Diverse menu of Thai, Japanese, gluten-free & kids’ choices served in sleek, Eastern-accented digs.
4.3 – 455 reviews $$ • Thai restaurant
Menu
| Lunch Menu | |
| Lunch Specials | |
| Praram Steamed broccoli, spinach, and deep-fried tofu or pan-fried chicken topped with peanut sauce. Served with rice. |
$6.95 |
| Beef Noodles Soup Thin rice noodles and beef balls in beef broth. |
$7.95 |
| Chicken Teriyaki Pan-fried chicken with teriyaki sauce. Served with rice. |
$7.95 |
| Salmon Teriyaki Pan-fried salmon with teriyaki sauce. Served with rice. |
$9.50 |
| Pad Thai Stir-fried thin rice noodles with vegetables, tofu or chicken, ground peanut, egg, scallions, and bean sprouts. |
$7.95 |
| Kao Soi Egg noodles, chicken or pork or tofu, red onions, & celery in red curry. |
$7.95 |
| Udon Pad Kee Mao Stir-fried udon noodles with chicken or pork or tofu, chili, veggies, and basil. |
$7.95 |
| Fried Rice Fried rice with chicken or pork or tofu or vegetables. |
$7.95 |
| Kiew Wan Fried Rice Spicy green curry fried rice with chicken or pork or tofu, veggies, and basil. |
$8.50 |
| House Curry Chicken or pork, tofu, zucchini, bamboo shoots, carrots, green beans, and basil with your choice of red or green curry sauce. Served with rice. |
$7.95 |
| Spicy Basil Sautéed chicken or pork or tofu with chili, bamboo shoots, onions, carrots, green beans, and basil. Served with rice. |
$7.95 |
| Eggplant Sautéed chicken or pork or tofu with eggplant, chili, onions, carrot, green bell peppers, and basil. Served with rice. |
$7.95 |
| Ginger Fish Stir-fried white fish with shredded fresh ginger, onions, snow peas, carrot and scallions. Served with rice. |
$8.95 |
| Chicken Satay Grilled chicken on skewers. Served with rice, plum sauce, and peanut sauce. |
$7.95 |
| Kang Ka Ree (Yellow Curry) Chicken or tofu with carrot, onions, and potatoes in yellow curry sauce. |
$7.95 |
| Thai-Japanese Bento Box | |
| Vegetarian Delight Half yasai roll and vegetable green curry. |
$8.95 |
| California Divine Half california roll and spicy basil with grounded chicken. |
$9.95 |
| Best Sellers Chicken pad thai and gyoza. |
$9.95 |
| All Time Favorites Chicken teriyaki and chicken red curry. |
$10.95 |
| Sushi Lunch Specials | |
| Rolls Combination Tuna roll, salmon roll, and avocado roll. |
$8.95 |
| Sushi Set 5 pieces of nigiri and 4 pieces or california roll. |
$9.95 |
| Sushi Deluxe 5 pieces of nigiri, tuna roll, and 4 pieces of california roll. |
$10.95 |
| Sushi & Sashimi 5 pieces of nigiri and 6 pieces of sashimi. |
$12.50 |
| Cooked Roll Special Fish tempura, crabstick, cucumber, and avocado. |
$7.95 |
| Kids Menu | |
| Grilled Chicken Satay Served with white-rice and peanut sauce. |
$4.95 |
| Fried Shrimp Served with white-rice, vegetables and plum sauce. |
$4.95 |
| Chicken Teriyaki Served with white-rice, vegetables and teriyaki sauce. |
$4.95 |
| Chicken Nuggets Served with french fries. |
$4.50 |
| Desserts | |
| Ice Cream Vanilla/ green tea |
$3.50 |
| Cheese Cake Tempura With ice cream |
$6.50 |
| Fried Banana With ice cream |
$5.95 |
| Sticky Rice with Mango Seasonal |
$5.95 |
| Beverages | |
| Soft Drinks Coke, diet-coke, sprite, lemonade, dr. Pepper, and ginger ale |
$1.99 |
| Iced Tea Sweetened or unsweetened |
$1.99 |
| Hot Tea | $1.99 |
| Thai Iced Tea, Thai Iced Coffee No refill |
$2.99 |
| Milk No refill |
$1.99 |
| Chocolate Milk No refill |
$2.50 |
| Apple Juice No refill |
$1.99 |
| Hot Sweet Ginger Drink No refill |
$1.99 |
| Dinner Menu | |
| Appetizers | |
| Spring Rolls (3) Deep-fried vegetable wrapped in spring roll skins, served with sweet & sour sauce. |
$4.50 |
| Fresh Rolls (2) Fresh rolls stuffed with vegetables and tofu, served with plum sauce & ground peanut. |
$5.50 |
| Crispy Tofu Crispy tofu served with plum sauce & ground peanut. |
$3.95 |
| Shrimp in Blanket (5) Deep-fried seasoned shrimp wrapped in spring roll skins served with plum sauce. |
$6.95 |
| Chicken Satay (4) Grilled chicken on skewers, served with peanut sauce & cucumber salad. |
$7.50 |
| Curry Puffs (5) Golden fried spring roll skins, stuffed with potatoes, onions & curry powder served with sweet cucumber salad. |
$6.95 |
| Mieng Khum A very special thai appetizer that comes with lime wedges, diced onions, peanuts, ginger, and toasted coconut flakes, served with dry shrimp sauce and wrapped in spinach leaves. |
$7.50 |
| Calamari Rings Squid lightly battered and deep-fried to golden brown. Served with plum sauce. |
$6.95 |
| Gyoza (6) Deep-fried chicken dumpling, served with house dipping sauce. |
$5.25 |
| Edamame Steamed & salted soy bean pods. |
$3.95 |
| Sashimi Appetizer 9 pieces of tuna, salmon, and white tuna. |
$9.95 |
| Hiyashi Wakame Seasoned seaweed salad. |
$4.95 |
| Ika Sansai Squid salad. |
$5.95 |
| Spicy Octopus Octopus, cucumber, orange in rice vinegar and kimchee sauce. |
$6.95 |
| Tuna Tataki Lightly seared fresh tuna served with sesame flavor chili garlic oil & ponzu sauce. |
$9.95 |
| White Tuna Jalapeno White tuna, jalapeño, scallion, ponzu sauce topped with 3 seasons tobikko. |
$11.95 |
| Dynamite Mussels Baked mussels with mayonnaise, avocado, and masago. |
$7.50 |
| Soups | |
| Miso Soup Soybean base soup w/tofu, seaweed and scallions. |
$1.95 |
| Tom Yum Spicy and sour soup with lemongrass and mushrooms and galanga. |
$4.25 |
| Tom Kha Coconut soup with galangal, lemongrass, and mushroom. |
$4.50 |
| Wonton Soup Wonton stuffed with pork and shrimp, chicken, and vegetables in clear broth soup. |
|
| Salads | |
| House Salad Green salad with choice of “ginger” or “peanut” dressing. |
$2.50 |
| Som Tum (Papaya Salad) Shredded green papaya, carrots, green beans, tomatoes and ground peanuts, seasoned with our special dressing. |
$7.95 |
| Larb Minced chicken with fresh mint leaves, onions, chili peppers and a touch of rice powder served in lime dressing on a bed of green salad. |
$7.95 |
| Beef Salad Sliced beef mixed with onions, chili peppers and fresh mint leaves in lime dressing served on a bed of green salad. |
$8.95 |
| Chef’s Specials | |
| Pineapple Curry* Shrimp, scallops, pineapple, tomatoes, bell peppers and sweet basil in red curry sauce. |
$16.95 |
| Sauteed Assorted Seafood* Combination of shrimps, mussels, and scallops sautéed in chili paste, onions, lime leaves, green beans, bell pepper, and sweet basil. |
$16.95 |
| Spicy Fish Deep fried fillet fish in mildly spicy & sweet sauce. |
$17.95 |
| Massaman Curry* (Tofu/Chicken/Pork/Beef) Massaman curry paste in coconut milk, carrot, onions, and potatoes and toppled with cashew nuts. Flavors: coriander, cardamom, dried mace, ground cloves, lemongrass and galangal. |
$13.00 |
| Sweet & Sour with Crispy Chicken Sautéed pineapples and mixed vegetables in sweet & sour sauce, topped on crispy chicken. |
$12.50 |
| Chef’s Specials – Extra Items | |
| The Emerald Mermaid Deep fried tilapia, eggplants, bell pepper, and basil in green curry sauce. |
$17.95 |
| Ginger Fish Sautéed deep fried tilapia with shredded fresh ginger, snow pea, carrots, onions, bell and green onions. |
$14.95 |
| Chuchee Salmon Grilled salmon toppled with creamy panang curry sauce. |
$16.95 |
| Thai Spices Soft Shell Crab Sautéed imported soft shell crab from thailand with curry powder, onions, celery, carrot, green onions and snow pea. |
$17.95 |
| Thai Curries | |
| Panang* Bell peppers, green beans, carrot and sweet basil in red panang curry sauce. |
$11.25 |
| Kang Ka Ree* (Yellow Curry) Carrot, onions, and potatoes in yellow curry sauce. |
$10.50 |
| House Curry* Zucchini, bamboo shoots, green beans, bell pepper, carrot, and basil in choice of “green” or “red” curry sauce. |
$10.50 |
| Sauteed | |
| Spicy Basil* Sautéed w/chili pepper, bamboo shoots, onions, green beans, bell peppers, sweet basil, & carrot. |
$10.50 |
| Eggplant* Sautéed with eggplant, onions, chili pepper, bell peppers, sweet basil, and carrot. |
$10.50 |
| Broccoli Sautéed with broccoli, bell peppers, and onions in garlic and oyster sauce. |
$10.50 |
| Cashew Nuts Sautéed with cashew nuts, onions, bell peppers, green onion, snow pea, and carrot. |
$11.50 |
| Sweet & Sour Pineapples and mixed vegetables in our special sweet & sour sauce. |
$10.50 |
| Mixed Vegetables Sautéed with mixed vegetables. |
$10.50 |
| Pad Prik Khing** Sautéed with green beans, carrot, chili pepper and bell peppers in red curry paste. |
$10.95 |
| Praram Sautéed and served with steamed spinach and broccoli, topped with peanut sauce. |
$10.50 |
| Fried Rice | |
| Fried Rice Thai-style fried rice with egg, onions, scallions, peas, and carrots. |
$10.50 |
| Pineapple Fried Rice Fried rice w/ chicken, shrimp, pineapple, cashew nuts, raisins, egg, onions, scallions, peas, & carrots. |
$13.95 |
| Kiew Wan Fried Rice** Sautéed rice with green curry paste, vegetables and basil. |
$10.50 |
| Noodles | |
| Pad Thai Stir-fried thin rice noodles with ground peanuts, tofu, egg, scallions and bean sprouts. |
$10.50 |
| Udon Pad Kee Mao Stir-fried udon noodles with chili, vegetables, and sweet basil. |
$10.50 |
| Kao Soi Egg noodles, red onions, and celery in red curry sauce. |
$10.50 |
| Udon Soup Udon noodles in japanese-style clear broth soup with vegetables. |
$10.50 |
| Yakisoba Stir-fried japanese-style egg noodles with vegetables. |
$10.50 |
| Teriyaki | |
| Teriyaki Dinner Grilled with teriyaki sauce and served with rice and vegetables. |
$12.50 |
| Terriyaki Dinner Beef (Sautéed Style) Sautéed beef with teriyaki sauce served with rice and vegetables. |
$13.50 |
| Sushi & Sashimi | |
| Una Don Grilled barbecue eel on top of rice. |
$17.95 |
| Sushi Mori^ California roll and 9 pcs of nigiri sushi. |
$18.95 |
| Sashimi Dinner^ Chef’s choice of 4 kinds of fish, served with a bowl of rice. |
$19.95 |
| Sashimi Deluxe^ Chef’s choice of 5 kinds of fish, served with a bowl of rice. |
$23.95 |
| Sushi and Sashimi^ California roll, 9 pcs of sashimi and 6 pcs of nigiri sushi. |
$29.95 |
| Sushi and Sashimi for Two^ California roll, tuna roll, 16 pcs of sashimi and 12 pcs of nigiri sushi. |
$52.95 |
| Sushi a La Carte | |
| Tuna | $4.00 |
| Salmon | $3.75 |
| Smoked Salmon | $3.75 |
| White Tuna | $4.00 |
| Eel | $4.50 |
| Octopus | $3.75 |
| Crab | $3.50 |
| Tamago | $3.00 |
| White Fish | $3.50 |
| Shrimp | $3.50 |
| Squid | $3.75 |
| Inari | $3.50 |
| Ikura | $4.50 |
| Masago | $4.00 |
| Tobbiko | $4.25 |
| Spicy Tuna | $4.50 |
| Cucumber | $3.50 |
| Avocado | $3.50 |
| Maki Deluxe Roll | |
| Futo Maki (8 Pcs) Avocado, asparagus, carrot, spinach, cucumber, tamago, masago, and japanese pickle. |
$7.95 |
| Yasai (Vegetarian Roll) (8 Pcs) Avocado, cucumber, carrot japanese pickle, and seaweed salad. |
$5.75 |
| California (8 Pcs) Crab, cucumber, avoacado, and masago. |
$6.50 |
| Athena (8 Pcs) Shrimp tempura, avocado, and cream cheese, topped with coconut flakes and mayo. |
$9.95 |
| Preston (8 Pcs) Shrimp tempura, avocado, and cream cheese, topped with avocado, tempura crunch, eel sauce, spicy sauce, and spicy mayo. |
$12.25 |
| Shrimp Tempura (8 Pcs) Shrimp tempura, asparagus, avocado and masago with spicy mayonnaise. |
$9.95 |
| Spider (6 Pcs) Soft shell crab, asparagus, avocado and masago with spicy mayonnaise and eel sauce. |
$10.95 |
| Rainbow^ (8 Pcs) Salmon, tuna, white fish, and avocado on top of california roll. |
$9.95 |
| Sweet Dragon (8 Pcs) Shrimp tempura, avocado, and cucumber topped with eels and avocado. |
$13.25 |
| Tuna Crunch^ (8 Pcs) Spicy tuna, tempura crunch, and avocado topped with spicy sriracha sauce. |
$12.25 |
| Crunchy Shrimp (8 Pcs) Crab, masago, mayonnaise, and tempura crunch topped with shrimp. |
$11.25 |
| Bagel^ (8 Pcs) Salmon, cream cheese and scallions. |
$7.25 |
| Volcano (8 Pcs) California roll topped with baked seafood. |
$11.50 |
| Mary^ (8 Pcs) California roll topped with seasoned spicy tuna. |
$11.50 |
| Salmon Lovers^ (8 Pcs) Smoked salmon, asparagus, avocado, & cream cheese topped w/salmon and wasabi mayonnaise. |
$12.25 |
| Dancing Eel (8 Pcs) Crab salad, avocado, and cucumber topped with eel. |
$13.25 |
| Tuna Lover (8 Pcs) Tuna, avocado, and asparagus topped with tuna tataki and wasabi sauce. |
$13.25 |
| Four Seasons^ (8 Pcs) Tuna, salmon, avocado, and scallion topped with 4 seasons tobikko. |
$11.25 |
| Neptune^ (8 Pcs) Eel and cream cheese topped with crabstick salad. |
$9.95 |
| Kids Menu | |
| Grilled Chicken Satay Served with white-rice and peanut sauce. |
$4.95 |
| Fried Shrimp Served with white-rice, vegetables and plum sauce. |
$4.95 |
| Chicken Teriyaki Served with white-rice, vegetables and teriyaki sauce. |
$4.95 |
| Chicken Nuggets Served with french fries. |
$4.50 |
| Desserts | |
| Ice Cream Vanilla/ green tea |
$3.50 |
| Cheese Cake Tempura with Ice Cream | $6.50 |
| Fried Banana with Ice Cream | $5.95 |
| Sticky Rice with Mango Seasonal |
$5.95 |
| Beverages | |
| Soft Drinks Coke, diet-coke, sprite, lemonade, dr. Pepper, and ginger ale |
$1.99 |
| Iced Tea Sweetened or unsweetened |
$1.99 |
| Hot Tea | $1.99 |
| Thai Iced Tea, Thai Iced Coffee No refill |
$2.99 |
| Milk No refill |
$1.99 |
| Chocolate Milk No refill |
$2.50 |
| Apple Juice No refill |
$1.99 |
| Hot Sweet Ginger Drink No refill |
$1.99 |
| Sake, Wine & Beer | |
| Sake, Wine & Beer Domestic & imported beer, wine and sake for your dining pleasure. |
|
… View more
Order and Reservations
Reservations: thaispicessushi.com
Contact Thai Spices & Sushi
Address: 986 High House Rd, Cary, NC 27513
Phone: (919) 319-1818
Website: http://www.thaispicessushi.com/?utm_source=gmb&utm_medium=website
Hours
| Saturday | 12–9PM |
| Sunday | 12–8:30PM |
| Monday | 4:30–8:30PM |
| Tuesday | 4:30–8:30PM |
| Wednesday | 4:30–8:30PM |
| Thursday | 4:30–8:30PM |
| Friday | 4:30–9PM |
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