The Brick Restaurant and Bar Menu Prices at 508 Main St, Park City, UT 84060

3.7 – 201 reviews $$$ • American restaurant

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Brunch (Shareables)
Meat & Cheese 3 Artisan meats and cheeses fig cake gherkin	$41.80
Oysters pink peppercorn mignonette charred lemon	$26.40
Parker House Rolls Smoked sea salt butter	$11.00
Brunch (Small Plates)
Caesar Salad House-made dressing garlic breadcrumbs \| lemon zest	$15.40
Apple Salad Charred broccolini mix greens, compressed apples, candied pecans	$16.50
Beets Whipped goat cheese \| spiced walnuts \| arugula, beet vin	$16.50
Chicken Wings BBQ, Buffalo, Honey Mustard. With pickled vegetables	$19.80
Smoked Salmon Toast Caper cream cheese, red onion, heirloom tomato, hard boiled egg, artisan greens	$19.80
Fruit Smoothie Choice of: Mixed Berry or Strawberry Banana	$11.00
Banana Bread Bourbon crème, caramelized pecans	$11.00
Brunch (Sandwiches and Plates)
Pork Snitzel And Eggs 2 eggs over easy, fingerling potato, arugula, lemon vin	$24.20
Portobello Mushroom Burger Caramelized onion, goat cheese, lettuce, tomato jam	$24.20
Steak Nachos Black bean, guacamole, jalapeno, tomato, onion, sour cream, smoked gouda cheese	$26.40
Steak Frites 8oz zabuton, chimichurri, fries	$19.80
Grilled Chicken Sando Lettuce, Tomato, Onion, Bacon, White Cheddar, Chipotle Aioli	$22.00
Filet Steak Sandwich Arugula, Beer caramelized onion jam, garlic, aioli, soft cheese	$27.50
Brick Burger Creekstone farms beef, lettuce, tomato, onion, pickle, white cheddar. garlic aioli	$19.80
Breakfast Burger Crispy onions, egg, American cheese, bacon	$18.70
Shrimp Tacos Mango salsa and red cabbage	$22.00
Avocado Toast English muffin, duroc ham, 2 eggs poached, hollandaise, everything seasoning	$19.80
Lunch (Shareables)
Meat & Cheese 3 Artisan meats and cheeses fig cake gherkin	$41.80
Oysters pink peppercorn mignonette charred lemon	$26.40
Parker House Rolls Smoked sea salt butter	$11.00
Lunch (Small Plates)
Caesar Salad House-made dressing garlic breadcrumbs \| lemon zest	$15.40
Apple Salad Charred broccolini mix greens, compressed apples, candied pecans	$16.50
Beets Whipped goat cheese, spiced walnuts, arugula, beet vin	$16.50
Chicken Wings BBQ, Buffalo, Honey Mustard. With pickled vegetables	$19.80
Bang Bang Shrimp Chili aioli, charred lemon scallions	$22.00
Fried Cauliflower Poblano ranch	$16.50
Lunch (Sandwiches and Plates)
Steak Frites 8oz zabuton, chimichurri, fries	$19.80
Grilled Chicken Sando Lettuce, Tomato, Onion, Bacon, White Cheddar, Chipotle Aioli	$22.00
Filet Steak Sandwich Arugula, Beer caramelized onion jam, garlic, aioli, soft cheese	$27.50
Brick Burger Creekstone farms beef, lettuce, tomato, onion, pickle, white cheddar. garlic aioli	$19.80
Shrimp Tacos Mango salsa and red cabbage	$22.00
Pork Snitzel Lemon caper butter sauce, fingerling potato, arugula, lemon vin	$24.20
Portobello Mushroom Burger Caramelized onion, goat cheese, lettuce, tomato jam	$24.20
Steak Nachos Black bean, guacamole, jalapeno, tomato, onion, sour cream, smoked gouda cheese	$26.40
Fish And Chips Beer battered cod, charred lemon, house-made tartar sauce	$24.20
Dinner (Shareables)
Meat & Cheese 3 Artisan meats and cheeses fig cake gherkin	$41.80
Oysters pink peppercorn mignonette charred lemon	$26.40
Parker House Rolls Smoked sea salt butter	$11.00
Dinner (Small Plates)
Caesar Salad House-made dressing garlic breadcrumbs \| lemon zest	$15.40
Apple Salad Charred broccolini mix greens, compressed apples, candied pecans	$16.50
Beets Whipped goat cheese, spiced walnuts, arugula, beet vin	$16.50
Crab Cakes Roasted pepper remoulade, fennel, frisee, radish	$26.40
Octopus Chipotle, duck fat, potato, cilantro oil	$24.20
Mushroom Arancini Tomato relish, cauliflower puree, chives	$19.80
Bang Bang Shrimp Chili aioli, charred lemon scallions	$22.00
Beef Tartare Dijonaise, gherkin, capers, egg yolk, chives, crackers	$27.50
Sliced A5 Wagyu Roasted garlic puree, smoked sea salt, add truffle for $20 \| add 10 oz caviar for $250	$110.00
Fish (Dinner)
Salmon Beet puree, forbidden rice, fennel slaw	$41.80
Sea Bass Parmesan broth, fingerling potatoes, micros	$48.40
Whole Roasted Branzino Duck fat, potatoes, tomato relish, black rice, roasted vegetables, arugula, lemon vin	$68.20
Plates (Dinner)
Half Chicken truffle mac, charred broccolini	$49.50
Wild Mushroom Tagliatelle herb butter, baby tomato, squash, pancetta, burrata	$44.00
Duck Breast carrot puree, wild mushrooms, cherry gastrique	$60.50
Cauliflower Pepper and olive salsa, black rice, chive oil	$39.60
Long Bone Pork Chop Grilled asparagus, love butter, confit garlic potato puree	$52.80
Short Rib Roasted carrots, mushroom gremolata, polenta cake, micros	$44.00
Steak (A LA Carte) (Dinner)
20oz. Dry Aged Ribeye Creekstone Farms Prime Beef 20 OZ 35-day Dry Aged Ribeye	$94.60
14oz. Bone-In Dry Aged New York	$79.20
12oz. Zabuton	$60.50
8oz. Filet	$71.50
30oz. Tomahawk	$170.50
Kids Menu
Kids Burger brioche bun, american cheese	$11.00
Kids Grilled Cheese White cheddar & american cheese, toasted sourdough	$11.00
Kids Chicken Tenders crispy all white meat with ketchup, bbq or ranch	$11.00
Kids Mac & Cheese Cavatappi noodles, house-made cheese sauce	$11.00
Kids Flatbread cheese, marinara	$11.00
Kids Salmon includes both French Fries & Steamed Broccoli	$15.40
Kids Steak includes both French Fries & Steamed Broccoli	$15.40
Sides
Garlic Confit Potato Puree	$11.00
Charred Broccolini Lemon zest, Parmesan	$13.20
Duck Fat Fingerling Potatoes	$13.20
Truffle Mac & Cheese	$15.40
Black Rice	$11.00
Roasted Carrots With Pine Nuts & Goat Cheese	$15.40

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Order and Reservations

Reservations: resy.com

Contact The Brick Restaurant and Bar

Address: 508 Main St, Park City, UT 84060

Phone: (435) 200-8355

Website: https://www.thebrickrestaurantandbar.com/

Hours

Sunday	10AM–9PM
Monday	12–9PM
Tuesday	12–9PM
Wednesday	12–9PM
Thursday	12–9PM
Friday	12–9PM
Saturday	10AM–9PM

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