Contemporary Thai bar & eatery with an exotic feel offering traditional entrees, plus catering menu.
4.3 – 232 reviews $$ • Thai restaurant
Menu
Menu – Lunch Specials / Pan Fried Noodles | |
Pad Thai Pan-fried rice noodle with any choice of meat, fried tofu, egg, bean sprouts and green onions topped with ground peanut. |
$11.65 |
Pad Se-Ew Pan-fried flat rice noodles with garlic, broccoli, carrot and egg in a black bean sauce. |
$11.65 |
Drunken Noodles Pad kee mao. Pan-fried flat rice noodles with onions, green bean, bell pepper, bean sprouts and basil in a garlic chili sauce. Served spicy. |
$11.65 |
Thai Chow Mein Pan-fried egg noodles with assorted vegetables in light brown sauce. |
$11.65 |
Menu – Dinner / Appetizers | |
Fresh Spring Rolls A combination of lettuce, mixed leaf salad, carrot, and tofu in a rice paper wrap served with peanut sauce and a honey plum sauce. |
$7.75 |
Fried Thai Spring Rolls Stuffed with cabbage, carrot, celery, bean thread noodle and served with a honey plum sauce. |
$7.75 |
Pot Stickers Steamed or fried chicken pot stickers served with a ginger sauce. |
$7.75 |
Satay Marinated chicken breast grilled on a skewer, served with peanut sauce a cucumber salad. |
$10.35 |
Crispy Calamari Deep-fried calamari served with a honey plum sauce. |
$11.65 |
Golden Fried Shrimps Marinated naked shrimps wrapped in spring roll skin deep-fried and served with a honey plum sauce. |
$11.65 |
Fish Cake Groundfish mixed with curry paste and green beans deep-fried and served with mixed cucumber in plum sauce and ground peanut. |
$10.35 |
Menu – Lunch Specials / Rice Dishes | |
Thai Fried Rice Wok-fried rice with onion, pea, tomato and egg. |
$11.65 |
Spicy Fried Rice Wok-fried rice with onion, green bean, bell and basil in a garlic chili sauce. Served spicy. |
$11.65 |
Menu – Dinner / Soups | |
Wonton Soup Wonton wrappers filled with ground chicken and shrimp in a clear chicken broth with spinach. |
$7.75 |
Tom Yum Hot and sour soup. Served with Thai herbs, mushrooms, green onion and fresh lime juice. Served spicy. |
$7.75 |
Tom Kha Coconut milk soup. Served with Thai herbs, mushrooms, green onion and fresh lime juice. Served spicy. |
$7.75 |
Menu – Dinner / Salads | |
Papaya Salad Som tam. Shredded green papaya, tomato, green bean, carrot seasoned with spicy house dressing topped with roasted cashews. Served spicy. |
$10.35 |
Larb Salad Served with your choice of cooked ground beef, pork or chicken and mixed with lime juice, onion, cilantro, scallion, Thai chilli and toasted ground rice served with mixed greens. Served spicy. |
$11.65 |
Beef Salad Grilled sirloin with fresh vegetables seasoned with spicy lime juice served with mixed greens. Served spicy. |
$12.95 |
Thai Salad Mixed green salad, tomato, cucumber and boil egg served with peanut sauce. |
$10.35 |
Seafood Salad Seafood combination seasoned with spicy lime juice, ginger, onions, cilantro, tomato and mint leaves serves with mixed greens. Served spicy. |
$20.75 |
Menu – Dinner / Noodles | |
Pad Thai Pan-fried rice noodle with any choice of meat, fried tofu, egg, bean sprouts and green onions topped with ground peanut. |
$12.95 |
Pad Se-Ew Pan-fried flat rice noodles with garlic, broccoli, carrot and egg in a black bean sauce. |
$12.95 |
Silver Noodles Pan-fried bean thread noodles with onions, baby corns, mushroom, bean sprouts, carrot and egg in a special sauce. |
$12.95 |
Drunken Noodles Pad kee mao. Pan-fried flat rice noodles with onions, green bean, bell pepper, bean sprouts and basil in a garlic chili sauce. Served spicy. |
$12.95 |
Thai Chow Mein Pan-fried egg noodles with assorted vegetables in light brown sauce. |
$12.95 |
Chicken Noodle Soup Sliced chicken in a clear chicken broth, bean sprouts topped with green onion and fried garlic. |
$12.95 |
Boat Noodles Traditional Thai noodles soup with sliced beef, bean sprouts, scallion and fried garlic. |
$14.25 |
Menu – Lunch Specials / Curries | |
Green Curry Green curry paste in coconut milk with green bean, bell pepper, bamboo shoot, eggplant and basil. Served spicy. Served with steamed rice. |
$11.65 |
Red Curry Red curry paste in coconut milk with green bean, bell pepper, bamboo shoot, eggplant and basil. Served spicy. Served with steamed rice. |
$11.65 |
Yellow Curry Yellow curry paste in coconut milk with potato, onions and carrots. Served with steamed rice. |
$11.65 |
Panag Curry Panag curry paste in coconut milk with green bean, bell pepper and basil. Served spicy. Served with steamed rice. |
$11.65 |
Spicy Curry Noodles Rice noodles in a special curry sauce mix with bell pepper and bean sprouts topped with roasted onion and crispy noodles. Served spicy. Served with steamed rice. |
$11.65 |
Menu – Lunch Specials / A La Carte | |
Thai Basil Sauteed green bean, onions, bell pepper and basil in a garlic chili sauce. Served spicy. Served with steamed rice. |
$11.65 |
Spicy Bamboo Sauteed bamboo, carrot, onion, bell pepper and basil in a garlic chili sauce. Served spicy. Served with steamed rice. |
$11.65 |
Garlic Lover Sauteed garlic, pepper in a special sauce served on a bed of steamed vegetables. Served with steamed rice. |
$11.65 |
Brocco Power Sauteed broccoli, carrots and garlic in a special oyster sauce. Served with steamed rice. |
$11.65 |
Mixed Vegetables Sauteed cabbage, broccoli, carrot and topped with peanut sauce and fried shallot. Served with steamed rice. |
$11.65 |
Eggplant Delight Sauteed eggplant with basil, onion, bell pepper in a garlic chili sauce. Served with steamed rice. Served spicy. |
$11.65 |
Pra-Ram Lond Srong Served with steamed cabbage, broccoli, carrots and topped with peanut sauce and fried shallot. Served with steamed rice. |
$11.65 |
Sweet & Sour Sauteed onions, tomato, pineapple, mushroom, baby corn, bell pepper, celery, carrot in a sweet and sour sauce. Served with steamed rice. |
$11.65 |
Fresh Ginger Saute Sauteed garlic, onions, mushrooms, baby corn, carrots, celery and green onions. Served spicy. Served with steamed rice. |
$11.65 |
Lotus Cashews Sauteed baby corn, onions, carrots, green onions, mushrooms and roasted cashews. |
$11.65 |
Menu – Lunch Specials / Side Orders | |
Steamed Jasmine Rice | $1.65 |
Sticky Rice | $2.60 |
Brown Rice | $1.95 |
Peanut Sauce | $2.60 |
Cucumber Salad | $3.25 |
Menu – Lunch Specials / Beverages | |
Thai Iced Tea | $3.25 |
Thai Iced Coffee | $3.25 |
Iced Tea | $2.60 |
Soda | $1.95 |
Hot Tea | $1.95 |
Menu – Dinner / Fried Rice | |
Thai Fried Rice Wok-fried rice with onion, pea, tomato and egg. |
$12.95 |
Spicy Fried Rice Wok-fried rice with onion, green bean, bell and basil in a garlic chili sauce. Served spicy. |
$12.95 |
Pineapple Fried Rice Wok-fried rice with prawns, chicken, pineapple, curry powder, onion, egg and cashews. |
$18.15 |
Menu – Lunch Specials / Desserts | |
Sticky Rice With Mango | $7.75 |
Fried Banana With Icecream | $7.75 |
Menu – Dinner / Curries | |
Green Curry Green curry paste in coconut milk with green bean, bell pepper, bamboo shoot, eggplant and basil. Served spicy. |
$12.95 |
Red Curry Red curry paste in coconut milk with green bean, bell pepper, bamboo shoot, eggplant and basil. Served spicy. |
$12.95 |
Yellow Curry Yellow curry paste in coconut milk with potato, onions and carrots. |
$12.95 |
Panag Curry Panag curry paste in coconut milk with green bean, bell pepper and basil. Served spicy. |
$12.95 |
Spicy Curry Noodles Rice noodles in a special curry sauce mix with bell pepper and bean sprouts topped with roasted onion and crispy noodles. Served spicy. |
$12.95 |
Pineapple Curry Red curry paste in coconut milk with chicken, prawns, pineapple, tomato, bell pepper and basil. Served spicy. |
$18.15 |
Duck Curry Boneless roasted duck with tomato, pineapple, bell pepper and basil in red curry. Served spicy. |
$18.15 |
Menu – Dinner / Seafood | |
Fish In Chilli Sauce Deep-fried whole pompano fish till golden brown topped with onion, baby corn, carrot, basil and mushrooms in a chilies sauce. Served spicy. |
$24.65 |
Golden Seafood Seafood combination deep-fried till golden brown topped with stir-fried onions, carrots, baby corn, bell pepper, green beans and basil in a garlic chili sauce. Served spicy. |
$20.75 |
Scallop & Prawn Stir-fried with bell pepper, onions, green bean, carrot, baby corn, carrot and basil in a spicy sauce. Served spicy. |
$20.75 |
Menu – Dinner / Entrees | |
Thai Basil Pad ka praw. Sauteed green bean, onions, bell pepper, carrots and basil in a garlic chili sauce. Served spicy. |
$12.95 |
Spicy Bamboo Sauteed bamboo, carrot, onion, bell pepper and basil in a garlic chili sauce. Served spicy. |
$12.95 |
Garlic Lover Sauteed garlic and pepper in a special sauce served on a bed of steamed vegetables. |
$12.95 |
Brocco Power Sauteed broccoli, carrots and garlic in a special oyster sauce. |
$12.95 |
Mixed Vegetables Sauteed mixed vegetables and garlic in a special oyster sauce. |
$12.95 |
Pra-Ram Lond Srong Served with steamed cabbage, broccoli, carrots and topped with peanut sauce and fried shallot. |
$12.95 |
Eggplant Delight Sauteed eggplant basil, onion and bell pepper in a garlic chili sauce. Served spicy. |
$12.95 |
Sweet & Sour Sauteed onions, tomato, pineapple, mushroom, baby corn, bell pepper, celery, carrot in a sweet and sour sauce. |
$12.95 |
Fresh Ginger Saute Sauteed garlic, onions, mushrooms, baby corn, carrots, celery and green onions. Served spicy. |
$12.95 |
Lotus Cashews Sauteed baby corn, onions, carrots, green onions, mushrooms and roasted cashews. |
$12.95 |
… View more
Contact Thai Lotus Cuisine
Address: 425 J St, Sacramento, CA 95814
Phone: (916) 942-9865
Website: https://www.tinalotus.com/
Hours
Wednesday | 11AM–8:30PM |
Thursday | 11AM–8:30PM |
Friday | 11AM–9PM |
Saturday | 11AM–8:30PM |
Sunday | Closed |
Monday | Closed |
Tuesday | 11AM–8:30PM |
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