The Captains Cap Menu Prices

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Casual restaurant known for its seafood entrees & salad bar also offering steaks & fried chicken.

  4.2 – 434 reviews  $$ • Seafood restaurant

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Menu

Main Menu
Appetizers
Shrimp Cocktail Oyster Cocktail $6.95
Crab Legs $8.95
Soup and Salads
Oyster Stew
steaming hot and made fresh to your order		 $7.95
Clam Chowder
thick and creamy style served piping hot		 $5.95
Shrimp Salad $7.50
Grilled Chicken Salad $7.50
Large Salad $4.95
Small Salad $2.30
Salad Bar with Bowl of Soup $2.00
Side Orders
Sweet Potato $1.95
Home Made Onion Rings $2.95
Deviled Crab $1.75
French Fries $1.50
Baked Potato $1.65
Hushpuppies $1.50
Crab Cake $2.25
1 pt Slaw $2.90
1/2 Pt Slaw $1.75
4 oz Slaw $0.80
1 pt tarter / cocktail sauce $2.90
1/2 pt tarter / cocktail sauce $1.75
2 oz tarter sauce / cocktail $0.50
Broiled Selections
Fillet of Flounder
a taste treasure for everyone		 $9.95
Whole Flounder
when available tender, tasty, and mild		 $11.95
Broiled or Grilled Salmon
a thick steak, seasoned to enhance its delicate flavor		 $12.95
Broiled or Grilled Tuna Steak
a fresh steak of tuna prepared just the way you choose		 $11.95
Broiled or Grilled Mahi Mahi
lightly seasoned and prepared to enhance the tender flavor		 $12.95
Broiled Stuffed Jumbo Shrimp
stuffed with crabmeat and broiled to perfection		 $11.45
Canadian Skinless Flounder
tender and fancy		 $12.95
Green Shrimp
big in taste		 $12.95
Captain’s Cap Seafood Platter
Green shrimp, Select Oysters, Fillet of Flounder and Deviled Crab $12.95
Boiled Seafood
Jumbo Shrimp $10.95
Green Shrimp $10.95
Crab Legs $16.95
Fried Fish Selections
Fresh Whole Flounder
when available recommended to anyone who loves whole fish, tender, tasty and mild		 $13.95
Fresh Fillet of Flounder
prescribed for ailing appetites a taste treasure for everyone, delicately fried to golden perfection		 $9.95
Fresh Catfish Fillet
plain or salt and pepper, tender and flaky fillets fried up your favorite way		 $9.95
Fresh Whole Catfish
plain or salt and pepper, fresh, sweet, succulent, pond-raised catfish promises to be a favorite for most Southern appetites		 $9.50
White Fish Fillet
real mouth-watering goodness. A white, flaky, bounty of delicious fillet		 $9.50
Black Bass
when available, plain or salt and pepper		 $11.95
Canadian Skinless Flounder
plain or salt and pepper tender and fancy		 $10.50
Fresh Fillet of Ocean Perch
a favorite to all		 $9.50
Fried Shell Fish
Jumbo Shrimp
juicy, tender, flavorful shrimp fried to a golden brown		 $10.95
Green Shrimp
big in taste		 $10.95
Select Oysters
lucious and served abundantly		 $10.95
Fresh Scallops
tender, juicy, tempting morsels, fried golden brown		 $11.95
Fantail Shrimp
fried to your liking		 $9.95
Calabash Shrimp
small shrimp lightly fried		 $9.95
Deviled Crab
stuffed generously with fresh, sweet crabmeat		 $7.95
Crab Cakes
three real crab meat cakes, breaded and golden-fried		 $9.25
Combination Platters
Create your Own House Platter
choice of fillet of flounder, perch, catfish or catfish fillet, crab cakes shrimp jumbo, calabash, green or fantail, oysters, deviled crab, no broiled items on combo platters		 $11.95
Substitutions of Scallops $1.95
Substitutions of Canadian Skinless Flounder $1.65
Substitutions of Whole Flounder
when available		 $3.95
Substitutions of Black Bass
when available		 $1.95
Land Lubbers Combinations
Steak and Fried Shrimp
tender choice ribeye served with lightly breaded shrimp		 $14.95
Steak and Chicken
tender choice ribeye served with lightly seasoned grilled chicken breast		 $13.95
Steak and Crab Legs
tender choice ribeye served with 2 crab legs full of sweet and tender meat, the above times include French fries or baked potato or sweet potato, hushpuppies and tarter sauce cocktail sauce with all shrimp orders		 $18.95
Chicken and Spaghetti
our special recipe of homemade spaghetti is topped off with a lightly seasoned grilled chicken breast		 $12.95
Homemade Spaghetti
a generous portion of noodles topped off with our special recipe of homemade tomato and meat sauce.		 $7.95
From Our Charcoal Grill
Choice ribeye
a choice cut of meat prepared over an open flame		 $13.50
Charbroiled Boneless Chicken Breast
lightly seasoned and grilled for the best flavor		 $8.95
Fried Chicken Platters
Chicken Strips
breast tenderloins, breaded and lightly seasoned		 $8.95
Fried Chicken Breast
marinated a large chicken breast lightly seasoned and marinated		 $7.95
Drinks
Coffee, Tea $1.50
All Soft Drinks $1.50
1 Gal Tea $3.50
1/2 Gal Tea $2.50
Desserts
Baklava $2.50
Lemon Meringue Pie $2.50
Key Lime Pie $2.50
Take Out Only
Baby Flounder $17.50
Perch Fillet $17.50
Calabash Shrimp $18.99
Chicken Tenders $19.99
Seafood Only
Baby Flounder $14.99
Perch Fillet $14.99
Calabash Shrimp $14.99
Chicken Tender $15.00

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Contact The Captains Cap

Address: 1218 NC-16 Business, Denver, NC 28037

Phone: (704) 483-2121

Website: http://thecaptainscap.com/

Social Profile:

Hours

Tuesday 3:30–9PM
Wednesday 3:30–9PM
Thursday 3:30–9PM
Friday 3:30–9PM
Saturday 3:30–9PM
Sunday Closed
Monday Closed

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