The Boardroom Pub and Grub Menu Prices

Creative bar bites, wine & many craft beers on tap in a relaxed atmosphere with a surf theme.

  4.5 – 703 reviews  $$ • Gastropub

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Menu

Starters
The Hot Jevon
Queso, garden salsa & grilled jalapeño with tortilla chips
$6.00
Pub Pretzel
German-style soft pretzel with queso
$10.00
Bruschetta
Fresh mozzarella, tomato, basil, onion, garlic & a balsamic drizzie on toast points
$8.00
Vampiros
Slow-cooked pork or grilled chicken, diced greens, black bean salsa & pepper jack queso on two griddle-crisped tortillas
$8.00
Crawfish Dip
Crawfish, scallion, garlic, bell pepper & cream cheese served w/ chips
$10.00
Mussels
Tomatoes, onion, garlic, lemon & white wine served with a pistolette
$12.00
Charcuterie
Artisan cheeses, cured meats. assorted accompaniments, served with a pistolette
$20.00
Nachos
Royale
All of the nachos combined topped w/ two fried eggs (serves two)
$30.00
Shrimp & Grits
Sautéed shrimp served over smoked gouda grits topped with a creamy creole sauce
$12.00
Grub
Reuben
Shaved comed beef, swiss, sour kraut, russian dressing on grilled rye bread
$12.00
Cuban
Slow-cooked pork, ham, swiss, pickles, mustard & mayo on french bread
$10.00
French Dip
Shaved prime rib, swiss, caramelized onions & horseradish spread on french bread w/ au jus
$12.00
Smokin’ Secretary
Smoked turkey, pepper jack, hummus, spinach & tomato in a pressed tortilla
$10.00
Georgia Grilled Cheese
Smoked gouda, bacon & peach preserves on grilled sourdough
Sand Wedge
Smoked ham, smoked turkey, bacon, cheddar, swiss, mixed greens, tomato, dijon & pesto mayo on grilled sourdough
$12.00
Meatloaf Patty Melt
Handmade meatloaf, grilled onions, pepper jack queso & ketchup sauce on grilled sourdough
$10.00
Gsb Blt
Three slices of thick cut bacon, mixed greens, tomato & mayo on grilled sourdough
$9.00
Veggie Wrap
Portobello, grilled peppers, spinach, hummus, tomato. avocado & vinegarette dressing in a pressed tortilla
$10.00
Italian
Salami, prosciutto, soppressata, ham, banana peppers, pesto mayo, tomato, basil & mozzarella on french bread
$12.00
Veggie Bowl
Spinach, sautéed peppers, portobello, broccoli, hummus, and avocado over a bed of jasmine rice
$10.00
Salads
Southwest
Mixed greens, slow cooked pork or chicken. pepperiack, black bean salsa, tomato & onion, on a bed of chips with southwest dressing
$11.00
Julius
Romaine lettuce, shaved aslage cheese, house made croutons, fresh ground pepper, tossed in asiago peppercorn dressing
$7.00
Breakfast
Hector Sandwich
Ham and your choice of pepperjack, swiss, or cheddar served on texas toast & topped with a fried egg. Served w/ grilled potatoes or grits
$7.00
Boardroom Breakfast
Bacon, chorizo, or slow-cooked pork, pepperjack queso, garden salsa & two over-easy eggs. Served in a bowl over stone-ground grits
$8.00
Breakfast Nachos
Bacon, chorizo, or slow-cooked pork, pepperjack queso, black bean salsa & two fried eggs. Served on tortilla chips w/ side of garden salsa
$8.00
The Executive
Two eggs, bacon, or chorizo patty, grits or grilled potatoes, grilled tomato & toast
$8.00
French Toast
Texas toast, cinnamon & vanilla topped with powdered sugar
$5.00
Breakfast Burrito
Bacon, chorizo, or slow-cooked pork, pepperjack queso, scrambled eggs & spinach. Served w/ grilled potatoes or grits & side of garden salsa
$9.00
Vampiros Rancheros
Chorizo, slow-cooked pork, or bacon, garden salsa, pepper jack queso & two eggs. Served on griddle-crisped tortillas
$7.00
Entrées
Meatloaf
1 lb handmade meatloaf, grilled onions, and mushroom gravy
$14.00
Lemon Ginger Crusted Salmon
Grilled norwegian salmon served with a caper buerre blanc
$15.00
Seared Tuna
Seared seasame-crusted ahi tuna, served with wasabi creme, soy ginger gastrique & nori rice
$17.00
Stuffed Pork Chops
Two pork cutlets, sautéed and layered with an herb goat cheese, topped with a cream of portobello sauce
$15.00
Chicken Florentine
Two grilled chicken breasts topped with spinach, tomato, parmesan 2 garlic cream sauce
$15.00
Tuscan Chicken
Two grilled chicken breasts topped with diced tomatoes, basil & onions all sautéed in white wine
$15.00
Creamy Linguine
Grilled chicken breast and crispy proscuitto topped with basil pesto cream sauce served over linguine, served with a side salad & toast points
$15.00
Veggie Pasta
Marinated portobello and broccoli with garlic cream sauce served with a side salad & toast points
$14.00
Entrées – Steaks
8 Oz Filet $25.00
14 Oz Ribeye $25.00
8 Oz Sirloin $16.00
Sides
Cucumber Salad
Cucumber, red onion, tomato, & a hint of jalepeno w/vinegar dressing
$4.00
House Salad
Organic mixed greens, feta, tomato w/ your choice of handmade dressing
$4.00
Cup O’ Soup
Organic mixed greens, feta, tomato w/ your choice of handmade dressing
$3.00
Zapp’s Chips
Regular, spicy crawtator, or sour cream
$1.50
Sweets
Abita Root Beer Float
A large dollop of vanilla ice cream floating atop sugar-cane-sweetened, naturally caffeine-free abita root beer
$5.00
White Choc. Key Lime “Pie”
White chocolate key lime filling, layered on a bed of crushed graham crackers, and topped off with whipped cream
$5.00
Brownie A La Mode
Warm chocolate brownie topped with vanilla ice cream and chocolate syrup
$5.00
Dinner
Homestyle Lasagna
Pasta layered with pork, beef, ricotta, and mozzarella cheese topped with a creamy marinara. Served with toast points.
$11.00
Blt Salad
Seasonal Salad
Salad bacon, tomato, homemade croutons over mixed greens w/ homemade ranch
$9.00
Others
Amber Pensacola Bay Riptide
5.4%
$5.50
Tripel Coppertail Unholy
9.2%
$10.00
Ipa Perfect Plain Holy Spin
6.7%
$8.00
Cider Original Sin Pear
4.5%
$8.00
Pilsner Ghost Crab Pilsna
4:5%
$5.00
Neipa Sweetwater H.a.z.y
6.2%
$6.00
Kölsch Destin Breakfast Beer
5%
$7.50
Wheat Lco Tangerine
5.2%
$7.00
Ale Kentucky Bourbon Barrel
8.2%
$8.00
Dipa Idyll Hounds Divide & Conquer
8%
$6.00
Berliner Neisse Trim Tab Paradise
Now 5.2%
$7.00
Ipa 3rd Planet Dank Side
7.5%
$7.00
Amber Pensacola Bay
Riptide 5.4%
$5.50
Kolsch Destin
Emerald coast 4.8%
$6.50
Stout Lagunitas Willett
Imperial 12.4%
$6.50
Brun Oyster City Hooter Brown
8.5%
$6.50
Pilsner
Idyh. Hounds ghost crab 4.5%
$5.00
Haeypale Parish Envie
5.5%
$6.00
Dibipa Idyl Hounds
Diriae & currant 8%
$6.00
Fruit Parish
Pinot noir & black current 4.5%
$9.00
Hazy Ipa Ology Sensory Overload
6.5%
$8.50
Saison Idyll Hounds Rosemary
6%
$8.00
Gose Cigar City Margarita Gose
4.5%
$5.50
Hefe
M.i.a beer co. Miami weiss 6%
$6.00
Coffee
Nitro cold brew
$3.50
Stout
Left hand wake u dead 10.2%
$8.00
Gose
Grayton beach salt of the gulf 5.3%
$6.00
Amber Ale
Pensacola bay-riptide 5.4%
$5.50
Double Ipa
Lord hobo consolation prize 9.5%
$8.00
Cider
Cider boys zen berry 5 %
$5.50
Ipa
Cigar city-jai alai 7.5%
$6.00
Porter
Funky buddha-last snow 6.4%
$10.00
Brown Ale
Turdy a 5.6%
$5.50
Tripel
La fin du monde 9%
$8.00
Pale Ale
Sierra nevada
$6.00
Soup Du Moment
Sausage & Vegtable
Chef’s Choice Sandwich
Peachy bacon & gouda grilled cheese on texas toast w/ choice of side
$9.00

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact The Boardroom Pub and Grub

Address: 158 Miracle Strip Pkwy SE, Fort Walton Beach, FL 32548

Phone: (850) 200-4741

Website: http://www.boardroompub.com/

Hours

Thursday 11AM–10PM
Friday 8AM–12AM
Saturday 8AM–12AM
Sunday 8AM–9PM
Monday 11AM–10PM
Tuesday 11AM–10PM
Wednesday 11AM–10PM

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