The Chop House – Toledo Menu Prices

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Classic steakhouse lined with local art offering seafood options, a cocktail lounge & premium wines.

You can stop searching restaurant near me on your phone now. Our steakhouse is known to have exceptional cuts of USDA prime beef and extraordinary service with an extensive premium wine selection. After dinner, you can even indulge yourself with gourmet desserts. No matter what you are looking for we are the place for you! Stop by or give us a call to learn how we can help you with your party.

  4.6 – 665 reviews  $$$$ • Steak house

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Menu

Main Menu
RAW BAR
*Cold Water Oysters
6 pieces, iced on the half shell
Jumbo Shrimp Cocktail
cocktail sauce, fresh lemon
*Ahi Tuna Tower
avocado, ginger-soy drizzle
Red King Crab Louie
king crab, louie sauce, heirloom tomato, avocado
*Chilled Shellfish Platter
shrimp, fresh lobster, oysters, jumbo lump blue crab
APPETIZERS
Crab & Lobster Cakes
3oz cakes, red pepper coulis, basil oil, crispy leeks
Sweet & Spicy Calamari
chili peppers, scallions, carrots, candied cashews
Lollipop Lamb Chops
mint salsa verde
Maine Lobster Bites
crunchy vegetables, Sriracha aioli
Seared Beef Tenderloin Tips
horseradish cream, brioche toast
SOUPS + SALADS
Maine Lobster Bisque
fresh lobster, sherry cream
Baked French Onion Soup
sweet onions, Gruyere, Parmesan, French baquette
House Salad
mixed greens, candied pecans, goat cheese, dried cherries, sherry vinaigrette
*Caesar Salad
romaine, croutons, Parmesan
Chop House BLT Wedge
heirloom tomatoes, bleu cheese, thick cut bacon
Roasted Beet Salad
roasted beets, mixed greens, avocado, hazelnuts, heirloom tomato, whipped goat cheese, white balsamic
Crab Louie Cobb
red king crab, egg, heirloom tomato, cucumber, avocado, mixed greens, louie dressing
*Chop House Chopped Salad
mixed greens, grilled tenderloin, Shiitake mushrooms, bleu cheese, caramelized onions, cabernet demi
SEAFOOD + SHELLFISH
Pan Seared Scallops
five jumbo diver scallops, truffled leek cream sauce
Barbecue North Atlantic Salmon
10oz grilled salmon, barbecue glaze
Chilean Sea Bass
pan seared, bouillabaise sauce
Crab & Lobster Cakes
jumbo lump blue crab, lobster, roasted pepper coulis, basil oil, crispy shoestring leeks
*Spice Crusted Ahi Tuna
8oz tuna loin, coriander & black pepper crusted, ginger-soy, wasabi, fresh lemon
Dover Sole
pan roasted, Amandine or Meuniere sauce
Jumbo Cold Water Lobster Tail
broiled, paprika, drawn butter, fresh lemon
CLASSIC PRIME STEAKS
*Filet Mignon
8oz or 11oz
*New York Strip 15oz
*Porterhouse 24oz
filet & NY strip in one
*Cowboy Steak 21oz
*Dry Aged NY Strip 14oz
SPECIALTY PRIME STEAKS
*Beef Wellington 8oz
mushroom duxelle, goose liver pate
*Espresso Rubbed Filet 8oz
*Steak Au Poivre 13oz
pepper crusted, brandy cream sauce
*Steak Frites 9oz
crispy fries, maître d’hotel butter, béarnaise
Braised Beef Short Rib
SAUCES + ADD-ONS
Bernaise
Cognac Peppercorn
Cabernet Demi Glace
Porcini Butter
Oscar Style
Seared Scallops
Crab & Lobster Cake
Jumbo Shrimp
Petite Lobster Tail
King Crab
CHOPS
Berkshire Pork Chops
lightly seasoned, broiled to perfection
Roasted Rack of Venison
ginger-cranberry demi glace
Australian Lamb Rib Chops
double cut, French boned, mint salsa verde
Chop House Roasted Chicken
roasted half chicken, leeks, mushrooms, beurre blanc
ACCOMPANIMENTS
Au Gratin Potatoes
cheddar cheese, cream, leeks
Garlic Smashed Potatoes
roasted garlic, butter, cream, chives
Baked Potato
tableside preparation
Creamed Spinach & Kale
puff pastry
Sweet Potato Casserole
pecan crumble topping
Three Cheese Macaroni
roasted poblano chiles
Grilled Asparagus
salsa verde, beurre blanc, arugula, Parmesan
Sauteed Wild Mushrooms
Shiitake, Cremini and Oyster mushrooms, sherry
Brussels Sprouts
dijon, crispy pancetta
Red King Crab Gnocchi
truffle cream
Creamed Corn
Potato Frites
Roasted Cauliflower
white cheddar fondue, crispy breadcrumbs
Bar Menu
BAR MENU
Chop House Burger
USDA Prime, 9oz, brioche bun		 $14.95
Red King Crab Gnocchi
truffle cream, Parmesan bread crumbs		 $19.95
Single Pork Chop
grilled Kurobuta pork chop, garlic mashed potatoes		 $19.95
Short Rib Stroganoff
Angus beef short rib, fettuccine, sour cream, onions, mushrooms		 $22.95
Chicken Milanese
lightly breaded, arugula salad, lemon vinaigrette		 $22.95
Lobster Mac & Cheese
roasted poblano chiles, three cheese cream sauce, broiled cold water lobster tail		 $23.95
Desserts
DECADENT DESSERTS
Chop House Cheesecake
strawberries, raspberry sauce, whipped cream		 $8.95
Gran Marnier Crème Brûlée
raspberry, brûléed oranges, whipped cream		 $9.95
Chocolate Peanut Butter Tart
Oreo crumb crust, ganache, cocoa nib tuille, gelato		 $8.95
Bananas Foster Bread Pudding
rum caramel sauce, bruléed bananas, gelato		 $9.95
Coconut Tres Leches Cake
raspberry and passionfruit sauces, coconut, whipped cream		 $8.95
Chocolate Melt Cake
créme anglaise, chocolate sauce, gelato		 $9.95
Happy Hour
HAPPY HOUR
Chicken Stuffed Mushrooms
pecans • Parmesan • chipotle aioli		 $11.95
*Sesame Seared Salmon
ginger-soy • wasabi • wakame		 $11.95
Deviled Egg Trio
bacon • truffle • crab		 $11.95
*Beef Tenderloin Tips
horseradish cream • brioche toast		 $11.95
Shrimp Cocktail
cocktail sauce • lemon		 $12.95
Moroccan Shrimp
red chile butter		 $12.95
Maple Bourbon Bacon
maple black pepper bacon • pickles		 $12.95
*Lollipop Lamb Chops
salsa verde		 $13.95
Crab Stuffed Avocado
lump blue crab • roasted pepper • basil oil		 $13.95
Prime Beef Sliders
chipotle aioli • frites		 $13.95
*Spice Seared Tuna
ginger-soy • wasabi • wakame		 $13.95
Chopped Salad
avocado • egg • tomato • cucumber • vinaigrette		 $13.95
Chop House Burger
9oz • brioche bun		 $13.95

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Order and Reservations

Reservations: resy.com

Contact The Chop House – Toledo

Address: 300 N Summit St #140, Toledo, OH 43604

Phone: (419) 720-4336

Website: https://toledochophouse.com/

Hours

Sunday Closed
Monday 4–10PM
Tuesday 4–10PM
Wednesday 4–10PM
Thursday 4–10PM
Friday 4–10PM
Saturday 4–10PM

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The Chop House Toledo · 300 N Summit St, 140, Toledo, OH 43604. Get Directions · Rating · 4.6. (210 reviews) · 8,936 people checked in here · (419) 720-6000.

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