lime juice dressing, rice powder, mint, sweet basil, red onions, scallions and fresh thai chili peppers with spring mix bed
$13.00
Wasabi Tuna Salad
Ahi tuna pan seared and served rare and sliced onto a bed of spring mix, tossed in a wasabi vinaigrette topped with red onions, carrots, tomatoes, and cucumbers.
$13.00
Yum Seafood
Combination of steamed scallops, mussels, calamari, and shrimp tossed in a sweet and spicy lime dressing with red onions, scallions, tomatoes, and cucumbers
$16.00
Chef’s Suggestions
Toban Yaki (Sea Bass or Filet Mignon)
Served in a japanese stone hot pot with ginger potatoes, mushrooms, onions and bell peppers
$23.00
Pad Pong Karee Seafood (Mild)
Mild yellow curry, stir-fried with coconut milk with jumbo lump crab meat, scallops, shrimp, calamari, mussels, egg, scallion, onions, and bell peppers
$23.00
Spicy Pad Pik King Chicken (Spicy)
Red curry reduction sauce with chicken, kaffir lime leaves, string beans, and carrots
$18.00
Crab Meat Fried Rice
Jumbo lump crab meat, stir-fried with jasmine rice, mixed vegetables, tomatoes, egg, and sweet onions
$20.00
Garlic Soft Shell Crab (A Little Spicy)
Tempura fried soft shell crab with stir-fried garlic sauce, scallions, asparagus, onions, tomatoes, and carrots
$21.00
Curry
Red Curry
A blend of dried red chili peppers, galangal, coconut milk with fresh sweet basil leaves, bamboo shoots, string beans, carrots, and bell peppers.
$13.00
Green Curry
Fresh roasted green chili cooked in coconut milk with string beans, fine chopped bamboo shoot, broccoli, bell peppers and sweet basil leaves.
$13.00
Massaman
Stewed yellow curry led by a sweet peanut flavor combined with potatoes, onions, carrots and roasted peanuts.
$13.00
Panang
Gentle sweet curry with mild chili slowly cooked in coconut milk with kaffir lime leaves, string beans, carrots, asparagus, and bell peppers.
$13.00
Entrée
Spicy Crispy Basil (Spicy)
Thai spicy light brown sauce stir-fried with sweet onions, bell peppers, and string beans, topped with crispy thai basil leaves.
$13.00
Pineapple Himmaparn (Medium Spicy)
Stir-fried cashew nuts with thai chili paste in soybean oil, diced pineapples, scallions, mushrooms, carrots, bell peppers, and onions served in a half-shell pineapple.
$13.00
Ginger Stir-Fried
Stir-fried fresh ginger with oyster sauce, bell peppers, onions, celery, green beans, carrots, and mushrooms.
$13.00
Teriyaki
Sweet reduction teriyaki sauce served with sauteed garlic, carrots, asparagus, and broccoli with a choice of jasmine rice or mashed sweet yams.
$13.00
Stir-Fried Rice Noodles and Thai Jasmine Rice
Pad Kee Mao
Stir-fried flat rice noodles with thai spicy sweet basil sauce, white onions, carrots, bell peppers and eggs
$13.00
Thai Kuu Fried Rice
Stir-fried jasmine rice with mixed vegetables, white onions, tomatoes, and egg topped with tomatoes and cucumber
$13.00
Basil Fried Rice
Stir-fried jasmine rice with spicy sweet thai basil sauce, onions, bell peppers and eggs topped with tomatoes and cucumber
$13.00
Pad Thai
Pad Thai
Authentic pad thai stir-fried rice noodles with tofu, bean sprouts, scallions, egg, ground peanuts and a tangy tamarind sauce – garnished with cilantro, mango, carrots, and bean sprouts with fresh cut lime.
$13.00
Sides
Brown Rice $2.00
Jasmine Rice $2.00
Mashed Sweet Yams $3.00
Steamed Noodles $4.00
Steamed Vegetables Carrot ,Broccoli, Asparagus $5.00
Side of Curry Sauce (Please Specify) Red , Green, Panang or Masaman $4.00
Appetizers
Dumplings
Chicken or edamame dumpling,steamed or fried / marinated chicken or edamame mixed w/ vegetables & wrapped in flour dough (6)
$6.00
Kanum Jeeb
Shrimp shumai, steamed shrimp and sea bass dumplings served with fried garlic and sweet soy sauce (5) pieces
$8.00
Thai Crispy Golden Bag
Fried marinated duck rice wrap served with sweet chili sauce and spring mix (3)
$8.00
Fresh Spring Rolls
Jumbo shrimp wrapped in fresh rice paper with angel hair style noodles, mint, basil, and cilantro served with sweet chili sauce and crushed peanuts (2)
$7.00
Crispy Spring Rolls
Vegetable spring rolls served with plum sauce (4) pieces
$6.00
Satay Chicken on Bamboo Skewers
Grilled chicken on bamboo skewers served with peanut sauce and cucumber salad (4)
$7.00
Edamame
Steamed japanese soy beans with kosher salt
$5.00
Thai Fresh Lettuce Wrap
Stir-fried ground chicken, tofu and bell peppers in a spicy house sauce, served with fresh lettuce leaves and sriracha sauce on the side
$11.00
Tempura Calamari
Golden calamari on a spring-mix bedding served with spicy mayo sauce
$11.00
Thai Kuu Sampler
Mix thai appetizers, kanum jeeb(2), chicken satay(2), spring rolls (2), chicken dumpling(2), fried tofu(2)
$13.00
Soft Drinks
Thai Ice Tea $2.95
Thai Ice Coffee $2.95
Coconut Juice $2.59
Mango Juice $2.59
Hot Tea or Hot Coffee $1.95
Soda $1.75
Party Cork Fee $2.00
Desserts
Coconut Sorbet $6.00
Mango Sorbet $6.00
Ginger Crème Brûlée $6.00
Chocolate Explosion $7.00
Mango Sticky Rice $6.00
Vanilla Ice Cream $3.00
Cook on the Rock (Dine in Only)
Tableside Cooking Experience!
Entrees bursting with aroma, seared and sizzling to perfection. Indulge in cooking your fresh meat or seafood with a dash of himalayan salt (pink salt) on a hot rock burning at 700°f
Filet Mignon $23.00
Scallops $24.00
Jumbo Shrimp $20.00
Sea Bass $23.00
Salmon $20.00
Tuna $20.00
Surf & Turf
Filet mignon, scallops (2), shrimp (2), mussel (2)
$24.00
Sea Food Combo
Scallops (2), shrimp (2), tuna and salmon
$23.00
Lunch Appetizer
Kanum Jeeb (Shumai ) Dumpling (5) $7.00
Crispy Spring Rolls (2) $3.25
Crispy Tofu (5) $4.00
Satay Chicken on Bamboo Skewers (4) $7.00
Edamame $5.00
Gyoza (Chicken or Edamame Dumplings) (4) $4.50
Thai Crispy Golden Bags (3) $8.00
Thai Fresh Lettuce Wrap $11.00
Tempura Calamari $11.00
Lunch Special Soup
Tom Yum Soup
Thai lemongrass soup
$3.25
Tom Kha Soup
Coconut soup
$3.25
Shrimp Wonton Soup $3.95
Miso Tofu Cup $3.00
Lunch Entrée
Spicy Basil Crispy (Spicy)
Pineapple Himmaparn (Mild)
Teriyaki
Ginger Stir-Fried
Garlic Sauce (Medium Spicy)
Chu Chee (Spicy)
Pad Thai
Pad Kee Mao (Spicy)
Thai Kuu Fried Rice
Basil Fried Rice (Spicy)
Curry
Red Curry (Spicy)
Green Curry (Spicy)
Massaman (Medium Spicy)
Penang (Medium Spicy)
Lunch Combo
Add an appetizer and spring mix salad served with ginger dressing to any entrée for an additional
$3.95

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Contact Thai Kuu Restaurant

Address: 35 Bethlehem Pike, Philadelphia, PA 19118

Phone: (267) 297-5715

Website: http://www.thaikuupa.com/

Hours

Saturday 4–9PM
Sunday 4–8:30PM
Monday 4–8:30PM
Tuesday 4–8:30PM
Wednesday 4–8:30PM
Thursday 4–8:30PM
Friday 4–9PM

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