All-you-can-eat seafood & à la carte options featured at a strip-mall stop with paper tablecloths.
4.2 – 525 reviews $$ • Seafood restaurant
Menu
| Appetizers | |
| Homemade Crab Dip Lump crabmeat in a scrumptious cheesy sauce, baked hot and topped with melted cheddar cheese. Served with french bread |
$13.95 |
| Steamed Clams A dozen middle neck clams served with melted butter |
$11.95 |
| Calamari Fresh calamari rings lightly breaded and flash fried. Served with marinara sauce |
$10.95 |
| Seafood Pizza Topped with lump crabmeat, wild shrimp, fresh mozzarella, parmesan, garlic and pesto sauce with pine nuts |
$13.95 |
| Mussels Prince edward island mussels steamed with chardonnay, garlic, basil, tomatoes and butter |
$11.95 |
| Chargrilled Oysters Topped with cajun garlic butter and romano cheese, cooked over an open flame |
$12.95 |
| Fried Clam Strips Fresh local sea clams, breaded and flash fried. Served with cocktail sauce |
$10.95 |
| Soup & Salad | |
| Cream Of Crab Soup Tim’s famous house specialty with large lumps of crabmeat. Voted best soup in delaware! |
$9.95 |
| Maryland Crab Soup House made blend of blue crab and fresh vegetables in the eastern shore tradition |
$8.95 |
| Side Salad Fresh greens, roasted sweet corn, cucumbers and tomatoes |
$6.95 |
| Asian Tuna Salad Seared rare ahi tuna served chilled over spring mix, mandarin oranges, crispy wontons and julienned red peppers, with ginger sesame dressing |
$18.95 |
| Coastal Cobb Salad Blue crab’s famous fried chicken, bacon, egg, roasted sweet corn, cucumber and tomatoes served over fresh greens |
$16.95 |
| Beach Salad Fresh jumbo lump crabmeat atop fresh greens, carrots, cucumber, tomatoes and roasted sweet corn |
$21.95 |
| Out Of The Steamer | |
| Steamed Shrimp Wild american shrimp steamed to order, served hot in the shell with cocktail sauce |
$26.95 |
| Entrées | |
| Seaside Pasta* Shrimp, scallops, mussels and fresh calamari in a light butter, garlic and wine sauce with diced tomatoes and parsley tossed with linguine. Served with a side salad. |
$25.95 |
| Shrimp And Grits* Shrimp, smoked andouille sausage, grits, roasted corn and cajun cream sauce. Served with a side salad. |
$24.95 |
| Sides | |
| Hand Cut Fries | $3.95 |
| Hush Puppies | $3.95 |
| Fresh Vegetable | $3.95 |
| Coleslaw | $3.95 |
| Potato Salad | $3.95 |
| Macaroni & Cheese | $3.95 |
| Corn On The Cob | $3.95 |
| Cajun Rice | $3.95 |
| Sweet Potato Fries | $3.95 |
| Fabulous Feasts! | |
| The Blue Crab Feast Steamed blue crabs, corn on the cob, delaware fried chicken and hush puppies |
$42.95 |
| The Shrimp Feast Steamed shrimp, corn on the cob, delaware fried chicken and hush puppies |
$37.95 |
| The Blue Crab And Shrimp Feast Steamed blue crabs and shrimp, corn on the cob, delaware fried chicken and hush puppies |
$44.95 |
| The Chicken Feast Delaware fried chicken, corn on the cob and hush puppies |
$19.95 |
| Baskets | |
| Jumbo Fried Shrimp | $25.00 |
| Chicken Tenders | $14.00 |
| Fish & Chips | $22.00 |
| Starters | |
| Mini Seafood Cakes Crab and shrimp cakes, fried, and served with grilled corn salsa and cajun cream sauced |
$16.00 |
| Calamari Fresh calamari lightly breaded and flash fried. Served with marinara and remoulade |
$15.00 |
| Mussels P.e.i. Mussels sautéed with garlic, basil, chardonnay, tomatoes and butter |
$14.00 |
| Homemade Crab Dip Lump crabmeat in a scrumptious cheesy sauce, baked hot and topped with melted cheddar cheese. served in a baked bread bowl |
$15.00 |
| Today’s Fresh Fish | |
| Grilled Served with fresh mango salsa, lime cilantro rice, fresh vegetable |
$28.00 |
| Blackened Topped with cajun cream sauce and served with cajun rice and fresh vegetable |
$28.00 |
| Broiled Topped with lobster ginger sauce and served with black bean and corn salsa, fresh vegetable |
$28.00 |
| From The Steamer | |
| Clams A dozen steamed middle neck clams served with drawn butter and lemon |
$15.00 |
| Jumbo Snow Crab Less The biggest sweet crab legs available anywhere! Served with drawn butter and lemon tea or cluster |
$20.00 |
| Shrimp A pound of wild american shrimp served hot in the shell with cocktail sauce and lemon |
$23.00 |
| Blue Crabs Available from dozen and half dozen-ask your server for available sizes |
|
| Handhelds | |
| Shrimp Po Boy Served on a sub roll with lettuce, tomato, remoulade sauce and hand cut fries |
$15.00 |
| Chicken Breast Sandwich Fresh marinated chicken breast, fried or grilled and served with bacon, lettuce, tomato, swiss cheese, ranch dressing and hand cut fries |
$12.00 |
| Shrimp Tacos Blackened shrimp served on two flour tortillas, topped with citrus cabbage, fresh mango salsa, our homemade remoulade sauce and cilantro lime rice |
$15.00 |
| Fish Tacos Blackened fish served on two flour tortillas, topped with citrus cabbage, fresh mango salsa, our homemade remoulade sauce and cilantro lime rice |
$15.00 |
| Crab Cake Sandwich Jumbo lump crab cake served broiled on a brioche roll with lettuce, tomato, remoulade sauce and hand cut fries |
$17.00 |
| Chop House Burger A premium eight-ounce burger of freshly ground beef chuck and short-rib, served in the style of your choice bacon cheddar, mushroom swiss served with hand cut fries |
$15.00 |
| Blackened Tuna Sandwich Ahi tuna steak, sesame soy ginger slaw and wasabi aioli served on a brioche roll with hand cut fries |
$17.00 |
| White Wine | |
| William Hill Chardonnay, Central Coast, Ca Flavors of ripe tree fruit and subtle brown spice |
$9.00 |
| Kendall Jackson Chardonnay, Ca Our favorite crab cake wine! Buttery and balanced |
$12.00 |
| Bollini Pinot Grigio, Italy Delicate white fruit flavors. Crisp and clean |
$12.00 |
| Benziger Sauvignon Blanc, Ca Aromas of grapefruit, lemon and melon |
$11.00 |
| Oyster Bay Sauvignon Blanc, New Zealand Enticing tropical flavor, fragrant passion fruit |
$12.00 |
| Chateau St. Michelle Riesling, Wa Crisp apple aromas with subtle mineral notes |
$9.00 |
| Beringer White Zinfandel, Ca Fresh strawberry, raspberry and jam – light and sweet |
$9.00 |
| Jean Luc Columbo Rose, France Dry, with notes of fresh berries |
$11.00 |
| Luneta Prosecco, Italy Black currant, coffee and dark cherry flavors |
$10.00 |
| Red Wine | |
| Noble Vines 181 Merlot, Ca Generous cherry and vanilla oak with spicy cedar notes |
$10.00 |
| Carmel Road Cabernet Sauvignon, Ca Blackberries, fresh plum and chocolate notes |
$10.00 |
| 14 Hands Cabernet, Wa Black currant, coffee and dark cherry flavors |
$12.00 |
| Mcmanis Pinot Noir, Ca Flavors of red cherry, strawberry and raspberry |
$10.00 |
| Diseño Malbec, Argentina Concentrated plum with spice, vanilla and dark cherry |
$10.00 |
| Seven Daughters Red Blend | $10.00 |
| Cocktails | |
| Blue Crab Blueberry Mojito Cruzan blueberry rum, muddled fresh blueberries, mint and fresh lime with soda water. A house favorite! |
$12.00 |
| American Mule Tito’s handmade vodka, ginger beer, fresh squeezed lime juice |
$11.00 |
| Patron Margarita Patron silver, grand marnier, fresh squeezed lime, and a splash of sour |
$14.00 |
| Bethany Rum Punch Cruzan passion fruit and guava rum, myers dark rum, fresh squeezed orange juice, pineapple juice and grenadine |
$11.00 |
| John Daly Firefly sweet tea vodka and lemonade |
$10.00 |
| The Cosmopolitan Tito’s, triple sec, fresh squeezed lime and a splash of cranberry juice |
$14.00 |
| Blue Crab Sangria Bright cherry, orange, fresh lemon and fresh lime |
$10.00 |
| Mai Tai Cruzan light rum, meyers dark rum, triple sec, amaretto, pineapple juice, orange juice, grenadine |
$11.00 |
| Beer – Draft | |
| Bethany Boardwalk Pilsner Brewed especially for us by evolution (salisbury, md) |
$8.00 |
| Bethany Sunset Ale Brewed especially for us by evolution (salisbury, md) |
$8.00 |
| Miller Lite (Milwaukee, wi) |
$5.00 |
| Coors Light (Golden, co) |
$5.00 |
| Michelob Ultra (St. Louis, mo) |
$6.00 |
| Yuengling (Pottsville, pa) |
$6.00 |
| Blue Moon Belgian White (Golden, co) |
$6.00 |
| Leinenkugel’s Summer Shandy (Chippewa falls, wi) |
$7.00 |
| Evolution Lot 3 Ipa (Salisbury, md) |
$8.00 |
| Kona Longboard Lager (Kona, hi) |
$7.00 |
| Kona Big Wave Golden Ale (Kona, hi) |
$7.00 |
| Heavy Seas Ipa (Baltimore, md) |
$8.00 |
| Beer – Bottle | |
| Bud Light | $5.00 |
| Miller Lite | $5.00 |
| Corona | $6.00 |
| Corona Light | $6.00 |
| Stella Artois | $6.00 |
| Sam Adams Boston Lager | $6.00 |
| Beverages | |
| House Brewed Iced Tea (Free refills) |
$3.50 |
| Coffee (Free refills) |
$3.50 |
| Dasani Bottled Water | $3.00 |
| Crushes | |
| Passion Crush Cruzan passion fruit rum, fresh squeezed oj and a splash of sprite |
$10.00 |
| Bourbon Crush Jim beam, fresh squeezed orange, ginger ale, mint |
$10.00 |
| Orange Crush Pinnacle orange vodka, triple sec, fresh squeezed oj and a splash of sprite. A must have! |
$10.00 |
| Mango Crush Cruzan mango rum, fresh squeezed orange juice and a splash of sprite |
$10.00 |
| Grapefruit Crush Pinnacle ruby red, fresh squeezed grapefruit juice and a splash of sprite. Simply refreshing! |
$10.00 |
| Creamsicle Crush Pinnacle whipped, fresh squeezed oj and a splash of sprite |
$10.00 |
| Lemon Crush Absolut citron, fresh squeezed lemon and a splash of sprite |
$10.00 |
… View more
Order and Reservations
Reservations: resy.com
Contact The Blue Crab
Address: 210 Garfield Pkwy, Bethany Beach, DE 19930
Phone: (302) 537-4700
Website: http://bethanybluecrab.com/
Hours
| Thursday | 4–9PM |
| Friday | 4–9PM |
| Saturday | 4–9PM |
| Sunday | 4–9PM |
| Monday | 4–9PM |
| Tuesday | Closed |
| Wednesday | 4–9PM |
Related Web Results
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